| Wedge Salad |
$8.00 |
Almonds, blue cheese and pickled onion. |
| Mac and Cheese |
$12.00 |
Beecher's cheese. |
| Corn Bread |
$6.00 |
Honey butter. |
| 1/2 lb. Pulled Pork |
$12.00 |
Pork shoulder, rubbed with salt. |
| 1/2 lb. Pork Ribs |
$13.00 |
With our 8-spice rub and molasses. |
| 1/2 lb. Beef Brisket |
$14.00 |
Rubbed with salt and pepper. |
| 1/2 lb. Turkey |
$11.00 |
Brined and smoked until tender. |
| Collards |
$5.00 |
Collard leaves and stems slow braised in tangy garlic confit based pot liquor. |
| Potato Salad |
$5.00 |
Yukon potatoes folded into a pickle mustard seed, sage and caramelized onion dressing. |
| Tasty Beans |
$5.00 |
Pinto beans and onions, in a chili tomato base. |
| Coleslaw |
$5.00 |
Traditional creamy slaw with cabbage and carrots. |
