| Hawaiian Poke |
$10.00 |
* cubed tuna marinated with sesame oil and soy sauce. served with a crispy wonton skin. |
| Sashimi Appetizer |
$16.00 |
3 pieces of tuna, 2 pieces of salmon, 2 pieces of octopus, and one piece of flounder |
| Sunomono (King Crab) |
$11.00 |
cucumber in a delicate rice vinegar dressing with king crab. |
| Sunomono (Octopus Or Shrimp) |
$8.00 |
cucumber in a delicate rice vinegar dressing with your choice of seafood. |
| Oyster Shooter |
$6.50 |
fresh chilled oyster served in a lemon-soy sauce with a quail egg. |
| Sesame Cold Noodles |
$7.50 |
chilled noodles dressed with a peanut sauce and garnished with cucumbers. |
| Tataki (Carpaccio) |
$7.50 |
chilled noodles dressed with a peanut sauce and garnished with cucumbers. |
| Tataki (Carpaccio) |
$12.50 |
hamachi with sliced avocado, onion, and tomato served with chefs special citrus sauce. |
| Tataki (Carpaccio) |
$11.00 |
tuna or salmon with sliced avocado, onion, and tomato served with chefs special citrus sauce. |
| Paper Rolls |
$7.00 |
rice paper rolls filled with crab sticks, shrimp and lettuce. |
| Edamame |
$5.00 |
lightly salted soybeans served either hot or cold. |
| Scallop Tempura |
$13.00 |
* crispy scallops rolled with fresh salmon in a spicy sauce. |
| Crazy |
$11.00 |
tuna, yellowtail, avocado, cucumber, crab sticks, and salmon. with masago on the outside. |
| Rainbow |
$13.00 |
rolled inside out with salmon, shrimp, white fish, and tuna. |
| Dragon |
$12.00 |
freshwater eel, cucumber, avocado, and shrimp tempura. |
| Hawaiian |
$13.00 |
coconut, eel, tempura crunch, cucumber, shrimp & wasabi mayo. topped with a wasabi tobiko. |
| Alaskan |
$12.00 |
king crab, salmon, salmon roe, cucumber, avocado, and masago. |
| Mexican |
$9.50 |
* tuna, cilantro, cucumber, avocado, jalapeño, masago, spicy mayo, and lime. |
| Chicago Style |
$13.00 |
rolled inside out with king crab, salmon, salmon roe, and three different kinds of tobiko. |
| Autumn |
$13.00 |
shrimp tempura, cucumber, avocado, cream cheese, and eel. with a sweet potato topping. |
| Spring |
$12.00 |
* green tobiko, yellowtail, avocado, cilantro, and jalapeño. |
| Winter |
$14.00 |
grilled smoked salmon, unagi, cream cheese, masago, cucumber, avocado, and tempura crunch. served with a special sweet sauce. |
| Winter |
$9.00 |
grilled smoked salmon, unagi, cream cheese, masago, cucumber, avocado, and tempura crunch. served with a special sweet sauce. |
| Summer |
$17.00 |
grilled smoked salmon, shrimp tempura, cream cheese, asparagus, masago and cucumbers. topped with unago and avocado. |
| Summer |
$10.00 |
grilled smoked salmon, shrimp tempura, cream cheese, asparagus, masago and cucumbers. topped with unago and avocado. |
| Dees |
$12.00 |
lettuce, tuna, salmon, yellowtail, avocado, tempura crunch, and cucumber. with tobiko on the outside. |
| Red Snapper |
|
whole fish served with kung pao sauce (allow 30 minutes for preparation). |
| Dees Special Bento Box |
$20.00 |
served with soup or salad, 2 pieces of shrimp & vegetable tempura, and california or tekka maki. choice of chicken, tofu |
| Dees Special Bento Box |
$2.00 |
add salmon |
| Teriyaki Sauce |
$15.00 |
* served with steamed vegetables and choice of chicken, tofu. served with a house salad, miso or hot & sour soup |
| Teriyaki Sauce |
$2.00 |
add wild salmon |
| Teriyaki Sauce |
$5.00 |
add rib-eye steak |
| Korean Kalbi |
$23.00 |
grilled short ribs marinated in a korean style barbecue sauce. |
| Scallops With Bok Choy |
$17.00 |
sea scallops cooked with the chinese bok choy vegetable. |
| Lucky Shrimp Family |
$18.00 |
seafood combo cooked with vegetables |
| Fried Garlic Prawns |
$16.00 |
* crispy coated prawns stir fried with onions in a sweet garlic spicy sauce. |
| Szechuan Tomato Shrimp |
$17.00 |
* cooked in a tomato based sauce with onions. |
| Shrimp With Lobster Sauce |
$17.00 |
shrimp dressed in a wine sauce with egg white. |
| Black Bean Sauce |
$14.00 |
stir fried in a house black bean sauce. |
| Black Bean Sauce |
$3.00 |
add choice of chicken or shrimp |
| Dees Crispy Duck |
$16.00 |
deep fried 1/2 duck marinated in our chefs special sauce. |
| General Tsos Sauce |
$14.00 |
deep fried and cooked with an oyster and ginger sauce. |
| General Tsos Sauce |
$3.00 |
add choice of chicken or shrimp |
| Mushu Style |
$14.00 |
thin pancakes filled with vegetables and your choice of stuffing. |
| Mushu Style |
$2.00 |
add choice of vegetable, pork, beef, chicken, shrimp |
| Mushu Style |
|
king crab |
| Mixed Vegetables |
$13.00 |
stir fried in a light sauce |
| Mixed Vegetables |
$3.00 |
add choice of chicken, beef, tofu, or shrimp |
| String Beans |
$12.00 |
* served in a szechuan sauce |
| String Beans |
$1.00 |
add choice of only string beans, chicken |
| String Beans |
$1.00 |
add pork |
| String Beans |
$4.00 |
add shrimp |
| Basil Leaves |
$14.00 |
* stir fried with assorted vegetables in a spicy sauce. |
| Basil Leaves |
$14.00 |
add choice of chicken, beef, tofu, or shrimp |
| Shitaki Mushrooms, Pea Pods & Water Chestnuts |
$13.00 |
choice of chicken, beef |
| Shitaki Mushrooms, Pea Pods & Water Chestnuts |
$3.00 |
add shrimp |
| Lemon Sauce |
$14.00 |
crispy & coated in our chefs special lemon sauce. |
| Lemon Sauce |
$2.00 |
add choice of chicken or shrimp |
| Oyster Sauce |
$12.00 |
cooked with broccoli. |
| Oyster Sauce |
$1.00 |
add choice of only broccoli, chicken |
| Oyster Sauce |
$1.00 |
add beef |
| Oyster Sauce |
$1.00 |
add tofu |
| Oyster Sauce |
$4.00 |
add shrimp |
| Orange Sauce |
$13.00 |
* deep fried and tossed with orange peels |
| Orange Sauce |
$3.00 |
add choice of chicken, beef, or shrimp |
| Mongolian Sauce |
$13.00 |
wok tossed with scallions over crispy rice noodles in our chefs special sauce. |
| Mongolian Sauce |
$1.00 |
add choice of chicken, beef |
| Mongolian Sauce |
$3.00 |
add shrimp |
| Mongolian Sauce |
$3.00 |
add a trio |
| Sesame Sauce |
$13.00 |
crispy & coated in a sweet sesame sauce served with steamed broccoli. |
| Sesame Sauce |
$1.00 |
add choice of chicken, tofu, beef |
| Sesame Sauce |
$3.00 |
add shrimp |
| Garlic Sauce |
$13.00 |
* choice of chicken, beef, eggplant |
| Garlic Sauce |
$3.00 |
add shrimp |
| Szechuan Sauce |
$13.00 |
* shredded carrots and celery cooked in a spicy sauce. |
| Szechuan Sauce |
$3.00 |
add choice of chicken, beef, or shrimp |
| Sweet And Sour Sauce |
$13.00 |
choice of chicken, pork |
| Sweet And Sour Sauce |
$3.00 |
add shrimp |
| Twice Cooked Pork |
$13.00 |
* shredded pork and cabbage cooked with a spicy brown sauce. |
| Cashew Nut With Vegetables |
$13.00 |
choice of chicken |
| Cashew Nut With Vegetables |
$3.00 |
add shrimp |
| Kung Pao Sauce |
$13.00 |
* vegetables and peanuts in a spicy sauce. |
| Kung Pao Sauce |
$3.00 |
add choice of chicken, beef, shrimp or a trio |
| Soft Shell Crab |
$10.00 |
lightly fried crab served with ponzu sauce. |
| Garlic Calamari |
$9.50 |
crispy squid cooked with jalapeño, onion, and garlic. |
| Tempura Appetizer |
$9.00 |
shrimp and vegetables fried in a golden tempura batter |
| Dees Soothing Lettuce Wraps |
$8.50 |
quickly cooked chicken and vegetables served with cool lettuce cups. |
| Asparagus Beef Rolls |
$9.00 |
asparagus rolled with thinly sliced rib-eye in teriyaki sauce. |
| Szechuan Crispy Shrimp |
$9.50 |
* deep fried shrimp marinated with a special hot sauce. |
| Shrimp Shumai |
$6.00 |
shrimp and vegetables wrapped in shumai skin. |
| Wasabi Shumai |
$6.00 |
* pork and vegetables with a hint of wasabi flavor |
| Scallion Cakes |
$6.50 |
chinese pancakes filled with scallions |
| Shrimp Toast |
$7.00 |
deep fried, minced shrimp served over toast |
| Dees Spare Ribs |
$9.00 |
|
| Pot Stickers |
$7.50 |
pan fried or steamed dumplings filled with pork and vegetables or only vegetables. |
| Crab Rangoon |
$7.00 |
crab meat & lite cream cheese in a crispy shell |
| Spring Rolls |
$5.00 |
crispy rolls filled with vegetables. |
| Egg Rolls |
$5.00 |
crispy rolls filled with shrimp, chicken, and vegetables. |
| Otoro |
$8.00 |
fatty tuna |
| King Salmon |
$5.00 |
|
| Kani |
$5.00 |
king crab |
| Madai |
$5.00 |
japanese red snapper |
| Aoebi |
$4.50 |
bule shrimp |
| Anago |
$4.50 |
garden eel |
| Uni |
$4.50 |
sea urchin |
| Aji |
$4.50 |
yellow jack |
| Unagi |
$4.00 |
eel |
| Tsubugai |
$4.00 |
sea snail |
| Smoked Sake |
$4.00 |
salmon |
| Yari Ika |
$4.00 |
squid |
| Wasabi Tobiko |
$3.50 |
fish roe |
| Ikura |
$3.50 |
salmon roe |
| Kaibashira |
$3.50 |
scallops |
| Hamachi |
$3.50 |
yellowtail |
| Super White Tuna |
$3.00 |
|
| Saba |
$3.00 |
mackeral |
| Tamago |
$2.50 |
egg omelette |
| Hirame |
$3.00 |
flounder |
| Masago |
$3.00 |
smelt roe. |
| Tako |
$3.00 |
octopus |
| Ebi |
$3.00 |
shrimp |
| Sake |
$3.00 |
salmon |
| Maguro |
$3.00 |
tuna |
| Fried Rice |
$11.50 |
choice of chicken |
| Fried Rice |
$1.50 |
add beef, pork, vegetables, shrimp |
| Fried Rice |
$1.50 |
add combo |
| Combo |
$0.50 |
add buta kimchi |
| Tempura Udon Or Soba |
$12.00 |
shrimp tempura and assorted vegetables in the broth. |
| Ramen |
$12.00 |
choice of miso or shoyu flavor. roast pork, bamboo shoots, bean sprouts, scallions, and mustard leaf. |
| Curry Udon |
$12.00 |
japanese thick noodles and vegetables in a curry broth. |
| Curry Udon |
$1.00 |
add choice of chicken, shrimp or a combo |
| Yakisoba Noodles |
$12.00 |
japanese ramen noodles, stir fried with vegetables. |
| Yakisoba Noodles |
$1.00 |
add choice of beef, pork, chicken, shrimp or a combo |
| Chow Mein Noodles |
$12.00 |
crispy noodles |
| Chow Mein Noodles |
$1.00 |
add choice of chicken, beef, vegetables, shrimp, combo |
| Rice Noodles |
$12.00 |
chicken, beef, vegetables, |
| Rice Noodles |
$1.00 |
add shrimp, combo |
| Soft Lo Mein Noodles |
$12.00 |
stir fried with vegetables in a brown sauce. |
| Soft Lo Mein Noodles |
$1.00 |
add choice of chicken, beef, vegetables, shrimp and a combo |
| House Salad |
$6.00 |
assorted vegetables in a ginger dressing |
| Cucumber Salad |
$7.00 |
cucumber marinated in a sweet vinegar dressing |
| Seaweed Salad |
$7.00 |
seaweed marinated in a sweet vinegar dressing. |
| Kimchi |
$4.50 |
|
| Gomae |
$5.50 |
steamed, chilled spinach in a sesame-miso sauce. |
| Noodles |
$4.00 |
|
| Steamed Vegetables |
$5.00 |
|
| Sizzling Rice Soup |
$8.00 |
choice of chicken |
| Sizzling Rice Soup |
$1.50 |
add tofu, vegetables, or seafood |
| Wonton Soup |
$4.00 |
choice of pork or shrimp wontons in a chicken broth. |
| Egg Drop Soup |
$3.50 |
|
| Miso Soup |
$3.00 |
tofu, seaweed, and scallions in a miso broth. |
| Hot & Sour Soup |
$3.50 |
* pork with bamboo shoots, tofu, and mushroom in a hot & sour broth. |
| Sake Skin |
$6.50 |
grilled salmon skin, cucumber, and radish sprouts. |
| Ebi Tempura |
$8.50 |
two pieces of shrimp, avocado, masago, cucumber, and mayo. |
| Negi Hamachi |
$7.00 |
yellowtail and chives. |
| Unagi |
$7.50 |
with cucumber |
| Californiaq |
$6.50 |
crab sticks, cucumber, and avocado. with masago on the outside. |
| New York |
$7.50 |
lite cream cheese, smoked salmon, avocado and chives. |
| Spider |
$8.50 |
soft shell crab, cucumber, avocado, masago, asparagus, and mayo. |
| Tekka |
$6.00 |
tunaq |
| Tako |
$7.00 |
* ocotopus |
| Sake |
$7.00 |
* salmon, cucumber, and avocado. |
| California |
$7.00 |
* |
| Kaibashira |
$7.50 |
* scallops |
| Maguro |
$6.50 |
* spicy tuna |
| Sashimi Or Sushi & Tempura Combination |
$22.00 |
tuna, salmon, yellowtail, shrimp, egg omelette, and a tuna maki. |
| Donburi |
$21.00 |
choice of tuna salmon, or hamachi. |
| Chirashi Sushi |
$21.00 |
tuna, yellowtail, salmon, octopus, squid, mackeral, crab stick, salmon roe, egg omelette, super white tuna, and flounder |
| Sushi Moriawase |
$19.00 |
tuna, yellowtail, salmon, ocotpus, mackeral, shrimp, squid, egg omelette, and a tuna maki. |
| Sashimi Or Sushi Omakase |
$30.00 |
chefs freshest & best selection. |
| Satsuma Imo |
$7.00 |
sweet potato and cucumber |
| Yasai |
$8.00 |
cucumber, avocado, asaparagus, carrot, lettuce and japanese pickes. |
| Asparagus |
$6.00 |
|
| Kyuri |
$5.00 |
cucumber |
| Avocado |
$6.00 |
|
| Oshinko |
$5.00 |
japanese pickles |
