Tokoyo Katsu Cheese Sticks |
$9.00 |
pork loin with cheese center, with panko, deep fried and served with katsu sauce, and cucumber ailoi |
Mt. Fuji Calamari Ring |
$8.00 |
breaded calamari rings, seasoned with togarashi powder served with wasabi tartar and sweet and hot plum sauce |
Fresh Oysters on the 1/2 Shell |
$11.00 |
1/2 dz. fanny bay oysters in tabasco ponzu vinaigrette |
Tempura Sampler |
$7.00 |
tasty blend of shrimp and vegetables, with tempura sauce and our special curry salt |
Crispy Beef Gyoza |
$5.00 |
minced top sirloin beef wrapped in wonton skin served with spicy sesame ponzu sauce |
Yakitori Sampler |
$8.00 |
chicken breast skewers with red bell peppers, button mushrooms and green onions with yakitori sauce |
Seafood Eggroll |
$9.00 |
stuffed with shrimp, baby lobster, crab, avocado and vegetables, deep fried served with romaine lettuce with our plum sauce, and cucumber aioli |
Edamame |
$4.00 |
steamed young soy beans with kosher salt |
Spicy Tuna Crunch |
$9.00 |
spicy tuna with diced tomatoes in house fire dragon sauce with crispy wonton chips |
Sashimi Lava |
$13.00 |
crab, red snapper sashimi, green apples, green onions and masago in our 5 sauce medley |
Trio of Sashimi Martini |
$9.00 |
beautifully arranged tuna, white fish and salmon |
Sashimi Spring Roll |
$12.00 |
salmon, tuna, crab, cucumber, abocado wrapped in rice paper sprinkled with tanuki crunch served, with maki maki's signaturer vinaigrette and peanut sauce |
Salmon Ceviche |
$13.00 |
salmon sashimi, cucumber, red onion, mango, marinated in our herb vinaigrette |
Nigiri Sushi Sampler |
$10.00 |
ahi tuna, albacore, white fish, salmon and shrimp |
Organic Miso Soup |
$2.00 |
organic miso in our dashi broth with tofu, seaweed and green onions |
Wild Mushroom Soup |
$5.00 |
three kinds of mushrooms in our home made chicken broth |
Spicy Seafood Soup |
$6.00 |
shrimp, calamari, clams, mussels, white fish and tofu in this spicy organic miso soup |
Maki-Maki House Salad |
$7.00 |
ice berg lettuce, carrots, asparagus, cucumber and tomatoes tossed in our famous carrot-ginger dressing |
Crispy Japanese Chicken Salad |
$10.00 |
chicken katsu, roasted almonds, raisins, asian green, wonton chips tossed in our sesame dressing |
Organic Spinach and Salmon Skin Salad |
$11.00 |
crispy baked salmon skin, mango slices, oranic spinach with warm sweet and spicy soy sause topped with sweet potato strings |
Spicy Tuna Tempura Salad |
$10.00 |
romaine lettuce tossed in yuzu vinaigrette with our spicy tuna tempura roll drizzled with dragon sauce |
N.Y. Steak Salad |
$12.00 |
mixed greens tossed in coco-lime dressing, topped with grilled n.y.steak marinated in thai curry paste |
Sunomono Salad |
$4.00 |
with tako (octopus) add $3.00 cucumbers and seaweed in our vinaigrette and topped with toasted sesame seeds |
Tempura Combination |
$17.00 |
a house masterpiece! shrimp and Japanese vegetables fried with chef's special skills. Served with house special dip and tempura sauce. |
New York Teriyaki Steak and Shrimp |
$19.00 |
steamed rice, sauteed broccolini and baby carrots drizzled in teriyaki sauce |
Alaskan Halibut In Yuzu Butter |
$20.00 |
oven baked balibu in our yuzu butter sauce served with sweet potato strings and broccolini |
Chicken Roaster |
$17.00 |
48hr marinate in herb juices is oven baked and served with roasted garic potato and bay carrots |
'Kalbi' Braised Short Ribs |
$21.00 |
beef ribs, ginseng, pine-nuts, chestnuts, steamed potatoes and carrots served with rice |
Maki Maki Jewels of the Sea |
$18.00 |
seafood extravaganza! 7 different seafood delicacies slowly cooked in a sake garlic emulsion served with rice and Japanese vegetables |
Wild Unagi Salmon |
$18.00 |
marinated in unagi sauce served with sweet potato puree topped with long string beans |
Seabass, The Perfect Pear |
$22.00 |
pan seared sea bass oven finished with the perfect pear sauce and vegetables |
Something Special Eggplant |
$18.00 |
oven roasted eggplant layered with sauteed shitake mushrooms and organic tofu in our sweet soy sauce |
Regular |
$15.00 |
7pcs sushi and California roll |
Special |
$20.00 |
9pcs sushi, california roll and spicy tuna hand roll |
Vegetarian Sushi Platter |
$13.00 |
5pcs vegi sushi and house vegi maki |
Sashimi Platter |
$25.00 |
18 pcs of the freshest sashimi mix |
Sushi and Sashimi Platter |
$26.00 |
7pcs sushi and 12pcs sashimi |
Tuna |
$4.25 - $12.00 |
|
Cajun Seared Tuna |
$4.50 - $12.00 |
|
One (White Tuna) |
$4.50 - $12.00 |
|
Salmon |
$4.25 - $10.00 |
|
Smoked Salmon |
$4.25 - $12.00 |
|
Albacore |
$4.00 - $12.00 |
|
white fish |
$4.00 - $9.00 |
|
Shrimp |
$4.00 - $9.00 |
|
Japanese Mackerel |
$4.00 - $9.00 |
|
Scallop |
$4.00 |
|
Fresh Water Eel |
$4.25 - $9.00 |
|
Roast Egg |
$3.75 |
|
Smelt Egg |
$4.00 |
|
Surf Clam |
$3.00 |
|
Inari Sushi |
$3.00 |
|
Yellowtail |
$4.50 - $12.00 |
|
Squid |
$4.00 - $10.00 |
|
Octopus |
$4.50 - $10.00 |
|
Salmon Egg |
$4.50 |
|
Fatty Tuna |
|
|
Halibut |
$4.50 - $12.00 |
|
Sweet Shrimp |
|
|
Sea Urchin (Uni) |
|
|
Shrimp Boat |
$6.00 |
|
Uni Or Oyster Shooter |
$4.00 |
|
Asparagus |
$1.00 |
|
Smelt Egg |
$2.00 |
|
Avocado |
$1.00 |
|
Soy Bean Paper |
$1.00 |
|
Gobo |
$1.00 |
|
Quail Egg Topping |
$1.00 |
|
Cream Cheese |
$1.00 |
|
Cucumber |
$1.00 |
|
Tuna Maki |
$4.25 |
tuna, rice and seaweed |
Spicy Tuna |
$5.25 |
spicy tuna mix, cucumber, rice and seaweed |
Spicy Yellowtail |
$6.50 |
fresh spicy yellowtail chunks, cucumber, radish sprouts, rice and seaweed |
Spicy Salmon |
$6.25 |
fresh spicy salmon chunks, cucumber, radish sprouts, rice and seaweed |
Spicy Shrimp |
$6.25 |
cooked spicy shrimp, cucumber, radish sprouts, rice and seaweed |
Spicy Scallop |
$6.25 |
fresh spicy scallop, cucumber, radish sprout, rice and seaweed |
Salmon Skin |
$5.95 |
crispy baked salmon skin, bourdok roots, radish sprouts, bonito flake and eel sauce |
Asparagus Tuna |
$6.50 |
fresh tuna, asparagus, rice and seaweed |
Asparagus Salmon |
$6.50 |
fresh salmon, asparagus, rice and seaweed |
Asparagus Shrimp |
$6.50 |
cooked shrimp, asparagus, rice and seaweed |
Spicy Tuna Tempura |
$6.95 |
an appetizer equal to no other. deep fried spicy tuna with cucumber and dragon sauce |
Philly |
$6.25 |
fresh salmon, cream cheese and red onion |
Calamari Tempura |
$6.50 |
calamari tempua, avocado, cucumber, rice, seaweed and eel sauce |
California |
$4.95 |
crab meat mix, avocado and cucumber |
Hawaiian Chicken Teriyaki |
$5.95 |
chicken teriyaki roll with plenty of chicken and pineapple chunks on top |
Shrimp Tempura |
$6.50 |
shrimp tempura, avocado, cucumber, crab mix, rice, seaweed and eel sauce |
Avocado F.W. Eel |
$7.25 |
crispy BBQ unagi, avocado, rice, seaweed and eel sauce |
Pop Corn Lobster |
$8.95 |
deep fried bay lobster, rice, seaweed and eel sauce |
Maki Maki |
$7.95 |
spicy tuna rolled with deep fried seaweed glazed with eel sauce |
Crazy Cali. Roll |
$7.95 |
california roll with an attitude! lightly breaded with panko and deep fride drizzled with eel sauce |
Cucumber |
$3.50 |
a traditional cucumber roll with sesame seed |
Cuvocado |
$4.25 |
cucumber, avocado, rice and seaweed |
House Vege |
$4.95 |
different vegetables, rice and seaweed |
House Vege Tempura |
$6.50 |
mixed vegetable tempura roll |
Chef's Surprise |
$14.95 |
it's a surprise! go with your instincts! |
Orange County |
$7.95 |
shrimp California maki coated with orange smelt eggs |
Shrimp Crunch |
$9.95 |
shrimp tempura with shrimp flavor crunch flakes #1 seller! |
Sunshine |
$10.95 |
California maki layered with baked salmon on top |
Fire |
$10.95 |
a tuna lovers favorite. spicy tuna layered with ahi tuna |
Eskimo |
$10.95 |
California maki layered with baked salmon on top |
Albacore Delight |
$10.95 |
love me inside not out albacore in and out will just melt in your mouth |
Godzilla |
$14.95 |
it's Big N' tasty. spicy tuna, soft shell crab and asparagus layered with unagi and eel sauce |
Red Dragon |
$8.95 |
the best of both worlds ! the perfect union of a california roll and spicy tuna |
Gold Dragon |
$10.95 |
California maki with salmon on top with ponzue |
Crazy Dragon |
$12.95 |
only the best! this roll sas plenty of unagi, mango and avocado |
Dragon |
$10.95 |
the only roll that deserves such a name. California maki layered wlunagi and eel sauce |
volcano |
$11.95 |
voted 1 by our staff California maki wrapped with white fish and salmon baked in our special sauce |
Spider |
$10.95 |
deep fried soft shell crab, crab mix, bourdok roots, avocado, cucumber and eel sauce |
Super Spider |
$12.95 |
everyone's favorite spider maki with shrimp tempura |
Caterpi |
$10.95 |
unagi armoured with avocado to protect this treasured tast |
Rainbow |
$10.95 |
just like taking a bite out of a rainbow! 7 different colors and 7 different flavors to taste. |
Cucumber Special |
$12.95 |
it's for sashimi lovers ! This one is for you tuna, salmon, white fish, mix vegi wrapped in a cucumber served with a secret spicy sauce |
Spicy Lobster Dyna |
$10.95 |
first class baked spicy lobster on calfornia maki |
California Dyna |
$9.95 |
baked scallop on top of California maki glazed with eel sauce |
Salmon Crunch |
$9.95 |
crab mix, avocado wrapped with fresh salmon deep fried in panko with eel sauce |
Rock Star |
$9.95 |
party Hard shrimp tempura with spicy tuna |
Yellow Tail Banzil |
$12.95 |
it's everything to make you scream banzai yellowtail, shrimp, cucumber and avocado |
Baked Bay Lobster |
$10.95 |
plenty of baked bay lobsters inside and on top with eel sauce drizzle |
Sukiyaki |
$18.00 |
butter sauteed prime rib-eye in beef sukiyaki broth with a vegetable dish |
Strawberry Short Cake |
$6.00 |
sponge cake, strawberries, coconut whip cream, and port wine reduction |
Tempura Green Tea Ice Cream |
$6.00 |
lightly breaded and deep fried green tea ice cream topped with whip cream and fudge |
Mochi Ice Cream |
$6.00 |
a Japanese tradition, assorted ice cream wrapped into a sweet rice cake served with fresh berries |
Raspberry Sorbet In Rose Water |
$6.00 |
delightful scents of rose and jasmine you can taste! with raspberry sorbet and berries to top off |
Warm Chocolate Ganache Cake |
$6.00 |
warm chocolate cake served with vanilla bean ice cream |
Green Tea Cake |
$6.00 |
chilled white cake with green tea cream liqueur and berries. |
Japanese Fish N'Chip |
$4.95 |
fried fish, French fries, onigiri, gyoza, salad and dessert |
Tempura Chicken Plate |
$4.95 |
tempura chicken, French fries, onigiri, gyoza, salad and dessert |
Kid's Cup with Free Refill |
$0.95 |
fountain drinks only |
Emperor's |
$100.00 |
premium sashimi collections |
Shogun |
$70.00 |
sushi, sashimi, N.Y. teriyaki steak tempura, gyoza and calamari |
Tokyo |
$60.00 |
Sashimi, sushi and maki |
Ginza |
$50.00 |
Sushi and maki |
Maki Maki |
$50.00 |
rainbow, caterpi, shrimp crunch, red dragon and eskimo |
Samurai |
$50.00 |
N.Y. steak and chicken teriyaki, pork katsu, tempura and gyoza |
Yasai (vegetable) |
$35.00 |
vegi tempura, cucumber maki, house vegi maki, fried tofu steak and portabella mushroom steak |
Samurai Cooler |
$7.00 |
vodka, peach schnapps, oj and cranberry |
Geisha |
$7.00 |
stoli raspberry, 7-up and peach schnapps |
Maki Bomb |
$8.00 |
absolut mandarin, malibu, chambord, pj, cranberry and bacardi151 |
Maki Smash |
$8.00 |
vodka, gin, rum, midori, sweet and sour, 7-up and chambord |
Maui Sunset |
$7.00 |
vodka, gin, rum, triple sec, oj, cranberry and peach schnapps |
Maki Bay Breeze |
$6.00 |
absolut vodka, pineapple and cranberry |
Maki Tai |
$7.00 |
malibu, cremes de noyaux, oj, pj, myers dark rum and grenadine |
Maki Bull |
$8.00 |
abolut vodka and red bull |
Rum Runner |
$7.00 |
rum, creme de banana, chambord and grenedine |
Maki Orange Dream |
$7.00 |
absolut vodka, triple sec, oj and whiped creme |
Mud Slide |
$8.00 |
vanilla ice cream, amaretto, bailey's, kahlua and stoli vanilla |
Maki Rainbow |
$7.00 |
malibu, vodka, apple pucker, peach schnapps, oj, pj and cranberry |
Appletini Japeneezi |
$6.00 |
apple pucker and sake |
Jade Apple |
$7.00 |
absolut limon, apple pucker and sweet and sour |
Maki Watermelon |
$6.00 |
watermelon, cranberry, pj, pear sake and plum sake |
Purple Haze |
$7.00 |
absolut vodka, chambord pineapple juice and sweet and sour |
Cherry Blossom |
$7.00 |
sake, chambord, cranberry, sweet and sour |
Peach |
$7.00 |
stoli vanilla, peach schnapps, 7-up and sake |
Sunkist |
$7.00 |
absolut citron, triple sec, oj, soda, sweet and sour |
Sexy Geisha |
$6.00 |
sake, plum wine, triple sec, sweet and sour |
Blue Wave |
$6.00 |
pear sake, blue curacao, peach schnapps and plum sake |
Colada splash |
$7.00 |
chambord, malibu, vodka and pj |
Sugar Daddy |
$7.00 |
butterscotch schnapps, bailey, kahlua and cream |
Sugar Daddy. |
$6.00 |
pineapple banana cream de banana, sake, pj and malibu |
Pink-limon Martini |
$6.00 |
bacardi limon, sweet and sour and cranberry |
Fuji Apple |
$8.00 |
skyy vodka, apple pucker, pineapple, cranberry and disaronno amaretto |
Plum Soju |
$4.75 |
soju and plum juice |
Lemon Soju |
$4.75 |
soju and lemon juice |
Melon Soju |
$4.75 |
soju and melon juice |
Kirin Light |
$3.50 |
|
Heineken |
$3.50 |
|
Asahi |
$3.50 - $6.00 |
|
Asahi Dark |
$3.50 |
|
Sapporo |
$3.50 - $6.00 |
|
Kirin Ichiban |
$6.75 |
|
Bud |
$5.75 |
|
Maki Maki Pale Ale |
$5.75 |
|
Amstell Light |
$5.75 |
|
Robert Mondavi 'Private' |
$6.00 - $19.00 |
filled with notes of citrus and tropical fruit |
J.Lohr |
$30.00 |
another wine from montery that delivers big stone fruit and citrus notes |
Kendall-Jackson |
$7.00 - $25.00 |
American's 1 seller! packed with delicious apple, peach and pear flavors |
Covery run |
$5.50 - $17.00 |
delicate aroma of herbs and melon balances by crisp acidity |
Domaine St. Michelle |
$5.00 - $17.00 |
|
Moet and Chandon |
$75.00 |
|
Parducci |
$6.00 - $19.00 |
black cherry and berry flavors make this fun |
Jekel |
$7.00 - $23.00 |
hints of cherries and red currant |
Villa Mt. Eden |
$6.00 - $19.00 |
from napa and Sonoma with rich berry notes |
Fetzer 'Barrel Select' |
$7.00 - $25.00 |
medium-bodie wine that is silky smooth |
Beringer |
$5.00 - $17.00 |
|
Hot Sake |
$4.00 - $600.00 |
|
Plum Sake |
$5.50 |
|
Iced Sake |
$6.95 - $9.95 |
|
Gekkeikan Draft |
$11.00 |
|
Momokawa Pearl |
$21.00 |
original/Asian pearl/raspberry |
Sho chiku Bai |
$11.00 |
|
Gekkeikan Horin |
$55.00 |
|
Onigoyoroshi (premium) |
$150.00 |
|
Hakusan Napa |
$19.00 |
an excellent complement to any variety of spicy maki |
Hakusan Plum |
$19.00 |
a variety of light salads, dinner entrees or special desserts |
Hakusan Sake |
$18.00 |
an excellent complement to steamed red snapper, chicken roaster or maki jewel |
Hakusan Premium |
$24.00 |
as an aperitif or accompaniment to ahi tuna, scallops, shrimps and lobster |
Ozeki sake Dry |
$9.00 - $14.00 |
|
Ozeki Sake |
$19.00 |
|
Ginjo Premium |
$75.00 |
|
Kurosawa (black creek) |
$15.00 |
|
Katana Extra Dry |
$9.50 |
medium rich texture with clean and crystal finish |
Kuro-Bin (black bottle) |
$12.00 |
the true revival of the classic sake |
Hatsumago (The 1st Grandchild) |
$17.00 |
natural, clean and mildly earthly 'a highly recommended sake' by International's sake summit 2002 |
Hananomai (Dance of the Flowers) |
$18.00 |
clean fruity aroma and sharp lively dry taste |
Shichinken (the seven wise men) |
$27.00 |
velvety smooth and dry |