Antipasto Misto |
$14.00 |
Italian meats, cheeses, olives, grilled vegetables |
Bruschetta Romana |
$8.00 |
Toasted bread, tomato, red onion, basil, EVOO |
Caprese |
$11.00 |
Fresh milk mozzarella, sliced tomato, basil, EVOO |
Bufala Caprese |
$15.00 |
Bufala mozzarella, sliced tomato, basil, EVOO |
Burrata |
$13.00 |
Fresh burrata, sliced yellow tomato, prosciutto, basil-pesto |
Carpaccio |
$12.00 |
Thin slices of raw beef tenderloin, arugula, shaved Parmesan |
Seafood Salad |
$18.00 |
Shrimp, scallops, calamari, vegetables and kalamata olives |
Stuffed Mushrooms |
$10.00 |
Mushrooms, sausage, roasted peppers, mozzarella, tomato sauce |
Fried Mozzarella |
$9.00 |
Fresh milk mozzarella, tomato sauce |
Fried Calamari |
$12.00 |
Lightly floured fresh calamari, sun-dried tomato-garlic mayo |
Mussels Fradiavolo |
$13.00 |
Mussels. spicy tomato sauce |
Antipasto Misto |
$14.00 |
Italian meats, cheeses, olives, grilled vegetables |
Bruschetta |
$8.00 |
Toasted bread, tomato, red onion, basil, EVOO |
Caprese |
$11.00 |
Fresh milk mozzarella, sliced tomato, basil, EVOO |
Buffala Caprese |
$15.00 |
Buffala mozzarella, sliced tomato, basil, EVOO |
Burrata |
$13.00 |
Fresh burrata, sliced yellow tomato, prosciutto, basil-pesto |
Carpaccio |
$12.00 |
Thin slices of raw beef tenderloin, arugula, shaved Parmesan |
Seafood Salad |
$18.00 |
Shrimp, scallops, calamari, vegetables and kalamata olives |
Stuffed Mushrooms |
$10.00 |
Mushrooms, sausage, roasted peppers, mozzarella, tomato sauce |
Fried Mozzarella |
$9.00 |
Fresh milk mozzarella, tomato sauce |
Fried Calamari |
$12.00 |
Lightly floured fresh calamari, sun-dried-garlic mayo garlic and mayonnaise |
Caesar |
$7.00 |
Romaine lettuce, Antonio's caesar dressing, house made herb croutons, parmesan (caesar dressing contains raw egg) |
Mixed Green |
$7.00 |
Seasonal field greens, tomatoes, cucumbers, balsamic ninaigrette |
Arugula Salad |
$10.00 |
Arugula, gorgonzola, pear, walnuts, balsamic vinaigrette |
Penne Pomodoro |
$12.00 |
Penne pasta, tomato sauce, fresh basil and parmesan |
Lasagna |
$15.00 |
Ground beef, ricotta cheese and tomato sauce, layered with pasta |
Penne with Chicken |
$15.00 |
Braised boneless tenders of chicken breast, light tomato sauce, fennel, with penne |
Pappardelle Bolognese |
$16.00 |
Wide ribbon pasta, homemade tomato meat sauce |
Capellini d` Angelo |
$17.00 |
Angel hair pasta, garlic, EVOO, sun-dried tomatoes, fresh basil, European pine nuts, parmesan |
Spinach and Cheese Ravioli |
$16.00 |
Half moon ravioli stuffed with spinach and ricotta cheese, sun-dried tomato-brandy cream sauce |
Fettuccine Alfredo |
$16.00 |
Parmesan cream sauce |
Rigatoni with Sausage |
$16.00 |
Sausage, spinach, onions, roasted peppers, mushroom, tomato sauce, rigatoni |
Pappardelle with Salmon |
$20.00 |
Wide ribbon pasta, fresh salmon, sweet peas, brandy-mascarpone cream sauce |
Linguine with Clams |
$18.00 |
Linguine, fresh clams, garlic, Italian parsley, EVOO, red chili flakes |
Lobster Ravioli |
$22.00 |
Sherry cream sauce |
Eggplant Involtini |
$16.00 |
Lightly battered eggplant filled with ricotta, mozzarella, parmesan, sun-dried tomatoes, tomato sauce |
Gnocchi |
$15.00 |
Homemade potato gnocchi, sun-dried tomatoes, basil, walnuts, gorgonzola sauce |
Risotto Mushroom |
$18.00 |
Porcini, shitake and crimini; truffle oil |
Risotto Sausage |
$18.00 |
Sausage and escarole |
Penne Pomodoro |
$10.00 |
Penne pasta, tomato sauce, fresh basil and Parmesan |
Lasagna |
$15.00 |
Ground beef, ricotta cheese and tomato sauce layered with pasta |
Penne with Chicken |
$11.00 |
Braised boneless tenders of chicken breast, light tomato sauce, fennel with penne |
Pappardelle Bolognese |
$12.00 |
Wide ribbon pasta, homemade tomato meat sauce |
Capellini d` Angelo |
$13.00 |
Angel hair pasta, garlic, EVOOl, sun-dried tomatoes, fresh basil, pine nuts, parmesan |
Spinach and Cheese Ravioli |
$13.00 |
Half moon ravioli stuffed with spinach and cheese, sun-dried tomatoes-brandy cream sauce |
Fettuccine Alfredo |
$12.00 |
Parmesan cream sauce |
Rigatoni with Sausage |
$12.00 |
Sausage, spinach, onions, roasted peppers, mushrooms, tomato sauce, rigatoni |
Pappardelle with Salmon |
$15.00 |
Wide ribbon pasta, fresh salmon, sweet peas, brandy-mascarpone cream sauce |
Linguine with Clams |
$14.00 |
Linguine, fresh clams, garlic, Italian parsley, EVOO, red chili flakes |
Lobster Ravioli |
$17.00 |
Sherry cream sauce |
Eggplant Involtini |
$12.00 |
Lightly battered eggplant filled with ricotta, mozzarella, parmesan, sun-dried tomatoes, tomato sauce |
Gnocchi |
$12.00 |
Homemade potato gnocchi, sun-dried tomatoes, basil, walnuts, gorgonzola sauce |
Chicken Parmigiana |
$17.00 |
With spaghetti tomato sauce |
Chicken Fiorentina |
$18.00 |
Spinach, mozzarella, white wine cream sauce |
Rotisserie Chicken |
$17.00 |
1/2 rotisserie chicken, basted with fresh rosemary, garlic, olive oil and kosher salt (smoke from the oak wood rotisserie will impart a pink hue to the meat) |
Chicken Marsala |
$19.00 |
Mushrooms, Marsala wine, demi glace |
Chicken Piccata |
$18.00 |
Capers, white wine, lemon butter sauce |
Veal Marsala |
$25.00 |
Mushrooms, Marsala wine, demi glace |
Veal Piccata |
$23.00 |
Capers, white wine, lemon butter sauce |
Veal Parmigiana |
$21.00 |
With spaghetti tomato sauce |
Braised Beef Short Ribs |
$19.00 |
House made balsamic barbeque sauce, cheddar polenta |
Braised Lamb Shank |
$23.00 |
Pea-parmesan risotto |
Fliet Mignon |
$39.00 |
Pan seared aged Black Angus filet, thyme-shallot demi glace, 8 oz |
Zuppa Di Pesce |
$30.00 |
Shrimp, scallops, white fish, mussels, clams, calamari, tomato seafood broth |
Chicken Parmigianna |
$13.00 |
With spaghetti and tomato sauce |
Chicken Fiorentina |
$14.00 |
Spinach, mozzarella, white wine cream sauce |
Rotisserie Chicken |
$17.00 |
1/2 rotisserie chicken basted with fresh rosemary, garlic, olive oil and kosher salt (smoke from oak wood rotisserie will impart a pink hue to the meat) |
Chicken Marsala |
$16.00 |
Mushrooms, Marsala wine, demi glace |
Chicken Piccata |
$14.00 |
Capers, white wine, lemon butter sauce |
Veal Marsala |
$18.00 |
Mushrooms, Marsala wine, demi glace |
Veal Piccata |
$16.00 |
Capers, white wine, lemon butter sauce |
Veal Parmesan |
$16.00 |
with spaghetti and tomato sauce |
Grilled Salmon |
$17.00 |
North Atlantic, brushed with olive oil and Italian herbs |
Fish |
$ |
Fresh catch of the day |
New York Strip |
$32.00 |
Aged Black Angus, center cut New York strip, brushed with olive oil and Italian herbs, 14 oz |
Rib Eye |
$39.00 |
Aged Black Angus Rib Eye, brushed with olive oil and Italian herbs, 16 oz |
Grilled Salmon |
$22.00 |
North Atlantic, brushed with olive oil and Italian herbs |
Sauteed Spinach |
$8.00 |
Fresh spinach, golden raisins, European pine nuts |
Peas with Prosciutto |
$8.00 |
Sweet peas, shallots, prosciutto |
Meatball |
$2.00 |
with sauce |
Sausage |
$2.50 |
4oz |
Meatball |
$2.00 |
with sauce |
Sausage 4oz. |
$2.50 |
|
Grilled Pizza |
$13.50 - $17.00 |
Fig, gorgonzola, pancetta, caramelized onion, arugula and mozzarella; drizzled with balsamic glaze. Served on a crispy grilled pizza crust |
Rustica |
$13.50 - $17.00 |
Sausage, pancetta, roasted peppers, olives, fresh basil and mozzarella cheese |
Prosciutto |
$13.50 - $17.00 |
Prosciutto di San Daniele, red onions and tomato sauce, topped with fresh milk mozzarella |
Quattro |
$12.50 - $15.50 |
Mushrooms, artichokes, tomato sauce, basil, bell peppers and mozzarella cheese |
Marengo |
$12.00 - $15.00 |
Roasted peppers, tomato sauce, strips of roasted chicken spiced with hot crushed peppers and mozzarella cheese |
Margherita |
$10.00 - $12.50 |
Tomato sauce, fresh basil and mozzarella cheese |
Create Your Own Pizza |
$9.00 - $11.50 |
Mozzarella and tomato sauce |
Toppings |
$1.75 - $2.25 |
ricotta cheese, fresh rosemary, pepperoni, Italian sausage, ham, fresh basil mushrooms, red onions, extra mozzarella, spinach, fresh scallions tomato slices, fresh bell pepper, hot cherry peppers |
Additional Toppings |
$2.00 - $2.50 |
artichoke hearts, roasted chicken, anchovies, black olives prosciutto, roasted peppers, sun-dried tomato, chopped meatballs |
Grilled Pizza |
$13.50 - $17.00 |
Fig, gorgonzola, pancetta, caramelized onion, arugula and mozzarella; drizzled with balsamic glaze. Served on a crispy grilled pizza crust |
Rustica |
$13.50 - $17.00 |
Sausage, pancetta, roasted peppers, olives, fresh basil and mozzarella cheese |
Prosciutto |
$13.50 - $17.00 |
Prosciutto di San Daniele, red onions and tomato sauce, topped with fresh milk mozzarella |
Quattro |
$12.50 - $15.50 |
Mushrooms, artichokes, tomato sauce, basil, bell peppers and mozzarella cheese |
Marengo |
$12.00 - $15.00 |
Roasted peppers, tomato sauce, strips of roasted chicken spiced with hot crushed peppers and mozzarella cheese |
Margherita |
$10.00 - $12.50 |
Tomato sauce, fresh basil and mozzarella cheese |
Create Your Own Pizza |
$9.00 - $11.50 |
Mozzarella and tomato sauce |
Toppings |
$1.75 - $2.25 |
ricotta cheese, fresh rosemary, pepperoni, Italian sausage, ham, fresh basil mushrooms, red onions, extra mozzarella, spinach, fresh scallions tomato slices, fresh bell pepper, hot cherry peppers |
Additional Toppings |
$2.00 - $2.50 |
artichoke hearts, roasted chicken, anchovies, black olives prosciutto, roasted peppers, sun-dried tomato, chopped meatballs |
Cheese |
$11.00 |
Ricotta, mozzarella and Parmesan cheeses, brushed with olive oil and garlic Additional items available at an extra charge |
Deluxe |
$14.00 |
Mozzarella and ricotta cheeses, sausage, pancetta, garlic, onions and bell peppers, brushed with olive oil and garlic |
Cheese |
$11.00 |
Ricotta, mozzarella and Parmesan cheeses, brushed with olive oil and garlic Additional items available at an extra charge |
Deluxe |
$14.00 |
Mozzarella and ricotta cheeses, sausage, pancetta, garlic, onions and bell peppers, brushed with olive oil and garlic |
Tiramisu |
$7.50 |
Ladyfinger biscuits dipped in espresso and liquor, layered with Mascarpone cheese and Zabaglione |
Cannoli |
$5.75 |
Cannoli shell filled with ricotta and orange zest, garnished with chocolate chips |
Limone Ripieno |
$9.75 |
Lemon sorbet in natural lemon shell: imported from Italy |
Valentino al Cioccolato di Lamponi |
$6.95 |
Belgian chocolate cup filled with Belgian chocolate mixed with whipped cream and rum; served atop our own raspberry sauce |
Ice Cream |
$4.75 |
Smooth and creamy vanilla or chocolate ice cream |
Berries & Cream |
$6.95 |
Florida seasonal berries topped with freshly whipped cream |
Tartufo al Cioccolato |
$7.95 |
The classic tartufo semifreddo with a zabaglione Cream center, covered by a Gianduia cream and Crushed pralinated hazelnuts and cocoa powder |
Lemon Crème Bruele |
$6.95 |
Homemade custard with a hint of lemon, topped with caramelized sugar |
Coconut Cream Cake |
$8.50 |
Tender sweet coconut cake layers filled with creamy sweet coconut custard, all covered in butter cream and tender sweet coconut flakes |
Torta al Rum |
$7.50 |
Moist cake layers soaked in dark rum, infused with silky smooth chocolate and creamy vanilla custard |
Torta di Cioccolato |
$7.50 |
Moist chocolate cake layered with chocolate ganache filling and topped with chocolate butter cream |
Tiramisu |
$7.50 |
Ladyfinger biscuits dipped in espresso and liquor, layered with Mascarpone cheese and Zabaglione |
Cannoli |
$5.75 |
Cannoli shell filled with ricotta and orange zest, garnished with chocolate chips |
Limone Ripieno |
$9.75 |
Lemon sorbet in natural lemon shell: imported from Italy |
Valentino al Cioccolato di Lamponi |
$6.95 |
Belgian chocolate cup filled with Belgian chocolate mixed with whipped cream and rum; served atop our own raspberry sauce |
Ice Cream |
$4.75 |
Smooth and creamy vanilla or chocolate ice cream |
Berries & Cream |
$6.95 |
Florida seasonal berries topped with freshly whipped cream |
Tartufo al Cioccolato |
$7.95 |
The classic tartufo semifreddo with a zabaglione Cream center, covered by a Gianduia cream and Crushed pralinated hazelnuts and cocoa powder |
Lemon Crème Bruele |
$6.95 |
Homemade custard with a hint of lemon, topped with caramelized sugar |
Coconut Cream Cake |
$8.95 |
Tender sweet coconut cake layers filled with creamy sweet coconut custard, all covered in butter cream and tender sweet coconut flakes |
Torta al Rum |
$7.50 |
Moist cake layers soaked in dark rum, infused with silky smooth chocolate and creamy vanilla custard |
Torta di Cioccolato |
$7.50 |
Moist chocolate cake layered with chocolate ganache filling and topped with chocolate butter cream |
Fried Mozzarella |
$9.00 |
Served with tomato sauce |
10" Cheese Pie |
$9.00 |
|
Chicken Parmigiana |
$9.50 |
Served with spaghetti tomato sauce |
Fettuccine Alfredo |
$8.00 |
|
Pasta Choice of |
|
Spaghetti, fettuccine or penne |
Pomodoro |
$6.00 |
|
Meatball |
$8.00 |
|
Bolognese |
$8.00 |
|
Ice Cream |
$4.75 |
|
Soda, milk, juice |
$2.25 |
|
Fried Mozzarella |
$9.00 |
Served with tomato sauce |
10" Cheese Pie |
$9.00 |
|
Chicken Parmigiana |
$9.50 |
Served with spaghetti tomato sauce |
Fettuccine Alfredo |
$8.00 |
|
Pasta choice of |
|
Spaghetti, fettuccine or penne |
Pomodoro |
$6.00 |
|
Meatball |
$8.00 |
|
Bolognese |
$8.00 |
|
Ice Cream |
$4.75 |
|
Soda, Milk, Juice |
$2.25 |
|
Soup |
$6.00 |
House made soup of the day |
Caesar |
$7.00 |
Romaine lettuce, Antonio's caesar dressing, croutons, parmesan cheese (Caesar dressing contains raw egg) |
Mixed Greens |
$7.00 |
Seasonal field greens, tomatoes, cucumbers, balsamic vinaigrette |
Arugula |
$10.00 |
Arugula, gorgonzola, pear, walnuts, balsamic vinaigrette |
Classic |
$12.50 |
Mixed greens, tomatoes, provolone, cotto ham, mortadella, Genoa salami, balsamic vinaigrette |
Classico |
$10.00 |
Cotto ham, salami, mortadella and provolone, lettuce, onion, tomato balsamic vinaigrette |
Lombardo |
$9.50 |
Breaded chicken breast with mozzarella cheese and tomato sauce |
Pollo Balsamico |
$9.50 |
Grilled chicken breast, arugula, caramelized onion, goat cheese, pancetta, balsamic glaze |
Caprese |
$10.50 |
Fresh milk mozzarella, tomato, olive oil, basil |
Paesano |
$9.50 |
Italian sausage, onion, bell peppers, tomato sauce, mozzarella cheese |