Wonton Soup |
$2.75 - $1.50 |
|
Wor Wonton Soup |
$2.75 - $1.50 |
|
Egg Drop Soup |
$2.75 - $1.50 |
|
Chinese Vegetable Soup |
$2.75 |
|
Chicken Noodle Soup or Chicken Rice Soup |
$2.75 |
|
Yatka Mein |
$2.50 |
|
Hot and Sour Soup |
$2.75 - $1.50 |
|
Egg Rolls |
$2.50 |
|
Shrimp Rolls |
$3.00 |
|
Fried Wonton |
$2.40 |
|
Barbecued Pork |
$4.25 |
|
Barbecued Ribs |
$6.25 |
|
Fried Shrimp |
$4.75 |
|
Rumaki |
$4.55 |
|
Cho Cho |
$3.50 |
|
Fried Dumplings |
$3.50 |
|
Fried Chicken Wings |
$3.50 |
|
Shrimp Toast |
$4.50 |
|
Crabmeat Wonton |
$5.50 |
|
Appetizer Tray |
$7.50 |
1 egg roll, 4 fried wonton, 4 barbecued pork, 2 barbecued ribs, 2 fried shrimp, 2 fried dumplings, 2 fried chicken wings, 2 shrimp toast and 2 crabmeat wonton |
Chicken |
$4.55 |
|
Pork |
$4.55 |
|
Shrimp |
$4.95 |
|
Beef |
$4.55 |
|
Combination |
$5.25 |
|
Vegetable |
$4.25 |
|
Ham |
$4.50 |
|
Crawfish |
$5.95 |
|
Fried Chicken with French Fries |
$3.95 |
|
Fried Shrimp with French Fries |
$4.25 |
|
Chop Suey |
$4.55 |
beef, chicken, pork, shrimp or crawfish sauteed with vegetables |
Egg Foo Young |
$4.55 |
beef, chicken, pork or shrimp |
Moo Goo Gai Pan |
$4.95 |
sliced breast of chicken sauteed with vegetables |
Green Pepper Steal |
$4.55 |
|
Hot Pepper Chicken |
$4.95 |
|
Sweet and Sour |
$4.55 |
chicken, pork or shrimp |
Shrimp with Lobster Sauce |
$5.50 |
|
Mandarin Chicken |
$4.55 |
fried chicken with special gravy |
Boneless Fried Chicken with Vegetables |
$4.55 |
|
Imperial Wings |
$4.55 |
fried chicken wings with imperial sauce |
Hunan Beef |
$4.55 |
chicken, pork or shrimp |
Szechuan Beef |
$4.55 |
chicken, pork or shrimp |
Kung Po Beef |
$4.55 |
chicken, pork or shrimp, sauteed with spicy sauce and peanuts |
Fried Shrimp with Sauteed Vegetables |
$5.50 |
|
Tong Cho |
$5.50 |
chicken, pork or shrimp |
Lemon Chicken |
$5.50 |
|
Crawfish with Lobster Sauce |
$5.95 |
|
Four Seasons |
$5.50 |
a combination of chicken, beef, pork and shrimp with sliced vegetables |
Curry Chicken |
$4.55 |
beef, pork or shrimp |
Crystal Shrimp and Crawfish |
$6.50 |
a combination of shrimp and crawfish sauteed with white egg sauce |
Lo-Mein Beef |
$5.25 |
chicken, pork or shrimp |
Fan Assorted Vegetables |
$4.25 |
sauteed mixed Chinese vegetables |
Garlic Chicken |
$4.55 |
beef, pork or shrimp, sauteed in garlic sauce |
Seafood Wo Ba |
$7.55 |
a combination of scallops, crabmeat, shrimp, crawfish with sauteed mixed vegetables |
Broccoli with Beef |
$4.55 |
chicken, pork or shrimp |
Snow Peas with Beef |
$5.80 |
chicken, pork or shrimp |
Sesame Chicken |
$4.55 |
deep-fried chicken with our Chef's special spicy sauce topped with sesame seeds |
Almond Chicken |
$5.80 |
sliced breast of chicken sauteed with different kinds of Chinese vegetables and topped with almonds |
Cashew Chicken |
$5.80 |
sliced breast of chicken sauteed with different kinds of Chinese vegetables and topped with cashews |
Moo Shu |
$7.95 |
pork, chicken, beef or shrimp, five Chinese pancakes which you fill with stir fried julienne vegetable mixture, eggs, and your choice of meat served with hoison sauce condiment |
Chow Mein |
$7.95 |
pork, chicken, beef or shrimp, pan-fried crispy noodles topped with sauteed Chinese vegetables and your choice of meat |
West Lake Duck |
$7.95 |
tender boneless duckling, spare-cut, fried golden brown, over Chinese vegetables |
Mandarin duck |
$7.95 |
boneless duckling, deep-fried, topped with our special mandarin gravy |