Lunch Buffet |
$10.95 |
|
Non-Vegetable Platter |
$7.95 |
|
Vegetable Platter |
$6.95 |
chicken or lamb curry and choice of one of the below vegetable curries |
Tandoori Vegetable Platter |
$7.95 |
|
Non-Vegetable Tandoori Platter |
$7.95 |
assorted tandoori meat (chicken tikka, tandoori chicken, seekh kabab) and choice of one of the below vegetable curries assorted grilled vegetables |
Samosa (Vegetable Or Meat) |
$3.95 |
seasoned mashed potatoes and peas or minced meat wrapped in a triangle shape |
Assorted Vegetable Pakura |
$5.95 |
fresh vegetables dipped in batter and fried to a golden brown |
Paneer Tikka |
$8.95 |
homemade cubes of cheese marinated in yogurt and spices and grilled in the clay oven |
Seekh Kabab |
$7.95 |
minced meat marinated with garlic, ginger, herbs and spices, skewered and grilled in the tandoori - choice of chicken or lamb |
Chana Chat |
$4.95 |
chickpeas and potatoes in yogurt and tamarind blend |
Alu Tikki |
$3.95 |
potato patties served with traditional red chutney |
Chana Bajee |
$5.95 |
whole wheat bread served with peshawari chickpeas |
Tandoori Appetizer |
$7.95 |
combination of meat and chicken tikka, botti kabab and seekh kabab |
Grilled Vegetable Appetizer |
$8.95 |
assorted marinated fresh vegetables in parsley and spices, skewered |
Papa Dums |
$1.95 |
chickpea crackers baked in clay oven |
Fresh Garden Salad |
$4.95 |
|
Samosa |
$3.95 |
seasoned mash potatoes and peas/minced meat wrapped in a triangle shape. |
Paneer Tikka |
$8.95 |
homemade cubes of cheese marinated in yogurt and spices, grilled in the clay oven. |
Chana Chat |
$4.95 |
chickpeas, potatoes in yogurt and tamarind blend. |
Chana Bajee |
$5.95 |
whole wheat fluffy bread served with peshawari chickpeas. |
Vegetable Appetizer |
$8.95 |
assorted marinated fresh vegetable in parsley, spices and skewered. |
Fresh Garden Salad |
$4.95 |
cucumber, lettuce, carrots, tomatoes, green peppers served with homemade house dressing. dressing served on the side. |
Assorted Vegetable Pakura |
$5.95 |
fresh vegetables dipped in batter and fried to golden brown. |
Seekh Kabab |
$7.95 |
minced meat marinated with garlic, ginger, herbs and spices, skewered and grilled in the tandoor choice; chicken or lamb. |
Alu Tikki |
$3.95 |
potatoes patties served with traditional red chutney. |
Tandoori Appetizer |
$8.95 |
combination of meat chicken tikka, boti kabab and seekh kabab. |
Papa Dums |
$1.95 |
chickpeas crackers baked in a clay oven. |
Seekh Kabab |
$12.95 |
minced meat marinated with garlic, ginger, herbs and spices, skewered and grilled in the tandoori oven choice of chicken or lamb |
Chicken Tandoori |
$10.95 - $18.95 |
chicken marinated in yogurt and spices, slow roasted to perfection in the tandoori |
Botti Kabab |
$13.95 |
cubes of lean lamb seasoned in aromatic spices and broiled in the tandoori |
Chicken Shashlik |
$13.95 |
marinated chicken breast broiled in the tandoori with onions, green peppers and tomatoes |
Chicken Tikka |
$11.95 |
boneless cubes of chicken marinated in yogurt and mild spices, broiled in the tandoori |
Salmon Tikka |
$15.95 |
chunks of fresh salmon marinated in yogurt and spices and grilled in clay oven |
Tandoori Fish |
$15.95 |
fresh whole red snapper grilled in clay oven and marinated with special sauce (thai delicacy) |
Shrimp Tandoori |
$20.95 |
king-sized shrimp marinated in herbs and spices and grilled in clay oven |
Tandoori Grilled Mix |
$15.95 |
combination of selected tandoori specialties |
Rasmi Malai Kabab |
$14.95 |
cubes of chicken breast marinated in yogurt and cream cheese and grilled in clay oven |
Navratan Curry |
$10.95 |
combination of nine types of vegetables and fruits cooked in a rich, creamy almond and cashew nut sauce |
Vegetable Jalfraize |
$10.95 |
mixed vegetables delicately cooked with tomatoes, green peppers, onions, ginger and garlic |
Malai Kufta |
$10.95 |
mixed vegetables and cheese balls cooked in a creamy sauce |
Mushroom Sag |
$10.95 |
mushrooms cooked with fresh spinach |
Chana Masala |
$10.95 |
peshawari chickpeas prepared with blend of onions, ginger, garlic and spices |
Sag Paneer |
$10.95 |
spinach and cubes of cottage cheese cooked in a blend of mild herbs and spices |
Paneer Makhni |
$10.95 |
lightly sautéed cottage cheese cooked in a mildly spicy almond and cashew cream sauce |
Mutter Paneer |
$10.95 |
green peas and cubes of cheese cooked in a mildly spicy onion and tomato gravy |
Alu Gobi |
$10.95 |
potatoes and cauliflower in exotic blend of spices with tomatoes and ginger |
Dall Makhni |
$8.95 |
creamed lentils delicately tempered and seasoned with exotic spices |
Okra Masala |
$10.95 |
fresh cut okra cooked with tomatoes, ginger, coriander and spices |
Baingan Bhartha |
$10.95 |
baked eggplant, mashed and cooked with tomatoes, onions, green peas and spices |
Alu Dum |
$10.95 |
potato halves filled with ground vegetables, stuffed, and cooked in a heavy nut sauce, mildly spicy |
Vegetable Thali |
$15.95 |
combination of vegetables, rice,nan, raita, samosa, dessert and chutney served on an indian royal plate |
Navratan Curry |
$10.95 |
combination of nine types of vegetables and fruits cooked in a rich creamy almond and cashew nut sauce. |
Malai Kufta |
$10.95 |
ground mixed vegetables and cheese balls cooked in a creamy sauce. |
Chana Masala |
$10.95 |
peshawari chickpeas prepared with blend of onions, ginger, garlic and spices. |
Paneer Makhni |
$10.95 |
lightly sautéed cottage cheese cooked in a mildly flavored almond and cashew cream sauce. |
Alu Gobi |
$10.95 |
potatoes and cauliflower in exotic blend of spices with tomatoes and ginger. |
Okra Masala |
$10.95 |
fresh cut okra cooked with tomato, ginger, coriander and spices. |
Alu Dum |
$10.95 |
half potatoes filled with ground vegetables stuffed and cooked in mild heavy nuts sauce. |
Vegetable Jalfraize |
$10.95 |
mixed vegetables delicately cooked with tomatoes, green peppers, onions, ginger and garlic. |
Mushroom Sag |
$10.95 |
mushroom cooked with fresh spinach. |
Sag Paneer |
$10.95 |
spinach and cubes of cottage cheese cooked in a blend of mild herbs and spices. |
Mutter Paneer |
$10.95 |
green peas and cubed cheese cooked in a mild onion and tomato gravy. |
Dal Makhni |
$8.95 |
creamed lentils delicately tempered and seasoned with exotic spices. |
Baingan Bhartha |
$10.95 |
baked eggplant mashed and cooked with tomatoes, onions, green peas and spices. |
Vegetable Thali |
$15.95 |
combination of vegetables, rice, nan, raita, samosa, dessert and chutney served in indian royal plate. |
Peas Pulau |
$4.95 |
flavored basmati rice cooked with fresh green peas, raisins and saffron |
Chicken Biryani |
$11.95 |
pieces of chicken cooked with basmati rice, mint, yogurt, spices and herbs |
Shrimp Biryan |
$13.95 |
shrimp cooked with spices and saffron-flavored basmati rice |
Lamb Biryani |
$12.95 |
lean pieces of lamb cooked with basmati rice, yogurt, spices and herbs |
Vegetable Biryani |
$10.95 |
basmati rice cooked with fresh vegetables |
Chicken Tikka Masala |
|
chicken marinated in yogurt, herbs and spices, grilled in the tandoori oven, then cooked in a spicy sauce |
Chicken Curry |
|
pieces of chicken cooked in a lightly spiced curry sauce with fresh herbs |
Chicken Vindaloo |
|
pieces of chicken cooked in spices, hot tomatoes, onions and vinegar-flavored sauce |
Chicken Sag |
|
chicken cooked with fresh spinach, fenugreek and mild spices |
Chicken Korma |
|
chicken cooked in creamy sauce with almonds and dried nuts, mildly spicy |
Chicken Makhani |
|
boneless tandoori chicken cooked in a creamy tomato and onion gravy |
Chicken Kurahi |
|
boneless chicken cooked in an indian wok with fresh ginger, garlic, herbs and spices |
Chicken Jalfaize |
|
popular preparation of boneless chicken cooked with diced pearl onions, green peppers, tomatoes, herbs and spices |
Lamb Vindaloo |
$12.95 |
cubes of lean lamb cooked in spices, hot tomatoes, onions and vinegar-flavored sauce |
Rogan Josh |
$12.95 |
lean tender meat cooked with almonds and fresh spices in gravy |
Lamb Bhuna |
$12.95 |
chunks of tender lamb cooked with tomatoes, onions, fresh parsley and spices |
Achari Lamb |
$12.95 |
pieces of lamb cooked with spices and pickling sauce |
Lamb Sag |
$12.95 |
lean cubes of lamb cooked with fresh spinach and mild spices |
Kurahi Lamb |
$12.95 |
lean cubes of tender lamb cooked in an indian wok with fresh ginger, green pepper, garlic, herbs and spices. |
Leg Of Lamb |
$23.95 |
boneless whole leg of lamb marinated in yogurt and herbs, seasoned with mild spices, and cooked in traditional clay oven |
Meat Thali |
$19.95 |
chicken or lamb curry, chicken tikka masala, sag paneer or alu gobi, rice, nan, papa, raita, samosa, dessert and chutney served on traditional indian plate |
Lamb Vindaloo |
$13.95 |
cubes of lean lamb cooked in spicy hot tomatoes onion and vinegar flavored sauce. |
Lamb Bhuna |
$13.95 |
chunks of tender lamb cooked with tomatoes, onions, fresh parsley and spices. |
Lamb Sag |
$13.95 |
lean cubes of cooked with fresh spinach and mildly spicy. |
Leg Of Lamb |
$23.95 |
boneless whole leg of lamb marinated in yogurt, herbs and seasoned with mildly spices and cooked in traditional clay oven. |
Rogan Josh |
$13.95 |
lean tender meat cooked with almonds, and fresh spices in gravy. |
Achari Lamb |
$13.95 |
pieces of lamb cooked with spices and pickling sauce. |
Kurahi Lamb |
$13.95 |
lean cubes of tender lamb cooked in indian wok with fresh ginger, green pepper, garlic herbs and spices. |
Meat Thali |
$19.95 |
chicken or lamb curry, chicken tikka masala, sag paneer or alu gobi, rice, nan, papad, raita, samosa, dessert and chutney served on indian traditional plate. |
Goa Fish Curry |
$12.95 |
authentic fish curry from goa |
Kerala Shrimp Curry |
$13.95 |
bay fresh shrimp in a tangy tomato and coconut-flavored sauce |
Bombay Fish |
$12.95 |
marinated boneless fish lightly pan sautéed then cooked with chefspecial masala sauce |
Fish Bhuna |
$15.95 |
whole red snapper marinated in special herbs and spices, cooked with thick onion and tomato sauce |
Shrimp Sag |
$13.95 |
shrimp cooked with fresh spinach |
Shrimp Vindaloo |
$13.95 |
shrimp cooked with vinegar-flavored hot sauce |
Crab Sag |
$14.95 |
fresh crab cooked with spinach and light spices |
Seafood Thali |
$21.95 |
shrimp curry, crab sag, and goa fish curry, rice, nan, papa, raita, chutney, dessert, served on traditional plate |
Goa Fish Curry |
$13.95 |
authentic fish curry from goa. |
Bombay Fish |
$13.95 |
marinated boneless fish lightly pan sautéed then cooked with chef's special masala sauce. |
Shrimp Sag |
$13.95 |
shrimp cooked with fresh spinach. |
Crab Sag |
$14.95 |
fresh crab cooked with spinach and light spices. |
Kerala Shrimp Curry |
$13.95 |
boy fresh shrimps in a tangy tomato and coconut flavored sauce. |
Fish Bhuna |
$16.95 |
whole red snapper marinated in special herbs and spices cooked with thick onions and tomatoes sauce. |
Shrimp Vindaloo |
$13.95 |
shrimp cooked with vinegar flavored hot sauce. |
Seafood Thali |
$21.95 |
shrimp curry, crab sag, and goa fish curry, rice, nan, papa, raita, chutney, dessert, and served on traditional plate. |
Gulab Jamun |
$3.95 |
carnation milk balls in honey syrup |
Ras Malai |
$3.95 |
sweet, spongy cottage cheese balls in milk sauce |
Kulfi |
$2.95 |
traditional homemade ice cream - choice of mango or pistachio |
Kheer |
$2.95 |
cold rice pudding flavored with cardamom raisins and garnished with pistachio |
Mulligatawny Soup |
|
split lentils in chicken broth with a touch of mild spices and coconut extract |
Vegetable Soup |
|
garden-fresh vegetables with lentils, delicately flavored with fresh herbs and spices |
Nan |
$1.95 |
soft white bread baked in the clay oven |
Garlic Nan |
$3.95 |
freshly baked white bread topped with garlic |
Onion Kulcha |
$3.95 |
freshly baked white bread topped with onion and coriander |
Tandoori Paratha |
$3.95 |
layered whole wheat bread baked in clay oven |
Cheese Nan |
$4.95 |
freshly baked white bread filled with homemade cheese |
Keema Nan |
$4.95 |
flaky whole wheat bread filled with minced meat |
Poori |
$3.95 |
fluffy whole wheat bread |
Alu Paratha |
$4.95 |
whole wheat bread stuffed with mashed potatoes and light spices |
Peshawari Nan |
$4.95 |
white flour bread stuffed with coconut, almonds and raisins |
Rotti |
$1.95 |
thinner whole wheat bread |
Lassi |
$3.95 |
yogurt drink - choice of mango, sweet, pistachio, and salt |
Juice |
$3.95 |
fresh mango, cranberry and orange |
Tea And Coffee |
$1.95 |
|
Soda |
$1.95 |
coke, diet coke, sprite, and ginger ale |
Soda |
$1.95 |
soda choice: coke, diet coke, sprite, ginger ale. |
Juice |
$3.95 |
juice flavor: fresh mango, cranberry, orange. |
Coffee |
$1.95 |
|
Lassi |
$3.95 |
lassi flavor: mango, sweet , pistachio, salt. |
Tea |
$1.95 |
indian spiced tea. |
Decaf Coffee |
$1.95 |
|
Vegetable Lunch Platter |
$6.95 |
choice of two vegetable curries. |
Tandoori Vegetable Lunch Platter |
$7.95 |
assorted grill vegetable and choice of one vegetable curry. |
Combination Lunch Platter |
$7.95 |
chicken, lamb curry or goat curry and choice of one vegetable curry. |
Combination Lunch Platter |
|
non-veg platter choice: chicken curry, lamb curry, goat curry. |
Tandoori Lunch Platter |
$7.95 |
assorted tandoori meat (chicken tikka, tandoori chicken, seekh kabab) and choice of one vegetable curry. |
Mulligatawny Soup |
|
split lentils in chicken broth with a touch of mild spices and coconut extract. |
Vegetable Soup |
|
garden fresh vegetables with lentils delicately flavored with fresh herbs and spices. |
Chicken Tikka Masala |
$11.95 |
chicken marinated in yogurt, herbs and spices grilled in tandoori oven then cooked in a spicy sauce. |
Chicken Vindaloo |
$11.95 |
pieces of chicken cooked in spices hot tomatoes, onion, and vinegar flavored sauce. |
Chicken Korma |
$11.95 |
chicken cooked in creamy sauce with almonds and dried nuts, mildly spicy. |
Chicken Kurahi |
$12.95 |
boneless chicken cooked in indian wok with fresh ginger, garlic herbs and spices. |
Chicken Curry |
$11.95 |
pieces of chicken cooked in a lightly special curry sauce with fresh herbs. |
Chicken Sag |
$11.95 |
chicken cooked with fresh spinach fenugreek and mild spices. |
Chicken Makhni |
$12.95 |
boneless tandoori chicken cooked in a creamy tomato and onion gravy. |
Chicken Jalfraize |
$11.95 |
popular preparation with diced pearl onions, green peppers, tomatoes, herbs and spices. |
Seekh Kabab |
$13.95 |
minced meat marinated with garlic, ginger, herbs and spices skewered and grilled in the tandoori oven. |
Seekh Kabab |
|
tandoori oven choice: chicken, lamb. |
Botti Kabab |
$13.95 |
cubes of lean lamb seasoned in aromatic spices broiled in tandoori. |
Chicken Tikka |
$11.95 |
boneless cubes of chicken marinated in yogurt and mild spices then broiled in tandoori. |
Tandoori Fish |
$16.95 |
fresh whole red snapper grilled in clay oven, and marinated with special sauce. thai delicacies. |
Tandoori Mixed Grilled |
$15.95 |
combination of selected tandoori specialties. |
Chicken Tandoori |
$18.95 - $11.95 |
chicken marinated in yogurt, spices and slow roasted to perfection in the tandoori. |
Chicken Shashlik |
$14.95 |
marinated chicken breast broiled in tandoori with onions, green peppers and tomatoes. |
Salmon Tikka |
$15.95 |
chunks of fresh salmon marinated in yogurt and spices grilled in clay oven. |
Shrimp Tandoori |
$20.95 |
king size of shrimp marinated in herbs, spices and grilled in clay oven. |
Rasmi Malai Kabab |
$14.95 |
cubes of chicken breast marinated in yogurt and cream cheese, grilled in the oven. |
Peas Pulau |
$4.95 |
flavored basmati rice cooked with fresh green peas, raisin and saffron. |
Shrimp Biryani |
$13.95 |
shrimps cooked with spices and saffron flavored basmati rice. |
Vegetable Biryani |
$10.95 |
basmati rice cooked with fresh vegetables. |
Chicken Biryani |
$11.95 |
pieces of chicken cooked with basmati rice, mint, yogurt, spices and herbs. |
Lamb Biryani |
$13.95 |
lean pieces of lamb cooked with basmati rice, yogurt spices and herbs. |
Nan |
$1.95 |
a soft white bread baked in clay oven. |
Onion Kulcha |
$3.95 |
freshly white bread topped with onion and coriander. |
Cheese Nan |
$4.95 |
freshly baked white bread filled with home made cheese. |
Poori |
$3.95 |
fluffy whole wheat bread. |
Peshawari Nan |
$4.95 |
white flour bread stuffed with coconut, almonds and raisin. |
Garlic Nan |
$3.95 |
freshly baked white bread topped with garlic. |
Tandoori Paratha |
$3.95 |
whole wheat flaky and layer bread baked in clay oven. |
Keema Nan |
$4.95 |
whole wheat flaky bread filled with minced meat. |
Alu Paratha |
$4.95 |
whole wheat bread stuffed with mash potatoes, and lightly spices. |
Rotti |
$1.95 |
whole wheat thinner bread. |
Side Of Mango Chutney |
|
|
Side Of Mixed Pickle |
|
|
Side Of Raita |
|
yogurt, cucumbers & carrots. |
Gulab Jamun |
|
carnation milk balls in honey syrup. |
Kulfi |
|
traditional homemade ice cream. |
Kulfi |
|
kulfi flavors: mango, pistachio. |
Ras Malai |
|
sweet, spongy cottage cheese balls in milk sauce. |
Kheer |
|
cold rice pudding flavored with cardamom raisin, and garnished with pistachio. |