| Spring Rolls |
$3.85 |
2 pcs |
| Scallion Pan Cake |
$4.50 |
|
| Vegetarian Spring Rolls |
$3.85 |
2 pcs |
| Boneless Spare Ribs |
$6.75 |
|
| Peking Ravioli |
$5.25 |
pan-fried or boiled |
| Vegetarian Ravioli |
$5.25 |
|
| Su Mai |
$4.25 |
mixed pork and shrimp dumpling |
| BBQ Spare Ribs |
$6.50 |
|
| Beef Teriyaki |
$6.50 |
|
| Chicken Teriyaki |
$6.50 |
|
| Chicken Fingers |
$6.65 |
|
| Chicken Wings |
$6.25 |
|
| Boiled Wonton with Hot and Spicy -Single |
$3.75 |
|
| Fried Shrimp |
$6.75 |
|
| Vegetable Tempura |
$6.25 |
|
| Boneless Garlic Chicken |
$7.25 |
golden crispy white chicken tossed with fresh garlic vinaigrette and garnished with chopped iceberg lettuce |
| Pu Pu Platter |
$14.75 |
for 2. spring rolls, fried shrimps, beef teriyaki, chicken fingers, chicken wings and boneless spareribs |
| Crab Rangoon |
$4.75 |
|
| Hot and Sour Soup |
$2.75 |
single |
| Wonton Soup |
$2.75 |
single |
| Egg Drop Soup |
$2.50 |
single |
| Chinese Vegetables with Bean Curd Soup |
$5.50 |
for 2 |
| Chicken Velvet Corn Soup |
$6.50 |
for 2 |
| Subgum Rice Soup |
$6.25 |
for 2, chicken, pork, shrimp and vegetables |
| Chicken Noodle Soup |
$5.50 |
for 2 |
| Moo Shi Chicken |
$9.50 |
tender shreds of chicken mixed with eggs, mushrooms and cabbage served with 5 Chinese pancakes, extra pancakes are $0.30 ea |
| Kung Pao Chicken |
$9.50 |
diced chicken mixed with celery and peanuts in a spicy sauce |
| Diced Chicken with Cashew Nuts |
$9.50 |
|
| Shredded Chicken with Garlic Sauce |
$9.50 |
|
| Slippery Chicken |
$9.50 |
shredded spiced chicken garnished with spinach |
| Velvet Chicken |
$9.50 |
sliced tenderized chicken, snow peas and water chestnuts sauteed in chef's special light sauce |
| Sliced Chicken with Broccoli |
$9.75 |
|
| Diced Chicken with Lemon Grass |
$9.50 |
sauteed with mushrooms, baby corn, onions and peppers |
| Sliced Chicken with Snow Peas and Mushrooms |
$9.50 |
|
| Sliced Chicken with Asparagus |
$9.75 |
|
| Sweet and Sour Chicken |
$9.50 |
|
| Lemon Sauce Chicken |
$9.50 |
|
| Chicken with Curry Sauce |
$9.50 |
|
| Strange Flavored Chicken |
$9.50 |
sliced chicken with vegetables spiced with peppercorn and chili peppers |
| Pineapple Chicken |
$9.50 |
sliced white chicken meat mixed with pineapple in a delicious sauce |
| General Tsao's Chicken |
$9.95 |
cubes of chicken marinated, stir-fried crispy and mixed with vegetables in a hot sauce |
| Da Chin Chicken |
$9.50 |
cubes of chicken marinated, stir-fried until crispy and mixed with peppers, carrots and spicy sauce |
| Sizzling Sliced Chicken with Vegetables |
$9.95 |
|
| Spicy Chicken Wrap |
$10.75 |
marinated white meat sauteed with vegetables, topped with cellophane noodies and served with lettuce |
| Peking Duck |
$14.75 - $27.75 |
marinated long Island duck prepared in special cooked process served with skin and meat separately. Served with homemade pancakes, scallions, hoisin sauce |
| George's Chicken |
$9.95 |
sliced chicken meat, broccoli, pea pods, asparagus, water chestnuts and fresh mushrooms in a light brown sauce |
| Moo Shi Beef |
$9.25 |
|
| Beef with Scallions and Onions |
$9.50 |
|
| Sliced Beef Hunan Style |
$9.50 |
beef in a spicy hunan sauce garnished with spinach |
| Sliced Beef with Asparagus |
$10.50 |
|
| Shredded Beef with Garlic Sauce |
$9.50 |
|
| Szechuan Spiced Beef |
$9.50 |
shredded beef sauteed with fresh celery and carrots in a spicy szechuan sauce |
| Beef with Broccoli |
$9.75 |
|
| Sliced Beef with Green Peppers and Onions |
$9.50 |
|
| Beef with Snow Pea Pods |
$9.75 |
|
| Peking Sesame Beef |
$10.50 |
tenderized beef stir-fried until crispy then cooked with delicious sesame sauce and garnished with broccoli |
| Crispy Orange Flavored Beef |
$10.50 |
sliced beef sauteed with red peppers and tangerine peel in a spicy sauce |
| Lamb withScallions and Onions |
$10.95 |
|
| Green Jade Lamb |
$10.95 |
sliced lamb with vegetables in chef's special sauce |
| The Red Devil Lamb |
$10.95 |
sliced lamb cooked with sweet and hot peppers in spicy brown sauce garnished with spinach |
| Moo Shi Pork |
$9.25 |
|
| Szechuan Spicy Pork |
$8.95 |
sliced pork with cabbage, green peppers and mushrooms in a spicy szechuan sauce |
| Shredded Pork with String Beans |
$8.95 |
|
| Shredded Pork with Garlic Sauce |
$8.95 |
|
| Sliced Pork with Broccoli |
$8.95 |
|
| Crispy Pork with Bean Sprouts |
$8.95 |
|
| Spicy Pork with Lemon Grass |
$8.95 |
|
| Sweet and Sour Pork |
$8.95 |
|
| Roast Pork with Chinese Vegetables |
$8.95 |
|
| Moo Shi Shrimp |
$9.25 |
|
| King Pao Shrimp |
$9.95 |
|
| Shrimp with Cashew Nuts |
$10.50 |
|
| Shrimp with Garlic Sauce |
$10.50 |
|
| Szechuan Spicy Shrimp |
$10.50 |
large shrimp cooked with, onions and scallions in hot and spicy tomato sauce |
| Lake Tung Ting Shrimp |
$10.50 |
large shrimp marinated with broccoli, straw mushroom and baby corn in a white wine sauce |
| Shrimp with Broccoli |
$10.50 |
|
| Rainbow Shrimp |
$10.50 |
sauteed baby shrimp with assorted diced vegetables |
| Hong Kong Crispy Shrimp |
$12.95 |
large crispy shrimp with celery, pea pods, water chestnuts, straw mushrooms and broccoli |
| Sizzling Rice Shrimp with Vegetables |
$10.95 |
served on a sizzling hot platter |
| Shrimp with Curry Sauce |
$10.95 |
|
| Shrimp with Lobster Sauce |
$9.75 |
|
| House Special Scallops |
$11.75 |
scallops cooked with broccoli, water chestnut, mushrooms and carrots in a brown sauce |
| Hong Kong Crispy Scallops |
$11.75 |
|
| Szechuan Spicy Scallops |
$10.75 |
|
| Fish Fillets Family Style |
$10.50 |
|
| Shrimp with Black Bean Sauce |
$10.50 |
|
| Crystal Shrimp |
$10.50 |
large shrimp mixed with vegetables with a delicious light sauce, |
| Ginger Scallion Lobster |
|
1-1/2 lb |
| Garlic Lobster |
|
1-1/2 lb |
| Vegetarian's Delight |
$7.75 |
|
| Family Style Eggplant |
$7.50 |
|
| Eggplant with Garlic Sauce |
$7.50 |
|
| Broccoli with Garlic Sauce |
$7.50 |
|
| Spicy String Beans |
$7.50 |
|
| Broccoli with Oyster Sauce |
$7.50 |
|
| Family Style Bean Curd |
$7.50 |
deep-fried sliced bean curd mixed with green peppers and mushrooms in brown sauce |
| Peking Sesame Tofu |
$7.75 |
|
| Vegetarian Lo Mein |
$6.75 |
|
| Roast Pork Lo Mein |
$6.75 |
|
| Chicken Lo Mein |
$6.75 |
|
| Beef Lo Mein |
$6.75 |
|
| Shrimp Lo Mein |
$7.50 |
|
| Pan-Fried Crispy Noodles |
$9.50 |
crispy noodle dish with a topping of chicken, beef, shrimp and vegetables |
| House Special Rice Noodles |
$8.75 |
chicken, pork, shrimp and vegetables |
| Peking Noodle |
$8.50 |
|
| House Lo Mein |
$8.75 |
chicken, pork, shrimp and vegetables |
| Singapore Rice Noodles |
$8.50 |
chicken, pork, shrimp and vegetables with curry |
| Vegetarian Fried Rice |
$6.50 |
|
| Roast Pork Fried Rice |
$6.50 |
|
| Chicken Fried Rice |
$6.50 |
|
| Beef Fried Rice |
$6.50 |
|
| Shrimp Fried Rice |
$7.25 |
|
| House Special Fried Rice |
$7.25 |
|
| Boiled Rice |
$1.60 |
single |
| Brown Rice |
$1.95 |
single |
| Mushroom Egg Foo Yong |
$7.50 |
|
| Pork Egg Foo Yong |
$7.50 |
|
| Chicken Egg Foo Yong |
$7.50 |
|
| Beef Egg Foo Yong |
$7.50 |
|
| Shrimp Egg Foo Yong |
$8.25 |
|
| Beef Chow Foon |
$8.50 |
|
| Chicken Chow Foon |
$8.50 |
|
| Shrimp Chow Foon |
$10.75 |
|
| Vegetarian Chow Foon |
$8.50 |
|
| Hong Kong Salmon |
$13.95 |
salmon fillets pan-fried crispy, sauteed with spices salt and pepper |
| Honey Glazed Chicken |
$11.95 |
crispy slices of white meat chicken, sauteed with delicious honey sauce with the finest traces of chili garlic make the tasty honey chicken totally irresistible |
| Crispy Orange Flavored Chicken |
$10.95 |
cubes of chicken deep-fried until then cooked with an orange flavored sauce |
| Beef Mongolian Style |
$11.95 |
tenderized beef, scallions and onions mixed with wild mongolian sauce and served on a sizzling hot platter |
| Paradise Shrimp |
$13.50 |
crispy large shrimps sauteed with tangerine sauce garnished with broccoli |
| Black Pepper Steak |
$11.95 |
sliced tenderloin beef stir-fried with fresh mushrooms, onions and sweet pepper in black pepper sauce |
| Hunan Style Crispy Fish |
$13.25 |
fish deep-fried until crispy then coated with hunan hot sauce |
| Family Delight |
$13.50 |
shrimp, scallops, chicken, roast pork and selected Chinese vegetables in a crispy potato nest |
| Seafood Platter |
$13.50 |
combination of shrimp, scallops,crabmeat, fish fillets and vegetables in a chef's special sauce served on a sizzling hot platter |
| Delight of Four |
$13.50 |
scallops, shrimp, chicken and beef mixed with vegetables served on a sizzling hot platter |
| Peking Sesame Chicken |
$11.50 |
|
| Delight of Three |
$12.95 |
beef, chicken and shrimp with mixed vegetables in a mild brown sauce |
| White Meat Sliced Chicken with Mixed Vegetables |
$9.75 |
|
| Large Shrimp with Mixed Vegetables |
$10.50 |
|
| Sliced Chicken and Shrimp with Mixed Vegetables |
$10.75 |
|
| Large Shrimp, Sea Scallops, Sliced Chicken with Mixed Vegetables |
$11.50 |
|
| Steamed Vegetables and Tofu |
$8.50 |
|
