| Cheeseburger |
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| Cheese Pizza |
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| Chicken Fingers |
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| Grilled Cheese |
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| Macaroni & Cheese |
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| Pasta & Meatball |
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| Calamari |
$10.00 |
Hand battered crispy squid classic: tossed with white wine, garlic butter, and pepper rings. Tomato basil: simmered in house pomodoro with fresh basil. |
| Arancini |
$10.00 |
Fresh mozzarella, pancetta stuffed tender risotto croquettes served with house pomodoro. |
| Cucina Zuppa |
$15.00 |
Fresh littleneck clams simmered in a pesto broth with rendered pancetta, white wine, baby spinach, romano cheese. Served with house made crostini. |
| Zuppa |
$10.00 - $12.00 |
Simmered in your choice of red or white broth with fresh fennel, tomatoes, white wine. Served with house made crostini. Mussels: local cape cod mussels. Clams: fresh littlenecks clams. |
| Stuffed Squash Blossoms |
$10.00 |
Fresh locally grown blossoms stuffed with herb ricotta served with basil pesto. |
| Mozzarella Triangles |
$8.00 |
Hand breaded mozzarella served with house pomodoro. |
| Smoked Seared Sea Scallops |
$15.00 |
Seared fresh local sea scallops served on a bed of warm wilted spinach salad with bacon apple vinaigrette. |
| Bruschetta Trio |
$8.00 |
Served on a grilled crostini classic: fresh tomatoes, mozzarella, red onions, basil tossed with balsamic vinegar. Pear & prosciutto: fresh pears, gorgonzola cheese, sliced prosciutto served warm with |
| Antipasto Board |
$12.00 |
Sliced prosciutto, salami, capicola, provolone, smoked gouda, pepperoncini, marinated olives with artichokes hearts. |
| Vegetable Lasagna Bites |
$8.00 |
Tender lasagnette noodles layered with herb ricotta, and eggplant. Served with seasonal cream sauce. |
| Mix Green |
$7.00 |
Fresh field greens, cherry tomatoes, cucumbers, carrots, garlic croutons tossed with house white balsamic vinaigrette. |
| Caesar |
$8.00 |
Crisp romaine, garlic croutons, tossed with caesar dressing. |
| Roasted Fruit And Arugula |
$11.00 |
Baby arugula, seasonal roasted fruit, tossed with seasonal fruit vinaigrette. |
| Spinach |
$10.00 |
Baby spinach tossed with apple cider vinaigrette, chopped bacon, caramelized onion, granny smith apples. |
| Twisted Salad |
$9.00 |
Fresh field greens, dried cranberries, sliced grapes, gorgonzola cheese, tossed with house white balsamic vinaigrette. |
| Caprese |
$9.00 |
Fresh mozzarella, basil, heirloom tomatoes, with balsamic glaze. |
| Beef Braciole |
$26.00 |
Grilled tenderloin stuffed with baby spinach, slice pepperoni, provolone cheese served over house garlic mashed potatoes, seasonal house vegetables, tomato gastrique. |
| Saltimbocca |
$17.00 |
Seared chicken breast layered with sage, prosciutto. Simmered in a demi glace over garlic mashed potatoes, seasonal house vegetables. |
| Grilled New York |
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Grilled new york steak over garlic mashed potatoes, seasonal house vegetables, roasted shallot butter. |
| Grilled Pork Chop |
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Brown sugar brine center cut pork chop, over seasonal vegetable hash, candied pecan butter. Please ask your server for this seasons description. |
| Seared Sea Scallops |
$22.00 |
Seared sea scallops over seasonal risotto, fresh asparagus. Please ask your server for this seasons description. |
| Chicken Francese |
$17.00 |
Egg battered chicken simmered in lemon butter sauce, over your choice of garlic mashed, seasonal house vegetables or your choice of pasta. |
| Chicken Parmesan |
$17.00 |
Hand breaded crisp chicken topped with house pomodoro, mozzarella over your choice Of pasta. |
| Eggplant Parmesan |
$13.00 |
Hand breaded crisp local eggplant topped with house pomodoro, mozzarella over your Choice of pasta. |
| Catch Of The Day |
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Seasonal local seafood entrée. Please ask your server for todays description. |
| Lasagna Rollatini |
$16.00 |
Tender lasagnette noodles stuffed with herb ricotta. Topped with bolognese, mozzarella. |
| Wild Mushroom Carbonara |
$18.00 |
Cheese tortellini, rendered pancetta, fresh locally grown wild mushrooms, tossed in a truffle cream sauce. |
| Lobster Ravioli |
$20.00 |
Lobster & crab filled ravioli, fresh tomatoes, baby spinach tossed in a roasted red pepper cream sauce. |
| Pasta |
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Capellini, cavatappi penne, rigatoni, linguini. |
| Pomodoro |
$12.00 |
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| Pesto |
$12.00 |
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| Premavera |
$12.00 |
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| Alfredo |
$14.00 |
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| Pink Vodka |
$14.00 |
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| Bolognese |
$15.00 |
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| Chicken |
$4.00 |
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| Shrimp |
$5.00 |
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| Steak |
$6.00 |
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| Meatball |
$11.00 |
Sliced in house made meatballs, mozzarella, caramelized onions served with house pomodoro. |
| Italian |
$12.00 |
Sliced prosciutto, salami, capicola, provolone, fresh baby spinach, roasted red pepper aioli. |
| Grilled Vegetables |
$10.00 |
Marinated locally grown grilled vegetables, baby arugula, basil pesto aioli. |
| Tuscan Chicken |
$12.00 |
Grilled chicken, provolone cheese, roasted red peppers, sun dried tomato pesto aioli. |
| Grilled Cheese |
$9.00 |
Sliced smoked gouda, mozzarella, provolone. |
| Classic White |
$14.00 |
Garlic oil, mozzarella, provolone, herb ricotta. |
| Classic Red |
$14.00 |
House pomodoro, mozzarella, herb ricotta. |
| Genovese |
$14.00 |
Basil pesto, mozzarella, tomatoes, fresh basil. |
| Children's Menu |
$7.00 |
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| Hot Fudge Sundae |
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| Ice Cream Sandwich |
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| Warm Chocolate Chip Cookie |
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| Warm Brownie |
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| Apple Slices |
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| Celery & Carrot Sticks |
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| Cheesy Nachos |
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| Curly Fries |
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| Fried Mozzarella |
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| Vegetable Of The Day |
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