| Chicken Quesadillas |
$7.50 |
with mole, anjeo cheese, black beans |
| Pork Quesadillas |
$6.00 |
with mole, anjeo cheese, black beans |
| Hanger Quesadillas |
$7.00 |
with mole, anjeo cheese, black beans |
| Shrimp , Avocado, Tomatoes and Chipotle Salsa, Quesadilla |
$7.00 |
|
| Chicken, Avocado, Tomatoes and Chipotle Salsa, Quesadilla |
$7.00 |
|
| Chicken Quesadillas |
$6.50 |
with monterey jack cheese, sauteed onions |
| Pork Quesadillas |
$6.50 |
with monterey jack cheese, sauteed onions |
| Hanger Steak Quesadillas |
$7.50 |
with monterey jack cheese, sauteed onions |
| Grilled Chicken Cutlet |
$7.00 |
with lettuce, tomatoes and chipotle mayonnaise, sandwich |
| Polomillas Chicken Sandwich |
$7.00 |
pounded chicken cutlet marinated in sour orange with onion and garlic |
| Polomillas Hanger Steak |
$8.00 |
pounded hanger steak marinated in garlic, lime and onion with chimichuri sauce |
| Molete |
$6.00 |
refried beans with melted cheddar cheese, roast garlic and tomato salsa sandwich |
| Cuban Sandwich |
$7.50 |
roast pork, sliced ham, Swiss cheese, sliced pickle and chipotle mayonnaise |
| Hanger Steak |
$7.50 |
with avocado, sliced tomato, Swiss cheese, chipotle mayonnise, sandwich |
| Media Noche |
$4.00 |
Cuban sandwich but half the size |
| Chicken Soups |
$4.50 |
with avocado and tomato, cilantro and yuca |
| Potaje |
$4.00 |
black bean soup with cumin, oregano and garlic toast |
| Sopa de Mariscos |
$6.50 |
shrimp, mussles and calamari in shellfish broth, just a little spicy |
| Picadillo Cubano |
$7.50 |
beef hash with savory ground beef sofrito, olives, raisin, yuca and cumin |
| Picadillo Cubano |
$7.50 |
turkey hash with sovory ground beef safrito, olives, raisin, yace and cumin |
| Arroz Can Pollo |
$8.00 |
1/2 roasted chicken with rice and beans |
| Ropa Vieja |
$9.50 |
beef braised until tender with sauteed onions olives and peppers, rice and beans |
| Lechon |
$8.50 |
roasted pig with rice and beans |
| Polomilla |
$9.00 |
pounded chicken breast marinated in garlic lime and onions, served with rice and beans |
| Polomilla Pounded Sirloin |
$9.50 |
marinated in garlic lime and onions, served with rice and beans |
| Buena Vista Pollo Pounded Chicken Breast |
$8.00 |
with mango citrus salsa rice and beans |
| Pulled Pork |
$8.00 |
with yuca and red onion relish |
| Pulled Pork |
$8.50 |
with whipped plantains and rioja wine pork gravy |
| Shrimp |
$8.00 |
with roast garlic and tomato salsa, rice black beans |
| Arroz Con Vegetables |
$7.00 |
saffron rice with tomatoes, snow peas, corn, bell peppers and cilantro |
| Whole Oven Roasted Red Snapper |
$14.00 |
with chunky tomato mango and side of sweet plantain pure and elote |
| Filetillo |
$11.00 |
hanger steak with sauteed green peppers, onions with side of rice and beans |
| Stuffed Poblano Chile |
$9.00 |
with shrimp and calamari cotilla cheese, chipotle mayonnaise, rice and beans |
| Chicken |
$8.00 |
with sauteed onions and peppers and mango |
| Moros |
$5.00 |
black beans with white rice |
| Ensalada De Aguacate |
$7.00 |
avocado with shrimp and mango and mesclun greens |
| Mixed Greens |
$5.00 |
with lemon garlic vinaigrette |
| Jicama, Green Apple and Cotilla Salad |
$6.00 |
|
| Shrimp and Calamari Ceviche, Lime, Garlic and Cilantro |
$8.00 |
|
| Elote Roasted Corne |
$2.00 |
with chipotle mayo, cottilla cheese chili pepper, served on a stick |
| Chic Pea Salad |
$5.00 |
with roast corn, tomato and lemon garlic vinaigrette |
| Tomato, Scallion and Cheddar Cheese Omelette |
$7.00 |
|
| Scrambled Eggs |
$6.00 |
with snow peas, chorizo, cheddar cheese |
| Huevos Rancheros |
$6.00 |
|
| Torejas |
$6.50 |
Cuban French toast with mango compote |
| Eggs |
$6.50 |
with roast tomato, artichoke salsa and white rice |
| American Pancakes |
$6.00 |
with real syrup |
| 2 Eggs over Home Fries |
$6.50 |
chorizo and scallions |
| Home Fries |
$2.50 |
with chorizo and scallions |
| Roasted Corn on Cob |
$2.00 |
with chipolte mayonnaise cotilla cheese |
| Rice |
$2.00 |
white or yellow |
| Beans |
$2.00 |
red or black |
| Yuca with Mojo |
$3.00 |
boiled yuca with roast garlic and olive oil, lime and parsley |
| Whipped Sweet Plantain Puree |
$3.00 |
|
| Mom's Brownie |
$3.00 |
|
| Flan |
$3.50 |
rich custard with thin caramelized sugar top |
| Fresh Fruit |
$1.50 |
oranges, apples and bananas |
| Smoothie of the Day |
$3.00 |
|
| Batidos |
$2.50 |
mango and pineapple, traditional Cuban drink with rice, milk, fruit and a touch of sugar all blended together |
| A Bunch of Different Sodas |
$2.00 |
|
| Pineapple Sodas |
$2.00 |
|
| Mandarine Sodas |
$2.00 |
|
| Lime Sodas |
$2.00 |
|
| Fruit Punch Sodas |
$2.00 |
|
| Jarritos Sodas |
$2.00 |
|
| Full Bar |
$5.00 |
mojitos, Cuba libres and other concoctions |
| Coffee |
$1.50 |
|
| Cafe Con Leche |
$2.50 |
|
| Espresso |
$2.50 |
Cuban Style |
| Cuban Espresso for One or Two in a Small pot |
$3.50 |
|
| Cappuccino |
$3.00 |
|
| Tea |
$2.00 |
|
| Lan |
$24.00 |
|
| Tempranillo - 1998 |
$22.00 |
|
| Tempranillo - 2002 |
$21.00 |
|
| Pinot Grigio |
$21.00 |
|
| Marques Dela Villa |
$20.00 |
|
| Macabeo |
$22.00 |
|
| Red Wine - Tempranillo |
$4.00 |
|
| White Wine - Pinot Grigio |
$4.00 |
|
| Bass |
$4.50 |
|
| President |
$4.50 |
|
| Corona |
$4.50 |
|
| Dos XX |
$4.50 |
|
