Egg Drop Soup |
$5.50 - $10.95 |
|
Chicken and Corn Soup |
$5.50 - $10.95 |
|
Hot and Sour Soup |
$5.50 - $10.95 |
|
West Lake Beef Soup |
$11.95 |
|
Chicken, Pork & Shrimp w/ Winter Melon Soup |
$11.95 |
|
Clam w/ Squash Soup |
$14.50 |
|
Mustard Green, Bean Curd And Fish Head Soup |
$11.95 |
|
Preserved Egg, Mustard Green and Sliced Pork Soup |
$11.95 |
|
Chicken, Pork, Scallop and Winter Melon soup |
$8.50 |
|
Seafood w/ Fish Maw Soup |
$17.95 |
|
Simmered Duck Soup with Chinese Herbs |
$93.95 |
|
Simmered Ginseng Chicken, Pork and Conch Soup |
$8.50 - $93.95 |
|
Golden Egg Fried Rice |
$17.95 |
|
Roast Pork Fried Rice |
$10.95 |
|
Beef Fried Rice |
$11.95 |
|
Baby Shrimp Fried Rice |
$10.95 |
|
Chicken Fried Rice |
$10.95 |
|
Assorted Vegetable Fried Rice |
$10.95 |
|
House Special Fried Rice |
$13.50 |
|
Young Chow Fried Rice |
$13.50 |
|
Salted Fish & Diced Chicken Fried Rice |
$13.50 |
|
Fu Kan Style Fried Rice |
$16.95 |
|
Sliced Beef w/ Black Bean Sauce Chow Fun Noodle |
$13.50 |
|
Sliced Beef Chow Fun Noodle |
$13.50 |
|
Seafood Chow Fun Noodle |
$17.95 |
|
Singapore Style Mei Fun |
$13.50 |
|
Han Mood Style Mei Fun |
$13.50 |
|
Tai Peng Style Chow Mei Fun |
$17.95 |
|
Shredded Pork and Diced Vegetable w/ Mei Fun |
$13.50 |
|
Soy Sauce Chow Mein |
$11.95 |
|
Soy Sauce w/ Shredded Dried Squid Chow Mein |
$16.95 |
|
Shredded Pork Chow Mein |
$13.50 |
|
Sauteed Filet Beef with Chinese Broccoli |
$17.95 |
|
House Special T Bone Steak |
$26.95 |
|
Sauteed Beef with Chinese Vegetable |
$15.95 |
|
Sauteed Beef with Bitter Melon |
$15.95 |
|
Sauteed Steak Cube with Chives |
$29.95 |
|
Sauteed Beef |
$18.95 |
With chinese seasonal spinach |
Sauteed Chicken |
$14.50 |
Served with onion in black bean sauce in sizzling hot plate |
Sauteed Beef |
$15.95 |
Served with satay sauce in sizzling hot plate |
Sauteed Short Rib with Black Pepper |
$16.95 |
In sizzling hot plate |
Sauteed Short Rib with Brown Sauce |
$16.95 |
In sizzling hot plate |
Filet of Beef Chinese Style |
$17.95 |
In sizzling hot plate |
Goose Wed |
$17.95 |
Served with pepper in sizzling hot plate |
Clarn |
$15.95 |
Served with brown sauce in sizzling hot plate |
Assorted Seafood |
$18.95 |
In sizzling hot plate |
Chinese Broccoli |
$15.95 |
Served with minced pork in sizzling hot plate |
Steamed Chilean Sea Bass |
$30.95 |
Served with preserved vegetables |
Sauteed Clams |
$15.95 |
Served with blsck bean sauce |
Baked Chilean Sea Bass |
$30.95 |
Served in garlic and bacon sauce |
Steamed Clam |
$15.95 |
Served with vermicelli in broth |
Sea Clams and Sweet Pea Pd |
$32.95 |
|
Cashew Nut and Shredded Squid |
$13.50 |
Served with sait and pepper |
Sauteed Snail |
$15.95 |
Served with black bean sauce |
Miced Pork & Squash |
$22.95 |
Served with fish maw |
Sauteed Snail |
$15.95 |
Served with salt and pepper |
Fried Fresh Squid |
$14.50 |
Served with sait and pepper |
Steamed Snail in Broth |
$15.95 |
|
Sauteed Sea Cucumber |
$29.95 |
Served with pepper and garlic |
Sauteed Lobster |
|
Served with ginger & scallion |
Sauteed Razor Clam |
|
Served with garlic |
Sliced Conch, Scallop and Crispy Bean Curd |
$54.95 |
Stuffed with shrimp |
Boiled Live Shrimp |
|
|
Sauteed Razor Clam |
|
Served with black bean sauce |
Sauteed Fried Fish Head |
$13.50 |
Served with ginger and scallion |
Fish Head in Broth |
$13.50 |
|
Sauteed Jumbo Shrimp |
$21.95 |
Served with walnut and broccoli |
Steamed Fish Head |
$13.50 |
Served with black bean sauce |
Steamed Grass Carp Fish |
$15.95 |
Served with preserved vegetables |
Pan Fried Flounder |
$29.95 |
|
Sauteed Scallop |
$20.95 |
Served with black pepper sauce |
Steamed Live Shrimp |
|
Served with sheil with broccoli in broth |
Baked Lobster with Butter & Cheese |
|
|
Geoduck Clam Sashimi |
|
|
Flouder Filet in Two Tastes |
$32.95 |
|
Turnip Jumbo Shrimp |
$21.95 |
Served with salt and pepper |
Filet of Flounder Thai Style |
$15.95 |
|
Chiled Dungeness Crab |
|
|
Fresh Fruit Salad with Lobster |
$33.95 |
|
Conch & Squash in Rice Broth |
$41.95 |
|
House Special Seafood |
$21.95 |
Served in pineapple boat |
Steamed Eel |
|
Served with black bean sauce |
Sauteed Dried Squid and Dried Shrimp |
$20.95 |
Served with green and yellow chives |
Steamed Live Fish |
|
|
Sauteed Silver Fish |
$16.95 |
Dried squied and chinese celery |
Steamed Frog |
$22.95 |
Served with black mushroom and chinese sausage |
Sauteed Frog |
$22.95 |
Served with ginger and scallion |
Pan Fried Egg |
$13.50 |
Served with silver fish |
Sauteed Frog |
$27.95 |
Served with chives |
Deep Fried Frog |
$24.95 |
Served with salt and pepper & garlic |
Blue Crab |
$17.95 |
Served with butter and cheese |
Blue Crab |
$17.95 |
Served with ginger and scalion |
Blue Crab |
$18.95 |
Served with garlic and pepper |
Steamed Crab Pot |
$17.95 |
|
Sliced Conch |
$39.95 |
Served with ginger and scallion |
Sauteed Sliced Conch |
$42.95 |
Served with chives |
Boiled Sliced Conch |
$39.95 |
Served with asparagus |
Preserved Meat Delight |
$11.95 |
|
Pork Chop Peking Style |
$14.50 |
|
Pork Chop with Orange Sauce |
$14.50 |
|
Sweet and Sour Pork |
$14.50 |
|
Steamed Black Mushroom and Ham |
$15.95 |
Served with mustard green |
Steamed Minced Pork with Salted Fish |
$14.50 |
|
Pan Fried Minced Pork with Salted Fish |
$14.50 |
|
Pan Fried Minced Pork with Minced Lotus Root |
$13.50 |
|
Preserved Vegetable with Steamed Pork |
$13.50 |
|
Pork Stomach in XO Sauce |
$27.95 |
|
Sauteed Salted Pork with Chives |
$15.95 |
|
House Special Shrimp Pasted Pork Rib |
$14.50 |
|
Pork Storanch Porridos |
$6.50 |
|
Sliced Pork and Preserved Egg Porridge |
$5.50 |
|
Healthy Vegetarian Porridge |
$5.50 |
|
Pos Blood Porridge |
$5.50 |
|
Plain Porridge |
$4.75 |
|
Fresh Squid with Ginger Sauce Porridge |
$5.50 |
|
Pork Liver with Ginger sauce Porridge |
$5.50 |
|
Sampan Porridge |
$6.50 |
|
Dried Sxcallop and White Nut Porridge |
$6.50 |
|
Beff Porridge |
$6.50 |
|
Chicken with Black Mushroom Porridge |
$6.50 |
|
Liver and Sliced Pork porridge |
$6.50 |
|
Pork Chicken and Duck Porridge |
$6.50 |
|
Pos Blood & Sliced Fish Porridge |
$6.50 |
|
Sliced Fish and Preserved Egg Porridge |
$6.50 |
|
Sliced Chicken Porridge |
$6.50 |
|
Beef and Liver Porridge |
$6.50 |
|
Roast Duck and Meat Ball Porridge |
$6.50 |
|
Liver and Sliced Fish Porrdge |
$6.50 |
|
Sliced Beef & Fish Porridge |
$6.50 |
|
Crab Porridge |
$6.50 |
|
Abaione and Chicken Porridge |
$7.50 |
|
Frog Meat Porridge |
$7.50 |
|
Seaffod Porridge |
$7.50 |
|
Lobsetr Porrdge |
$10.25 |
|
Abalone and Frog Porridge |
$10.95 |
|
Snail and Frong Porridge |
$10.95 |
|
Snail and Chicken Porridge |
$8.50 |
|
Rice Baked w/ Chicken and Shitake Mushroom |
$8.95 |
|
Rice Baked w/ Salted Fish |
$8.95 |
|
Rice Baked w/ Two Kinds of Chinese Sausage |
$8.95 |
|
Rice Baked w/ Nan an Preserved Duck |
$8.95 |
|
Rice Baked w/ Salted Chicken in Home Style |
$8.95 |
|
Rice Baked w/ Seafood |
$9.50 |
|
Rice Baked w/ Salted fish and Diced Chicken |
$10.25 |
|
Rice Baked w/ Chinese Mushroom & Frog |
$10.95 |
|
Rice Baked w/ Seafoo in Whole Pumpkin |
$18.95 |
|
Sliced Abalone w/ Green Vegetable |
$54.00 |
|
Braised Whole Abalone w/ Oyster Sauce |
|
|
Braised Whole Sea Cucumber w/ Chef Special Sauce |
$41.95 |
|
Sea Cucumber w/ Abalone Sauce |
$8.50 |
|
Sea Cucumber & Goose Wed w/ Abalone Sauce |
$14.50 |
|
Sea Cucumber & Sliced Abalone w/ Vegetable |
$46.95 |
|
Chinese Green w/ Garlic in Broth |
$11.95 |
|
Sauteed Chinese Vegetable |
$11.95 |
|
Chinese Broccoli w/ Soy Sauce |
$14.05 |
|
Sauteed Lotus Root w/ Special Bean Paste Sauce |
$11.95 |
|
Assorted Vegetable Buddist Style |
$13.50 |
|
Fresh Chinese Yam Delight |
$15.95 |
|
Sauteed Bean Curd w/ Mixed Vegetable |
$11.95 |
|
Sauteed Mixed Vegetable |
$11.95 |
|
Sauteed Snow Pea Leaf w/ Garlic |
$17.95 |
|
Sauteed Chinese Seasonal Spinach w/ Bean Paste Sauce |
$14.50 |
|
Soft Bean Curd w/ Seafood Royal Style |
$13.50 |
|
Eggplant Vegetable w/ Bean Curd |
$11.95 |
|
Snow Pea Leaf w/ Garlic in Rice Broth |
$18.95 |
|
Bitter Melon w/ Dried Scallop in Broth |
$16.95 |
|
Steam or Fried Bean Curd w/ Black Mushroom and Shredded Pork |
$11.95 |
|
Fresh Mixed Mushroom and Fried Bean Curd |
$18.95 |
|
Pan Fried Bean Curd w/ Soy Sauce |
$13.50 |
|
Squash & Papaya w/ Fish Maw |
$25.50 |
|
Steamed Broccoli w/ Seaweed in Broth |
$15.95 |
|
Sauteed Bok Choy w/ Garlic |
$11.95 |
|
Vegetable Spring Roll |
$1.95 |
|
Small Juicy Bun in Shanghai Style |
$5.50 |
|
Scallion Pancakes in Hong Kong Style |
$4.25 |
|
Fried Bread (5) |
$3.00 |
|
Steamed Bread (5) |
$3.00 |
|
Minced Pork Bun |
$2.95 |
|
Rice Roll with Xo Sauce |
$10.95 |
|
Deep Fried Dough |
$1.95 |
|
Pan Fried Pork Dumpling |
$2.95 |
|
Steamed Vegetable Dumpling |
$2.95 |
|
Sweet or Salted Chinese Pan Cake |
$6.50 |
|
Sweet Potato Pan Cake (6) |
$6.50 |
|
Pan Fried Dry Shrimp Rice Roll |
$3.50 |
|
Steamed Soy Sauce Rice Roll |
$7.25 |
|
House Special Seafood Casserole |
$17.95 |
|
Braised Fried Fish Head with Pork in Casserole |
$13.50 |
|
Beef Stew and Lettuce in Casserole |
$13.50 |
|
Salted Fish, Chicken and Eggplant in Casserole |
$14.50 |
|
Salted Fish, Diced Chicken |
$14.50 |
Bean curd in casserole |
Sizzling Chicken in Casserole |
$14.50 |
|
Bitter Melon and Spare Rib in Casserole |
$11.95 |
|
Sha Cha Beef and Vermicelli in Casserole |
$14.50 |
|
Goose Wed and Chinese Mushroom in Casserole |
$18.95 |
|
Delicious Crab and Vermicelli in Casserole |
$18.95 |
|
Sizzling Frog in Casserole |
$24.95 |
|
Lamb and Dried Bean Curd in Casserole |
$22.95 |
|
Dried Shrimp and Squash with vermicelli in Casserole |
$11.95 |
|
Deep Fried Bean Curd in Casserole |
$10.95 |
|
Dried Shrimp, Squash with Vermicelli in Broth |
$17.95 |
|
Assorted Seafood with Fried Bean Curd |
$18.95 |
|
Beef Stew with Rice Roll |
$10.25 |
|
Pork Liver with Rice Roll |
$10.25 |
|
Spare Rib and Rice Roll with Black Bean Sauce |
$10.25 |
|
Eggplant with Garlic Sauce in Casserole |
$13.50 |
|
Simmered Nature Bird's Nest w/ Rocky Candy |
$54.00 |
|
Simmered Nature Bird's Nest in Young Coconut |
$90.00 |
|
Simmered Nature Bird's Nest in Papaya |
$60.00 |
|
Duck's Blood with Ginger and Scallion |
$10.95 |
|
Duck's Blood with Chives |
$10.95 |
|
Baked Fish Intestine |
$11.95 |
Served with egg in clay pot |
Goose Intestine |
$22.95 |
Served with soy sauce |
Goose Intestine and Green Pepper |
$22.95 |
Served with black bean sauce |
Boiled Goose Intestine |
$22.95 |
Served with bean sprout |
Deep Fried Intestine |
$10.95 |
|
Pickle Vegetable with Intestine |
$10.95 |
|
Soy Bean Sprout |
$10.95 |
Served with intestine |
Cold Jelly Fish |
$15.95 |
|
Boneless Chicken Feet |
$15.95 |
Served with thai sauce |
Sauteed Sweet Pea Pod and Duck Tongue |
$21.95 |
Served with XO sauce |
Cold Preserved Egg Mix Pickle |
$10.95 |
|
Sea Clam |
$30.95 |
Intestine and chinese broccoli with wasabi sauce |
Sauteed Minced Pork and Bean Sprout |
$16.95 |
Served with black fungus |
Pan Fried Lamb Chop in Country Style |
$32.95 |
|
Pan Fried Lamb Chop |
$32.95 |
Served with black pepper sauce |
Deep Fried Pumpkin |
$11.95 |
Served with salt and pepper |
House Special Chicken (1/2) |
$13.95 |
|
House Special Chicken (Whole) |
$27.95 |
|
Salted Chicken in Country Style (1/2) |
$13.50 |
|
Salted Chicken in Country Style (Whole) |
$26.95 |
|
Steamed Chicken w/ Black Musrhoom and Chinese Sausage |
$14.50 |
|
Sauteed Chicken w/ Cashew Nut |
$14.50 |
|
General Tso's Chicken |
$14.50 |
|
Sesame Chicken |
$14.50 |
|
Chicken w/ Garlic Sauce |
$14.50 |
|
Steamed Chicken and Frog w/ Black Mushroom |
$27.95 |
|
Roasted Young Pigeon |
$18.95 |
|
Five Spices Duck (1/4) |
$8.50 |
|
Five Spices Duck (1/2) |
$13.50 |
|
Five Spices Duck (Whole) |
$26.95 |
|