| Baby Green Salad |
$5.00 |
Tossed with a honey balsamic dressing |
| Green Goddess Salad |
$6.00 |
With bibb lettuce and cornbread croutons |
| Bowl of New England Clam Chowder |
$6.00 |
|
| Coriander Seared Sea Scallops |
$20.00 |
With coconut singer sticky rice, baby bok choy, wasabi aioli and a warm honey soy syrup |
| Pink Peppercorn Crusted Yellow Fin Tuna |
$26.00 |
With a gold potato shiitake mushroom hash, garlic fried spinach and balsamic glaze |
| Seafood Cioppino |
$21.00 |
Fresh fish and shellfish simmered in a fennel and spicy tomato broth, served with grilled focaccia |
| Grilled Atlantic Salmon |
$20.00 |
With lobster chive mashed potatoes, sauteed asparagus, shiitake mushrooms and red wine syrup |
| Sugar And Spiced Grilled Shrimp |
$20.00 |
With margarita sweet potatoes, pineapple mango salsa |
| Van Gogh Oyster Shooters |
$13.00 |
3 oysters served with van gogh vodka bloody mary mix and celery |
| Shrimp Cocktail |
$13.00 |
4 Jumbo shrimp with classic accompaniments |
| House Smoked Seafood |
$8.00 |
Changes with the market and served with crispy capers, roasted pepper ragout and garlic crostini |
| 6 Oysters East Or West Coast |
|
Served with tobiko mignonette spicy cocktail sauce |
| Lobster Cocktail |
|
1.5 Pound chilled lobster shelled and served with spicy cocktail sauce |
| Pan fried Crab Cakes |
$11.00 |
With mango chutney and lime cilantro sour cream |
| Lobster & Jasmine Rice Spring Rolls |
$12.00 |
With a smoked maitake mushroom and pea shoot salad |
| Pan Roasted Mussels |
$9.00 |
With ginger, red chili and lemongrass |
| Spicy Tuna and Cucumber Maki |
$8.00 |
With tempura crunch, tobiko and spicy sauce |
| Corn Meal Fried Calamari |
$10.00 |
Tossed with jalapeno pesto and cherry tomatoes |
| Bourbon And Honey Soy Braised Short Ribs |
$12.00 |
With crispy plantains |
| Tuna Carpaccio |
$13.00 |
Crab and mango salsa with ginger wontons |
| Chili Fried Oysters |
$13.00 |
With a mango pineapple cucumber slaw, hoison ginger glaze |
| Steamed Or Grilled 1 1/2 Lb. |
|
Served with sweet potato chips and balsamic grilled vegetables |
| Lobster Ravioli |
$21.00 |
Simmered in a roasted corn, sweet red pepper cream with apple smoked bacon, asparagus and crispy leeks |
| Mixed Grill For Two |
$35.00 |
A selection of fresh fish, clean grilled, served with sweet potato chips and balsamic grilled vegetables |
| Herb Roasted 12Oz. Starter Chicken Breast |
$18.00 |
Garlic mashed potatoes, cherry tomatoes, crispy capers. calamata olives and asparagus |
| Herb Grilled Hanger Steak |
$22.00 |
Bourbon tomato cream, garlic mashed potatoes, green beans and crispy fried onions |
| Surf And Turf |
$40.00 |
Grilled maine lobster tail & tenderloin with a cilantro red chili glaze, pineapple cucumber slaw |
| Fried Clams |
|
|
| Fried Haddock |
$15.00 |
|
| Fried Shrimp |
$16.00 |
|
| Fried Oysters |
$18.00 |
|
| Sampler Platter For Two |
$34.00 |
Clams, oysters, haddock and shrimp
|
| Lobster Mashed Potatoes |
$5.00 |
|
| Balsamic Grilled Vegetables |
$5.00 |
|
| Garlic Fried Spinach |
$5.00 |
|
| Chefs Vegetables Preparation |
$5.00 |
|
| Coconut Tempura Banana Split |
$7.00 |
Caramelized pineapple ice cream with spiced rum caramel sauce |
| Warm Flourless Chocolate Cake |
$6.00 |
With raspberry coulis and vanilla cream |
| Cheese Cake |
$6.00 |
With grand marnier marinated strawberries |
| Classic Vanilla Bean Creme Brulee |
$6.00 |
|
| Passion Fruit Sorbet |
$4.00 |
|
| Graham Central Station Ice Cream |
$4.00 |
|
