Chicken Tortilla Soup |
$6.50 |
With roasted corn & fresh avocado |
Pueblo Corn Nachos |
$8.00 |
Cheese sauce, black beans, guacamole & sour cream |
Pueblo Corn Nachos |
$9.50 |
With chicken or chili |
Mango Glazed Chicken Wings |
$8.00 |
Blue cheese dipping sauce |
Mustang Mexican Pizza |
$9.00 |
Chicken, chorizo, cheddar and jalapenos |
Grilled Chicken Quesadilla |
$7.75 |
Pepper-jack cheese & jicama salad |
Beef Empanadas |
$8.00 |
Filled with beef & spanish mozzarellaroasted jalapeno dipping sauce |
Crispy Calamari |
$9.00 |
With ancho tomato dipping sauces |
Soft Tacos |
$3.50 |
Grilled steak, chile de arbol, guacamole, shredded chicken, salsa verde cruda, pulled pork, pickled onions, lime shrimp, pico de gallo, minimum 2 each |
Grilled Ancho Shrimp Salad |
$14.00 |
Over market greens with roasted red peppers, pineapple-sesame dressing |
Sante fe Cobb |
$13.00 |
Grilled chicken, avocado, egg, bacon, pepperjack, field greens with chipotle vinaigrette |
Chicken Ceasar |
$12.00 |
Chili rubbed grilled chicken breast over a classic caesar salad |
Mustang Burger |
$9.00 |
Half pound burger on a brioche bun with lettuce, tomato, onion & fries |
Grilled Vegetable Wrap |
$9.00 |
On whole wheat tortilla with sun-dried tomato jam, goat cheese and baby field greens |
Traditional Cubano |
$9.50 |
On grilled baguette with roast pork, ham, swiss, sweet pickles and fries |
Ahi Tuna Roll |
$13.50 |
In a jalapeno tortilla with jicama slaw, roast pepper aioli and sweet potato fries |
Mango Chicken Salad |
$10.00 |
Rolled in a soft tortilla with cashews and sweet potato fries |
Chipotle Cheesesteak |
$10.00 |
Sliced angus ribeye, sauteed onions, chipotle cheese sauce on grilled baguette with fries |
Southwest Pasta Primaverde |
$13.00 |
Penne pasta, roasted vegetables, cotija cheese, chipotle tomato sauce |
Blue Corn Chicken Enchilladas |
$12.50 |
Pepper-jack cheese, Spanish rice, black beans and roasted tomatillo sauce |
Salmon Veracruz |
$16.00 |
Over sauteed spinach with a sauce of tomatoes, garlic and olives |
Mesquite Grilled Chicken Breast |
$16.00 |
Chile grilled vegetables, green tomatillo sauce |
Mustang Sampler Platter |
$18.95 |
Beef empanada, wings, one of each soft taco, plantain chips & guacamole |
Braised Chicken |
$13.00 |
|
Beef Chili |
$13.50 |
|
Grilled Vegetables |
$13.00 |
Whole wheat tortilla, no cheese |
Grilled Chicken Breast |
$15.00 |
|
Grilled Skirt Steak |
$17.50 |
|
Grilled Vegetables |
$13.50 |
|
Sweet Potato Fries |
$3.50 |
Each |
Black Beans |
$3.50 |
Each |
Fries |
$3.50 |
Each |
Spanish Rice |
$3.50 |
Each |
Sauteed Spinach |
$3.50 |
Each |
Guacamole |
$2.50 |
|
Chips & Salsa |
$3.00 |
|