Applewood Smoked & Roasted Prime Rib |
$25.99 - $29.99 |
au jus, sour cream horseradish sauce, garlic mashers & fresh veggies |
Focaccia Bread with Cherry-Citrus Butter |
$3.50 |
Baked daily & served with house made butter |
Seafood Bisque |
$5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reductions. |
Soup of the Day |
$3.99 - $5.99 |
House made from scratch. |
Edamame with Spicy Sambal Sauce |
$5.25 |
Whole pods & Hawaiian sea salt |
Roasted Green Chile & Cornbread Waffles |
$4.99 |
House made & served with sweet agave butter. |
Polenta Fries with Feta Cheese |
$4.99 |
Fresh pico de gallo & avocado salsa verde. |
Beer Battered Green Beans |
$4.50 |
Golden fried, Sriracha aioli. |
Fiery Sambal Shrimp |
$12.50 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw. |
Kalbi Pulled Pork Sliders |
$9.50 |
Served with Sriracha mayo & pickled cucumber. |
Coconut Crusted Prawns |
$11.50 |
Jumbo prawns rolled in coconut. Cajun spiced marmalade. |
Mixed Pepper Calamari |
$10.99 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli. |
Chipotle Fruit Pizza |
$7.99 |
Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad. |
Dungeness Crab & Wasabi-Avocado Tower |
$12.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake. |
Ginger Chicken Lettuce Wraps |
$11.50 |
Wok seared ginger chicken, braised shitake mushrooms & water chestnuts served with tender butter lettuce. |
BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla |
$10.99 |
Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo. |
House Mixed Greens Salad |
$5.99 |
Seasonal mixed greens, tomato, cucumber & garlic croutons in your choice of dressing. |
Caesar Salad With Asiago |
$6.50 - $9.50 |
add grilled chicken, bay shrimp, or fried calamari 4.99 Add bronzed salmon for $5.99 |
Ceviche Tostada Salad |
$9.50 - $15.50 |
Chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas. |
Applewood Smoked Chicken & Fruit Salad |
$15.50 |
Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey Dijon dressing. |
Asian Chicken Salad with Sesame-Rice Wine Vinaigrette |
$15.50 |
Five-spiced frilled chicken, napa-romaine, celery, mandarin oranges and soy beans. |
Chopped Seafood Salad With Fresh Basil Vinaigrette |
$11.50 - $18.50 |
Bay shrimp, dungeness crab, artichoke, tomatoes, cucumbers, pine nuts, danablu cheese & mixed greens |
Carne Asada Salad |
$15.99 |
Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette. |
Coho Cafe Burger |
$1.00 - $13.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion, on a Macrina Bakery bun. |
Beer Battered True Cod Tacos |
$13.50 |
Flour tortillas, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar. |
Seared Ahi Tacos |
$14.99 |
Flour tortillas, pineapple salsa, cabbage slaw, chipotle mayo & Texas Caviar. |
Bronzed Salmon Burger |
$14.99 |
Cajun spices, mixed greens, tomato & creole stone ground mustard sauce |
Grilled Chicken Club |
$14.50 |
Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo |
Al Pastore Chicken Tacos |
$13.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar. |
Spicy Ahi Poke |
$16.99 |
Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice. |
Kalbi Chicken |
$14.99 |
Kalbi marinated chicken thigh meat, kimchee, cucumber-wakame salad, pea shoot salad and ginger jasmine rice. |
Pit Roasted Salmon With Fried Caper Beurre Blanc |
$21.50 |
Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies. |
Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce |
$20.50 |
Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock. |
Kogi Short Rib & Egg Stack |
$16.50 |
Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs |
Fish & Chips |
$15.50 |
Beer Battered true cod, roasted onion tartar, slaw & fries. |
Flat Iron Steak & Garlic Prawns |
$20.50 |
Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta. |
Seafood Mixed Grill With Potato Gratin |
$23.99 |
Applewood grilled salmon, scallops & prawns with sun-dried tomato buerre blanc. |
12 oz. New York Steak with Potato Gratin |
$27.50 |
Choice center cut, Coho Cafe steak butter, & fresh veggies. |
Pad Thai |
$14.99 - $17.99 |
Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce. |
Coconut-green Curry With Ginger-jasmine Rice |
$14.99 - $18.50 |
Stir fried Asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following: |
Huli Huli Chicken Rice Bowl |
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A half pound Huli glazed chicken thigh grilled and served with house pickled peppers, Agave Glazed pineapple chutney and an arugula salad with radish, minced red onion and tossed in a passion fruit v |
Wok Seared Soba Noodles |
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Wok Seared buckwheat soba noodles with soba sauce. Broccolini, edamame, and red pepper. Add grilled kalbi chicken, grilled prawns or tofu. |
Coconut crusted Razor Clams |
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Panko and coconut crusted razor clams served with ginger jasmin rice and seasonal veggies, Paired with a Thai Chili Buerre Blanc |
Porcini crusted King Salmon |
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Porcini powder crusted 6oz wild king salmon grilled medium rare. Served with grilled asparagus, beurre blanc and a lemon thyme risotto. |
Southwest Bacon Burger [LUNCH ONLY] |
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1/3 lb burger seasoned with smoked salt, then grilled and served with smoked mozzarella, a roasted poblano pepper spread, chorizo spiced bacon, tomatoes and alfalfa sprouts. Served with french fries. |
Key Lime Pie |
$5.99 |
Nelly & Joe's famous key lime juice, sweet custard in a graham cracker crust |
Almond Joy Sundae |
$3.50 - $6.75 |
Coconut almond fudge ice cream topped with hot fudge, toasted almonds & shredded coconut. |
Caramel Apple Crisp |
$6.75 |
Served warm with Olympic Mountain ice cream. |
Molten Chocolate Lava Cake |
$8.25 |
Dense chocolate cake with molten truffle center |
Olympic Mountain Ice Creams |
$2.25 - $4.25 |
daily selections from the northwest's premier creamery |
Fried Orzo Cheese Balls |
$5.99 |
Panko crusted orzo and smoked mozzarella. Served with rancho verde. |
Candy Cane Beets Salad |
$6.99 |
Thinly sliced candy cane beets, arugula, herbed goat cheese and candied pecans tossed in a black cherry vinaigrette. |
Applewood Grilled Swordfish |
$22.99 |
A top of caprese risotto finished with sundried tomato beurre blanc. |
Miso Flank Steak |
$14.99 |
Grilled miso marinated flank steak. Served with wasabi mashed potatoes and braised spinach with almonds. |
Prawn Scampi Linguine |
$17.99 |
Jumbo prawns sautéed in a light creamy sauce with thyme and lemon. |
Cowboy Ribeye |
$26.99 |
12 ounce ribeye crusted with cowboy spices and cooked to your preference. Pomme frites and grilled asparagus. |
Turkey Rueben |
$8.99 |
Turkey Pastrami, Gruyere cheese, faux kraut and housemade thousand island dressing. Served with French fries. |
Creme Brulee |
$4.99 |
Grand Marnier sweetened custard with a caramelized sugar crust. |
Focaccia Bread with Cherry-Citrus Butter |
$3.50 |
Baked daily & seved with house made butter. |
Edamame with Spicy Sambal Sauce |
$4.99 |
Whole pods & Hawaiian sea salt. |
Beer Battered Green Beans |
$4.50 |
Golden fried, Sriracha aioli. |
Tomato Basil Soup |
$3.99 - $5.99 |
House made from scratch. |
Soup of the Day |
$3.99 - $5.99 |
House made from scratch |
Seafood Bisque |
$5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reduction. |
Dungeness Crab & Wasabi-Avocado Tower |
$11.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake. |
Coconut Crusted Prawns |
$11.50 |
Jumbo prawns rolled in coconut. Cajun spiced marmalade. |
BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla |
$9.50 |
Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo. |
Ginger Chicken Lettuce Wraps |
$10.99 |
Wok seared ginger chicken, braised shiitake mushrooms & water chestnuts served with tender butter lettuce. |
Fiery Sambal Shrimp |
$11.99 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw. |
Mixed Pepper Calamari |
$10.50 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli. |
Seafood Bisque |
$3.99 - $6.99 |
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Soup Of The Day |
$2.50 - $4.50 |
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Caesar Or House Mixed Greens Salad |
$4.50 |
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House Mixed Greens Salad |
$5.99 |
Seasonal mixed greens, tomato, cucumber & croutons in your choice of dressing |
Caesar Salad With Garlic Croutons & Asiago |
$5.99 - $8.75 |
add grilled chicken, bay shrimp, or fried calamari $4.99 Bronzed salmon for $5.99 |
Ceviche Tostada Salad |
$8.25 - $14.99 |
chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas |
Asian Chicken Salad With Sesame-Rice Wine Vinaigrette |
$14.50 |
Five-spice grilled chicken, napa-romaine, celery, mandarin oranges and soy beans. |
Applewood Smoked Chicken & Fruit Salad |
$14.50 |
Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey dijon dressing |
Chopped Seafood Salad With Fresh Basil Vinaigrette |
$10.99 - $17.75 |
Bay shrimp, crab, artichoke, tomatoes, cucumbers, pine nuts, Danablu cheese & mixed greens |
Carne Asada Salad |
$14.99 |
Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette. |
Coho Cafe Burger |
$1.00 - $12.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion & a house made pickle |
Grilled Smoked Turkey & Brie Panini |
$13.50 |
House made peach preserves, fresh thyme & Macrina Bakery brioche bread. Basil vinaigrette mixed greens. |
Roast Beef Melt |
$13.99 |
Thin sliced roast beed, gruyere, frizzled onions and au jus. Served with fries. |
Beer Battered True Cod Tacos |
$13.50 |
Flour tortilla, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar. |
Bronzed Salmon Burger |
$13.75 |
Cajun spices, mixed greens, tomato & creole stone ground mustard sauce |
Seared Ahi Tacos |
$14.99 |
Flour tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar. |
Grilled Chicken Club |
$13.50 |
Lemon-thyme marinated chicken, tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic dijon mayo |
Al Pastore Chicken Tacos |
$13.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar |
Spicy Ahi Poke |
$15.99 |
Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice. |
Kalbi Chicken |
$13.99 |
Kalbi marinated chicken, kimchee. cucumber-wakame salad, pea shoot salad and ginger jasmine rice. |
Pit Roasted Salmon With Fried Caper Beurre Blanc |
$18.50 |
Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies. |
Fish & Chips |
$14.50 |
Beer battered cod, roasted onion tartar, slaw & fries. |
Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce |
$18.50 |
Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock |
Kogi Short Rib & Egg Stack |
$14.75 |
Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs |
Flat Iron Steak & Garlic Prawns |
$17.50 |
Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta. |
Seafood Mixed Grill With Potato Gratin |
$19.50 |
Applewood grilled salmon, scallops & prawns with sun dried tomato buerre blanc. |
Coconut-green Curry With Ginger-jasmine Rice |
$13.75 - $17.50 |
Stir fried asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following: |
Pad Thai |
$13.99 - $16.99 |
Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce. |
Cornbread Muffins & Seasonal Butter |
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All brunch items come with these |
Espresso Vanilla Waffle |
$12.49 |
Sweetened avocado puree & chocolate covered espresso beans. |
Greek God's Vanilla Greek Yogurt & Housemade Granola |
$6.49 |
Fresh strawberries, raspberries & blueberries. |
Farmers Scramble |
$11.99 |
Scrambled eggs with honey cured ham, smoked bacon, apple sausage, potatoes, onions, tomatoes & cheddar cheese. |
Chorizo Spiced Prawns, White Cheddar Grits & Eggs |
$14.99 |
Chopped chorizo bacon, Cajun butter & eggs your way. |
Smoked Salmon, Fennel & Leek Omelette |
$15.49 |
Eggs whites, tomato confit & Boursin cheese. |
Croque Madam |
$13.49 |
Honey-cured ham, gruyere cheese, Dijon & brioche smothered in a mornay cheese sauce. Topped with two sunny side up eggs. |
Seafood Scramble with Spinach, Sundried Tomatoes & Fresh Basil |
$14.99 |
Scrambled eggs with crab, shrimp, cod & gruyere cheese. |
The Secret Garden |
$12.49 |
Summer squash, red & yellow peppers, crimini mushrooms & garlic butter nestled under an egg omelette & topped with mornay cheese sauce. |
Classic Eggs Benedict |
$11.99 |
Toasted English muffin, honey-cured ham, topped with poached eggs and hollandaise sauce. |
Califonia Benedict |
$13.49 |
Baby spinach, avocado, tomato, toasted English muffin, poached eggs, hollandaise & breakfast potatoes. |
Smoked Pork Belly Benedict |
$15.99 |
Cajun lime hollandaise, toasted English muffin & breakfast potatoes. |
Bbq Chicken, Smoked Mozzarella & Gouda Quesadilla |
$7.75 - $10.99 |
Red onion, cilantro, bbq-ranch sauce & fresh salsa rojo. |
Coconut Crusted Prawns |
$8.50 - $11.50 |
Cajun spiced marmalade. |
Fiery Sambal Shrimp |
$8.50 - $12.50 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chili sauce & napa slaw. |
Kalbi Pulled Pork Sliders |
$6.75 - $9.50 |
Served with Sriracha mayo & pickled cucumber |
Mixed Pepper Calamari |
$7.50 - $10.99 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic-lemon aioli. |
Dungeness Crab & Wasabi-avocado Tower |
$8.50 - $12.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake |
Ginger Chicken Lettuce Wraps |
$8.50 - $11.50 |
Wok seared ginger chicken, braised shiitake mushrooms, water chestnuts & tender butter lettuce. |
Beer Battered True Cod Taco |
$4.99 - $6.50 |
Flour tortillas, lime cream, shredded slaw & salsa rojo. |
Al Pastore Grilled Chicken Taco |
$4.99 - $6.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw & chipotle mayo. |
Spicy Sambal Edamame |
$5.25 |
Whole pods & Hawaiian sea salt |
Beer Battered Green Beans |
$4.50 |
Sriracha Aioli. |
Roasted Green Chile Cornbread Waffles |
$4.99 |
sweet agave butter |
Polenta Fries With Feta Cheese |
$4.99 |
Fresh pico de gallo & avocado salsa verde |
Chipolte Fruit Pizza |
$7.99 |
Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad. |
Seafood Bisque |
$5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod. seafood-sherry cream reduction |
Caesar Salad With Garlic Croutons & Asiago |
$6.50 - $9.50 |
add grilled chicken, bay shrimp, or fried calamari 4.99. Add bronzed salmon 5.99. |
Coho Cafe Burger |
$1.00 - $13.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion on a Macrina Bakery bun. |
Fish & Chips |
$15.50 |
Beer battered true cod, roasted onion tartar, coleslaw & fries. |
Grilled Chicken Club |
$14.50 |
Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo. |
Fennel Scallop Dip |
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Pancetta, scallops, fennel, lemon, sambuca, sundried tomatoes and topped with parmesan cheese and baked. Served with Herbed Baguette |
Buffalo Chicken Wedge Salad |
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A quarter of an iceberg wedge topped with carrot celery slaw, bleu cheese crumbles sitting on top of a sriracha blue cheese dressing with chicken tenders tossed in a sweet mild BBQ sauce. |
Strawberry mousse in a milk chocolate cup |
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Smooth housemade strawberry mousse chillen and then pipped into a formed chocolate cup |