| Hot & Sour Soup |
$1.75 - $2.75 |
|
| Egg Drop |
$1.75 - $2.75 |
|
| Wonton |
$1.75 - $2.75 |
|
| Vegetables Soup |
$1.50 - $2.50 |
|
| Chicken Noodle Soup |
$1.75 - $2.75 |
|
| Egg Roll (2) |
$2.65 |
|
| Fried Wonton (10) |
$2.60 |
|
| Fried Shrimp |
$4.95 |
|
| Barbecued Ribs |
$4.95 |
|
| Shrimp Toast |
$4.95 |
|
| Pot Stickers (Dumblings) (8) |
$4.95 |
|
| Fried Fish |
$4.95 |
|
| Fried Crabmeat Cheese Wonton |
$4.95 |
|
| Shrimp Roll |
$4.95 |
|
| Roast Pork |
$4.95 |
|
| Fried Chicken Wing |
$4.25 |
|
| Terriyaki Chicken on Stick |
$4.95 |
|
| Bo Bo Platter |
$7.95 - $14.50 |
egg roll, fried wonton, fried shrimp, B.B.Q. Ribs B.B.Q. pork, shrimp toast, fried chicken wing. Chu chu |
| Vegetable |
$3.95 - $4.95 |
|
| Chicken |
$3.95 - $4.95 |
|
| Pork |
$3.95 - $4.95 |
|
| Shrimp |
$4.25 - $5.75 |
|
| Beef |
$4.25 - $5.75 |
|
| Chef's Special |
$4.75 - $6.50 |
|
| Pork or Chicken |
$6.95 |
|
| Shrimp |
$7.95 |
|
| Chicken Vegetables |
$7.95 |
|
| Roast Pork Vegetables |
$7.95 |
|
| Beef Vegetables |
$7.95 |
|
| Seafood Convention |
$11.95 |
|
| Pork |
$5.95 - $7.95 |
|
| Chicken |
$5.95 - $7.95 |
|
| Beef |
$5.95 - $7.95 |
|
| Vegetables |
$5.95 - $7.95 |
|
| Shrimp |
$5.95 - $7.95 |
|
| Combination Lo Mein |
$5.95 - $7.95 |
|
| Coffee, Iced Tea, Coca-Cola, 7-Up |
$1.00 |
|
| Milk |
$1.00 |
|
| White Wine |
$2.95 |
|
| Red Wine |
$2.95 |
|
| Plum Wine |
$4.25 |
|
| Pork or Chicken |
$6.50 |
|
| Vegetables |
$6.25 |
|
| Shrimp |
$6.95 |
|
| Fortune Cookie (3) |
$0.50 |
|
| Almond Cookie (2) |
$0.50 |
|
| Moo Goo Gai Pan |
$7.50 |
sliced breast of chicken prepared with mushrooms, snow pea-pods, water chestnuts, bamboo shoots and other chinese vegetables. |
| Almond Chicken |
$7.50 |
cubes of chicken sauteed with diced bamboo shoots, water chestnuts, celery, mushrooms, and crowned with toasted almonds. |
| Boneless Chicken |
$7.50 |
with chinese vegetables in a rich brown gravy. |
| Mandarin Chicken |
$7.50 |
|
| Mandarin Duck |
$7.95 |
boned long Island duckling, deep fried and served in a delicious gravy garnished with crushes almonds. |
| Three Meat Combination |
$9.50 |
beef, pork, chicken with chinese vegetables. |
| Tong Cho Chicken |
$8.50 |
(general tao's chicken) |
| Lemon Chicken |
$8.50 |
|
| Honey Chicken |
$8.50 |
|
| Imperial Chicken |
$9.50 |
|
| The Four Happiness |
$9.50 - $14.50 |
cubes of B-B-Q pork, beef, shrimp, chicken and chinese vegetables, all in an exotic gourmet sauce. |
| Sauteed Mix Vegetable |
$5.50 |
|
| Broccoli with Garlic Sauce |
$5.50 |
|
| Szechwan Style Bean Curd |
$5.50 |
|
| Bean Curd with Mixed Vegetables |
$6.50 |
|
| String Bean with Garlic Sauce |
$5.50 |
|
| Shrimp and Chinese Vegetables |
$8.50 |
|
| Shrimp with Broccoli |
$8.50 |
|
| Golden Shrimp with Vegetables |
$8.50 |
|
| Shrimp Lobster Sauce |
$8.50 |
shrimp sauteed with minced pork, seasoned w/ garlic and bean sauce, then blended with a smooth gravy. |
| Shrimp with Tomato Sauce |
$8.50 |
|
| Crawfish Cantonese Style |
$10.95 |
|
| Beef with Chinese Vegetables |
$7.50 |
|
| Green Pepper Steak |
$7.50 |
|
| Beef with Tomato and Pepper |
$7.95 |
|
| Beef, Peapods |
$7.50 |
|
| Beef with Oyster Sauce |
$7.95 |
|
| Steak Kew |
$10.95 |
marinated in wine sauce and cooked with chinese vegetables |
| Beef with Broccoli |
$7.50 |
|
| Roast Pork, Peapods |
$7.50 |
|
| Almond Pork |
$7.50 |
diced roast pork cooked with diced chinese vegetables and topped with toasted almonds. |
| Pork with Broccoli |
$7.50 |
|
| Moo Shu Pork |
$7.95 |
|
| Pork Bean Curd Szechwan Style |
$7.95 |
|
| Pork with Snap Bean |
$7.50 |
|
