Crab Claw |
$6.20 |
|
Potstickers |
$5.25 |
fried or steamed |
Chicken Wings |
$4.25 |
|
Hot Wings |
$4.50 |
|
Egg Roll |
$2.95 |
|
Vegetable Egg Roll |
$2.95 |
|
Crab Rangoon |
$5.15 |
|
Buddha Spring Roll |
$3.95 |
|
Buddha Steamed Roll |
$4.20 |
|
Sui Mai |
$4.90 |
dim sum style pork dumpling |
Har Gau |
$5.25 |
dim sum style shrimp dumpling |
Pu Pu Platter |
$12.95 |
|
Phoenix and Dragon |
$7.75 - $11.25 |
|
Spicy Hot Chicken and Beef |
$7.75 - $11.25 |
|
Mongolian Triple |
$7.75 - $11.25 |
|
Seafood Union |
$7.75 - $11.25 |
|
Hunan Triple Flavors |
$7.75 - $11.25 |
|
Mongolian Beef |
$6.95 - $10.25 |
|
Pepper Steak |
$6.95 - $10.25 |
|
Beef with Broccoli |
$6.95 - $10.25 |
|
Hunan Beef |
$6.95 - $10.25 |
|
Beef with Mixed Vegetables |
$6.95 - $10.25 |
|
Tender Beef with Snow Pea Pods |
$6.95 - $10.25 |
|
Tender Beef with Baby Con |
$6.95 - $10.25 |
|
Beef Chow Mein |
$6.95 - $10.25 |
or chop suey |
Beef Satay |
$6.95 - $10.25 |
|
Moo Shu Beef |
$0.00 - $10.25 |
|
Hot and Sour Soup |
$2.00 - $3.60 |
|
Egg Drop Soup |
$1.80 - $3.25 |
|
Wonton Soup |
$2.00 - $3.60 |
|
Sizzling Rice Soup |
$5.95 |
|
Seafood Bean Curd Soup |
$6.50 |
|
Dragon Soup |
$5.75 |
|
Curry Shrimp |
$7.15 - $10.95 |
|
Kung Po Shrimp |
$7.15 - $10.95 |
|
Shrimp with Mixed Vegetables |
$7.15 - $10.95 |
|
Shrimp with Szechuan Sauce |
$7.15 - $10.95 |
|
Sweet and Sour Shrimp |
$7.15 - $10.95 |
|
Hot Braised Shrimp |
$7.15 - $10.95 |
|
Shrimp Chow Mein |
$7.15 - $10.95 |
or chop suey |
Shrimp with Broccoli |
$7.15 - $10.95 |
|
Shrimp Satay |
$7.15 - $10.95 |
|
Shrimp with Snow Peas |
$7.15 - $10.95 |
|
Shrimp in Black Bean Sauce |
$10.95 |
|
Moo Shu Shrimp |
$10.95 |
|
Kung Pao Shrimp |
$11.00 |
stir-fried with diced carrots, zucchini, water chestnut celery, and mushroom in a spicy brown sauce topped off with freshly raosted peanuts |
Moo Shu Shrimp |
$11.00 |
flavorful seafood egg stir - fried with cabbage, wood ear mushroom, bamboo shoots, and scallions all wrapped in Chinese pancake with a touch of plum sauce |
Sweet and Sour Shrimp |
$11.00 |
freshly breaded golden fried shrimp topped with bell peppers, onion, carrots, and pineapples in a tangy sweet and sour sauce |
Shrimp with Snow Pea |
$11.00 |
stir-fried snow pea pods, carrots, and water chestnuts in a light white sauce |
Shrimp with Lobster Sauce |
$11.00 |
sauteed carrots, greens peas, water chestnuts, and eggs in a creamy lobster sauce |
Spicy Garlic Shrimp |
$11.00 |
stir fried broccoli butter mushrooms, snow peas, carrot, bell pepper, and celery in a light spicy brown garlic sauce |
Shrimp in Black Bean Sauce |
$11.00 |
sauteed carrots, bell pepper, mushrooms, snow peas, broccoli, and celery in a black bean sauce |
Shrimp with Cashew Nuts |
$11.00 |
diced zucchini, mushrooms, celery, water chestnuts, green peas and carrots all sauteed with a brown sauce topped with freshly roasted cashews |
Shrimp with Ginger and Green Onions |
$11.50 |
lightly sauteed onions and ginger tossed with scallions |
Moo Goo Gai Pan |
$6.75 - $10.25 |
|
Chicken with Broccoli |
$6.75 - $10.25 |
|
Chicken with Cashew Nuts |
$6.75 - $10.25 |
|
Sweet and Sour Chicken |
$6.75 - $10.25 |
|
Curry Chicken |
$6.75 - $10.25 |
|
Ta - Chien Chicken |
$6.75 - $10.25 |
|
Spicy Chicken with Szechuan Sauce |
$6.75 - $10.25 |
|
Chicken with Mixed Vegetable in Black Bean Sauce |
$6.75 - $10.25 |
|
General Tso's Chicken |
$6.75 - $10.25 |
|
Sesame Fried Chicken |
$6.75 - $10.25 |
|
Kung Po Chicken |
$6.75 - $10.25 |
|
Pan Pan Chicken |
$6.75 - $10.25 |
|
Chicken with Snow Pea Pods |
$6.75 - $10.25 |
|
Chicken with Baby Corn |
$6.75 - $10.25 |
|
Szechuan Chicken |
$6.75 - $10.25 |
|
Hunan Chicken |
$6.75 - $10.25 |
|
Chicken Chow Mein |
$6.75 - $10.25 |
or chop suey |
Chicken Satay |
$6.75 - $10.25 |
|
Moo Shu Chicken |
$10.25 |
|
Beef Mix Vegetables |
$10.75 |
slices of tender beef stir-fried with snow peas, broccoli, mushrooms, napa, carrots, bell pepper, and celery in a brown sauce |
Pepper Steak |
$10.75 |
slices of tender beef sauteed with bell peppers and onions a rich brown sauce |
Beef with Snow Pea |
$10.75 |
stir-fried snow peapods, carrots and water chestnuts in a light brown sauce |
Beef with Broccoli |
$10.75 |
stir-fried beef with carrots, water chestnuts and broccoli in a light brown sauce |
Moo Shu Beef |
$10.75 |
flavorful seasoned egg stir - fried with cabbage, wood ear mushrooms, bamboo shoots, and scallions all wrapped in a Chinese pancake with a touch of plum sauce |
Orange Beef |
$10.95 |
lightly fried slices of beef sauteed with hints of orange peel in a spicy brown sauce |
Mongolian Beef |
$10.75 |
stir-fried scallions and onions on a bed of cellophane noodle garnish |
Beef with Oyster Sauce |
$10.75 |
|
Sesame Beef |
$10.95 |
light fried slices of beef sauteed in a sweet brown sauce topped with toasted sesame seeds |
Beef with String Bean |
$10.75 |
tender beef stir - fried with string beans in a light brown sauce |
Mandarian Pork |
$6.75 - $10.25 |
|
Pork with Szechuan Sauce |
$6.75 - $10.25 |
|
Roasted Pork with Mixed Vegetables |
$6.75 - $10.25 |
|
Sweet and Sour Pork |
$6.75 - $10.25 |
|
Hot Braised Pork |
$6.75 - $10.25 |
|
Pork Chow Mein |
$6.75 - $10.25 |
or chop suey |
Moo Shu Pork |
$10.25 |
|
Peking Pork Chop |
$10.25 |
|
Moo Goo Gai Pan |
$9.75 |
sliced white meat chicken with snow peas, napa, water chestnut, broccoli, and mushroom sauteed in a white sauce |
Almond Fried Chicken |
$9.75 |
freshly breaded chicken dressing with almonds in a brown gravy |
Moo Shu Chicken |
$9.75 |
flavorful seasoned eggs stir - fried with cabbage, wood ear mushrooms, bamboo shoots, and scallions all wrapped in a Chinese pancake with a touch of plum sauce |
Chicken with Snow Pea |
$9.95 |
stir-fried snow peapods, carrots, and water chestnuts in a light white sauce |
Chicken with Cashew Nuts |
$9.75 |
|
Sweet and Sour Chicken |
$9.75 |
freshly breaded golden fried chicken topped with bell peppers, onions, carrots and pineapples in a tangy sweet and sour sauce |
Spicy Garlic Chicken |
$9.75 |
stir fried broccoli, butter mushrooms, snow peas, carrot, bell pepper, and celery in light spicy brown garlic sauce |
Chicken with Broccoli |
$9.75 |
stir-fried chicken with carrots, water chestnuts and broccoli in light white sauce |
Kung Pao Chicken |
$9.75 |
stir-fried with diced carrots, zucchini, water chestnut, celery, and mushroom in a spicy brown sauce topped off with freshly roasted |
General Tso's Chicken |
$9.95 |
light fried crispy chicken sauteed with bell peppers, carrots, and onions in a spicy sweet brown sauce |
Hot Braised Chicken Wings |
$9.75 |
marinated fried chicken wings mixed with a sweet braised sauce |
Teriyaki Chicken |
$9.75 |
sauteed carrots, bell peppers, mushrooms, broccoli, and celery in a brown sauce |
Sesame Chicken |
$9.95 |
freshly breaded chicken, fried to a golden crisp and sauteed in a sweet, brown sauce topped with toasted sesame seeds |
Szechuan Fried Chicken |
$9.75 |
freshly breaded chicken stir-fried with carrots, broccoli, celery napa, and mushrooms in a spicy szechwan sauce |
Mongolian Chicken |
$9.75 |
stir - fried scallions and onions in a sweet and savory brown sauce on a bed of cellophane noodle garnish |
Phoenix and Dragon |
$12.75 |
sauteed chicken and shrimp mixed with broccoli, butter mushrooms, snow peas, carrot, bell pepper, and celery in a light white sauce |
Triple Delight Hunan Style |
$12.75 |
tender beef, chicken and shrimp sauteed with mushrooms, broccoli, carrots, snow peas, celery and bell pepper in a spicy hunan sauce |
Happy Family |
$13.75 |
sauteed shrimp, beef, chicken, pork, and crab meat stir-fried with broccoli, mushroom, snow peas, carrots, bell pepper and celery in light brown sauce |
Seafood Delight |
$12.75 |
calamari, scallop, and shrimp stir-fried with mushrooms, broccoli, carrots, snow peas, celery and bell pepper in a white sauce |
Shrimp with Scallops |
$12.75 |
sauteed jumbo shrimp and scallop with carrots, snow peas, celery bell pepper, mushroom and broccoli in a white sauce |
Pan Fried Salted Squid |
$12.75 |
lightly pan-fried calamari seasoned with jalapenos, pepper and salt on a bed of lettuce |
Squid with Black Bean Sauce |
$12.75 |
sauteed carrots, bell pepper, mushrooms, snow peas, broccoli, and celery in a black bean sauce |
Squid with Ginger and Green Onion |
$12.75 |
lightly sauteed onions and ginger tossed with scallions |
Lobster with Chinese Butter Sauce |
$23.50 |
steamed lobster tail with a creamy butter sauce on a bed of broccoli |
Shaking Beef |
$13.95 |
stir - fried diced filet mignon seasoned on a sizzling plate |
Wor Sue Duck |
$12.75 |
lightly fried duck stir fried with snow pea, broccoli, mushroom, napa, carrot, bell pepper and celery in a light brown sauce |
Madarin Duck |
$12.75 |
lightly fried duck stir fried with napa, celery, carrot and been sprout topped with cellophane noodle in a brown sauce |
Duck with Assorted Meats |
$13.75 |
lightly fried duck with a mix of chicken, shrimp, beef and pork stir-fried with mix vegetables in a brown sauce |
BBQ Roasted Duck |
$8.95 - $19.75 |
traditional Chinese oven roasted duck |
Sweet and Sour Pork |
$9.50 |
freshly breaded golden fried pork topped with bell peppers, onions, carrots and pineapples in a tangy sweet and sour sauce |
Spicy Garlic Pork |
$9.50 |
stir fried broccoli, butter mushrooms, snow peas, cannot, bell pepper, and celery in a light spicy brown garlic sauce |
Double Cooked Pork |
$9.50 |
stir - fried cabbage, water chestnut and scallions in a light hoisin sauce |
Moo Shu Pork |
$9.50 |
flavorful seasoned eggs stir - fried with cabbage, wood ear mushrooms, bamboo shoots, and scallions all wrapped in a Chinese pancake with a touch of plum sauce |
Peking Spare Ribs |
$9.50 |
sides of deep fried pork chop in a sweet peking sauce |
Ma Po Tofu |
$9.50 |
minced pork with tofu stir - fried with diced carrots, green pea, mushrooms, and water chestnut in rich brown sauce |
Braised Bean Curd with Mix Vegetables |
$8.25 |
|
Spicy Bean Curd with Mix Vegetables |
$8.25 |
|
Spicy Bean Curd with Garlic Sauce |
$8.25 |
|
Sauteed Snow Peas |
$8.25 |
|
Sauteed Mix Vegetables |
$8.25 |
|
Broccoli with Oyster Sauce |
$8.25 |
|
Spicy Bean Curd with String Beans |
$8.25 |
|
Steamed Mix Vegetables |
$7.75 |
|
Steamed Shrimp with Vegetables |
$10.25 |
|
Steamed Chicken with Vegetables |
$8.25 |
|
Pork |
$7.50 |
|
Shrimp |
$8.35 |
|
House |
$8.35 |
|
Beef |
$7.50 |
|
Chicken |
$7.50 |
|
Vegetable |
$7.00 |
|
Hot Spicy |
$8.35 |
|
Steamed Rice |
$1.00 |
|
Fried Rice |
$1.50 |
|
Brown Rice |
$2.00 |
|
Pork |
$8.95 |
|
Beef |
$8.95 |
|
Chicken |
$8.95 |
|
Shrimp |
$9.95 |
|
House |
$9.95 |
|
Vegetable |
$8.00 |
|
Chicken |
$8.50 |
|
Shrimp |
$9.00 |
|
Pork |
$8.50 |
|
Vegetable |
$8.25 |
|
House |
$9.00 |
|
Sweet and Sour Pork |
$14.25 |
|
Pepper Steak |
$14.25 |
|
Shrimp with Lobster Sauce |
$14.25 |
|
Moo Goo Gai Pan |
$14.25 |
|
Mongolian Beef |
$14.25 |
|
General Tso's Chicken |
$14.25 |
|
Sweet and Sour Chicken |
$14.25 |
|
Shrimp with Snow Peas |
$14.25 |
|
Beef with Broccoli |
$14.25 |
|
Chicken with Cashew Nuts |
$14.25 |
|
Vegetable Dumpling - 6 |
$5.25 |
|
Vegetable Roll - 2 |
$2.95 |
|
Vegetable BBQ Pork Bun - 3 |
$4.75 |
|
Vegetable Bun - 3 |
$4.75 |
|
Butterfly Shrimp |
$5.75 - $12.25 |
|
Satay |
$5.75 - $12.25 |
lunch 4, dinner 9 |
Dragon Stick |
$5.75 - $12.25 |
|
Spicy Pork with Bean Curd |
$8.25 |
|
Spicy Bean Curd with Vegetables |
$8.25 |
|
Fried Bean Curd in Brown Sauce |
$8.25 |
|
Bean Curd with Pepper in Black Bean Sauce |
$8.25 |
|
Long Life Appetizer |
$8.25 |
|
Eggplant in Szechuan Style |
$8.25 |
|
String Bean Szechuan Style |
$8.25 |
|
Vegetable Daluxe |
$5.95 - $8.25 |
|
Sauteed Mixed Vegetable |
$5.95 - $8.25 |
|
Vegetable Chow Mein or Chop Suey |
$5.95 - $8.25 |
|
Steamed Mixed Vegetable |
$5.75 - $7.75 |
|
Steamed Shrimp with Mixed Vegetables |
$7.25 - $8.25 |
|
Steamed Chicken with Mixed Vegetables |
$7.25 - $8.25 |
|
Chicken Fried Rice |
$5.95 - $8.35 |
|
Beef Fried Rice |
$5.95 - $8.35 |
|
Pork Fried Rice |
$5.95 - $8.35 |
|
Vegetable Fried Rice |
$5.75 - $7.00 |
|
Shrimp Fried Rice |
$7.00 - $8.95 |
|
House Fried Rice |
$7.00 - $8.95 |
|
Chicken Lo Mein |
$7.00 - $8.95 |
|
Bef Lo Mein |
$7.00 - $8.95 |
|
Pork Lo Mein |
$7.00 - $8.95 |
|
Vegetable Lo Mein |
$6.75 - $8.95 |
|
Shrimp Lo Mein |
$7.00 - $8.95 |
|
House Lo Mein |
$7.00 - $8.95 |
|
Buddha's Mushroom Lo Mein |
$7.00 - $8.95 |
|
Cashew Nut Shrimp |
$10.25 |
|
Sesame Beef |
$10.25 |
|
Braised Lam Meat |
$10.25 |
|
Orange Beef |
$10.25 |
|
Fillet Steak |
$10.25 |
|
Pan Fried Salmon |
$12.50 |
|
Butterfly Shrimp |
$11.25 |
|
Satay |
$11.25 |
|
Dragon Stick |
$11.25 |
|
Happy Family |
$11.25 |
|
Pan Fried Sea Bass |
$12.50 |
|
Mongolian Beef |
$9.95 |
|
Moo Goo Gai Pan |
$9.95 |
|
Pepper Steak |
$9.95 |
|
Sweet and Sour |
$9.95 |
chicken, shrimp or pork |
General Tso's Chicken |
$9.95 |
|
Sesame Chicken |
$9.95 |
|
Beef Broccoli |
$9.95 |
|
Spicy Garlic Chicken |
$9.95 |
|
Satay |
$5.25 - $5.95 |
for four |
Rati Canai |
$5.25 |
|
Thai Salad |
$5.25 - $5.95 |
|
Siam Keropok |
$5.25 |
|
Siam Basil |
$11.25 - $9.95 |
stir-fried peas, carrots, onions, bell peppers, and basil leaves in a Thai style sweet and spicy sauce |
Thai Satay |
$11.25 - $9.95 |
stir-fried onion slices, green and red bell pepper in a sweet satay peanut sauce |
Asam |
$11.25 - $9.95 |
onions, tomato and bell peppers stir fried in a asam sauce |
Sambal |
$11.25 - $9.95 |
exotic spices and chili stir-fried with red pepper, onion, tomato in spicy sambal sauce |
Malay Curry |
$11.25 - $9.95 |
potato with dry chili in red curry sauce |
Rendang |
$11.25 - $9.95 |
stir fry with Malaysian spicy sauce |
Yum Yum |
$11.25 - $9.95 |
|
Masaman Curry |
$11.25 - $9.95 |
tangy piquant tamarind curry sauce and coconut milk cooked with carrots, snow peas, onions and red pepper topped with freshly roasted cashews |
Golden Black Pepper |
$11.25 - $9.95 |
|
Special Thai |
$11.25 - $9.95 |
|
Malay Western Baked |
$11.25 - $9.95 |
shrimp, squid |
Malay Ribs |
$12.95 |
|
BBQ Beef Ribs |
$13.95 |
|
Soft Shell Crad |
$13.95 |
pan fried |
Pan Fried Pompano Tom Yum Sauce |
$13.95 |
|
Padthai |
$9.95 - $11.95 |
|
Mee Goreng |
$9.95 - $11.95 |
|
Special Singapore Mee |
$9.95 - $11.95 |
|