Traditional Style Hot Dawg |
$3.53 |
Natural casing dawg topped with yellow mustard, bright green relish, fresh chopped onion, two tomato slices, kosher pickle spear, sport peppers, and a dash of celery salt served on a steamed poppy se |
Sheffield Ave. Chili Cheese Dawg |
$4.45 |
Large skinless dawg topped with bean-less chili and melted cheese sauce, served on a poppy seed bun. Welcome to the neighborhood. |
South Side Chili Dawg |
$4.24 |
Large skinless dawg topped with bean-less chili and onions, served on a poppy seed bun. It’ll knock your sox off! |
Cubby Corn Dog |
$3.25 |
Batter up! This is the stuff memories are made of. A classic Vienna beef frank delicately dipped in fine whole grain, stone ground corn meal batter, then friend to a crispy golden brown and served on |
Gold Coast Veggie Dawg |
$4.99 |
Served like a traditional Chicago Dawg! |
Cubby Kid Combo |
$4.49 |
Corn dog, Plam Dawg, or Chicken Strips Fries + drink. |
Milwaukee Ave. Polish Sausage |
$5.24 |
We serve it the traditional way with tomatoes, pickle spear, mustard, bright green relish, sport peppers, and a dash of celery salt or the Chicago way with sport peppers, mustard and grilled onions. |
Taylor & Ashland Italian Sausage |
$5.24 |
This mild sausage is served with provolone cheese, roasted red peppers, grilled onions, and a garlic marinara sauce. |
The Butkus |
$5.24 |
Hot and spicy sausage made with a special blend of peppers and seasoning, topped with spicy mustard and our own hot or mild giardiniera. |
Waveland Bratwurst |
$5.24 |
An old time favorite! Hickory smoked brat seasoned with a blend of spices and grilled to perfection, then topped with mustard, onions, and Sauer Kraut or served the traditional way. |
Beer Bratwurst |
$5.24 |
It’s the same as the Waveland Bratwurst, but served with a “little hint” of liquid courage. |
Monsters of the Midway |
$7.99 |
Take your choice of our HUGE foot long (or bigger) locally made beer brat, regular brat, Italian, jalapeno or Vienna Beef polish sausages. Served any way you want it. |
Grilled Chicken Salad |
$6.99 |
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Grilled Chicken Caesar |
$6.99 |
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The Fridge Italian Combo |
$8.99 |
An Italian sausage topped with a heap of thinly sliced Italian beef, served hot or mild (Giardiniera) and wet (dipped in aus jus). |
The Sandberg |
$6.24 |
You won’t strike out with this one. Chicago’s own Italian beef sammich served hot or mild and wet or with grill onions and roasted red peppers. |
Nelsons Olympic Coney Burger |
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Foot of Hand Formed Burger Topped with Ketchup Mustard Pickles and Onions, Just the way Ace Nelson Likes it! add Cheese $0.79. No Doubles. |
Southport & Byron Chicken ‘Po Boy |
$6.99 |
1/2 lb. of fried chicken breasts served with lettuce, tomatoes, mayo, pickles, onions, and hot sauce. |
New Mexico Fries |
$4.29 |
A heap of Hatch New Mexico green chile, onions, and melted cheese served on top of a large order of fries. |
Chili Cheese Fries |
$3.29 - $4.49 |
Melted cheese and bean-less chili served on an order of fries. |
Homemade Onion Woo Woo’s |
$2.99 - $3.99 |
Cut fresh daily, batter, breaded, and fried. |
Fresh Cut Fries |
$1.59 - $2.29 |
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Make Any Item A Combo |
$2.85 |
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Soft Drinks |
$1.79 - $2.39 |
RC Cola, Diet Rite, 7 UP, Sunkist, Strawberry Soda, Dr. Pepper, Diet Dr. Pepper, Root Beer, Tea, Lemonade. |
Milk |
$1.00 |
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Bottled Water |
$1.00 |
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Domestic Beer |
$3.55 |
Old Style, Miller Light, Pabst, Budweiser, Bud Light, Coors Light. |
Premium Beer |
$3.85 |
Heineken, Stella, Boulevard Wheat, 312. |
Chili, cheese, or ranch |
$0.49 |
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Sauer Kraut |
$0.79 |
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New Mexico Green Chile |
$0.99 |
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