| Rustic Bread |
$3.00 |
Crusty artisan bread baked fresh daily in our wood fired oven. Sliced and served with our house made herbed dipping oil |
| Bruschetta |
$6.00 |
Three house made garlic crostini topped with fresh chopped tomato and basil. Finished with a balsamic reduction |
| Charcuterie Board |
$12.00 |
Chef selection of local artisan cured meats and cheeses served with rustic bread. Perfect for sharing along with a bottle of I.G. Winery's Tempest. Bellissimo! |
| House Salad |
$8.00 |
Crisp romaine, fresh tomato, shaved red onion and house made garlic croutons. Fnished with our house made vinaigrette. |
| Summer Salad |
$10.00 |
Fresh spring greens with goat cheese crumbles, dried apricots and our house made lemon basil vinaigrette |
| Arugula Salad |
$10.00 |
arugula tossed with our house made lemon basil vinaigrette and finished with thin sliced prosciutto and shaved parmesan cheese |
| Gorgonzola Salad |
$11.00 |
Crisp romaine topped with sliced red grapes, crispy Creminelli pancetta, Gorgonzola crumbles and finished with our house made Gorgonzola dressing. Amazing! |
| Margherita |
$12.00 |
Hand crushed tomato sauce, Fior di latte mozzarella, fresh basil, olive oil. |
| Roasted Red Pepper |
$14.00 |
A Centro favorite featuring fontina cheese, wood roasted red peppers, fresh goat cheese, and fresh rosemary. |
| Pizza Classico |
$11.00 |
Hand crushed tomato sauce, aged mozzarella, fresh garlic, oregano. |
| Pollo Bianco |
$15.00 |
A tribute to Chris Bianco featuring aged fontina and Parmesan cheese, red onion, toasted pistachio nuts, wood roasted chicken and fresh rosemary. |
| Sopressata |
$13.00 |
Hand crushed tomato sauce, Creminelli Sopressata salami, aged mozzarella, Parmigiano-Reggiano. |
| Pollo Rustico |
$14.00 |
Wood-roasted chicken, crème fraîche, roasted garlic, Parmigiano-Reggiano, oregano. |
| Fennel Sausage |
$14.00 |
Hand crushed tomato sauce, house made fennel sausage, aged and smoked mozzarella, Parmigiano-Reggiano. |
| Calabrese & Sausage |
$15.00 |
For the meat lovers. Hand crushed tomato sauce, aged mozzarella, house made fennel sausage & Creminelli® calabrese. |
| Veggies and More |
$1.50 |
arugula, wood roasted cremini mushrooms, fresh tomato, fresh chopped garlic, caramelized onions, kalamata olives, roasted red peppers, mild roasted garlic, fresh basil, fresh rosemary, red grapes, pi |
| Cheese |
$2.00 |
fior di latte mozzarella, aged Mozzarella, smoked mozzarella, aged fontina, fresh goat cheese, fresh Ricotta cheese |
| Local / Artisan Meats |
$3.00 |
Creminelli Artisan Meats (when available) - calabrese salami, sopressata, prosciutto, pancetta. House made fennel sausage and wood roasted chicken breast. |
| Nutella Piegato |
$8.00 |
Pizza dough filled with creamy Nutella, folded (Piegato) and baked in our wood fired oven until gooey and delicious. Finished with whipped cream and a nutella drizzle. Great for sharing! |
| Gelato |
$5.00 |
Creamy vanilla gelato finished with your choice of chocolate, raspberry or caramel sauce. Or try it "Centro Style" with a drizzle of olive oil, balsamic reduction and a dash of sea salt. Fantastico! |
| Centro Float |
$5.00 |
Our creamy vanilla gelato swimming in a tall frosty glass of Brigham's Brew; Utah's Own "Hand Crafted" Root Beer. Pairs beautifully with our Sopressata Pizza. |
| Italian Sodas |
$5.00 |
Sparkling handcrafted sodas using only the finest ingredients. Selections vary by season. Explore what refreshing choices are available today! |
| Coke |
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| Diet Coke |
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| Root Beer |
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| Sprite |
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| Dr. Pepper |
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| Ice Tea |
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| Pink Lemonade |
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| Fresh Brewed Coffee |
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| San Pellagrino Sparkling Water |
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| Acqua Panna Spring Water |
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| Brighams Brew Rootbeer |
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Utah's own "Hand Crafted" root beer. |
| Feudo Arancio Stemmari Nero D'avola Sicilia Igt, Sicily, Italy |
$19.00 |
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| 14 Hands Cabernet Sauvignon, Washington, USA |
$19.00 |
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| Bogle Vineyards Merlot, Clarksburg & Monterey, USA |
$19.00 |
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| I.G. Winery, Seduction, Red Blend, Cedar City Utah, USA |
$19.00 |
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| Cantele Primitivo Salento Igt, Puglia, Italy |
$22.00 |
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| Badia A Coltibuono Cetamura, Chianti Docg, Italy |
$24.00 |
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| Mirassou Pinot Noir, Carneros, California, USA |
$28.00 |
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| Iron Gate Winery, The Tempest, Cedar City Utah, USA |
$28.00 |
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| Altesino, Rosso di Altesino, Tuscany, Italy |
$38.00 |
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| Bogle Vineyards Chardonnay, Clarksburg & Monterey, Usa |
$19.00 |
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| Gabbiano Promessa Pinot Grigio Delle Venezie Igt, Italy |
$19.00 |
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| I.G. Winery Allure, Pinot Gris, Cedar City Utah, USA |
$19.00 |
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| Iron Gate Winery, Riesling, Cedar City Utah, Usa |
$28.00 |
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| Off Duty IPA | 6.0% ABV | Squatters Brewing | Utah, United States |
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| Hop Rising Double IPA | 9.0% ABV | Squatters Brewing | Utah, United States |
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| The Devastator Double Bock Lager | 8.0% ABV | Wasatch Brewing | Utah, United States |
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| Full Sail Amber Ale | 5.5% ABV | Full Sail Brewing | Oregon, United States - NEW |
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| Kellerweis Hefeweizen | 4.8% ABV | Sierra Nevada Brewing | California, United States |
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| Black Butte Porter | 5.2% ABV | Deschutes Brewery | Oregon, United States |
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| Session Lager | 5.1% ABV | Full Sail Brewing | Oregon, United States |
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| Peroni Nastro Azzurro | Euro Pale Lager | 5.1% ABV | Import, Italy |
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| Angry Orchard Crisp Apple Hard Cider | 5.0% ABV | Ohio, United States - NEW |
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| Clausthaler Premium | 0.5% ABV | Import, Germany | Non-Alcoholic - NEW |
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| Coors | Coors Brewing Company | Colorado, United States - NEW |
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| Bud Light | Anheuser-Busch | Missouri, United States |
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