| Ginger Scallion Crispy Rice Cake |
$4.00 |
2 deep fried scallion rice cakes served with spicy aioli |
| Ginger Scallion Crispy Rice Cake |
$3.00 |
add spicy tuna |
| Hiyayakko |
$5.00 |
cold tofu topped with bonito, ginger, nori, and scallion |
| Sahito Peppers |
$5.00 |
stir fried crisp sweet hot japanese peppers |
| Agedashi Tofu |
$6.00 |
deep fried tofu served in a hot tentsuya broth topped with scallion and daikon |
| Satsuma Fries |
$6.00 |
sweet potato fries with yuzu aioli |
| Tiger Cucumber Wrap |
$6.00 |
tempura shrimp crab salad, and avocado wrapped in cucumber, with eel sauce |
| Coconut Shrimp Croquettes |
$6.00 |
deep fried ground shrimp with shaved coconut, with sweet chili sauce |
| 3 Shrooms |
$6.00 |
shiitake, enoki and brown mushroom sauteed in garlic and tamari |
| Gyoza |
$6.00 |
chicken or vegetable pot stickers served with chili-ponzu sauce |
| Nasu Miso |
$6.00 |
grilled eggplant marinated in sweet miso |
| Mushroom Poppers |
$6.00 |
spicy tuna, crab stuffed mushroom tempura |
| Tempura |
$8.00 |
assortment of seasonal vegetable tempura |
| Tempura |
$3.00 |
add shrimp |
| Tempura Soft Shell Crab |
$8.00 |
tempura soft shell crab served with wasabi aioli |
| Tori Kara Age |
$8.00 |
deep fried jidori chicken with citrus-garlic, chili and wasabi aioli |
| Yaki Sake |
$10.00 |
salmon pan seared to perfection served with lemon butter sauce |
| Suzuki Miso Zuke |
$12.00 |
grilled miso-marinated chilean sea bass |
| Tuna Poki |
$12.00 |
cubed tuna tossed in ginger-ponzu mixed with red onion and scallion |
| Halibut Carpaccio |
$14.00 |
halibut sashimi with garlic infused olive oil and ponzu topped with scallions, kaiware |
| Miso Soup |
$2.00 |
|
| Spicy Seafood Miso Soup |
$8.00 |
assorted seafood and vegetable in spicy soy bean soup |
| Ten Zaru |
$8.00 |
cold buckwheat, noodles served with dashi soy dipping sauce, fresh grated daikon, nori and 2 jumbo shrimp tempuras |
| Koda Hot Noodle Bowl |
$8.00 |
udon or soba, homestyle soy dish broth soup with tempura shrimp, fish cake, spinach, bean curd, and scallion |
| Ramen Noodle |
$8.00 |
shoyu broth ramen with fish cake, kani-kama, spinach, bamboo shoots, and scallion |
| Edamame |
$3.00 |
boiled green soy bean lightly tossed in sea salt |
| Sunomono |
$4.00 |
thinly sliced cucumbers pickled in sweet-bash vinegar topped with sesame seeds |
| Sunomono |
$3.00 |
add octopus |
| Gomaae |
$6.00 |
boiled spinach served in sesame dressing |
| Ocean Salad |
$6.00 |
mixed seaweed salad tossed in ginger vinaigrette over bed of spring mix |
| Tofu Salad |
$6.00 |
mixed greens with tofu, avocado, tomato, and sprouts with ginger vinaigrette |
| Hijiki Seaweed Salad |
$6.00 |
hijiki seaweed, edamame, daikon, and carrots in a soy-citrus vinaigrette |
| Chicken Soba Salad |
$8.00 |
carrots, cilantro, daikon sprouts, with peanut dressing |
| Grilled Hamachi And Mango Salad |
$10.00 |
cubed grilled yellowtail and mango on mixed greens with apple ginger vinaigrette |
| Albacore Tataki Salad |
$12.00 |
seared albacore sashimi on mixed greens and daikon served with garlic-yuzu aioli |
| Spring Salad |
|
|
| Gomaae |
|
|
| Ocean Salad |
|
|
| Tofu Salad |
|
|
| Soba Salad |
|
with chicken |
| Tako Su |
|
|
| Hijiki Edamame Salad |
|
|
| Fried Rice Chahan |
$8.00 |
traditional japanese fried rice with fresh vegetables and egg served with miso soup |
| Chicken Katsu |
$14.00 |
breaded chicken cutlet served with miso soup salad, and rice |
| Grilled Teriyaki Chicken And Tempura |
$14.00 |
lightly sake-marinated chicken breast pan-fried with soy ginger sauce served with tempura, miso soup, salad and rice |
| Grilled Kama |
$15.00 |
grilled collar of yellow tail or salmon with orashi-ponzu sauce, with miso soup and rice |
| Koda Bento |
$15.00 |
choice of grilled sea bass or pan seared salmon in bento box, served with miso soup |
| California Roll |
$5.00 |
|
| Tuna Roll |
$6.00 |
|
| Spicy Tuna Roll |
$6.00 |
|
| Negi-Hama |
$6.00 |
|
| Salmon Avocado Roll |
$6.00 |
|
| Albacore Roll |
$6.00 |
|
| Shrimp And Asparagus |
$6.00 |
|
| Spicy Scallop Roll |
$6.00 |
|
| Salmon Skin Roll |
$6.00 |
|
| Eel Avocado Roll |
$6.00 |
|
| Spicy Octopus Roll |
$6.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Fever |
$5.00 |
spicy salmon and avocado on tuffs of rice with soy bean paper |
| Hand Grenades |
$5.00 |
baked shrimp sushi topped with our dynamite sauce |
| Jakarta |
$9.00 |
tempura shrimp, cilantro, carrot, lemon and peanuts with chili sauce |
| Maui |
$9.00 |
tuna, avocado, mango, cucumber and peanuts |
| Pacific |
$9.00 |
hamachi, mango and cucumber |
| Sunset Junction |
$9.00 |
unagi, mango and sansho pepper |
| Crunchy Roll |
$9.00 |
tempura shrimp, avocado and cucumber in tempura flakes and eel sauce |
| Rock Lobster |
$9.00 |
lobster, avocado, masago and a hint of lemon |
| Charlotte's Web |
$10.00 |
deep fried soft shell crab, avocado, carrots, cucumber, kaiware |
| Crazy Boy Roll |
$12.00 |
spicy tuna and california roll melted and deep fried |
| Salmon Fusion Roll |
$12.00 |
salmon marinated in sesame oil wrapped with red onion and ponzu sauce |
| Caterpillar Roll |
$12.00 |
fresh water eel and cucumber wrapped with avocado drizzled with eel sauce |
| Koda Roll |
$12.00 |
tempura shrimp, asparagus topped with spicy tuna, scallions and eel sauce |
| Rainbow Roll |
$12.00 |
assorted sashimi and avocado topped on a california roll |
| Spicy Ribbon |
$12.00 |
spicy tuna roll topped with salmon and avocado |
| Inari |
$4.00 |
traditional tofu pouch nigiri with hunt of pickled plum paste |
| Veggie |
$4.00 |
carrots, avocado, cucumber and kaiware sprouts |
| Karma Roll |
$4.00 |
ume, shiso leaf and cucumber |
| Hermit Roll |
$4.00 |
takuan, gobo and shiso leaf |
| Vegetable Tempura |
$6.00 |
tempura batted carrots, broccoli and zucchini |
| Hippy Roll |
$6.00 |
shitake mushroom, inari, carrot and green onion |
| Sashimi |
$13.00 |
choose your favorite fresh fish for sashimi, fish availability varies daily |
| Chirashi |
$16.00 |
8 piece assorted sashimi over sushi rice |
| Sushi Plate |
$16.00 |
7 piece assorted sushi with choice of california or spicy tuna roll |
| California Roll |
|
|
| California Tempura Roll |
|
|
| Tuna Roll |
|
|
| Spicy Tuna Roll |
|
|
| Negihama |
|
|
| Salmon Avocado Roll |
|
|
| Salmon Skin Roll |
|
|
| Albacore Roll |
|
|
| Eel Avocado Roll |
|
|
| Shrimp Tempura Roll |
|
|
| Shrimp Asparagus Roll |
|
|
| Spicy Scallop Roll |
|
|
| Philadelphia Roll |
|
|
| Veggie Roll |
|
|
| Veggie Tempura Roll |
|
|
| Hippy Roll |
|
|
| Hermit Roll |
|
|
| Aji |
$7.00 |
spanish mackerel |
| Amaebi |
$7.00 |
sweet shrimp |
| Ikura |
$4.00 |
salmon roe |
| Hotate |
$4.00 |
scallops |
| Ebi |
$4.00 |
shrimp |
| Hamachi |
$5.00 |
yellow tail |
| Ika |
$4.00 |
squid |
| Maguro |
$5.00 |
tuna |
| Saba |
$4.00 |
mackerel |
| Sake |
$4.00 |
salmon |
| Shiro Maguro |
$4.00 |
albacore |
| Suzuki |
$4.00 |
striped bass |
| Ishi Tai |
$7.00 |
black snapper |
| Tako |
$4.00 |
octopus |
| Unagi |
$4.00 |
fresh water eel |
| Uni |
$7.00 |
sea urchin |
| Uzura |
$1.00 |
quail egg |
| Tamago |
$3.00 |
sweet egg cake |
| Crispy Rice Cakes |
|
|
| Gyoza |
|
chicken or veggie |
| Hiyakako |
|
|
| Yaki Tofu |
|
|
| 3 Shrooms |
|
|
| Vegetable Tempura |
|
|
| Coconut Shrimp Croquettes |
|
|
| Satsuma Fries |
|
|
| Grilled Shishito Peppers |
|
|
| Nasu Miso |
|
|
| Yakitori |
|
|
| Mushroom Poppers |
|
|
| Sapporo |
|
|
| Kirin |
|
|
| Anchor Steam |
|
|
| Sake |
|
hot or cold |
| Green Tea Ice Cream |
|
|
| Red Bean Ice Cream |
|
|
