Fresh Carrot Juice |
$4.00 |
16 oz. |
Fresh Orange Juice |
$4.00 |
16 oz. |
Can of Soda |
$1.25 |
|
Six Pack of Soda |
$5.49 |
|
Bottled Water |
$1.50 |
16 oz bottle. |
Kashk-e-Bademjan |
$6.50 |
Fried pureed eggplant sauteed with onions and garlic topped with Persian fahini (kashk) and mint served with homemade pita bread. |
Dolmeh |
$4.00 |
Six grape leaves stuffed with veggies and rice. |
Seer Torshi |
$3.00 |
Homemade pickled garlic aged in zesty vinegar and spices. |
Torshi |
$3.50 - $6.00 |
A homemade zesty mix of pickled leafy and chunky veggies in vinegar and spices. |
Shirazi Salad |
$3.00 - $4.50 |
Diced combination of cucumber, tomato, onion and parsley tossed with fresh lime dressing. |
Mast-o-Khiyar |
$3.00 - $4.50 |
Homemade plain yogurt mixed with chopped cucumbers and fresh herbs. |
Mast-o-Mousier |
$3.50 - $6.00 |
Homemade plain yogurt mixed with shallots. |
Hummus |
$3.50 - $6.00 |
A perfect blend of chick peas, lemon juice, olive oil, garlic and tahini served with homemade pita bread. |
Nun, Paneer and Sabzi |
$4.50 |
Homemade pita bread with feta cheese and fresh herbs. |
Tahdig with Gheymeh |
$6.00 |
|
Tahdig with Ghormeh Sabzi |
$6.00 |
|
Soup of the Day |
$4.00 |
Please contact the restaurant for today's selections. |
House Salad |
$5.00 |
Fresh romaine lettuce, tomato and cucumber topped with carrots and your choice of dressing. |
Greek Salad |
$5.00 |
Fresh romaine lettuce, tomato, cucumber and red onion topped with Kalamata olives, feta cheese and pepperoncini. Served with balsamic vinegar and olive oil. |
Kubideh Kabob |
$7.55 |
Seasoned ground sirloin beef with grated onions rolled around two skewers and flame broiled to perfection. |
Chicken Kabob |
$7.55 |
Succulent pieces of boneless chicken breast marinated in our special seasonings and flame broiled to perfection. |
Fillet Kabob |
$11.00 |
Tender strips of filet mignon marinated in our special seasonings and flame broiled to perfection. |
Lamb Kabob |
$12.00 |
Chunks of free range lamb loin marinated in our special seasonings and flame broiled to perfection. |
Joojeh Kabob |
$11.00 |
Whole Cornish hen cut up, marinated in our special seasonings and flame broiled to perfection. |
Shishlick |
$16.00 |
Four free range flavorful lamb chops marinated in our special seasonings and flame broiled. |
Fish Kabob |
$11.00 |
Chunks of savory salmon fillet marinated in our special seasonings and flame broiled. |
Beef Shish Kabob |
$8.49 |
Chunks of sirloin marinated in our special seasonings and flame broiled to perfection with onions, tomatoes and green peppers. |
Chicken Shish Kabob |
$8.49 |
Succulent pieces of boneless chicken breast marinated in our special seasonings and flame broiled to perfection with onions, tomatoes and green peppers. |
Ground Chicken Kabob |
$9.00 |
Seasoned ground chicken rolled around two skewers and flame broiled to perfection. |
Caspian Combo |
$10.00 |
Combination of one skewer kubideh kabob and chicken kabob. |
Soltani |
$13.00 |
Combination of one skewer kubideh kabob and filet kabob. |
Lamb Combo |
$16.00 |
Combination of one skewer lamb kabob and chicken kabob. |
Fillet Combo |
$15.00 |
Combination of one skewer fillet kabob and chicken kabob |
Super Combo |
$17.00 |
Combination of one skewer fillet mignon, chicken kabob, and kubideh kabob. |
Grilled Veggie Kabob with Chicken |
$11.00 |
Sauteed combination of freshly cut zucchini, green pepper, tomato, onion served with tender pieces of marinated boneless chicken breast. |
Greek Salad with Chicken |
$10.00 |
Tender pieces of marinated boneless chicken breast served with fresh lettuce, tomato, cucumber red onions topped with kalamato olives, feta cheese, and pepperoncini. Served with balsamic vinegar and |
Grilled Veggies with Rice |
$8.49 |
Sauteed combination of freshly cut zucchini, green pepper, tomato, onion, served with basmati rice. |
Gyros |
$8.49 |
Combination of thinly sliced savory beef and lamb served on pita bread with lettuce, tomato, feta cheese, served with homemade sauce. |
Chicken Gyros |
$9.43 |
Combination of tender chunks of boneless chicken breast marinated in our special seasonings. |
Quail |
$12.00 |
Two quails marinated in our special seasonings. |
Chicken Soltani |
$13.00 |
Combination of one skewer of chicken barg and one ground chicken kabob. |
Pan Seared Trout |
$15.00 |
Pan seared with our special seasoning, topped with Dijon mustard caper cream sauce. Served with a small house salad, fresh sauteed veggies and our steamed herbed basmatic rice. |
Shrimp Kabob |
$15.00 |
Seven large shrimps, tenderly flame broiled and dazzled with Dijon mustard and caper cream sauce. Served with a small house salad, fresh sauteed veggies and our steamed herbed basmati rice. |
Scallop Kabob |
$15.00 |
Nine large scallops marinated garlic and olive oil flame broiled to perfection. Topped with Dijon mustard caper cream sauce. Served with a small house salad, fresh sauteed veggies and our steamed her |
Seafood Combo |
$15.00 |
Salmon, shrimp and scallops, pan seared with our special seasonings and topped with tomato olive cream sauce. Served over steamed basmatic rice with a small house salad. |
Grilled Vegetables with Shrimp |
$12.00 |
Sauteed combination of fresh vegetables served with tender shrimp and a small house salad. |
Side of Rice |
$2.50 |
|
Order of Pita Bread |
$1.50 |
|
Monday Ghormeh Sabzi Lunch Special |
$8.49 |
A stew of fresh herbs and vegetables, cooked with red kidney beans and chunks of beef, served with basmati rice. |
Tuesday Zereshk Polo Ba Morgh Lunch Special |
$8.49 |
Half a marinated oven cooked Cornish hen, served with basmati rice mixed with sauteed currants (sour red berries). |
Wednesday Gheimeh Bademjan Lunch Special |
$8.49 |
A stew of yellow split peas in tomato based sauce, cooked with fried eggplant and chunks of beef, served with basmati rice. |
Thursday Sabzi Polo Ba Mahi Lunch Special |
$10.95 |
A fillet of marinated fresh salmon or rainbow trout served with basmati rice mixed with fresh dill, parsley and cilantro. |
Friday Baghali Polo Ba Mahicheh Lunch Special |
$10.95 |
Tender marinated broiled lamb shank, served with basmati rice mixed with fresh dill and fava beans. |
Baklava |
$2.00 |
|
Faloudah |
$3.50 |
|
Cream Roll |
$2.50 |
|
Zolbia |
$2.50 |
|