Manchego |
$10.50 |
Cheese, arugula, sliced pears and almonds with housemade quince vinaigrette |
Parmesan Reggiano |
$10.50 |
Fra mani salami, black olives, grilled artichoke hearts and walnuts over mixed greens with dijon vinaigrette dressing |
Cantal |
$10.50 |
Julienned french ham, apples, walnuts and mixed greens with dijon vinaigrette dressing |
Blueberry Hill Salad |
$12.50 |
House smoked chicken breast, toasted marcona almonds, blueberries, grated carrots and poppy seed vinaigrette topped with aged prima donna gouda. |
Hooks Cheddar |
$9.95 |
Served with smoked turkey, fresh basil, tomato and avocado and mayo on fresh ciabatta |
Gruyere |
$8.95 |
Gruyere and caramelized onion confit grilled on wild flour multigrain bread |
Brie De Meaux |
$8.95 |
Brie de meaux and french ham on buttered crusty french baguette |
Mozzerella |
$8.95 |
Mozzerella and fresh basil pesto with artisanal salami grilled on ciabatta |
Smokey Blue |
$9.95 |
Roast beef, house smoked blue mycella cheese, lettuce, tomato and worcestershire mayo on toasted Wwld flour multigrain bread |
Il Mostro |
$11.95 |
Spicy capicola, rosemary ham, rosa salami, provolone, pickled red onions, herb pepperoncini mayo, lettuce, tomato on bellegarde ciabatta. |
Croque Monster |
$10.95 |
Double-decker ham and cheese sauce broiled over texas toast. Served with dijon. Add egg $1.00 |
The Pastrami |
$10.95 |
House pulled pastrami, raclette cheese, sauerkraut, bread & butter pickles and colemans mustard, grilled on rye bread |
Rustic Grilled Cheese |
$6.95 |
Hooks 2-year aged white cheddar grilled on bellegarde country sourdough bread. Add ham, bacon or prosciutto $2.00 |
Lomo Bocadillo |
$11.95 |
Spanish flavors combine on this open face sandwich with crispy grilled la quercia lomo, manchego cheese, arugula and pimento aioli topped with a fried egg. On baguette |
Duck Confit Banh Mi |
$12.95 |
New banh mi sandwich features tender duck confit, nestled in a french baguette with an array of fresh pickles, cilantro and duck & chicken pate |
The Cubano |
$10.95 |
Oven-roasted turkey, french ham, sliced dill pickles, tarragon mustard and emmentaler swiss cheese, grilled on ciabatta |
Burrata Salad |
$11.50 |
Burrata cheese, arugula, cherry tomatoes, bacon lardons, saba balsamic reduction, basil oil, and truffle salt. |
Cheese and Charcuterie Boards (3) |
$12.50 |
Served with bread, accompaniments and fruit. |
Ploughman's Lunch |
$16.95 |
Portions of farmhouse cheddar, stilton and goats cheeses, housemade pork pie or pate, small green salad and hearty bread. |
Cheesemonger's Mac and Cheese |
$7.95 - $4.50 |
Housemade macaroni and cheese with a blend of artisan cheeses. Served with small green salad. Add prosciutto bits $1.00 |
Cheese and Charcuterie Boards (10) |
$30.00 |
Served with bread, accompaniments and fruit |
Cheese and Charcuterie Boards (5) |
$17.50 |
Served with bread, accompaniments and fruit |
Cheese and Charcuterie Boards (7) |
$23.50 |
Served with bread, accompaniments and fruit |
Mini Moo |
$5.00 |
Hooks cheddar cheese grilled on wild flour wheat bread. Accompanied by fruit and chips |
Mini Mac and Cheese |
$4.50 |
A smaller version of cheesemongers mac & cheese. |