Cantone's Southern Italian menu with price

item price description
Soup Di Giorno $3.00 - $4.00
Garlic Bread $4.00
Baked French Onion Soup $4.00
Bruschetta $5.00 Chopped Tomato salad served with garlic toasted rounds.
Tomato Bread $6.00 Homemade Italian bread with Roma tomatoes and a blend of cheeses. add pepperoni, mushrooms, olives, onions, sweet peppers or hot peppers. $0.50 per topping
Mozzarella Sticks $6.00 Served with Mrs. C’s Sauce.
Portabella Calabrese $7.00 Broiled Portobello Mushroom stuffed with Gorgonzola, artichoke hearts, tomatoes, sauteed with garlic and wine.
Chicken Fingers $7.00 Served with a side of horseradish sauce.
Clams Casino $8.00 Baked clams topped with chopped onions, peppers, bread crumbs and bacon.
Fried Calamar $8.00 A Cantone’s tradition. Fresh Calamari lightly breaded, served with marinara.
Mussels Marinara $8.00 Tender Mussels simmered in homemade marinara served with garlic bread.
Buffalo Wings $8.00 Served with Bleu cheese and celery.
Italian Antipasto Platter $8.00 Cappicola ham, salami, pepperoni, provolone, olives, and imported peppers.
Steamed Clams $9.00
Homemade Stromboli $10.00 Genoa salami, cappicola, american cheese, and roasted peppers, served with Mrs. C s meat sauce on the side.
Sesame Chicken Salad $12.00 Chicken encrusted with sesame grilled and accompanied with penne pasta, pine nuts, all served over mixed greens, with Mango Vinaigrette.
Spinach Salad $8.00 Fresh baby spinach, mushrooms, bacon onions, tomato wedges, carrots and croutons.
Caesar Salad $5.00 Crisp Romaine lettuce tossed with our Casear dressing and homemade croutons sprinkled with Parmesan
Feta Cheese Salad $8.00 Fresh mixed greens, topped with tomatoes, calamata and black olives, feta and purple onions served with Greek dressing
Pittsburgh Steak Salad $13.00 Fresh mixed greens with grilled Tenderloin, mixed with tomatoes, cucumbers and carrots, topped with cheddar cheese and fries
Spinach Salad $8.00 Fresh baby spinach, olives, mushbrooms, bacon, onions, tomato wedges, carrots and crutons.
Flounder Sicliano $20.00 Sauteed with seasoned bread crumbs, finished with lemon and parmigiana
Shrimp Scampi $21.00 Sauteed shrimp in a garlic wine butter sauce over angel bair Pasta.
Broiled Scallops $23.00 One half pound of tender sea scallops broiled to perfection.
Broiled Crab Cakes (2) $26.00 Made with 100% lump crab meat, broiled to a gold brown.
New York Strip Steak $27.00 Chargrilled 14 ounce Strip.
Filet Mignon $28.00 Chargrilled 8 Oz, Tenderloin, topped with butter,
New York Strip Sicilano $28.00 Onions, mushbrooms and bacon, Simmered in Marsala wine sauce smother this house spcially
Petite Filet and Crab Cake $28.00 Chargrilled 6 oz. Filet Mignon and our homemade broiled jumbo lump crab cake
Broiled Seafood Platter $30.00 Broilled sea scallops, jumbo lump crab cake, shrimp, clams casino, flounder filet
Grilled Cheese Sandwich with fries $4.00
Tuna Melt $5.00 delicious combo of tuna & melted cheese
Tuna Salad Sandwich $5.00
Hot Sicilian Sandwich $6.00 cappacolla, bacon, imported pepperoni & mozzarella, served on a grilled roll
Ham & Cheese or Hot Ham & Cheese $5.00
Ham & Cheese Club $6.00
Grilled Reuben $7.00 New York Kosher style corned beef on Jewish rye
Italian Sausage Hoagie $11.00 hot or sweet South Philly s Tony Maglio s fines
Italian Meat Ball Hoagie $11.00 My Mom s Very Own packed in a hoagie roll
Italian Steak Hoagie $11.00 sliced steak with a unique blend of sauteed onions & herbs, topped with Mrs. C s spaghetti sauce & provolone cheese
South Philly Dago Hoagie $11.00 - $6.00 imported Italian cuts, Genoa salami, cappacolla, provolone cheese, with lettuce & tomatoes, onions, oil & oregano served Billy Martin style under the broiler with hot peppers
Crabcake Sandwich with Fries $13.00 100% lump crab meat, broiled or fried
Tenderloin Stake Sandwich with Fries $13.00 6 oz. Filet Mignon served on a roll
French Fries $2.00
French Fries with Cheese $3.00
Onion Rings $2.00
Veal Piccata $23.00 Sauteed with musbrooms in a white wine and lemon butter sauce
Veal Marsala $23.00 Sauteed with musbroom in a wine sauce
Veal Fiorella $23.00 Dipped in an egg batter, topped with mushbrooms, bam, marinara, and melted mozzarella cheese
Veal Sicliano $23.00 Sauteed with seasoned bread crumbs, finished with lemon and parnigiana
Veal Francaise $23.00 Dipped in egg batter, sauteed and finished with our signature lemon butter sauce
Veal Parmigiana $23.00 Breaded and deep fried topped with melted provolone and mrs. c's meat sauce, over pasta.
Veal Scaloppine $23.00 Sauteed with mushbrooms, peppers, onions, in a marinara sauce, over pasta.
Veal Saltimboco $24.00 Sauteed with prosciutto bam, swiss cheese, and mushbrooms in a Madiera wine sauce with a touch of parmason cheese
Veal Oscar $27.00 Sauteed with musbroom in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandaise sauce
HOMEMADE STROMBOLI $6.00 - $10.00 you HAVE to dip Mrs. C s sauce
Bacon Cheddar Burger $8.00 6 oz. Chargrilled Angus ground beef, smothered with cheddar cheese, topped with hickory smoked bacon on a Kaiser roll.
Bleu Burger $8.00 6 oz. Chargrilled Angus ground beef, topped with creamy Blue cheese, on aKaiser roll.
Cajun Cheese Burger $8.00 6 oz. Chargrilled Angus ground beef, spiked with Cajun seasoning topped with American cheese on a Kaiser roll.
Mushroom Swiss Burger $8.00 6 oz. Chargrilled Angus ground beef, smothered with swiss, topped with sauteed muschrooms on a Kaiser roll.
California Burger $8.00 6 oz. Chargrilled Angus ground beef, topped with American cheese, lettuce, tomato, raw onion. Served with mayo on the side.
Chicken Piccata $19.00 Sauteed with mushbrooms in a white wine and lemon butter sauce, over rice
Chicken Parmigiana $19.00 Breaded and deep fried, topped with melted Provolone and Mrs. c's meat sauce, with side of pasta
Chicken Marsala $19.00 Sauteed with mushbrooms in a marsala wine sauce, over rice.
Chicken cerubi $19.00 Italian sausage, mushbrooms, onions and snap peas in a Maderia wine sauce, over rice
Pollo Di Nicola $20.00 Sauteed in a white wine lemon butter sauce with aritichoke hearts and mushbrooms, over rice
Chicken Cacciatore $20.00 Simmered with onions, peppers, mushbrooms and Marinara sauce, served with pasta.
Chicken francaise $20.00 Dipped in egg batter, sauteed and finished with our signature lemon butter sauce.
Chicken Oscar $26.00 Sauteed with mushbrooms, in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandasie sauce
Baked Zita a la Nick $15.00 South Philly's famous sweet Itailan sausage, riccota cheese and bam. our #1 catering request!
Homemade Baked Lasagna $15.00 Layers of Imported cheeses, ground beef, sauce and pasta, a Cantone favorite
Cheese Ravioloi with Meatballs $15.00 Jumbo cheese filled ravioli with homemade meatballs and Mrs. c's meat sauce
Penne Ham and Asparagus $15.00 Ham and asparagus tossed with penne in a cream sauce.
Penne Spinaci $15.00 Onions, mushbrooms, spinacb and sundried tomatoes, saureed in olive oil and garlic, served over penne pasta
Eggplant Parmigiana $15.00 Fresh breaded eggplant topped with cheese served with your choice of Mrs. C's or Marinara sauce, served with spagbetti Add Sausage or Meatballs $2.50
Manicotti w/Meatballs $15.00
Penne ala Vodka $15.00 Penne pasta tossed in vodka, tomato cream with proscuitto bam and peas.
Baked Caponatta $15.00 A vegetarian favorite, Eggplant, green peppers, onions and fettucini, baked in a Burgundy wine Marinara sauce, sprinkled with pecorino Romano cheese
Italian Hot Sausange and Peppers $16.00 Bell peppers and sauteed onions with meat sauce. Served over penne pasta.
Labster Ravioli $19.00 Lobster and cheese filled ravioli in a creamy shrimp sauce.
Clams Posillipo $20.00 Poached in white wine on a bed of linguine, in our traditional marinara sauce, these clams will melt in your mouth. served with garlic bread.
Penne ala Tina $21.00 Chicken and Shrimp in a light cream sauce tossed with proscuitto ham, mushbrooms and penne pasta,
Spaghetti and Meatball $8.00
Penne Spinaci $9.00 spinach, mushrooms, onions, garlic and sun dried tomatoes sauteed in olive oil with penne pasta
Baked Caponata $9.00 eggplant, green pappers, onions, fettuccini sauteed in olive oil and garlic baked in a burgundy wine, marinara sauce & topped with Romano cheese
Cheese Ravioli & Meatball $9.00
Penne Ham & Asparagus $9.00 sauteed ham & asparagus in a light cream sauce
Penne Ala Vodka $9.00 ham and peas sauteed in a vodka marinara cream sauce
Eggplant Parmigiana with Spaghetti $9.00
Manicotti & Meatball $9.00
Homemade Baked Lasagna $10.00
Linguini $12.00 Linguini w/white or red clam sacue
Lobster Ravioli $13.00 in a light shrimp cream sauce
Chicken Cerubi $13.00 breast of chicken, Italian sausage, snow peas, mushrooms & onions, sauteed in garlic butter
Pollo di Nicola $13.00 breast of chicken, artichoke hearts, mushrooms, sauteed in butter and white wine
Chicken Parmigiana $13.00 with spaghetti
Veal Piccata $15.00 sauteed with mushroom in a white wine-lemon butter sauce
Veal Parmigiana $15.00 with spaghetti
Veal Atlantic City $15.00 sauteed in Madeira wine, accompanied w/peppers, onions, potatoes & egg
Grilled cheese sandwich $4.00 w/fries
Spaghetti $4.00 w/melted butter
Cheese Ravioli $5.00
Hamburger or cheeseburger $5.00 w/fries
Spaghetti $5.00 w/meatball
Chicken fingers $5.00 w/fries
Cantone's Traditional Marinara Sauce $12.00
Aglio's olio (garlic and olive oil) $12.00
Mrs. C's Meat Sauce $12.00
White or Red Clam Sause $15.00
Alfredo Sauce $15.00

Cantone's Southern Italian relate restaurants