Thai Iced Coffee |
$2.50 |
Creamy, sweet iced coffee with coconut milk. |
Thai Iced Tea |
$2.50 |
Creamy, sweet iced tea with coconut milk. |
Ginger Tea |
$2.50 |
|
Green Tea |
$1.50 |
|
Soda |
$1.25 |
|
Satay Chicken |
$5.95 |
Six pieces of grilled chicken marinated in Thai spices and coconut milk on skewers with peanut sauce and cucumber salad. |
Satay Pork |
$5.95 |
Six pieces of pork marinated in Thai spices and coconut milk on skewers with peanut sauce and cucumber salad. |
Satay Tofu |
$4.75 |
Six pieces of tofu marinated in Thai spices and coconut milk on skewers with peanut sauce and cucumber salad. |
Spring Roll |
$4.75 |
Two cold Thai crepes filled with bean sprouts, tofu, cucumber and egg, topped with plum sauce. |
Egg Rolls Thai Style |
$4.75 |
Five deep-fried spring roll wrappers stuffed with ground chicken, bean thread and carrot. Served with sweet and sour sauce. |
Fried Chicken Wing |
$4.75 |
Deep fried chicken wing, served with sweet and sour sauce. |
Shrimp Tempura |
$7.25 |
Shrimp, zucchini, broccoli, onion, bell peppers and sweet potatoes dipped in tempura batter and deep-fried. Served with sweet and sour sauce. |
Squid Tempura |
$7.25 |
Squid, zucchini, broccoli, onion, bell peppers and sweet potatoes dipped in tempura batter and deep-fried. Served with sweet and sour sauce. |
Combo BBQ Seafood |
$8.25 |
Grilled shrimps, squid, and mussels served with Thai salad and hot sauce. |
Yum Straw Mushroom |
$7.95 |
Steamed straw mushrooms, shrimp and chicken mixed with onions and roasted chili, seasoned with salty and sour sauce. Served with lettuce. |
Vegetable Tempura |
$6.25 |
|
Shrimp in Blanket |
$7.95 |
Deep-fried shrimp with marinated ground chicken wrapped in spring roll wrappers, served with sweet and sour sauce. |
Steam Mussels |
$6.95 |
Steamed mussels served with hot sauce. |
Steam Triangle |
$6.25 |
Steamed bean curd cake stuffed with a mixture of chicken served in a lightly flavored chili sauce. |
Fried Wonton |
$4.95 |
Deep-fried crispy wonton wrappers stuffed with ground chicken and served with sweet and sour sauce. |
Vegetarian Fried Wonton |
$4.95 |
Deep-fried crispy wonton wrappers stuffed with mushrooms and baby corn served with sweet and sour sauce. |
Crab Rangoon |
$5.75 |
Crispy wonton wrapper filled with Philadelphia cheese, crab meat and spicy Thai sauce. |
Stuffed Squid |
$6.95 |
Deep-fried squid stuffed with marinated pork in tempura batter. |
Pot Stickers |
$4.95 |
Thin pastry filled with ground chicken and cabbage and grilled to perfection, served with homemade sweet and sour soy sauce. |
Shrimp Shumai |
$4.95 |
Steam thin pastry filled with ground shrimp and potato starch, served with homemade sweet and sour soy sauce. |
Beef Garlic |
$8.25 |
Charcoal broiled tender beef topped with sliced fresh garlic, hot pepper and salty sour sauce served with vegetables. |
BBQ Mussels |
$7.25 |
Grilled mussels served with Thai salad and hot sauce. |
BBQ Shrimp |
$7.25 |
Grilled shrimp served with Thai salad and hot sauce. |
BBQ Squid |
$7.25 |
Grilled squid served with Thai salad and hot sauce. |
Fried Tofu |
$4.25 |
Deep-fried bean curd served with sweet and sour peanut sauce. |
Tawd Mun |
$6.95 |
Deep-fried ground fish patties blended with spicy herbs and served with cucumber sauce and crushed peanuts. |
Mee Krob |
$5.95 |
Traditional crispy Thai noodles mixed with sweet and sour sauce and fried tofu. Topped with eggs, shrimp, green onions and fresh bean sprouts. |
House Special Yum Thai Soup |
$7.25 |
Bean curd house sauce, seaweed, chicken and green onions in clear broth. |
Tom Yum Vegetable Soup |
$7.95 |
Thai famous hot and sour soup with baby corn and straw mushrooms in a tart lime broth seasoned with lemongrass, citrus leaves, chili peppers and fresh lime juice. |
Tom Yum Chicken Soup |
$7.95 |
Thai famous hot and sour soup with baby corn and straw mushrooms in a tart lime broth seasoned with lemongrass, citrus leaves, chili peppers and fresh lime juice. |
Tom Yum Shrimp Soup |
$8.95 |
Thai famous hot and sour soup with baby corn and straw mushrooms in a tart lime broth seasoned with lemongrass, citrus leaves, chili peppers and fresh lime juice. |
Tom Kha Vegetable Soup |
$7.95 |
Simmered in coconut milk, spiced with Thai ginger, citrus leaves, chili peppers and fresh lime juice. |
Tom Kha Chicken Soup |
$7.95 |
Simmered in coconut milk, spiced with Thai ginger, citrus leaves, chili peppers and fresh lime juice. |
Tom Kha Shrimp Soup |
$8.95 |
Simmered in coconut milk, spiced with Thai ginger, citrus leaves, chili peppers and fresh lime juice. |
Po-Taek Soup |
$8.95 |
A combination of seafood, shrimp, squid, mussels and crab sticks in a spicy lime broth. |
Yum Thai Special Salad |
$8.25 |
Combination of seafood with onion and house spicy sauce on a bed of lettuce. |
Yum Yum Salad |
$5.95 |
Sliced cucumbers mixed with cooked chicken, ground peanut, onion, green onions and yum yum sauce. |
House Salad |
$5.25 |
Fresh mixed vegetables and fried tofu, served with creamy peanut dressing. |
Rama Salad |
$6.25 |
Steamed broccoli and tofu, topped with curried peanut sauce. |
Yum Squid Salad |
$8.95 |
Boiled squid tossed with red onions seasoned with sour, salty and spicy sauce. Served on a bed of lettuce. |
Yum Goong Salad |
$8.95 |
Quickly grilled shrimp with sliced lemongrass and red onion seasoned with sour, salty, spicy sauce. Served with lettuce. |
Yum Neau Salad |
$8.25 |
Medium charcoal-broiled beef, onion, tomatoes and spices, blended to perfection. Served on a bed of lettuce. |
Larb Kai Salad |
$7.95 |
Steamed chopped chicken freshly seasoned with lemongrass, chili pepper, red onion and lime, accompanied by fresh garden vegetables. |
Namsod Salad |
$7.95 |
Cooked ground pork or chicken tossed with onion, fresh ginger, roasted peanut and powder chili, seasoned with salty and sour sauce. Served on a bed of lettuce. |
Som Tum Salad |
$4.95 |
Shredded young papaya, tomato and string beans with spicy hot and sour dressing on a bed of lettuce. |
Yum Woon Sen Salad |
$8.25 |
Mixed glass noodles, shrimp and chicken with sour, salty and spicy homemade sauce. |
Yum Thai Noodle Dish |
$7.75 |
Soft egg noodles with vegetable, crab stick, BBQ pork, fried wonton and house sauce topped with ground peanut. |
Spicy Pad Sew-Ewe |
$8.25 |
Stir-fried wide rice noodles with egg, bean sprouts, onions, tomato, basil leaves and hot chili pepper. |
Pad Sew-Ewe |
$8.25 |
Dry pan-fried rice noodles with broccoli, eggs and oriental sauce. |
Pad Thai |
$8.25 |
Thin rice noodles stir-fried with eggs, ground peanut, bean sprouts, green onion and s sweet-tart tamarind sauce. |
Pad Woonsen |
$9.25 |
Delicately seasoned glass noodles stir-fried with chicken, shrimp, crab stick, egg, peapods, onions and bean sprouts. |
Egg Noodle Soup |
$6.95 |
Thin egg noodles with clear soup, BBQ pork, crab sticks, fried wonton and green onion. |
Rice Noodle Soup |
$6.95 |
Fresh rice noodle soup with BBQ pork, crab sticks, chicken and green onion. |
Wonton Soup |
$6.95 |
A clear soup with wonton wrappers stuffed with ground chicken and bean sprouts, topped with BBQ pork, crab sticks and green onion. |
Chow Mein |
$8.25 |
Thin egg noodles topped with fresh mixed vegetables in gravy. |
Lard Nar |
$8.25 |
Sauteed wide rice noodles with oriental sauce topped with broccoli and special gravy. |
Tun Tag |
$8.25 |
Stir-fried wide noodles with fresh bean sprouts, egg and green onion. |
Yum Thai Curry |
$9.25 |
With shrimp and pineapple, medium spicy curry with the sweet taste of coconut milk. Served with rice. |
Red Curry |
$8.75 |
Roasted hot red pepper curry paste, bamboo shoots and string beans simmered in coconut milk with the distinctive flavor of sweet basil leaves. Served with rice. |
Green Curry |
$8.75 |
Roasted hot green pepper curry paste, bamboo shoots and string beans simmered in coconut milk with the distinctive flavor of sweet basil leaves. Served with rice. |
Indian Curry |
$8.75 |
Mild madras curry, coconut milk, onion and pineapple. Served with rice. |
Mussaman Curry |
$8.75 |
Beef or chicken stewed in coconut milk and mussaman curry, potatoes, roasted peanuts and onion. Served with rice. |
Krang Par Curry |
$8.75 |
With authentic Thai galangal, mushroom, green bean, baby corn, bell pepper and spicy curry. Served with rice. |
Panang Curry |
$8.75 |
A red curry made with spicy, thick sauce, coconut milk, ground peanuts and basil leaves. Served with rice. |
Yum Thai Fried Rice |
$8.25 |
Fried rice with shrimp and crab meat in curry powder with onions, served with lime and cucumber. |
Yum Thai Seafood Fried Rice |
$9.25 |
Mixed with shrimp, squid and crab meat. |
Fried Rice |
$8.25 |
|
Yum Thai Seafood Basil Fried Rice |
$9.25 |
|
Basil Fried Rice |
$8.25 |
|
Lemongrass Chicken in Olive Oil |
$10.25 |
Grilled marinated chicken with crushed garlic, ground peppers, chopped lemongrass and cilantro. Served with rice. |
Basil Chicken with Eggplant |
$10.25 |
Stir-fried eggplant with garlic, basil leaves, onions and hot chili in garlic sauce. Served with rice. |
Sweet and Sour Chicken |
$9.25 |
Chunks of chicken dipped in batter and lightly fried, then sauteed with vegetables in sweet and sour sauce. Served with rice. |
5 Star Chicken |
$9.95 |
Stir-fried sliced breast of chicken with baby corn, bamboo shoots, carrots, napa and pea pods in roasted chili sauce. Served with rice. |
Sesame Crispy Chicken |
$10.25 |
Diced chicken sauteed with sweet hot spiced sauce glazed to a satisfying crisp with sesame seed. Served with rice. |
Chicken Chop Suey |
$9.25 |
Sliced chicken sauteed with mixed vegetables in gravy. Served with rice. |
Chicken Broccoli |
$9.25 |
Sliced chicken sauteed with broccoli in oyster sauce. Served with rice. |
Bangkok Chicken |
$10.25 |
Deep-fried crispy chicken marinated in Thai spices and coconut milk and stir-fried with house special sauce, bell peppers, onion and cashew nuts. Served with rice. |
Cashew Chicken |
$9.25 |
Sliced chicken stir-fried with cashew nuts, onions, pea pods, sweet peppers and dried hot pepper. Served with rice. |
Garlic Chicken |
$9.25 |
Sliced chicken sauteed in a tasty garlic sauce. Served with rice. |
Ginger Chicken |
$9.25 |
Sliced chicken stir-fried with fresh ginger root, onions and sweet peppers in oriental sauce. Served with rice. |
Basil Chicken |
$9.25 |
Sliced chicken stir-fried with hot peppers, onion, sweet peppers and sweet basil leaves. Served with rice. |
Rama Chicken |
$9.45 |
Sliced white chicken breast sauteed with homemade peanut sauce served on a bed of steamed broccoli. Served with rice. |
Beef with Garlic and Pepper |
$9.25 |
Sliced beef sauteed in a tasty garlic sauce served with cucumber and tomato on the side. Served with rice. |
Beef Broccoli |
$9.25 |
Beef stir-fried with broccoli in a delicate oyster sauce. Served with rice. |
Beef Pea Pod |
$9.25 |
Stir-fried beef and pea pod in oyster sauce. Served with rice. |
Beef Pad Ped |
$9.25 |
Stir-fried beef with hot peppers, onion and string beans in a creamy curry sauce. Served with rice. |
Pepper Steak |
$9.25 |
Tender sliced beef with bell peppers, tomato, mushroom, carrots, baby corn and gravy. Served with rice. |
Ginger Beef |
$9.25 |
Sliced beef stir-fried with fresh ginger root, onions and sweet peppers in oriental sauce. Served with rice. |
Basil Beef |
$9.25 |
Stir-fried beef with sweet basil leaves, hot pepper, onion and sweet pepper in a special oriental sauce. Served with rice. |
Pork with Garlic and Pepper |
$9.25 |
Sliced pork sauteed in a tasty garlic sauce served with cucumber and tomato on the side. Served with rice. |
BBQ Pork with Chinese Broccoli |
$9.25 |
Served with rice. |
BBQ Pork with Pea Pods |
$9.25 |
Served with rice. |
BBQ Pork Chop Suey |
$9.25 |
Served with rice. |
Sweet and Sour Pork |
$9.25 |
Chunks of pork dipped in batter and lightly fried, then sauteed in sweet and sour sauce, pineapple, sweet pepper, cucumber, tomato and onion. Served with rice. |
Basil Pork |
$9.25 |
Stir-fried pork with hot pepper, sweet peppers, onions and sweet basil leaves in a special oriental sauce. Served with rice. |
Shrimp with Lemongrass and Vegetable |
$11.95 |
Grilled marinated shrimp in olive oil, crushed garlic, lemongrass, black peppers and chopped cilantro. Served with rice. |
Shrimp in Nam Prick Paw Sauce |
$11.95 |
Stir-fried shrimp with Thai spicy sauce and string beans. Served with rice. |
Shrimp and Chicken Cashew |
$11.95 |
Grilled marinated shrimp and chicken with mixed vegetables and cashew nuts in chili sauce. Served with rice. |
Garlic Shrimp and Squid |
$11.95 |
Salted shrimp and squid in garlic and black pepper sauce served with cucumbers and tomato. Served with rice. |
Calamari in Olive Oil |
$11.95 |
Grilled marinated calamari in olive oil, crushed garlic, lemongrass, black peppers and chopped cilantro. Served with rice. |
Sweet and Sour Shrimp |
$10.25 |
Sauteed deep-fried shrimp with sweet pepper, pineapple, cucumber, tomato and onion in sweet and sour sauce. Served with rice. |
Seafood with Basil |
$12.25 |
Shrimp, mussels, squid and crab stick stir-fried in a tasty, spicy sauce with sweet basil. Served with rice. |
Catfish with Basil |
$11.95 |
Crispy catfish in a tasty, spicy sauce with sweet basil. Served with rice. |
Fried Red Snapper |
$11.95 |
One half red snapper deep-fried until skin is crispy, then bathed in a fiery chili-coriander sauce. Served with rice. |
Shrimp with Sweet Basil |
$11.95 |
Sauteed shrimp with onion, sweet pepper, hot pepper and sweet basil in oriental sauce. Served with rice. |
Shrimp with Cashew Nuts |
$11.95 |
Sauteed shrimp with onion and pea pods in a special oriental sauce. Served with rice. |
Shrimp Chop Suey |
$11.95 |
Served with rice. |
Yum Thai Seafood |
$12.25 |
Shrimp, squid, crab sticks and mussels stir-fried with string bean, onion and sweet pepper in a creamy curry sauce. Served with rice. |
Pad Ped Pla Duk |
$11.95 |
Catfish stir-fried with spicy curry paste and vegetables. Served with rice. Hot and spicy. |
Garlic Shrimp |
$11.95 |
Shrimp sauteed in a tasty garlic sauce, served with cucumber and tomato. Served with rice. |
Pla Preiw Wan |
$11.95 |
Deep-fried sliced and breaded red snapper topped with a thick sweet and sour sauce, pineapple, sweet pepper, cucumber, tomato and onion. Served with rice. |
Garden Shrimp |
$11.95 |
Sauteed mixed vegetables with shrimp in oyster sauce. Served with rice. |
Green Fish |
$11.95 |
Stir-fried sliced red snapper topped with a thick black bean sauce, ground pork, mushroom, ginger and onion. Served with rice. |
Pla Pad |
$11.95 |
Sliced red snapper deep-fried and sauteed with assorted vegetables in a hot spicy brown sauce. Served with rice. |
Basil Vegetable and Tofu Fried Rice |
$8.25 |
Served with rice. |
Vegetable and Tofu Fried Rice |
$8.25 |
Served with rice. |
Oriental Vegetables Stir-Fried |
$8.25 |
Served with rice. |
Oriental Vegetables with Tofu |
$8.25 |
Served with rice. |
Tofu Red Curry |
$8.75 |
Tofu in red curry, coconut milk, bamboo shoots and string beans. Served with rice. |
Tofu Green Curry |
$8.75 |
Tofu in green curry, coconut milk, bamboo shoots and string beans. Served with rice. |
5 Star Vegetables |
$8.95 |
Stir-fried mix of baby corn, pea pods, mushroom, carrots and broccoli. Served with rice. |
Vegetable Basil Fried Rice |
$8.25 |
Served with rice. |
Vegetable Fried Rice |
$8.25 |
Served with rice. |
Tofu Pad Thai |
$8.25 |
Served with rice. |
Broccoli Pad Thai |
$8.25 |
Served with rice. |
Tofu Panang Curry |
$8.75 |
Served with rice. |
Mock Duck |
$9.25 |
Stir-fried gluten with sweet basil leaves, hot pepper and onion in a tasty sauce. Served with rice. |
Rama Noodle |
$7.75 |
Served with rice. |
Steamed Rice |
$1.50 - $2.00 |
|
Cucumber Salad |
$2.00 |
|
Peanut Sauce |
$2.00 |
|
Shrimp Chip |
$1.50 |
|
Banana Dumplings |
$2.50 - $5.00 |
Banana, sweet rice, black bean, milk, sugar and salt. |
Thai Custard |
$2.00 |
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