| Zakuski Platter |
$12.95 |
Russian cold hors doeuvres |
| Pirozhki |
$9.95 |
Puff pastry stuffed with beef, cheese and cabbage |
| Russia House Pate |
$12.95 |
Duck, goose and veal pate |
| Snails Russian Style |
$11.95 |
Snails over mushroom cap, in a garlic butter sauce |
| Norwegian Smoked Salmon |
$11.95 |
Served with garnish and toast |
| Scallops Russia House |
$12.95 |
Baked scallops wrapped with bacon |
| Russia House Shrimp |
$11.95 |
Shrimp in butter brandy sauce |
| Salmon Roe Caviar |
$24.95 |
Served with toast or blini and garnish |
| Black Lump Fish Caviar |
$29.95 |
Served with toast or blini and garnish |
| American Sturgeon Caviar |
$99.95 |
Served with toast or blini and garnish |
| Royal Ossetra Caviar |
|
Served with toast or blini and garnish |
| Borscht Soup |
$7.95 |
Picketed red beet, seasonal vegetables and dill in a vegetable Bboth |
| French Onion Soup |
$9.95 |
Classical french onion soup |
| Russia House Salad |
$7.95 |
Romain lettuce, cucumber, tomato, vinaigrette dressing |
| Georgian Salad |
$8.95 |
Romain lettuce, cucumber, tomato, red, green peppers, onion, feta cheese,vinaigrette dressing |
| Moldavian Salad |
$8.95 |
Romaine lettuce topped with gorgonzola cheese, walnut, raisins, vinaigrette dressing |
| Grilled Vegetarian Platter |
$14.95 |
Grilled vegetables over rice |
| Pasta Russa |
$14.95 |
Pasta, mushrooms, onion, garlic, creamy burgundy wine sauce |
| Rustic Pasta |
$14.95 |
Pasta with walnut and blue cheese sauce |
| Spring Vegetable and Noodles |
$14.95 |
Mix vegetables over noodles |
| Lososina Alexander |
$18.95 |
Broiled filet of wild salmon with champagne sauce and caviar served with potato and seasonal vegetables |
| Forel Po-Arminski |
$18.95 |
Pan seared filet of rainbow trout with artichoke hearts, capers and beurre blanc sauce, served with potato and seasonal vegetables |
| Shrimp Brochette |
$18.95 |
Grilled shrimp and vegetables served over rice with white wine sauce |
| Russia House Noodles and Caviar |
$18.95 |
Noodles coked in a lemon butter sauce topped with fresh plum tomato,onion, and black lump fish caviar |
| Golubtsy |
$14.95 |
Stuffed cabbage leaves with beef, rice in sweet and sour tomato sauce |
| Beef Pelmini |
$14.95 |
Siberian style beef filled dumplings with sour cream sauce |
| Braised Pork Chop |
$18.95 |
Served with onion and port wine mustard sauce, served with potato and seasonal vegetables |
| Ghiymya Hinkal |
$18.95 |
Pasta, ground lamb and feta cheese casserole, served with seasonal vegetables |
| Tsyplionak Stasivi |
$18.95 |
Sauteed chicken breast with garlic walnut sauce, served with potato and seasonal vegetables |
| Kotlety Po-Kievski |
$18.95 |
Chicken kiev, breaded breast of chicken stuffed with tarragon, chive and parsley butter. Served over rice and grilled vegetables |
| Juja Kabob |
$18.95 |
Grilled chicken cubes & vegetables over rice |
| Lamb Shahlyk |
$22.95 |
Grilled succulent lamb cubes and vegetables over rice |
| Grilled Fiet Mignon |
$25.95 |
Shallot brandy, roquefort cheese sauce or bearnaise sauce served with potato and seasonal vegetables |
| Beef Stroganov |
$25.95 |
Sliced beef tenderloin and mushrooms in a creamy sauceserved over noodles or potato and seasonal vegetables |
