Brasserie menu with price

item price description
Fresh Fruit $8.00 Seasonal berries and sliced fruit with yogurt $11.00
Onion Soup Gratinee $11.50 Gruyere & emmenthaler cheese
Field Green Salad $10.00 Petit tomatoes, herb vinaigrette
Jumbo Lump Crab Cake $14.50 Celery root remoulade
Maine Bouchot Mussels $11.00 Mariniere- white wine, parseley, shallot butter. Picante- piment d'espelette, tomato. Pastis- pernod, saffron cream
Chicken Chop Chop Salad $21.00 Candied cashews, crisp wontons, ginger soy dressing
Caesar Salad With grilled chicken $21.00 with grilled salmon $22.00 with grilled shrimp $24.00
Eggs Benedict $14.00 Country ham or smoked atlantic salmon
Black Truffle Scrambled Eggs $14.00 Yukon gold potatoes
Omelet $17.00 Garamelized onion and gruyere or mushroom and brie
Buttermilk Pancakes $13.00 Fresh berries, vrmont maple syrup
Orange French Toast $12.00 Fresh berries, vermont maple syrup
Smoked Atlantic Salmon $15.00 Bagal, cream cheese, capers, lemon
Grilled Chicken Paillard $23.00 Baby arugula, tomatoes
Jumbo Lump Crab Cake $27.00 Celeriac remoulade
Grilled Sirloin Steak $29.00 Eggs any style, brasserie frites
Pan Roasted Organic Chicken $24.00 Asparagus, wild mushrooms
Crispy Soft Shell Crab Sandwich $27.00 Avocado, bacon, tomato, wasabi mayonnaise
Brasserie Burger or Cheeseburger $17.50 Roasted tomato, smoked bacon, oyster mushroom, gruyere
Croissant, Pain au Chocolat, Cinnamon Roll $4.50
Bagal with Cream Cheese $4.50
Assorted Muffins $4.50
Country Ham $5.00
Chipolata Sausage $5.00
Smoked Bacon $5.00
Iced Shellfish Oyester $3.00 each, little neck clams $1.75 each, jumbo gulf shrimp $3.50 each, jumbo lump crabmeat $16.00 per 1/4 lb
Shellfish Towers Le petit- serves 1-2 $29.00, le grand- serves 2-4 $55.00, le brasserle - serves 4-8 $88.00

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