| Panini Pronti Al Burro |
$5.50 |
fresh cold panini. salami; ham & fontina; tuna & tomato; prosciutto |
| Panini Pronti All' Olio |
$6.50 |
mozzarella & tomato; prosciutto & mozzarella |
| Frittatina Alle Erbette |
$9.00 |
italy's popular vegetarian quiche |
| Spremuta Fresca |
$6.00 |
fresh squeezed orange juice |
| Macedonia Di Frutta |
$12.00 |
fresh fruit salad |
| Caffè Americano |
$4.00 |
espresso & decaf espresso |
| Cappuccino |
$5.00 |
caffèlatte |
| Marocchino |
$6.00 |
the original moccachino |
| Cioccolato Caldo |
$6.00 |
hot chocolate |
| Tè |
$4.00 |
pot of tea. english breakfast, green tea passion, earl grey, chamomile citron, verbena mint, or jade organic. |
| Caffè Filtro |
$5.00 |
kobricks pot of coffee |
| Bicchiere Di Latte |
$3.00 |
glass of milk |
| Croissants |
$4.00 |
assorted freshly baked croissants: plain, sugar powdered, filled with apricot jam filled with chocolate, whole wheat plain, whole wheat with raspberry jam, almond. |
| Carpaccio Di Manzo |
$20.50 |
thinly sliced beef, arugula, shaved parmigiano |
| Sformatino Di Melanzane |
$18.50 |
eggplant terrine, buffalo mozzarella fondue |
| Prosciutto E Carciofi |
$20.50 |
sliced parma prosciutto, marinated artichokes, black olive paste |
| Polipetti Stufati Alla Luciana |
$20.00 |
tenderized, braised baby octopus, red onions, light tomato sauce |
| Salmone Affumicato |
$22.00 |
smoked salmon, red onions, capers, toasted pan carré bread |
| Polpette Di Salsiccia E Vitello |
$20.00 |
veal and italian sausage meatballs , carrots, green peas, light tomato sauce |
| Caprese |
$17.50 |
buffalo mozzarella, sliced tomatoes, fresh basil, olive oil |
| Asparagi Verdi |
$14.50 |
green asparagus, hard boiled egg, tomatoes, vinaigrette dressing |
| Insalata Di Spinaci |
$17.50 |
baby spinach, walnuts, salted ricotta, toasted crostini bread |
| Insalata Di Rucola |
$13.50 |
arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing |
| Insalata All' Agro |
$17.50 |
marinated baby vegetables salad with black olives and mozzarella cheese |
| Insalatona Della Bottega (Lunch Only) |
$20.50 |
large mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, green olives, house dressing |
| Asparagi Verdi |
$14.50 |
green asparagus, hard boiled egg, tomatoes, vinaigrette dressing |
| Insalatona Della Bottega |
$20.50 |
large, mixed green salad with cherry tomatoes, corn, tuna, egg, haricot verts, and green olives in a house dressing |
| Insalata Di Rucola |
$13.50 |
arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing |
| Insalata Di Capri |
$17.50 |
imported buffalo milk mozzarella, tomatoes and basil |
| Insalata Di Spinaci E Carciofi |
$18.00 |
baby spinach, freshly sliced artichokes, parmigiano cheese, vinaigrette dressing |
| Salmone Affumicato |
$22.00 |
smoked salmon, red onions, capers, toasted pan carre bread |
| Selezione Di Formaggi Con Marmellata Di Frutta |
$18.00 - $30.00 |
selezione di formaggi con marmellata di frutta |
| Zuppa Di Minestrone |
$12.00 |
fresh, seasonal baby vegetable soup |
| Tortellini Della Casa |
$24.50 |
tortellini filled with beef and prosciutto in a black truffle sauce |
| Chitarucci Ai Profumo Di Limone Con Gamberi |
$24.50 |
homemade lemon zest spaghetti with shrimp, sun-dried tomatoes, and zucchini |
| Fettuccine Di Castagna Al Ragu Di Agnello |
$24.50 |
homemade chestnut fettuccine with lamb ragu |
| Fusilli Calabrese All' Amatriciana |
$24.50 |
twisted eggless pasta with pancetta, onions and cherry tomatoes |
| Fettuccine Alla Bolognese |
$24.00 |
homemade fettuccine in a bolognese sauce |
| Linguine Alle Vongole |
$24.50 |
flat spaghetti with manila clams |
| Linguine Alle Vongole |
$29.50 |
with bottarga |
| Gnocchi Di Spinaci Al Cacio E Pepe |
$23.00 |
potato and spinach dumplings with black pepper and a pecorino cheese sauce |
| Pennette Al Pesto |
$22.00 |
small tube pasta, pesto sauce |
| Tagliolini Al Pomodoro |
$22.00 |
homemade tagliolini in a fresh tomato sauce and basil |
| Branzino Al Balsamico |
$38.00 |
oven roasted mediterranean sea bass in a balsamic glaze |
| Trancio Di Salmone Al Rosmarino |
$38.00 |
rosemary encrusted filet of salmon with organic lentils |
| Gamberoni Al Pepe Verde |
$36.00 |
pan seared jumbo shrimp in a green peppercorn sauce |
| Filetto Di Dentice Alla Livornese |
$38.00 |
pan seared red snapper filet with onion, green olives and cherry tomatoes |
| Filetto Di Manzo Alla Griglia |
$40.00 |
grilled filet mignon with a barolo wine sauce |
| Petto Di Pollo Alla Griglia (Lunch Only) |
$24.00 |
grilled chicken breast with arugula and fresh mozzarella |
| Scaloppine Di Vitello Ai Funghi Misti |
$40.00 |
pan seared veal scaloppine in a mixed mushroom sauce |
| Agnello Scottadito |
$42.00 |
grilled australian lamb chops |
| Costoletta Di Vitello Alla Gorgonzola |
$42.00 |
pan seared veal chop served in a gorgonzola cheese sauce |
| Chateaubriand Al Rosso Di Montalcino |
$95.00 |
thick cut of beef tenderloin filet with a rosso di montalcino wine reduction |
| Patate Arrosto Con Pancetta |
|
roasted potatoes with pancetta |
| Broccoli Di Rape Con Aglio |
|
sautéed broccoli rabe with garlic |
| Spinaci Saltati |
|
sautéed spinach with garlic |
| Crostatine |
$8.50 |
fresh fruit tarts (ask your server for availability): apple, lemon, pear, plum, peach, pecan, raspberry. |
| Strawberry Mousse |
$8.50 |
a light strawberry mousse with white sponge cake |
| Verona Torte |
$8.50 |
the perfected version of a sacher mousse cake |
| Profiterol |
$8.50 |
vanilla cake wetted with espresso. bignes filled w/ chocolate mousse |
| Chocolate Mousse |
$9.50 |
a layered dark chocolate cake with chocolate mousse |
| Semifreddo Al Cioccolato Con Salsa Ai Frutti Di Bosco |
$14.00 |
chocolate semifreddo with a mixed berry sauce |
| Soufflé Di Cioccolato Fondente In Salsa Al Grand Marnier |
$16.00 |
molten chocolate cake filled with white chocolate ganche served with a grand marnier sauce |
| Torta Di Carote Con Gelato Alla Vaniglia |
$14.00 |
warm carrot cake served with vanilla ice cream |
| Crème Brulée Alle Mandorle Caramellato Con Zucchero Di Canna |
$14.00 |
almond crème brûlée caramelized with brown sugar |
| Panna Cotta Alla Vaniglia |
$14.00 |
vanilla panna cotta with a raspberry sauce |
| Torta Di Ricotta Al Grand Marnier Con Mousse Di Limone |
$15.00 |
grand marnier ricotta cake topped with lemon mousse |
| Tiramisu |
$13.00 |
a traditional cake, with ladyfinger biscuits and mascarpone cream |
| Crespella Alla Mela Verde |
$16.00 |
warm green apple crepes served with vanilla ice cream with a raspberry sauce |
| Crespella Di Nutella Con Gelato Alla Vaniglia |
$16.00 |
warm nutella crepes served with vanilla ice cream |
| Piatto Di Cantucci Con Vin Santo |
$18.00 |
almond biscotti served with 'vino santo' |
| Affogato Al Caffé |
$12.00 |
vanilla ice cream with a touch of espresso |
| Macedonia Di Frutta |
$12.00 |
fresh fruit salad |
| Gelati |
$2.00 - $6.00 |
ask your server about our daily selection |
| Cotto |
$7.50 |
boiled ham shoulder spread w/ goose liver pâté |
| Mortadella |
$7.50 |
classic ham bologna and pistachio nuts spread w/ mustard |
| Praga |
$7.50 |
prague-style smoked ham spread w/ goose liver pâté |
| Salame Ungherese |
$7.50 |
pork & beef blended salami spread w/ butter |
| Sopressata Veneta |
$7.50 |
finest imported italian salami spread w/ butter |
| Bresaola |
$11.50 |
cured filet mignon from valtellina w/ olive oil |
| Porchetta |
$9.50 |
young roast pork spread w/ butter |
| Prosciutto Di Parma |
$9.50 |
an original prosciutto spread w/ butter |
| Speck Del Tirolo |
$10.00 |
austrian smoked peppered prosciutto spread w/ butter |
| Terramar |
$14.00 |
tuna and artichoke hearts |
| Caprese |
$12.50 |
fresh mozzarella, tomatoes and basil |
| Pâté 'Al Porto |
$12.50 |
our own port fois gras pâtè |
| Salmone |
$13.00 |
lightly smoked scottish highlands salmon |
| Tentazione |
$14.50 |
prosciutto, smoked mozzarella, rucola, shrimp & pink sauce |
| Praga Completo |
$13.00 |
smoked prague-style ham, brie, fontina, pâtè |
| Orchidea |
$14.00 |
smoked ham, goat, camembert & fontina cheeses, tomato with tabasco |
| San Babila |
$13.50 |
smoked ham, brie, fontina, rucola and pâtè |
| Bip-Bip |
$14.50 |
bresaola, goat cheese, shrimp, rucola & pink sauce |
| Milanese |
$13.50 |
bresaola, rucola, hearts of palm |
| Primavera |
$11.00 |
goat cheese, tomatoes, chopped romaine, black olive pâté |
| Americano |
$14.00 |
brie, fresh mozzarella, corn, rucola, tomatoes |
| Non Ti Scordar Di Me |
$15.00 |
our award-winning specialty: speck, brie, pâté |
| Il Toast |
$13.00 |
toasted pancarre bread stuffed with boiled ham & fontina cheese |
| La Madunina |
$14.50 |
prosciutto, fresh mozzarella, black olive pâté, fresh tomatoes |
| Desiree |
$13.00 |
thick-sliced grilled ham, fontina cheese with a light caper sauce |
| Lo Spazzino |
$14.50 |
young roast pork, rucola, provolone, red onion & caper sauce |
| Via Quadronno |
$12.50 |
genova salami with brie and fresh celery sauce |
| Miraggio |
$10.50 |
mortadella di bologna with provolone cheese and parsley |
| Zuppa Di Minestrone |
$12.00 |
fresh, seasonal baby vegetable soup |
| Zuppa Speciale |
$14.00 |
soup of the day |
| Lasagna Bolognese |
$24.00 |
a classic meat lasagna originally from bologna |
| Tagliolini Al Pomodoro |
$22.00 |
home made tagliolini in a fresh tomato and basil sauce. |
| Fusilli Al Pesto |
$20.00 |
fusilli pasta with pesto sauce |
| Salmone In Crosta Con Semi Di Sesamo |
$38.00 |
filet of salmon encrusted with sesame seeds |
| Petto Di Pollo Alla Griglia |
$24.00 |
grilled chicken breast with arugula and fresh mozzarella |
| Scaloppine Di Vitello Al Limone |
$40.00 |
pan seared veal scaloppine in a lemon sauce. |
