Dhai Papari Chat |
$3.95 |
A cool north Indian snack a hit with delhi's parliamentarians. |
Pyaz Bhaji |
$3.95 |
Sliced onion fritters. |
Paneer Pakora |
$4.95 |
Slices of home made cottage cheese stuffed with mint chutney, dipped in lentin butter & fried. |
Punjabi Samosa |
$3.95 |
Punjabi savory pastry filled with lightly spiced vegetables. |
Chicken Pakora |
$4.95 |
Succulent nuggets of chicken marinated in an exquisite blend of spices, dipped in butter and fried |
Shammi Kabab |
$5.95 |
Lamb patties blended with ginger & mint, laden with yellow split peas & mild spices and shallow fried |
Vegetable Cutlet |
$4.95 |
Subtly spiced vegetables patties with bread crumbs & blended with lentils and deep fried. |
The Chef's Platter |
$9.95 |
A fine presentation of our choice assorted appetizers, recommended for two. |
Murgh Chat |
$4.95 |
Shredded chicken with chopped onions, fresh Coriander tossed with herbs and tamarind chutney. |
Sabji Pakora |
$3.95 |
Assorted fresh vegetables dipped in butter & fried. |
Mulligatawany Shorba |
$4.95 |
Lentin soup made with herbs and mild indian spices |
Tamatar Shorba |
$4.95 |
A deliciuos tomato soup flavored with herbs & garnished with fresh mint and cream |
Raita |
$2.95 |
Whipped fresh cool yogurt with cucumber, carrots and tomatoes. |
Lassi |
$2.95 |
A cool refreshing glass of buttermilk served plain, salted or sweet |
Katchumber Salad |
$1.95 |
Tossed green salad indian style. |
Onion Salad |
$1.95 |
Sliced Onion with green chillies and tomatoes. |
Pickles |
$1.95 |
Home made mixed pickle |
Naan |
$1.95 |
Fine flour bread, soft and fluffy |
Roti |
$1.95 |
Whole wheat bread, plain and soft. |
Paratha |
$2.95 |
Buttered whole wheat bread layered and crispy. |
Aloo Paratha |
$2.95 |
Whole wheat bread stuffed with potatoes, peas and herbs. |
Kashmiri Naan |
$3.95 |
Leavened fine flour bread stuffed with almonds pistachios and cashews. |
Onion Kulcha |
$3.95 |
A delightful fine flour bread, stuffed with onions and herbs. |
Mushroom Naan |
$3.95 |
Mushrooms onions and herbs make a delightful fine flour bread |
Keema Naan |
$3.95 |
Fine flour bread stuffed with minced lamb, ginger and cilantro. |
Gourmet's Special Naan |
$3.95 |
Creamed lentils with aromatic species. |
The Gourmet's Dinner (For Two) |
$49.95 |
Vegetable pakora, tandoori chicken, chicken tikka, tandoori prawns, sheek kabab, chicken tikka masala or roganjosh, saag paneer, daal, peas pulao, naan, chutney and pickles |
Gourmet's Sizzling Grill |
$21.95 |
An assortment of tandoori specials sizzling tandoori prawn, tandoori chicken, chicken tikka, sheek kabab, boti kabab, navrattan korma, peas pulao, garlic naan |
Saag Paneer |
$10.95 |
Home made cottage cheese in freshly chopped creamed spinach. |
Egg Plant Bharta |
$10.95 |
Egg plant grilled over charcoal , mashed then cooked with fresh tomatoes, onions and spices. |
Malai Kofta |
$10.95 |
Croquettes of minced vegetables and cottage cheese in a light creamy sauce. |
Navrattan Korma |
$10.95 |
Mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce. |
Dum Aloo |
$10.95 |
Potatoes prepared with herbs and exotic spices in a dry sauce. |
Aloo Ghobi Masala |
$10.95 |
Florets of cauliflower and diced potatoes cooked with masala in a steam pot. |
Vegetable Jalfrezi |
$10.95 |
Fresh garden vegetables stir fried. |
Channa Masala |
$10.95 |
Garbanzo peas cooked with onions, tomatoes, spices in a tamarind sauce. |
Daal |
$10.95 |
Creamed lentils with aromatic species. |
Mushroom Mattar |
$10.95 |
Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spcies. |
Paneer Makhani |
$10.95 |
Our fresh home made cottage cheese stewed in a creamy tomato gravy |
Bhindi Do Peaza |
$10.95 |
Fresh okra lightly sauteed with onions, spices and tomatoes. |
Cumin Potatoes |
$10.95 |
Diced potatoes sauteed with cumin seeds and herbs |
Zinga Masaledar |
$15.95 |
Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices. |
Zinga Malai |
$15.95 |
Prawn curry cooked with coconut milk and mild spices. |
Prawn Bhuna |
$15.95 |
Pan broiled prawns with brown onions and tomato. |
Prawn Curry Madras |
$15.95 |
White prawn cooked in a hot onoins and mustard sauce. |
Goan Fish Curry |
$14.95 |
Cooked goan style in a light curry sauce with tomatoes |
Chicken Tikka Masala |
$13.95 |
Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce |
Chicken Makhani |
$13.95 |
A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce |
Chicken Corma Kashmiri |
$12.95 |
Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices |
Chicken Saag |
$12.95 |
Curried chicken cooked with chopped fresh spinach in a creamy sauce. |
Chicken Vindaloo |
$12.95 |
A specialty from the ex portuguese colony of goa, boneless chicken in a famous fiery sharp sauce |
Chicken Curry |
$12.95 |
Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs. |
Chicken Jalfrezi |
$12.95 |
Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables. |
Chicken Ceylon |
$12.95 |
Boneless chicken cooked with fresh garlic, ginger, and bell pepper in a fresh spicy onoin gravy |
Chicken Keema |
$12.95 |
Ground chicken lightly cooked with fresh ginger, garlic, cilantro and diced tomatoes. |
Gosht Ameritsari |
$13.95 |
Tender boneless lamb pieces cooked with ground onion, ginger, garlic and garam masala. |
Saag Gosht |
$13.95 |
Curried tender pieces of lamb, cooked with chopped fresh spinach. |
Bhuna Gosht |
$13.95 |
Cubes of lamb cooked with a special gravy with tomatoes, onions and aromatic herbs. |
Lamb Pasanda |
$13.95 |
Lamb marinated in yogurt and cooked in a lightly spiced cream sauce. |
Keema Curry |
$13.95 |
Minced lamb made with onion, garlic, ginger with exotic herbs and spices. |
Lamb Vinadloo |
$13.95 |
Lamb cooked in a fiery red curry sauce, a specialty of goa. |
Roganjosh |
$13.95 |
Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs. |
Jumbo Prawns Tandoori |
$15.95 |
Large juicy prawns marinated and broiled on a charcoal flame |
Charbroiled Fish Tikka |
$15.95 |
Boneless fish cubes delicately marinated and broiled in the tandoor |
Kabab E Dilruba |
$13.95 |
Filled of chicken marinated with herbs in an almond paste and grilled over charcoal. |
Lamb Chops Kandhari |
$18.95 |
Filled of chicken marinated with herbs in an almond paste and grilled over charcoal. |
The Tandoori Chicken |
$15.95 - $8.95 |
Spring chicken marinated overnight in our special marinade of yogurt with freshly ground spices, skewerd and grilled, to your choice over live flame. |
Barra Kabab |
$13.95 |
Marinated choice lamb scallops broiled in tandoor. |
Chicken Tikka |
$13.95 |
Boneless succulent nuggets of marinated chicken grilled in the tandoor. |
Sheek Kabab |
$13.95 |
Mildly spiced minced lamb rolls, skewered and grilled over charcoal. |
Vegetable Sheek Kabab |
$11.95 |
Assorted minced vegetables blended with exotic spices and herbs |
Paneer Tikka |
$11.95 |
Cubes of fresh home made cottage cheese in our special marinade, skewered and grilled in the tandoor. |
Shrimp Biryani |
$15.95 |
Long grained basmati rice cooked with shrimps, exotic herbs, and spices. |
Chicken Moghlai Biryani |
$13.95 |
Long grained basmati rice flavored with safforn and cooked with succulent pieces of chicken lightly spiced. |
Lamb Biryani |
$13.95 |
A princely moghlai dish of lamb cubes marinated in yogurt and garam masala, then steamed with basmati pulao rice |
Vegetable Biryani |
$11.95 |
Basmati rice cooked with garden vegetables, spices, and yogurt. |
Zarda Pulao |
$5.95 |
A kashmiri preparation rice cooked with milk, safforn and dry fruits |
Peas Pulao |
$3.95 |
Naturally fragrant long grain basmati rice from the foot hills of the himalayas. |
Steamed Basmati Rice |
$2.95 |
Basmati rice cooked with safforn and a touch of spices. |
Rasmalai |
$4.95 |
A popular North Indian dessert of fresh home made cheese stewed with safforn flavored reduced milk, serve chilled |
Gulab Jaman |
$4.95 |
Milk dumpling flavored with rose water and green cardamom. |
Kheer |
$3.95 |
Naturally fragrant basmati rice pudding served chilled with almonds and pistachio |
Carrot Halwa |
$4.95 |
Grated baby carrots in a perfect blend of reduced milk and nut. |
Ice Cream |
$3.95 |
|