Lentil Soup |
$4.00 |
With cumin, turmeric, and spices |
Mango Salad |
$8.00 |
Fresh mango, mixed greens, raisins, sesame seeds, olive oil, and almond |
Quinoa Salad |
$8.00 |
Quinoa, chickpea, cucumber, tomato, onions, tossed in fresh citrus juices |
Lentill Soup |
$4.00 |
Yellow lentils with cumin, turmeric, and spices |
Mango Salad |
$8.00 |
Fresh mango, mixed greens, raisins, sesame seeds, olive oil, and almond |
Quinoa Salad |
$8.00 |
Quinoa, chickpea, cucumber, tomato, onions, tossed in fresh citrus juices |
Veggie Kati Roll |
$8.00 |
Mixed vegetables, onion, rice, masala sauce, yogurt, mint, and spice |
Chicken Kati Roll |
$9.00 |
Chicken tikka, onion, pepper, rice, tikka sauce, yogurt and mint |
Lamb Kati Roll |
$10.00 |
Lamb buna, onion, pepper. rice, tikka sauce, yogurt and mint |
Vegetable Thali |
$11.00 |
Saag Paneer, Chana Masala |
Chicken Thali |
$12.00 |
Chicken Masala, Chicken Saag |
Lamb Thali |
$14.00 |
Lamb Vindalo, Classic Lamb Curry |
Seafood Thali |
$15.00 |
Shrimp Korma, Shrimp Curry |
Samosa |
$5.00 |
Crispy turnovers, cumin seeds, green peas, coriander, potato, dry mango & spices |
Lentil Cake |
$6.00 |
Potato, ginger, turmeric, chili, onion, ginger and indian spices |
Paneer Pakora |
$8.00 |
Cottage paneer cheese, chickpea flour and mint |
Seared Tofu |
$6.00 |
Tofu rubbed with spices and pan seared |
Yogurt Raita Dip |
$6.00 |
Coriander, cucumber, mint, and spices served with naan bread |
Seared Eggplant |
$8.00 |
Eggplant, tamarind sauce, chaat masala |
Papadums |
$5.00 |
Chickpea, rice cracker, cumin seed, black pepper and sauces |
Chickpea Ceviche |
$7.00 |
Chickpea, onion, potato, tomato, mint, tamarind, yogurt |
Chicken Pakora |
$8.00 |
Chicken dusted with nine spice batter with chickpea flour and deep fried |
Bhel |
$7.00 |
Lentils, rice puffs, tomato, onion, yogurt, mint and tamarind |
Aloo Tikki Chaat |
$8.00 |
Lentil cake with chickpea, onion, tomato, mint, yogurt, & tamarind |
Gol Guppa |
$7.00 |
Whole wheat puffs, potato, chickpea, and spice water. pop into mouth whole! |
Samosa Chaat |
$8.00 |
Samosa with chickpea, onion, tomato, mint, yogurt, & tamarind |
Idly |
$9.00 |
steamed rice coke |
Dosa |
$9.00 |
thin rice crepes |
Masala Dosa |
$12.00 |
crepes filled with potato and onion |
Chicken Tikka |
$15.00 |
Natural free range chicken, ginger, garlic, yogurt, tandoori spices |
Chicken Tandoori |
$18.00 |
chicken, yogurt, garlic, ginger, tandoori paste, and onions |
Paneer Tikka |
$14.00 |
Paneer, tandoori spices, ginger |
Lamb Chops |
$22.00 |
Lamb chops kissed with tandoori spices |
Fish of the Day |
$18.00 |
Fish marinated with tandoori spice and cooked in clay oven |
Tandoori Shrimp |
$18.00 |
Tandoori rub, shrimp, malai cream, chipotle, tamarind, and lime |
Naan |
$2.00 |
Tandoor baked light bread |
Roti |
$3.00 |
Tandoor baked wheat bread |
Garlic Naan |
$4.00 |
Hand-stretched bread topped with garlic, cilantro and olive oil |
Onion Kulcha |
$5.00 |
Bread stuffed with onions, ajwain, and spices |
Spice Naan |
$4.00 |
Tandoori baked bread sprinkled with chili flakes, cilantro |
Aloo Kulcha |
$5.00 |
Whole wheat bread stuffed with potato and spices |
Tikka Masala |
$14.00 - $20.00 |
Tandoori Roasted meat cooked in tomato sauce, cream, cashew paste, and fenugreek |
Saag Spinach (Sarson Ka Saag) |
$14.00 - $20.00 |
Mustard greens, broccoli, spinach, ginger, garlic, and fenugreek |
Classic Curry |
$14.00 - $20.00 |
Tomato, onions, ginger, garlic, curry masala, and spices |
Kashmir Korma |
$14.00 - $20.00 |
Mild creamy cashew, sauce infused with mixed fruit |
Goan Vindaloo |
$14.00 - $20.00 |
Goan specialty with wine, red chilis, curry leaves, and mustard seeds |
Biryani Hyderabadi |
$14.00 - $20.00 |
A classic south indian dish, cooked in dum rice with biryani spices |
Saag Paneer (Sarson Ka Saag) |
$14.00 |
Fresh mustard leaf, spinach, corn flour, ginger, garlic, and fenugreek |
Paneer Makhani |
$15.00 |
Paneer (indian cheese), fenugreek, tomato sauce, cream, cashews, and spices |
Mutter Paneer |
$14.00 |
Garden show pea, cheese, tomato, ginger, onion, and cream |
Chana Masala |
$12.00 |
Chickpeas, dry mango, bay leaves, ginger, onion and roasted cumin powder |
Punjabi Bharta |
$14.00 |
Tandoori roasted eggplant, onion, fenugreek, tomato, and a touch of cream |
Dal Makhani |
$12.00 |
Black urda lentil, chana lentil, red kidney beans simmered with ginger, garlic, tomato, cream, and cumin seed |
Mix Veggie |
$5.00 |
Broccoli, cauliflower, carrot, green peas, cooked with Indian spices |
Aloo Gobhi |
$7.00 |
Potato, cauliflower, onion, ginger, garlic & spice |
Dal Tadka |
$7.00 |
Lentil simmered with chili, onion, tomato, spice, and cumin |
Lemon Rice |
$4.00 |
Mustard & Cumin seed, turmeric, lemon, curry leaves & Himalayan salt |
Jeera Rice |
$4.00 |
Cumin seed, curry leaves and Himalayan salt |
Achar |
$3.00 |
|
Mango Chutney |
$3.00 |
|
Plain Rice |
$3.00 |
|
Raita |
$3.00 |
|
Quinoa |
$3.00 |
|
Mango Kulfi |
$6.00 |
Mango, milk, rose water, cashew, sugar, cardamom |
Gajar Ka Halva |
$7.00 |
Classic dessert from Punjab, carrot, milk, cheese |
Kala Jamun |
$7.00 |
Round warm cake cutouts soaked in rose honey syrup with vanilla ice cream |
Rasmalai |
$7.00 |
Indian cheesecake, milk, rose water, and pistachios |
Moscato, Sip, California, 2013 |
$40.00 |
|
Riesling, Carmel Road, Monterey County, California, 2013 |
$8.00 - $30.00 |
|
Pinot Grigio, Villa Pozzi, Sicily, Italy, 2013 |
$6.00 - $20.00 |
|
Sauvignon Blanc, MurphyGoode, "The Fumé," North Coast, California, 2013 |
$7.00 - $25.00 |
|
Chardonnay, Louis Latour, "l'Ardèche," Rhône, France, 2012 |
$40.00 |
|
Chardonnay, Cambria, "Katherine's Vineyard," Santa Maria Valley, California, 2013 |
$10.00 - $36.00 |
|
Grenache-Cinsault, The Seeker, Côtes de Provence, France, 2012 |
$8.00 - $30.00 |
|
Pinot Noir, Barra, Mendocino County, California, 2010 |
$48.00 |
|
Pinot Noir, MurphyGoode, California, 2013 |
$6.00 - $20.00 |
|
Merlot, Silver Palm, North Coast, California, 2013 |
$8.00 - $30.00 |
|
Malbec, Layer Cake, Mendoza, Argentina, 2013 |
$7.00 - $25.00 |
|
Cabernet Sauvignon, Liberated, Sonoma County, California, 2013 |
$13.00 - $48.00 |
|
Cabernet Sauvignon, Justin, Paso Robles, California, 2012 |
$56.00 |
|
Mother Road, "Gold Road Kolsch" Flagstaff |
$5.00 |
|
Mudshark, "Full Moon Belgian Style White Ale" Lake Havasu City |
$5.00 |
|
Sleepy Dog, "Red Rover Irish Style Ale" Tempe |
$5.00 |
|
Bud Light, St. Louis, Missouri |
$4.00 |
|
Founders, "All Day IPA" Grand Rapids, Michigan |
$5.00 |
|
Kingfisher, Bangalore, India |
$5.00 |
|
Deschutes Brewery, "Black Butte Porter" Bend, Oregon |
$5.00 |
|
Taj Mahal 22 oz, Bangalore, India |
$8.00 |
|
Nimbu Pani |
$5.00 |
Fresh-squeezed lime juice and lemon, infused with ginger cardamom syrup |
Namkeen Lassi |
$5.00 |
Yogurt, mint, coriander leaves, Himalayan salt, and roasted cumin |
Chai Latte |
$4.00 |
Cold, milky, Indian-spiced tea |
Mango Lassi |
$5.00 |
Mango, yogurt, milk, and rose water |
Chai Hot |
$4.00 |
Assam Indian tea with clove, cardamom, and ginger |
Mango Kulfi |
$6.00 |
Mango, milk, rose water, cashew, sugar, and cardamom |
Gajar Ka Halva |
$7.00 |
Classic dessert from Punjab. Carrot, milk, and cheese |
Gulab Jamun |
$7.00 |
Round, warm cake cutouts, soaked in rose honey syrup, with vanilla ice cream |
Rasmalai |
$7.00 |
Indian cheesecake, milk, rose water, and pistachio |
Samosa - Cocktail Size |
|
|
Lentil Cake |
|
|
Paneer Pakora |
|
|
Chickpea Ceviche |
|
|
Mango Salad |
|
|
Dal Tadka |
|
|
Channa Masala |
|
|
Dal Makhani |
|
|
Veggie Curry |
|
|
Kashimir Korama Veggie |
|
|
Saag Paneer |
|
|
Mutter Paneer |
|
|
Punjabi Bharta |
|
|
Biryani Hydarabadi - Veggie |
|
|
Paneer Makhani |
|
|
Naan |
|
|
Roti |
|
|
Puri |
|
|
Gajar ka Halwa |
|
|
Gulab Jamun |
|
|
Rasmalai |
|
|
Samosa - Cocktail Size |
|
|
Chickpea Ceviche |
|
|
Paneer Pakora |
|
|
Seared Tofu |
|
|
Chicken Pakora |
|
|
Onion Salad |
|
|
Mango Salad |
|
|
Lentil Cake |
|
|
Channa Masala |
|
|
Dal Makhani |
|
|
Veggie Curry |
|
|
Kashmir Korama Veggie |
|
|
Saag Paneer |
|
|
Mutter Paneer |
|
|
Dahl Tadka |
|
|
Aloo Gobhi |
|
|
Lamb Saag |
|
|
Chicken Classic Curry |
|
|
Chicken Tikka Masala |
|
|
Chicken Goan Vindaloo |
|
|
Biryani Hydarabadi - Chicken or Veggie |
|
|
Paneer Makhani |
|
|
Tandoori Chicken |
|
|
Chicken Tikka |
|
|
Paneer Tikka |
|
|
Tandoor Shrimp |
|
|
Naan |
|
|
Garlic Naan |
|
|
Puri |
|
|
Roti |
|
|
Gajar ka Halwa |
|
|
Gulab Jamun |
|
|
Rasmalai |
|
|
Samosa - Cocktail Size |
|
|
Aloo Tikki Chaat |
|
|
Samosa Chaat |
|
|
Paneer Pakora |
|
|
Lentil Cake |
|
|
Chickpea Ceviche |
|
|
Chicken Wings |
|
|
Chicken Keema Dip |
|
|
Chicken Pakora |
|
|
Mango Salad |
|
|
Quinoa Salad |
|
|
Onion Salad |
|
|
Gol Guppa |
|
|
Idly Sambar |
|
|
Chicken Tikka |
|
|
Chicken Sheekh Kabab |
|
|
Paneer Tikka |
|
|
Tandoori Chicken |
|
|
Shrimp Tandoori |
|
|
Lamb Sheekh Kabab |
|
|
Tikka Masala |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Saag Spinach |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Classic Curry |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Kashmir Korma |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Goan Vindaloo |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Biryani Hyderabadi |
|
Paneer, Chicken, Vegetable, Lamb, of Fish |
Paneer Makhani |
|
|
Mutter Paneer |
|
|
Chana Masala |
|
|
Punjabi Bharta |
|
|
Dal Makhani |
|
|
Aloo Gobhi |
|
|
Jeera Rice |
|
|
Lemon Rice |
|
|
Garlic Naan |
|
|
Onion Kulcha |
|
|
Aloo Kulcha |
|
|
Puri |
|
|
Naan |
|
|
Roti |
|
|
Gajar Ka Halwa |
|
|
Gulab Jamun |
|
|
Rasmalai |
|
|
Mango Kulfi |
|
|
Cake |
|
|