| Bento Box Lunch Special |
$12.00 |
lunchbox with choice of korean bbq. served with salad, pickled vegetables and choice of rice. |
| Mixed Rice Bowl Lunch Special |
$10.00 |
rice topped with marinated zucchini, shiitake, bean sprouts, daikon, spinach and crisp greens. |
| Spinach Miso Soup |
$5.00 |
red miso soup with tofu, spinach and scallion. |
| Korean Tacos |
$12.00 |
taco platter with choice of korean bbq. served with corn tortillas, asian pico, guacamole, chips and rice. |
| Sliders |
$12.00 |
two mini burgers with choice of korean bbq. served with salad and tortilla chips. |
| Fried Rice Lunch Special |
$12.00 |
wok fried rice with egg, beansprouts and scallion. |
| Sesame Noodles Lunch Special |
$12.00 |
stir fried glass noodles with assorted vegetables, soy and sesame. |
| Chicken Wings Lunch Special |
$17.00 - $23.00 |
crispy double fried chicken wings. served with pickled daikon cubes, salad and jalapeno biscuit. |
| Spare Ribs Lunch Special |
$12.00 - $17.00 |
slow roasted pork ribs basted in a soy chili bbq glaze. served with salad, pickled vegetables and rice. |
| Cham Chi Hwe |
$15.00 |
ahi tuna sashimi dressed with a citrus, soy & chili sauce over sliced asian pear |
| Yook Hwe |
$16.00 |
steak tartare marinated in sesame, soy & garlic served with crisp asian pear |
| Bo Ssam Bun |
$13.00 |
roast pork belly, spicy daikon & sweet soy reduction on steamed flour buns |
| Bul Go Gi Bun |
$13.00 |
marinated thinly sliced beef rib eye & spicy daikon on steamed flour buns |
| Mandu |
$12.00 |
fried dumplings served with tofu chili dipping sauce & steamed asian broccoli (shrimp or beef) |
| Pa Jun |
$16.00 |
traditional sizzling pancake with scallion & mixed peppers (vegetarian, kimchi or seafood) |
| Dak Nal Ke |
$13.00 |
spicy honey chili glazed crispy chicken wings with pickled daikon & tofu sauce |
| Bann Ga Ri Bi |
$14.00 |
minced sea scallop & korean pine mushroom baked in a light shrimp mousse |
| Jap Chae |
$14.00 |
glass noodles stir fried with assorted vegetables, soy & sesame (vegetarian or beef) |
| Jang Aw Gui |
$13.00 |
eel broiled in a sweet soy marinade served over sizzling stones |
| Dae Ji Jim |
$13.00 |
baby pork ribs slow roasted with a sweet soy & chili barbecue sauce |
| Bin Dae Duk |
$12.00 |
mini griddled pancakes made with ground mungbean, beansprouts & kimchi |
| O Jing Aw Tikim |
$14.00 |
calamari, eggplant & chayote tempura with a sweet & spicy chili glaze |
| Duk Bokki |
$12.00 |
rice cake sauteed in a spicy red chili pepper sauce (vegetarian or beef) |
| Sea Bass Tempura |
$13.00 |
|
| Soft Shell Crab |
$13.00 |
|
| Beef Rib Eye |
$13.00 |
|
| Kimchi |
$11.00 |
|
| Vegetable |
$11.00 |
|
| Yook Ke Jang |
|
spicy red chili soup with shredded beef, glass noodles, shiitake, egg & scallion |
| Duk Guk |
|
rice cake, beef, egg & scallion in beef broth |
| Duk Guk |
$3.00 |
add shrimp or beef dumplings |
| Gooksu Jang Guk |
|
hotpot soup with somen noodles, beef, shiitake, cabbage & zucchini |
| Hae Mul Gooksu |
|
mixed seafood, egg noodles & assorted vegetables in a light broth |
| Kimchi Chige |
|
spicy kimchi hotpot stew with tofu, pork belly, onion & scallion |
| Den Jang Chige |
|
miso hotpot stew with tofu, pork, zucchini, mushroom, onion & green chili |
| Soon Doo Boo |
|
spicy silky tofu hotpot stew (plain, seafood, beef or kimchi) |
| Bokkum Bap |
$17.00 |
wok fried rice with beansprouts, egg & scallion (vegetarian, beef, chicken, shrimp) |
| Bi Bim Bap |
$18.00 |
mixed rice with assorted marinated & fresh vegetables (vegetarian, beef, chicken) |
| Dol Sot Bi Bim Bap |
$20.00 |
bi bim bap cooked in a sizzling stone bowl (vegetarian, beef, chicken) |
| Yook Hwe Bi Bim Bap |
$22.00 |
sesame marinated steak tartare over bi bim bap (with raw egg yolk) |
| Bibim Neng Myun |
$19.00 |
cold buckwheat noodles, beef, cucumber & egg with spicy red pepper sauce |
| Bann Gooksu |
$24.00 |
soy & sesame stir fried noodles with assorted vegetables (vegetarian, beef, chicken) |
| Bo Ssam |
$25.00 |
roast pork belly with sweet soy reduction, spicy daikon, miso sauce & butter lettuce wraps |
| Nakji Bokkum |
$24.00 |
spicy stir fried baby octopus & mixed vegetables over egg noodles |
| Jae Yook Kimchi |
$25.00 |
lean pork belly sauteed with kimchi & peppers in a spicy korean chili sauce |
| Dak Dori Tang |
$25.00 |
casserole with chicken, potato & carrot stewed in a spicy red pepper sauce |
| Bann Tofu |
$23.00 |
lightly breaded tofu over assorted vegetables sauteed in a mild kimchi sauce |
| Dae Ji Kalbi |
$25.00 |
slowly roasted pork spare ribs in a soy & chili barbecue sauce |
| Kalbi Jim |
$30.00 |
tender beef short rib (off the bone) with kabocha braised in a sake ginger soy glaze |
| Un Dae Gu Jo Rim |
$36.00 |
black cod & daikon simmered in a spicy, sweet garlic soy reduction |
| Bul Go Gi |
$30.00 |
thinly sliced beef rib eye |
| Kal Bi |
$32.00 |
boneless beef short ribs |
| An Shim |
$34.00 |
filet mignon |
| Dae Ji |
$25.00 |
spicy pork tenderloin |
| Sae Woo |
$26.00 |
shrimp |
| Yun Aw |
$26.00 |
atlantic salmon |
| Cham Chi |
$28.00 |
yellow fin tuna |
| Hyaw Mit |
$26.00 |
sliced beef tongue |
| Dak |
$26.00 |
chicken breast |
| O Ree |
$27.00 |
long island duck breast |
| Ya Chae |
$20.00 |
assorted vegetables |
| Bo Sot |
$20.00 |
shiitake mushrooms |
| Barbecue Platter |
$90.00 |
beef short rib, beef rib eye, shrimp, salmon |
| Barbecue Platter |
$125.00 |
beef short rib, beef rib eye, filet mignon, duck breast, shrimp, salmon |
| Extra Side Of Rice |
$2.00 |
|
| 5 Grain Jasmine Rice |
$3.00 |
|
| Extra Kimchi |
$3.00 |
|
| Soda |
$2.50 |
coke, diet coke, sprite, club soda, ginger ale |
| Pellegrino Water |
$8.00 - $5.00 |
|
| Voss Water |
$8.00 - $5.00 |
|
