| Shrimp Cocktail |
$ |
Large shrimp chilled and served with cocktail sauce. |
| Chips & Salsa |
$5.95 |
Fried tortilla chips served with our own homemade spicy salsa. |
| Onion Ring Basket |
$7.95 |
A heaping portion of fresh onion rings, lightly battered and fried golden brown. |
| Cajun Popcorn Shrimp |
$9.95 |
Small shrimp deep fried with cajun spices and served with spicy cocktail sauce. |
| Fresh Calamari Rings |
$9.95 |
Fresh calamari rings handcut, lightly breaded and deep fried. |
| Boneless Buffalo Wings |
$10.50 |
Boneless fried chicken tenders smothered in HOT sauce and served with celery and a side of blue cheese. |
| Boston's Best Potato Skins |
$10.50 |
Loaded with melted cheese, with bacon bits and green onions, and served with a side of sour cream. |
| Tex-Mex Nachos |
$9.95 - $11.95 |
Crisp tortilla chips covered with cheddar cheese, chili, guacamole, salsa, and sour cream. |
| Steamed Mussels |
$13.25 |
Mussels steamed with white wine, garlic and parsley. |
| Fried Clam Appetizer |
$ |
Fresh clams fried golden brown and served with tartar sauce. |
| Appetizer Combo Platter |
$18.95 |
Pick 3 from our most popular appetizers: Cajun popcorn shrimp, fried calamari, potato skins, or boneless buffalo wings. |
| Boston Sail Loft Clam Chowder |
$5.95 - $6.75 |
Our Famous clam chowder, thick and creamy, served with oyster crackers. |
| Soup du Jour |
$5.50 - $6.25 |
A changing selection of hearty soups created each morning by our chef. |
| Texas Style Chili |
$5.95 - $6.75 |
Served with melted cheddar cheese, chopped green onions, and crisp tortilla chips. |
| Sail Loft Cup and a Half |
$12.25 |
A cup of chowder or soup, and your choice of a half of tuna, chicken salad or turkey; served on light or dark rye, wheat, light oatmeal or french bread. |
| Our Famous Chowder Is Available to Go! |
$12.95 - $15.95 |
|
| Fresh Green Garden |
$6.95 - $7.95 |
Fresh greens, garden vegetables, cheese, and bacon make up this light salad. |
| Calamari Salad |
$13.95 |
Fresh calamari marinated in a balsamic vinaigrette, served over a large green salad. |
| Fresh Spinach Salad |
$10.50 |
A bed of crisp spinach leaves, topped with fresh mushrooms, cheddar, bacon, garden fresh vegetables and a hard boiled egg. |
| Chicken Caesar Salad |
$11.50 |
Crisp Romaine lettuce tossed with croutons and romano cheese. |
| Taco Salad |
$10.95 |
A crisp taco shell mounded high with lettuce, garden vegetables, cheese and salsa, guacamole and sour cream. |
| Chicken Apple Walnut |
$10.95 |
Our fresh chicken salad tossed with apples, mayonnaise, raisins, walnuts and garnished with fresh greens and vegetables. |
| Sail Loft Chicken Salad |
$10.50 |
Fresh garden greens with our marinated grilled chicken, artichoke hearts, feta cheese, roasted red peppers, green beans, and new potatoes. |
| Buffalo Chicken Salad |
$11.25 |
A tender chicken breast smothered in Hot buffalo sauce and served over our garden salad topped with crumbled blue cheese. |
| Broiled Fresh Scrod |
$14.50 - $15.75 |
A fresh filet of cod topped with a Ritz cracker crumb topping. Served with your choice of rice, baked or mashed potato and vegetable. |
| Lobster Roll |
$ |
A heaping amount of fresh lobster meat served on a roll with French fries and coleslaw. |
| Broiled Sea Scallops |
$ |
Tender sea scallops topped w/cracker crumbs and broiled golden brown. Served with your choice of rice, baked or mashed potato and vegetable and optional Cajun Spices. |
| Single Lobster |
$ |
A pound and a quarter lobster served with a choice of salad or mussels. |
| Sail Loft Stir Fry-Vegetable |
$8.95 |
Freshly sliced garden vegetables stir-fried with our special blend of spices. Served over rice pilaf. |
| Twin Lobsters |
$ |
Two pound and a quarter lobsters served with a choice of salad or mussels. |
| Sail Loft Stir Fry-Chicken |
$12.50 |
Freshly sliced garden vegetables and chicken stir-fried with our special blend of spices. Served over rice pilaf. |
| Sail Loft Stir Fry-Shrimp |
$17.95 |
Freshly sliced garden vegetables and shrimp stir-fried with our special blend of spices. Served over rice pilaf. |
| Lobster Mac and Cheese |
$17.95 |
A blend of cheeses for our homemade Macaroni and cheese with chunks of fresh lobster meat. Served with a small garden salad. |
| Fried Fish Sandwich |
$11.50 |
A generous portion of deep fried fresh cod with melted cheddar cheese. |
| Fried Cajun Chicken Tenders |
$11.50 |
A heaping pile of hot and spicy fried chicken tenderloins. |
| Boston's Best Fish and Chips |
$15.95 |
Mounds of fresh cod fried golden brown. |
| Fried Shrimp Plate |
$16.50 |
Tender shrimp, lightly breaded and deep fried. |
| Fried Half and Half Plate |
$ |
A heaping combination of fresh clams and scallops. |
| Fried Clam Plate |
$ |
Fresh clams, lightly breaded and fried golden brown. |
| Fresh Fried Scallop Plate |
$ |
Fresh sea scallops lightly breaded and fried golden brown. |
| Fried Fisherman's Platter |
$ |
A generous combination of our clams, scallops, shrimp, calamari and cod lightly breaded and fried golden brown. |
| Chicken Salad or Tuna Salad Sandwich |
$9.75 |
Fresh chicken salad or light tuna mixed in a light mayonnaise dressing. |
| Grilled Dark Rye Rueben |
$10.50 |
Lean corned beef grilled with swiss cheese, sauerkraut and russian dressing. |
| Boneless Breast of Chicken Sandwich |
$10.50 |
A tender chicken breast, grilled or fried and topped with melted cheddar cheese. |
| Buffalo Chicken Sandwich |
$10.75 |
A boneless chicken breast smothered in Hot sauce and topped with blue cheese dressing. (also available as a roll up). |
| Cajun Seasoned Chicken Sandwich |
$10.75 |
Chicken tenderloins baked with cajun spices and topped with melted cheddar cheese. |
| Chicken Caesar Roll Up |
$10.75 |
Grilled chicken and our caesar salad rolled up in a flour tortilla. |
| Boston's Best Turkey Club |
$10.95 |
Freshly cooked and seasoned turkey, thickly sliced, with bacon, lettuce, tomato and mayonnaise served on your choice of bread. |
| Chicken Salad or Tuna Club |
$10.75 |
Chicken salad or tuna salad served with bacon, lettuce, tomato and mayonnaise served on your choice of bread. |
| California Club |
$10.75 |
Grilled chicken rolled in a flour tortilla with bacon, lettuce, tomato, sour cream and guacamole. |
| Traditional Hamburger |
$9.95 |
|
| Hamburger with Melted Cheddar Cheese |
$10.50 |
|
| Hamburger with Crisp Bacon and Melted Cheddar Cheese |
$10.95 |
|
| Cheeseburger Club |
$10.95 |
A handpacked burger charbroiled and served club style with cheddar cheese, mayonnaise and bacon. Served on your choice of light or dark rye, wheat or light oatmeal bread. |
| Lagaria Pinot Grigio |
$10.00 - $29.00 |
|
| Oyster Bay Sauvignon Blanc |
$10.00 - $29.00 |
|
| Frog's Leap Sauvignon Blanc |
$38.00 |
|
| Rodney Strong "Chalk Hill" Chardonnay |
$12.00 - $38.00 |
|
| SeaGlass Reisling |
$10.00 - $36.00 |
|
| William Hill Chardonnay |
$10.00 - $36.00 |
|
| Luminus Oak Knolls Chardonnay |
$12.00 - $42.00 |
|
| Miraval Rosé |
$11.00 - $42.00 |
|
| Bogle Merlot |
$8.00 - $26.00 |
|
| Argyle Willamette Valley Pinot Noir |
$45.00 |
|
| Barossa Valley Estate Shiraz |
$11.00 - $37.00 |
|
| Terrazas Reserve Malbec |
$12.00 - $38.00 |
|
| Oyster Bay Pinot Noir |
$12.00 - $38.00 |
|
| Smoke Tree Pinot Noir |
$12.00 - $38.00 |
|
| Louis Martini Cabernet Sauvignon |
$11.00 - $42.00 |
|
| Beringer Waymaker Red Blend |
$44.00 |
|
| Charles and Charles Red Blend |
$10.00 - $29.00 |
|
| Canella Prosecco |
$9.00 - $32.00 |
|
| Sycamore Lane |
|
Chardonnay, Cabernet Sauvignon, Merlot, Pinot Grigio, White Zinfandel. |
| Harpoon IPA |
|
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| Harpoon UFO |
|
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| Harpoon Seasonal |
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| Stella |
|
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| Guinness |
|
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| Sam Adams Lager |
|
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| Heineken |
|
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| Coors |
|
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| Amstel Light |
|
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| Beck's |
|
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| Michelob Ultra |
|
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| Blue Moon |
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| Shock Top |
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| Corona |
|
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| Corona Light |
|
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| O'Doul's (n/a) |
|
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| Bass |
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| Budweiser |
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| Bud Light |
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| Bud Light Lime |
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| Sam Adams |
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| Sam Adams Seasonal |
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| Eggs Benedict |
|
Two poached eggs served with Canadian bacon on English muffins, topped with hollandaise sauce. Served with a side of toast. |
| Corned Beef Hash and Eggs |
|
Two poached eggs served with corned beef hash and served with a side of toast. |
| Poached Salmon and Scrambled Eggs |
|
Poached salmon served with scrambled eggs and served with a side of toast. |
| Lobster Omelette |
|
Fresh lobster served with tomatoes and cheese. Served with a side of toast. |
| Steak and Eggs |
|
A sirloin steak served with two eggs, all cooked to your liking. Served with a side of toast. |
| Veggie Omelette |
|
A fresh mix of onions, peppers and mushrooms and cheese and served with a side of toast. |
| Lobster Roll |
$ |
A heaping amount of fresh lobster meat served on a roll with French fries and coleslaw. |
| Single Lobster |
$ |
A pound and a quarter lobster served with a choice of salad or mussels. |
| Twin Lobsters |
$ |
Two pound and a quarter lobsters served with a choice of salad or mussels. |
