Tomato Basil And Goat Cheese |
$4.00 |
|
Crab Bisque |
$4.00 |
|
Daily Soups |
$4.00 |
|
Mixed Greens |
$4.00 |
tomato, pickled red onion, aged sherry wine and roasted shallot vinaigrette. |
Buffalo Wedge |
$6.00 |
crystal hot sauce, applewood smoked bacon and creamy blue cheese dressing. |
Arugula |
$6.00 |
local apricot goat cheese, pickled red onion, kalamata olives and shallot vinaigrette. |
Cobb |
$7.00 |
with iceberg, arugula and baby spinach, hickory smoked chicken breast, egg, avocado, tomato, red onion and blue cheese dressing. |
Chopped Shrimp Salad |
$8.00 |
arugula, applewood smoked bacon, egg, capers, tomatoes, and lemon mignonette. |
Oven Roasted Turkey Breast |
$8.00 |
applewood smoked bacon, field greens, tomato and avocado chimichurri. |
Chicken Salad |
$7.00 |
with thai curry, sweet basil and arugula. |
Tuna |
$7.00 |
nicoise, egg, tomato, red onion, capers and lemon juice. |
Oven Roasted Pork |
$8.00 |
caramelized onion, fig jam, whole grain cilantro-pesto goat cheese and arugula. |
Veggie Burger |
$7.00 |
smoked mozzarella, roasted garlic-basil pesto mayonnaise on english muffin. |
Fried Catfish Burrito |
$7.00 |
green tomato pico de gallo, fried jalapeno, key lime-cilantro aioli, brushed with tobacco butter. |
Falafel On Pita |
$7.00 |
with hummus, tadziki sauce, red onion, tomato, spinach, curry oil. |
Fried Chicken |
$7.00 |
& pickle poboy, hot banana peppers, tomato, lettuce and spicy caper remoulade. |
Fried Green Tomatoes |
$7.00 |
goat cheese, sweet chili sauce and arugula. |
Open Faced Shrimp |
$8.00 |
and grits on toasted brioche, green tomato salsa, arugula and creme fraiche. |
Half Sandwich |
$8.00 |
of the day, soup and side. |
Smokey Coleslaw |
$2.00 |
|
Fried Macaroni & Cheese |
$2.00 |
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Shrimp Grits |
$2.00 |
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Dirty Potato Chips |
$2.00 |
|
Small Soup |
$2.00 |
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