| White Asparagus Salad, Grape Tomatoes, Honeyed Walnuts Tossed In a Delicate Herb Dressing |
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| Salad Special of The Day |
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| Sweet Mango Tango Soup marinated In a Carrot, Plum Tomato, Habenera, Herbal Base |
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| Soup of The Day Ç Ask Your Server for More Details |
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| Yellow Sun Gold Pepper filled |
$16.00 |
with a Mixture of Exotic Rice, Pearl Barley, Shiitake Mushrooms, and Wild Herbs Enrobed in 100 Year Old Balsamico |
| Pasta Primavera Covered |
$22.00 |
with a Creamy Macademia Pine Nuts Based Sauce Melange with Shiitake Mushrooms, English Zucchini, Seasoned Pine Nuts, Teardrop Tomato |
| Basil Scented Ravioli |
$22.00 |
with a Macademia Whipped CrÀme Dressed with a Sun-Dried Tomato Puree |
| Crepe filled |
$18.00 |
with a creamy Manan Island Sea Lettuce Essence, Garnished with Savory Herbed Pine Nuts |
| Nutty Praline Topped |
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with Ice-Cream Custard Enrobed in a Carob Confit |
| Tiramisu Layered |
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with Carob Puree, Strawberries, & Golden Flax Seed |
| Stuffed Creamy Spiced Apple |
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| Carafe of Mint Julip |
$9.00 |
A Mint, Honey, Rejuvelac Mixture |
| Live Pink Champagne |
$7.00 |
A combo of Beet Juice & Rejuvelac |
| Coconut Water |
$4.00 |
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| Carafe of Rejuvelac |
$4.00 |
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| Top of The World |
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Send your oxygen levels to enormous heights with a rare Tibetan Rhodiola in a river of mango water |
| Brain Kandy |
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Kava, Kava, St. John's Wort & Ginger margarita designed to expand your mind |
| The Beauty |
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Albizzia flowers, Snow Lotus & Curia Toa in a cherry nectar to make you irresistible |
| The Beast |
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Shizandra & Lohan Cuo make love in a strawberry field of passion |
| Buzzed |
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Siberian Ginseng, Astralgus & Licorice to fly through your day |
