| Bass Ale |
$4.50 |
|
| Blue Moon White Ale |
$4.50 |
|
| Goose Island Honker's Ale |
$4.50 |
|
| Guinness Stout |
$5.00 |
|
| Hacker Pschorr Weiss (16 Oz) |
$4.50 |
|
| Harp Large |
$4.50 |
|
| Miller Lite |
$4.50 |
|
| Mgd |
$4.00 |
|
| Newcastle Brown Ale |
$4.50 |
|
| Pilsner Urquell |
$4.50 |
|
| Sam Adams |
$4.50 |
|
| Sam Adams Seasonal |
$4.50 |
|
| Stella Artois |
$4.50 |
|
| Sierra Nevada Pale Ale |
$4.50 |
|
| Amestel Light |
$4.50 |
|
| Beck's |
$4.50 |
|
| Budweiser |
$4.00 |
|
| Bud Light |
$4.00 |
|
| Coors Light |
$4.00 |
|
| Corona |
$4.50 |
|
| Corona Light |
$4.50 |
|
| Fosters (25 Oz Oilcan) |
$6.50 |
|
| Hardcore Cider |
$4.50 |
|
| Heineken |
$4.50 |
|
| Leinve's Honey Weiss |
$4.50 |
|
| Mike's Hand Lemonade |
$4.00 |
|
| Mgd |
$4.00 |
|
| Miller Lite |
$4.00 |
|
| Red Stripe |
$4.50 |
|
| Sam Adams Light |
$4.50 |
|
| Sharps |
$3.50 |
(non - alcoholic) |
| Stella Pinot Grigia |
$6.00 - $24.00 |
|
| Louis Felipe Edwards Chardonnay |
$6.00 - $24.00 |
|
| William Hill, Chardonnay |
$7.00 - $27.00 |
|
| Haywood Chardonnay |
$7.00 - $27.00 |
|
| Louis Felipe Edwards Merlot |
$6.25 - $25.00 |
|
| Haywood Cabernet Blend |
$6.25 - $25.00 |
|
| Leaping Lizard Cabernet Sauvignon |
$6.50 - $26.00 |
|
| Cabernet Sauvignon |
$5.00 |
|
| Chardonnay |
$5.00 |
|
| Merlot |
$5.00 |
|
| Pinot Grigio And White Zinfandel |
$5.00 |
|
| Joe's Sideman Be - Bop Bbq Sauce |
$5.00 - $10.00 |
|
| Grilled Chicken Quesadillas |
$8.95 |
grilled chicken and monterey jack in a crisp flour tortilla: salsa |
| Barbecued Rib Tips |
$7.95 |
a little pile of smoky, chewy, rib nuggets & joe's sideman be-bop bbq sauce |
| Buffalo Wings |
$7.95 |
a full pound made the right way with crisp celery, blue-cheese dressing |
| Popcorn Shrimp |
$7.95 |
buttermilk - marinated shrimp in a cajun crust, smoky chipotle dipping sauce |
| Layered Santa Fe Dip |
$6.95 |
layers of refried beans, homemade guacamole and chunky salsa served with tortilla chips |
| Chips N Salsa |
$4.95 |
boppin basket full with homemade salsa |
| Shrimp & sausage File Gumbo |
$5.75 |
authentic, thick, and hearty: with rice and cornbread |
| Soup Of The Day |
$4.95 |
a different seasonal favorite everyday |
| Big Band |
$10.95 |
over a dozen riffing players, including pulled chicken, corn, bacon, chopped egg, beans, carrots, tomatoes, three, kinds of lettuce, sweet peppers onions a couple of cheese and plenty more |
| Chicken Caesar |
$10.95 |
grilled pulled chicken breast, romaine, homemade croutons tossed with a creamy caesar dressing |
| Grilled Salmon Salad |
$12.95 |
grilled salmon mixed greens, tomato, avocado, cucumber, carrots, baby corn, red onion and jicama, soy ginger vinaigrette |
| Spinach Salad |
$10.95 |
spinach leaves with tomato wedges mushrooms, red onions, cucumber, crispy fried onions, and crisp, bacon, with warm bacon, vinaigrette |
| Southwest Chicken Salad |
$11.95 |
crunchy flour - tortilla, shell, marinated chicken breast, mixed green red and green peppers, onions, radishes, jicama, tomato, and avocado, cumin - tomato salsa |
| A Nice Little House Salad |
$4.95 |
|
| Baby Back Ribs |
$18.95 - $13.95 |
fresh midwestern pork, selected for lean goodness |
| Hickory - Smoked Yardbird Chicken tm Platter |
$12.95 |
|
| 24 - Hour Brisket Of Beef TM |
$13.95 |
12 hours spicing 12 hours lazy cooking |
| Big Pile Of Rib Tips |
$12.95 |
|
| King Oliver |
$18.95 |
baby back ribs & half a yardbird chicken |
| Duke Ellington |
$17.95 |
half a yardbird chicken & bbq rib tips |
| Count Basie |
$18.95 |
baby back ribs & 24-hour brisket |
| K.C. Brownie |
$7.95 |
our specialty, a savory blend of pork and beef, simmered forever in joe's be - bop bbq sideman sauceTM and mounded high |
| Pulled Pork |
$7.95 |
slow smoked and topped with slaw carolina - style hot five sauce on the side |
| Pulled Chicken Sandwich |
$7.95 |
pulled chicken simmered in joe's sideman be - bop bbq sauceTM |
| Jambalaya |
$12.95 |
smoked chicken, cajun, andouille sausage and bayou rice plus fats's cornbreadTM |
| Melt - In Your Mouth New York Strip Steak |
$19.95 |
big and juicy steak - lover's cut 12 oz of usda choice with a baked potato, smoky beans and thingstm fats' cornbreadtm |
| Country Fried Steak |
$14.95 |
buttermilk battered n.y. strip steak, sausage gravy and mashed potatoes |
| Joe's Bayou Shrimp Pasta |
$14.95 |
sauteed shrimp, mushrooms, sweet peppers and green onions, in a shrimp butter sauce served over pasta |
| Crawfish Etouffee |
$13.95 |
a new orleans classic lots of crawfish white rice and fats' cornbreadtm |
| Fish Of The Day |
|
we're finicky about our fins: your server will tell you today's fresh catch |
| Portabello Sandwich |
$7.95 |
grilled marinated portabello mushrooms, sauteed spinach, house smoked tomatoes and monterey jack cheese on a toasted old - fashioned bun with balsamic mayo |
| Grilled Chicken Breast |
$7.95 |
boneless breast grilled to order with lettuce tomato and mayo |
| Joe's Be - Bop Burger |
$7.95 |
full half pound of real steak and chuck freshly ground and grilled to order toasted old - fashioned bun, lettuce, tomato and onion |
| Grilled Salmon Sandwich |
$8.95 |
grilled salmon served on a toasted bun with lettuce and tomato, green onion mayo served on the side |
| Smoky Beans & ThingsTM |
$4.95 |
pulled pork, bacon, 3 kind of beans, it's a crock! |
| Fats' Corn BreadTM |
$3.95 |
from scratch with butter, honey & chilies (5 pieces) |
| Mustard Cole Slaw |
$3.95 |
made tangy with horseradish mayo |
| Sauteed Spinach |
$4.50 |
fresh spinach sauteed in olive oil and spices |
| Really Terrific French Fries |
$2.95 |
|
| Baked Potato |
$2.95 |
|
| Mashed Potatoes |
$2.95 |
"just like mom's" |
| Last Licks |
|
apple, cobbler, cheesecake, brownie sundae, sumpin' choclit |
