| Haystack Pasta |
$13.00 |
Grilled chicken, sauteed mushrooms, linguine, parmesan, mushroom cream sauce |
| Tomato Basil Grilled |
$12.00 |
Chicken, chopped basil, parmesan cheese, crushed tomato marinara, bowtie pasta |
| Rattlesnake Pasta Grilled |
$13.00 |
Chicken, sauteed baby spinach, green peppers, linguine, southwestern spiced alfredo, cilantro |
| Seafood Pasta Shrimp |
$12.00 |
Pacific white fish, sugar snap peas, red onion, bowtie pasta, cream sauce |
| Baked Potato Soup, Red Pepper Bisque or Chili |
$4.00 - $6.00 |
|
| Soup of The Moment |
$4.00 - $6.00 |
Made from scratch soup |
| The House Salad |
$6.00 |
|
| The House Salad with Todays Soup |
$10.00 |
Fresh greens, tomatoes, wisconsin cheddar cheese, potato sticks, cucumbers |
| Hail, Caesar |
$6.00 |
Romaine hearts, eggless caesar dressing, parmesan, croutons |
| Hail, Caesar with Todays Soup |
$10.00 |
Romaine hearts, eggless caesar dressing, parmesan, croutons |
| Strawberry Salad |
$10.00 |
Fresh greens, strawberries, candied pecans, bleu cheese, dressed in a sweet honey vinaigrette |
| Asian Chicken Salad |
$12.00 |
Grilled chicken, fresh greens, mandarin oranges, crispy wontons, sesame seeds, in a peanut vinaigrette |
| Chicken Salad Salad |
$10.00 |
A large scoop of homemade chicken salad, craisins, tomatoes, mandarin oranges, fresh greens |
| Cranberry Chicken Grilled |
$12.00 |
Chicken, dried cranberries, candied pecans, feta cheese, red delicious apple, fresh greens |
| Granny Smith Steak Salad |
$14.00 |
Pepper spiced sirloin, granny smith apples, bleu cheese, romaine hearts, roasted walnuts |
| Thick Cut Potato Chips |
$7.00 |
Double serving with buttermilk garlic dipping sauce |
| Two Jars |
$12.00 |
Sweetwater Valley pimento cheese and black eyed pea hummus served with homemade crackers & tortilla chips |
| Spinach Con Queso |
$8.00 |
Homemade cheese dip with crisp tortilla chips |
| Chicken Fingers |
$10.00 |
freshly-battered lightly fried tenders served with honey mustard. Also available in buffalo |
| Pizza Rockefeller Grilled |
$9.00 |
Chicken jack cheese, diced tomatoes, jalapeno peppers & aubreys spinach con queso on a flour tortilla crust |
| Pulled Pork Nachos |
$9.00 |
Crisp tortillas, slow-roasted pork, cheddar cheese, jalapeno peppers & dollop of sour cream |
| Chicken Salad Club |
$10.00 |
Homemade chicken salad, havarti cheese, bacon, shredded lettuce, tomato, on toast |
| Rooster Grill (10 oz) |
$12.00 |
Citrus marinated chicken breast, swiss cheese, shredded lettuce, tomato, on a toasted buttered bun |
| Ragin Cajun (10 oz) |
$12.00 |
Cajun spiced chicken breast, shredded lettuce, tomato, on a toasted buttered bun |
| Grilled Salmon Tacos |
$13.00 |
Sunspot spiced, farm raised salmon, avocado, pico de gallo, shredded jack cheese, chipotle cream |
| Grilled Tuna Sandwich Fresh |
$14.00 |
Grilled tuna, lettuce, tomato, onion, lemon caper sauce, on a toasted buttered bun |
| Roasted Turkey & Havarti |
$12.00 |
Pepper crusted turkey, havarti cheese, bacon, lettuce, tomato, served on wheatberry toast |
| Old Fashioned Patty Melt |
$10.00 |
1/2 lb USDA prime burger with sauteed bacon, onions, swiss cheese, mayonnaise, on texas toast |
| Sauteed Mushroom Burger |
$10.00 |
1/2 lb USDA prime burger, sauteed mushrooms, havarti cheese, lettuce, tomato, onion |
| Thunder Road Burger |
$10.00 |
1/2 lb USDA prime burger, homemade pimento cheese, tobacco onions, sliced jalapeno |
| Prime Cheddar Burger |
$10.00 |
1/2 lb USDA prime burger, Sweetwater Valley cheddar cheese, lettuce, tomato, onion |
| Todays Fresh Fish |
|
Seasonal selections, filleted in-house, uniquely prepared |
| Citrus Glazed Salmon (9 oz) |
$16.00 |
Cut, farm-raised Atlantic salmon served over seasoned rice |
| Lemon-Lime Chicken Grilled |
$13.00 |
Boneless marinated breast over seasoned rice |
| Hickory Chicken Grilled |
$14.00 |
Boneless chicken breast, cheddar cheese, scallions, hickory BBQ sauce over seasoned rice |
| Steak On A Stick Skewered |
$16.00 |
Cuts of hawaiian marinated sirloin |
| Center Cut Sirloin |
$18.00 |
8 oz Filet cut of certified angus sirloin |
| Ribeye (16 oz) |
$26.00 |
Marbled cut, simply grilled |
| Hawaiian Ribeye (14 oz) |
$24.00 |
Marinated in pineapple, soy & ginger |
| Filet Mignon Hand |
$20.00 - $26.00 |
Cut certified angus beef tenderloin |
| Barbeque Ribs Full |
$22.00 |
Rack, slow cooked, fall off the bone |
| Pulled BBQ Pork Platter |
$10.00 |
Slow roasted pulled pork, on texas toast |
| Chicken Finger Platter |
$14.00 |
Lightly fried, freshly-battered tenders served over fries with a side of honey mustard |
| Buttermilk Fried Chicken |
$15.00 |
Double-battered buttermilk marinated chicken breast, deep-fried & smothered with homemade white gravy |
| Peanut Crusted Catfish |
$13.00 |
Flash-fried catfish filets with lemon caper sauce |
| Boston Scrod |
$14.00 |
Rolled in lemon butter & dusted in cracker crumbs |
| Kid Cheeseburger |
$5.00 |
|
| Grilled Cheese |
$5.00 |
|
| Chicken Fingers |
$5.00 |
|
| Mac & Cheese |
$5.00 |
|
| Pb&j Sandwich |
$5.00 |
|
| Buttered Bowtie Pasta |
$5.00 |
|
