| Dolmades |
$6.95 |
Grape leaves stuffed with rice and herbs. Topped with our homemade raisin vinaigrette |
| Saganaki |
$9.95 |
Sautéed Kefalograviera Cheese pan fried. Served flamed with Ouzo to your table |
| Spanakopita |
$8.95 |
Fresh spinach and feta cheese baked in phyllo dough |
| Kalamarakia Tiganita |
$11.95 |
Lightly floured fried calamari served with marinara sauce or char grilled with oregano and extra virgin olive oil |
| Oktapodi Scharas |
$13.95 |
Marinaded tender octopus grilled to perfection. Served with lime beans and cooked with bacon |
| Sardeles |
$9.95 |
Extra large portuguese sardines char grilled to perfection |
| Athenian Meat Platter |
$13.95 |
Includes chicken kebob, pork kebob, lukaniko and gyro. Served with greek salad and yzaztiki sauce |
| Mythia Saganaki |
$13.95 |
Mussels with red onions, olive oil, tomato sauce, feta and ouzo |
| Krya Pikilia |
$13.95 |
An assortment of traditional mediterranean spreads |
| Avgolemono |
$4.95 - $6.95 |
Traditional greek soup with egg, lemon, rice and shredded chicken |
| Soupa Tis Imeras |
$4.95 - $6.95 |
Soup of the day |
| Elliniki Salata |
$8.95 - $10.95 |
Romaine, stuffed grape leaves, feta cheese, olive medley, tomatoes, cucumbers, onions and pepporochini |
| Horiatiki Salata |
$9.95 - $12.95 |
Tomato, cucumber, onion, feta cheese, fresh oregano, kalamata olives and extra virgin olive oil |
| Greek Style Burger |
$12.95 |
Made with chopped meat, onion, egg and bread crumb, served on a pita with fresh french fries |
| Pastichio |
$13.95 |
Greek pasta seasoned with ground beef and baked with bechamel served with greek salad and greek lemon potatoes. Regular |
| Moussaka |
$13.95 |
Layers of thin sliced potatoes and eggplant with seasoned ground beef baked with bechamel served with greek salad and greek lemon potatoes. Regular |
| Moussaka |
$16.95 |
Pastitsio, moussaka, spinach pie and a greek salad. Regular |
| Souvlaki Platter |
$14.95 |
Marinated pork, chicken souvlaki or gyro platter over rice pilaf and greek salad |
| Lamb Souvlaki Platter |
$18.95 |
Over rice pilaf and greek salad |
| Kotopoulo Sto Fournou |
$17.95 |
Cornish hen with lemons and fresh herbs grilled and finished with roasted lemon potatoes and vegetables |
| Breast of Chicken |
$18.95 |
Served with mushrooms and mavrodaphne wine served over rice and vegetables |
| Braised Lamb Shank |
$22.95 |
Served over orzo and shaved kefalograviera cheese |
| Crispy Filet of Salmon |
$22.95 |
Served with braised lentils tarragon butter sauce and sauteed spinach |
| Variety Of Our Fish Selection Char Grilled |
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Topped with lemon juice, olive oil, salt, pepper and oregano served with olive mashed potatoes and sautéed vegetables |
| Sauteed Jumbo Shrimp |
$23.95 |
Served with red onions, olive oil, feta, tomato sauce and ouzo served over orzo with vegetables |
| Brizola Mosharisia |
$25.95 |
Grilled new york strip steak topped with choice of spicy cherry pepper sauce or metaxa mushroom cream sauce served with greek style lemon potatoes and vegetables |
| Paidakia Sta Karvouna |
$28.95 |
Rack of lamb marinated with olive oil and fresh rosemary grilled and topped with a veal glaze served with greek style lemon mashed potatoes and vegetables |
| Falafel Platter |
$14.95 |
Over rice pilaf and greek salad |
| Vegetable Sandwich |
$10.95 |
Roasted eggplant, zucchini, red peppers and fresh mozzarella |
| Bifteki Sandwich |
$10.95 |
Chopped meat kebob in a pita with lettuce, tomato, olive oil and herb dressing |
| Broiled Cod Sandwich |
$10.95 |
Served with bread crumbs, roasted red peppers, shredded lettuce and red onions topped with remoulade sauce |
| Greek Sandwich |
$10.95 |
Grilled chicken breast, feta, lettuce, tomato, greek vinaigrette dressing |
| Gyro Sandwich |
$10.95 |
Served with lettuce, tomatoes and tzatziki sauce |
| Chicken Kebob Sandwich |
$10.95 |
Served with lettuce, tomatoes and tzatziki sauce |
| Pork Kebob sandwich |
$10.95 |
Served with lettice, tomatoes and tzatziki sauce |
| Falafel Sandwich |
$10.95 |
Served with lettice, tomatoes and tzatziki sauce |
| Spanakorizo |
$7.95 |
Spinach and rice, roasted garlic, feta and tomato sauce |
| Horta |
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Broiled dandelion served with extra virgin olive oil and lemon wedges |
| Greek French Fries |
$6.95 |
Reg. fries $4.95. Topped with feta, fresh oregano and extra virgin olive oil |
| Greek Style Lemon Potatoes |
$6.95 |
Oven baked with fresh oregano, lemon juice and garlic |
| String Beans |
$6.95 |
Sauteed with garlic and olive oil |
| Feta |
$6.95 |
A generous slice of cheese served with fresh oregano and extra virgin olive oil |
| Grilled Vegetables |
$6.95 |
Eggplant, zucchini, yellow squash and roasted red pepper |
| Tsatziki (8oz.) |
$4.95 |
Yogurt, sour cream, dill, cucumber spread |
| Spicy Feta (8 oz.) |
$6.95 |
Feta cheese with olive oil and pepperoncini |
| Garlic Spread (8 oz.) |
$4.95 |
Garlic, olive oil, potatoes and oregano |
| Olive Tapenade (8 oz.) |
$4.95 |
Kalamata olives, anchovies, olive oil and oregano |
| Taramousalata (8oz.) |
$6.95 |
Fish roe spread |
| Melitzanosalata (8oz.) |
$4.95 |
Eggplant spread |
| Hummus (8oz.) |
$4.95 |
Chickpea spread |
| Baklava |
$5.95 |
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| Rum Caramel Bread Pudding |
$6.95 |
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| Galaktoboureko |
$5.95 |
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| Chocolate Mousse |
$7.95 |
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| Soda |
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| Coffee or Tea |
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| Fresh Brewed Iced Tea |
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| Fresh Brewed Iced Coffee |
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| Homemade Lemonade |
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| Greek Coffee |
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| Espresso |
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| Cappuccino |
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| Frappe |
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