Cafe Salad |
$6.75 |
Romaine and red leaf lettuce, radishes, grape tomatoes and garlic butter croutons |
Mixed Salad of Many Lettuce |
$7.75 |
composed of mixed seasonal young lettuce with 'frazzled' onions and buttercrunch pecans |
Market Caesar |
$7.95 |
crisp, Romaine and red leaf lettuce tossed with parmesan cheese, garlic croutons and artisan's own creamy Caesar dressing |
Greek Salad |
$8.95 |
Romaine lettuce, marinated artichokes, bell peppers, cucumbers, grape tomatoes, red onions, kalamata olives and feta chunks with Greek dressing |
Spinach Salad |
$8.75 |
baby spinach leaves with roasted portabella chunks, fresh mozzarella and sweet and spicy bacon |
Dijon Salmon Salad |
$10.95 |
grilled salmon with serpentini pasta, grape tomatoes, fresh baby spinach and spicy bacon |
Tomato Feta Pasta Salad |
$10.95 |
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Asian Sesame Noodles |
$10.95 |
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Chunky Chicken Salad |
$10.95 |
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Tuna Salad |
$10.95 |
|
Roasted Potato Salad |
$10.95 |
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Seasonal Fresh Fruit |
$10.95 |
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Asian Slaw |
$10.95 |
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Fried Goat Cheese Round |
$3.00 |
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Crispy Fried Chicken |
$3.00 |
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Grilled Lime Chicken |
$3.00 |
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Roasted Mexican Pork |
$3.00 |
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Grilled Flank Steak |
$3.00 |
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Grilled Yellowfin Tuna |
$4.00 |
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Baked Artichoke and Crab Dip |
$8.75 |
a creamy hot dip of lump crabmeat, artichokes and parmesan served with grilled French bread |
Frazzled Onion Stack |
$6.95 |
a stack of crispy frazzled onion rings accompanied by house aioli |
Almond Baked Brie |
$7.95 |
a wedge of creamy brie with toasted almonds served with fresh fruit and a warm baquette |
Fried Green Tomatoes |
$7.95 |
with goat cheese and sweet and spicy bacon with a tomato fondue |
Artisan Pesto Goat Cheese Pizza |
$6.95 |
fresh basil and pine but pesto, creamy goat cheese and roasted tomatoes make this mini pizza irresistable |
Prince Edward Island Mussels |
$9.95 |
steamed in garlic herb butter, white wine and fresh lemon |
Prince Edward Island Mussels |
$9.95 |
sreamed in garlic herb butter, white wine and fresh lemon |
Artisan Cheese Course |
$12.75 |
our cheese course includes three of our favorite artisanal and farmstead cheeses served with fresh fruit and rosemary pine nut shortbread squares, ask your server for today's cheese course selection |
Artisan Cheese Course |
$12.75 |
aditional shortbread squares0.35 |
White Chicken Chili |
$4.75 - $5.95 |
creamy 'white' chili with chicken breast chunks, navy beans, onions, mild green chilies garnished with jack cheese and a touch of sour cream |
Sicilian Seafood Chowder |
$4.75 - $5.95 |
clams, shrimp and scallops dot this spicy tomato based chowder |
Soup du Jour |
$4.75 - $5.95 |
ask your server for today's selection |
Artisan Quesadilla |
$8.95 |
large sauteed flour tortilla filled with jack and cheddar cheese, mild chilies and onions on a bed of chopped lettuce garnished with pico de gallo and gucamole, served with curried rice, spicy black |
Artisan Quesadilla |
$8.95 |
large sauteed flour tortilla filled with jack and cheddar cheese, mild chilies and onions on a bed of chopped lettuce garnished with pico de gallo and guacamole. served with curried rice, spicy black |
Grilled Lime Chicken |
$3.00 |
|
Grilled Yellowfin Tuna |
$4.00 |
|
Roasted Mexican Pork |
$3.00 |
|
Grilled Flank Steak |
$3.00 |
|
Grilled Flank Steak |
$3.00 |
|
Grilled Lime Chicken |
$3.00 |
|
Grilled Yellowfin Tuna |
$4.00 |
|
Roasted Mexican Pork |
$3.00 |
|
Grilled Flank Steak |
$3.00 |
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Turkey and Havarti Baguette |
$8.25 |
sliced breast of Turkey with havarti cheese and Romaine lettuce on French bread |
Turkey, Bacon and Swiss Croissant |
$8.95 |
with Romaine lettuce, Roma tomatoes on a flaky butter croissant |
Roast Beef and Swiss Baguette |
$8.95 |
thin slices of medium-rare roast beef, Swiss cheese and Romaine lettuce on French bread |
Steak and Maytag Blue Baguette |
$8.95 |
grilled flank steak, arugula and maytag blue cheese dressing on French bread |
Pastrami and Swiss |
$8.75 |
lean pastrami, red onion and Swiss cheese with horseradish mustard aioli on caraway rye bread |
Prosciutto and Provolone |
$8.95 |
prosciutto ham, provolone cheese, red onions, basil leaves and roasted tomatoes on ciabatta bread |
Grilled Lime Chicken |
$8.95 |
marinated grilled chicken breast, sliced avocado, chopped lettuce on roasted pita bread |
American Meat Loaf |
$8.75 |
a slice of our meat loaf with American cheese, onions and chopped lettuce on toasted pit bread |
Chicken Salad |
$8.75 |
chuncky chicken with toasted walnuts and grapes on a flakey butter croissant |
Tuna Salad |
$8.75 |
light tuna salad with albacore tuna, red peppers, capers and onions on a flaky butter croissant |
Artichoke and Salami Panini |
$8.95 |
marinated artichokes, genoa salami, arugula and mozzarella cheese on ciabatta bread |
Reuben Panini |
$8.95 |
corned beef, sauerkraut and Swiss cheese on rye bread, horseradish mustard aioli on the side |
Flank Steak 'Philly' Panini |
$8.95 |
marinated grilled flank steak, sauteed peppers and onions and provolone cheese on ciabatta bread |
Tuna Panini |
$8.95 |
chunks of marinated grilled tuna, havarti cheese, roasted tomatoes and arugula on ciabatta bread |
Tuna Melt Panini |
$8.95 |
a light tuna salad with albacore tuna, red peppers, capers, and onions on ciabatta bread with cheddar cheese |
Grilled Veggie Panini |
$8.25 |
grilled zucchini portabella mushrooms, onions and havarti cheese on ciabatta bread |
Roasted Mexican Pork Panini |
$8.95 |
spice rubbed pork join with red onions, roasted tomatoes and cheddar cheese with a touch of sweet and spicy red pepper sauce served on ciabatta bread |
Smoked Gouda and Prosciutto Panini |
$8.95 |
smoked gouda, prosciutto ham, red onions, roasted tomatoes on ciabatta bread |
Beef Brisket Burger |
$9.75 |
six ounces of fresh ground brisket on a toasted bun with your choice of provolone or American cheese |
Greek Lamb Burger |
$9.95 |
fresh ground lamb seasoned with onions, garlic and oregano on toasted pita bread |
Southern Fried Chicken 'Burger' |
$8.75 |
super crunchy breaded fried breast of chicken pieces on a toasted bun |
Crab Cake 'Burger' |
$9.95 |
panko breaded hump crab cake on a toasted bun |