| Z01. House Salad |
$1.75 |
Green salad with crab sticks in Apollo Special Soy Dressing. |
| Z02. Seaweed Salad |
$4.95 |
Two varieties of crispy healthy Japanese seaweed mixed with garden greens. |
| Z03. Avocado Salad |
$5.95 |
Garden green salad with avocado slices with Apollo Special Soy Dressing |
| Z04. Seafood Salad |
$5.95 |
Garden green salad topped with shrimp, scallop and crab sticks. |
| Z05. Tofu Salad |
$3.50 |
Chilled todu with fresh garden greens served with spicy house dressing. |
| Z06. Seaweed Soup |
$3.75 |
Seaweed with clam in clear soup. |
| Z07. Japanese Vegetable Soup |
$4.75 |
Vegetables & tofu in slightly sweet Japanese sauce. |
| Z08. Miso Soup |
$1.50 |
A traditional, complex-flavored soy bean paste soup. |
| Z09. Dumpling Soup |
$3.00 |
Pork dumpling soup with sliced beef. |
| Z10. Clam Soup |
$3.75 |
Clams, tofu & vegetables in light soup. |
| Z11. Korean Fish and Tofu Soup |
$4.50 |
Fresh fish with cubes of soft tofu in spicy soup. |
| Z12. Vegetable Soup |
$3.25 |
Tofu & mixed vegetables in clear soup. |
| Z13. Apollo Seafood Soup |
$4.75 |
Shrimps, scallops, squid and fish in a thin, spicy, soup. |
| Z14. Spinach Soup |
$3.25 |
Spinach with Japanese soy bean paste soup. |
| Z15. Rice Cake and Dumpling Soup |
$3.25 |
Dumpling, rice cakes, and sliced beef soup. |
| A01. Shumai |
$4.95 |
Steamed shrimp dumplings with soy sauce. |
| A02. Vegetable Gyoza |
$4.95 |
Steamed vegetable dumpling served with soy sauce. |
| A03. Gyoza |
$4.95 |
Fried style pork and vegetable dumpling. |
| A04. Edamame |
$3.95 |
Boiled young soybeans. |
| A05. Tatsu-Age |
$4.95 |
Deep-fried chicken nuggets. |
| A06. Yakitori |
$4.95 |
Barbequed chicken with teriyaki sauce on skewer. |
| A07. Yaki Ika |
$6.25 |
Grilled squid with teriyaki sauce. |
| A08. Kushikatsu |
$4.95 |
Deep-fried lightly breaded pork served with Ton Katsu sauce. |
| A09. Softshell Crab |
$7.50 |
Deep-fried softshell crab |
| A10. Apollo Spring Roll |
$5.50 |
A golden crispy crepe stuffed with shrimp and assorted vegetables. |
| A11. Sanma Shioyaki |
$5.50 |
Grilled lightly salted whole sanma fish. |
| A12. Grilled Salmon |
$5.50 |
Lightly grilled salmon served with ponzu sauce. |
| A13. Beef Tataki |
$6.50 |
Thinly sliced beef tenderloin grilled very rare, served with ponzu sauce. |
| A14. Apollo Teriyaki |
$5.95 |
Shrimp, scallops, and mixed vegetables in Apollo teriyaki marinade on a skewer. |
| A15. Beef Teriyaki |
$5.95 |
Grilled beef in Apollo teriyaki sauce. |
| A16. Hamachi Kama |
$8.95 |
Yellowtail grilled and served with ponzu sauce. |
| A17. Beef Negima |
$6.95 |
Broiled thin slice sirloin steak rolled with scallions smothered in Apollo teriyaki sauce. |
| A18. Seafood Hokkai Yaki |
$6.95 |
|
| A19. Scallop Hokkai Yaki |
$5.95 |
|
| A20. Squid Hokkai Yaki |
$5.95 |
|
| A21. Hiya-Yakko |
$5.50 |
Cold tofu served with ginger, scallions and seaweed on top. |
| A22. Fried Tofu |
$4.95 |
Fried tofu served with seasoned soy sauce. |
| A23. Tempura |
$7.50 |
Shrimp and vegetables. |
| A24. Vegetable Tempura |
$5.95 |
|
| A25. Tempura Combo |
$8.50 |
Vegetables, crab sticks and shrimp |
| A26. Fresh Clams |
$6.25 |
Fresh Cheerystone clams served on the half shell, ponzu sauce on the side. |
| A27. Mussels |
$4.95 |
Steamed green mussels with house special sauce. |
| A28. Oyster Pancake |
$10.95 |
|
| A29. Scallion Pancake |
$7.95 |
|
| A30. Seafood Pancake |
$9.95 |
|
| A31. Kim Chi Pancake |
$8.95 |
|
| A32. Apollo Pancake |
$8.95 |
With pork & mixed vegetables. |
| A33. Duk Bok Ki |
$6.50 |
Spicy rice cake with vegetables. |
| A34. Yang Yum Tofu |
$5.25 |
Steamed tofu served with spicy soy sauce. |
| A35. Sashimi |
$8.50 |
Assorted raw fish sashimi |
| A36. Maguro Tempura |
$6.95 |
Tuna sashimi tempura. |
| A37. Maguro-Yamakake (Tuna) |
$6.50 |
Tuna with Japanese mountain potato. |
| A38. Uni-Yamakake |
$9.00 |
Uni with Japanese mountain potato. |
| A39. Tako-Su |
$6.25 |
Octopus served with tangy vinaigrette. |
| A40. Ebi-Su |
$6.25 |
Shrimp served with tangy vinaigrette. |
| A41. Kani-Su |
$6.25 |
Snow crab served with tangy vinaigrette. |
| A42. Mori-Su (Shrimp & Octopus) |
$8.00 |
Shrimp & octopus served with tangy vinaigrette. |
| A43. Ikura-Oroshi |
$6.50 |
Ikura with minced daikon radish. |
| A44. Ika Natto |
$6.95 |
Raw squid served with traditional Japanese bean paste. |
| A45. Maguro-Natto |
$6.95 |
Raw tuna served with traditional Japanese bean paste. |
| A46. Tako-Nuta |
$6.25 |
Octopus served with special seasoning. |
| A47. Ebi-Nuta |
$6.25 |
Shrimp served with special seasoning. |
| A48. Mori-Nuta |
$8.00 |
Octopus and shrimp served with special seasoning. |
| A49. Ika-Masago |
$5.95 |
Raw squid mix with tobiko. |
| A50. Seafood Avocado-Ae |
$6.50 |
A dish of seafood mix with avocado, tobiko and mayonaise. |
| A51. Usuzukuri |
$12.00 |
Thinly sliced white fish. |
| A52. An Kimo |
$6.00 |
Monk fish liver. |
| A53. Ika-Mentai-Ae |
$6.50 |
Raw squid mix with spicy codfish roe. |
| R01. Bi-bim-bap |
$10.95 |
Rice and marinated beef and vegetables, top with a fried egg, served cold with Korean chili sauce. |
| R02. Kop-doll Bi-bim-bap |
$11.95 |
Rice and marinated beef and vegetables, top with a fried egg, served in a sizzling stone pot with Korean chili sauce. |
| R03. Kop-doll Tofu Bi-bim-bap |
$10.95 |
Rice and tofu and vegetables, top with a fried egg, served in a sizzling stone pot with Korean chili sauce. |
| R04. Yuk-hui Bi-bim-bap |
$13.95 |
Rice and marinated raw beef and vegetables, top with a fried egg, served cold with Korean chili sauce. |
| R05. Hui-dup-bap |
$16.95 |
Rice and raw fish and vegetables served cold with Korean chili sauce. |
| R06. Kop-doll Jung A Bi-bim-bap |
$13.95 |
Rice and marinated vegetable, top with sliced eel served in a sizzling stone pot. |
| R07. Una-Jyu |
$14.95 |
Japanese style sliced eel and Japanese pickle on rice with eel sauce. |
| G01. Bulgogi: Beef |
$14.95 |
Thinly sliced beef marinated with Apollo special sauce. |
| G02. Kalbi: Short Ribs |
$16.95 |
Short ribs marinated with Apollo special sauce. |
| G03. Beef Tongue |
$12.95 |
Thinly sliced beef tongue. |
| G04. Boneless Kalbi: Boneless Beef Ribs |
$16.95 |
Boneless short ribs marinated with Apollo special sauce. |
| G05. Chicken |
$11.95 |
Chicken tenders marinated with Apollo special sauce. |
| G06. Pork |
$12.95 |
Thinly sliced pork. |
| G07. Spicy Pork |
$12.95 |
Pork tenderloin marinated with spicy sauce. |
| G08. Shrimp |
$15.95 |
Jumbo shrimp marinated with Apollo special sauce. |
| G09. Scallop |
$15.95 |
Large scallop marinated with Apollo special sauce. |
| G10. Spicy Squid |
$12.95 |
Tender fresh squid marinated with spicy sauce. |
| G11. Lobster |
$19.95 |
Fresh whole lobster (1-1.5 lbs) |
| H01. Gom tang |
$9.95 |
Beef tripe, sliced beef, somen in rich beef broth. |
| H02. Sul-leng-tang |
$9.95 |
Sliced beef and a thin layer of Jap Che in rich beef broth. |
| H03.Kal-bi-tang |
$11.95 |
Short ribs and a thin layer of Jap Che in beef egg drop soup. |
| H04. Spicy Kal-bi-tang |
$12.95 |
Short ribs and a thin layer of Jap Che in spicy egg drop soup. |
| H05. Kim-chi Chi-ge: Kim-chi Soup |
$10.95 |
Pork and napa stewed in hot and spicy soup. |
| H06. Rice Cake & Dumpling Soup |
$10.95 |
Dumpling, rice cakes, and slice beef in soup. |
| H07. Rice Cake Soup |
$9.95 |
Sliced rice cakes and vegetables in egg drop soup with sliced beef. |
| H08. Man-du-guk |
$10.95 |
Dumpling, sliced beef in egg drop soup. |
| H09. Tae Gu Chi-ge |
$12.95 |
Fish, clam, tofu and vegetable in spicy soup. |
| H10. A-gu Chi-ge |
$12.95 |
Monk fish, clam, tofu and vegetable in spicy soup. |
| H11. Clam Soup |
$12.95 |
Clam, tofu and vegetables in hot soup. |
| H12. Spicy Seafood Soup |
$13.95 |
Fish, clam, squid, shrimp and scallop stewed in hot and spicy soup with tofu and vegetables. |
| H13. Spicy Korean Soup |
$12.95 |
Beef, scallion, mushroom and soy bean sprout in hot and spicy egg drop soup. |
| H14. Duen-jang Chi-ge: Korean Miso Soup |
$9.95 |
Vegetables and tofu stewed in bean soup with beef. |
| H15. Sun-tofu Chi-ge: Soft Tofu Soup |
$9.95 |
Silky tofu, seafood and egg stewed in hot and spicy soup with seaweed. |
| H16. Hae Jang Kuk |
$8.95 |
Napa, soy bean sproud, beef tripe, beef in spicy soup. |
| H17. Young Yang Tang |
$14.95 |
Goat, scallions and sesame leaf in rich broth. |
| H18. Noe Jang Tang |
$10.95 |
Beef intestines, stomach, tongue, and tripe in spicy soup. |
| J01. He-mul Jeon-gol |
$32.95 |
Serves two. Mix of seafood, lobster, tofu, noodles and vegetables stewed in hot and spicy soup. |
| J02. Kop-chang Jeon-gol |
$28.95 |
Serves two. Beef intestines, stomach, tongue, tripe, tofu and mix vegetables in spicy soup. |
| J03. Young Yang Jeon-gol |
$32.95 |
Serves two. Goat, tofu and mix vegetables stewed in rich broth. |
| J04. Kim Chi Jeon-gol |
$24.95 |
Serves two. Fiery hot napa, pork, tofu and rice cake in a spicy broth. |
| J05. Yosenabe |
$31.95 |
Serves two. Clam, shrimp, chicken, tofu and vegetables in Japanese style hot soup. |
| J06. Shabu shabu |
$36.95 |
Thin slices of beef, tofu, udon noodles and vegetables with Japanese clear soup, served with ponzu sauce. |
| J07. Suki Yaki |
$18.90 - $37.95 |
Thinly sliced Top Prime beef, varieties of fresh vegetables and tofu simmered in Sukiyaki sauce. |
| T01. Vegetable Tempura |
$9.75 |
Vegetables deep-fried in light crispy batter. |
| T02. Shrimp and Vegetable Tempura |
$12.75 |
Shrimp and vegetables deep-fried in light crispy batter. |
| T03. Shrimp Tempura |
$13.75 |
Shrimp deep-fried in light crispy batter. |
| T04. Tempura Deluxe |
$16.75 |
Deluxe combination of shrimp, crab sticks, scallops, squid, fish and vegetables deep-fried in light crispy batter. |
| T05. Beef Teriyaki |
$13.95 |
Beef tenderloin marinated in Apollo teriyaki sauce. |
| T06. Chicken Teriyaki |
$12.95 |
Chicken tenders marinated with Apollo special sauce. |
| T07. Salmon Teriyaki |
$13.95 |
Salmon marinated in Apollo teriyaki sauce. |
| T08. Scallop Teriyaki |
$13.95 |
Scallops marinated in Apollo teriyaki sauce. |
| C01. Chicken Katsu |
$12.50 |
|
| C02. Pork Katsu |
$12.50 |
|
| C03. Fish Katsu |
$10.95 |
|
| C04. Shrimp Katsu |
$13.95 |
|
| C05. Scallop Katsu |
$13.95 |
|
| C06. Salmon Katsu |
$13.95 |
|
| N01. Su U-don |
$5.50 |
|
| N02. Tempura U-don |
$10.50 |
|
| N03. Yachi U-don |
$8.50 |
|
| N04. Nabeyaki U-don |
$12.50 |
|
| N05. Spicy Seafood U-don |
$12.50 |
|
| N06. Vegetables |
$9.50 |
|
| N07. Chicken, Beef or Pork |
$10.95 |
|
| N08. Shrimp |
$10.95 |
|
| N09. Seafood |
$10.95 |
Shrimp, squid & scallops. |
| S01. Sushi Regular |
$14.00 |
7 pieces of nigiri sushi and 6 pieces cucumber maki. |
| S02. Sushi Deluxe |
$18.00 |
10 pieces of nigiri sushi and 6 pieces tuna maki. |
| S03. Sashimi Dinner |
$28.00 |
Assortment of Apollo best selection of raw fish. |
| S04. Sashimi Deluxe |
$58.00 |
A greater assortment of raw fish. |
| S05. Sake-Don |
$15.00 |
Sliced raw salmon over a bed of seasoned sushi rice. |
| S06. Tekka-Don |
$17.00 |
Slice raw tuna over a bed of seasoned sushi rice. |
| S07. Kohaku-Don |
$18.00 |
Sliced raw yellowtail and tuna over a bed of seasoned sushi rice. |
| S08. Oyako-Don |
$18.00 |
Sliced raw salmon and ikura over a bed of seasoned sushi rice. |
| S09. Chirashi Regular |
$15.00 |
Assorted raw fish, egg served over sushi rice. |
| S10. Chirashi Deluxe |
$19.00 |
Deluxe assorted raw fish, egg served over sushi rice. |
| S11. Jyo-Maki |
$15.00 |
8 pieces of speical giant maki roll with egg, cucumber, eel, ika, tobiko and shiso. |
| S12. Futo Maki |
$11.00 |
8 pieces of giant maki roll with egg, crab sticks, spinach, cucumber, fish flakes and gourd. |
| S13. California Dinner |
$9.00 |
Avocado, crab sticks, cucumber and Flying Fish roe (8pcs). |
| S14. Tekka Dinner |
$11.00 |
Tuna roll (18pcs). |
| S15. Maki Mono Combo 1 |
$10.00 |
Combination of two tuna roll and kapper roll. |
| S16. Maki Mono Combo 2 |
$12.95 |
Combination of yellowtail with scallion roll, California roll & tuna roll. |
| S17. Maki Mono Combo 3 |
$15.00 |
Combination of spicy tuna roll, eel, avocado and Philadelphia roll. |
| S18. Sushi-Sashimi 1 |
$28.00 |
Combination of 10 pcs nigiri sushi, 9 pieces sashimi and 6 pcs tuna maki. |
| Sushi-Sashimi 2 |
|
Combination of 10 pcs nigiri sushi, 21 pieces sashimi and 6 pcs tuna maki. |
| Sushi-Sashimi 2 |
|
|
| S19. Sushi-Sashimi 2 |
$45.00 |
Combination of 10 pcs nigiri sushi, 21 pieces sashimi and 6 pcs tuna maki. |
| S20. Sushi Boat 1 |
$35.00 |
20 pieces of nigiri sushi and 16 maki pieces. |
| S21. Sushi Boat 2 |
$57.00 |
30 pieces of nigiri sushi and 16 maki pieces. |
| S22. Lobster Sashimi Combo |
$45.00 |
Assorted sashimi and a whole lobster sashimi |
| S23. Lobster Sashimi |
$19.95 |
Whole lobster sashimi only. |
| S24. Apollo Treasure Boat |
$29.95 |
Per person. Minimum 2 orders. |
| K01. Sea Conch (Cold) |
$8.95 |
Sea conch and vegetables with spicy sauce. |
| K02. Yuk-Hwe: Korean Raw Beef (Cold) |
$15.95 |
Sliced marinated raw beef with fruit and egg. |
| K03. Yang Jang Pee |
$18.95 |
A beautifully presented traditional Korean dish with finely cut seafood, meat noodles, and vegetables. A feast for the eyes and taste. |
| K04. Nak-ji Bok-um: Spicy Octopus |
$13.95 |
Baby octopus with vegetables in special spicy sauce. |
| K05. O-jing-o Bokum: Fried Squid |
$12.95 |
Spicy stir-fried squid and vegetables. |
| K06. Kim-chi Je-yuk Bo-kum |
$13.95 |
Stir-fried pork ternderloin and kim-chi, spicy napa, rice cake and scallion. |
| K07. Bo-sam |
$15.95 |
Hot marinated shredded radish, sliced pork and light salted napa, oyster, salted shrimp. |
| K08. Hui Mu-chim |
$17.95 |
Raw fish and vegetables with spicy sauce. |
| K09. A-gu Chim |
$19.95 |
Serves two. Stewed monk fish, soy bean sprout, scallion with spicy sauce. |
| K10. Tang Su Ki: Sweet & Sour Chicken |
$14.95 |
Stir-fried chicken with fresh seasonal fruit in sweet and sour sauce. |
| K11. Kang Pong Ki |
$14.95 |
Chicken with mix vegetables stir-fried with spicy sauce. |
| K12. Tang Su Sae Woo: Sweet & Sour Shrimp |
$16.95 |
Stir-fried shrimp with fresh seasonal fruit in sweet and sour sauce. |
| K13. Kang Pong Sae Woo |
$16.95 |
Shrimp with mix vegetables stir-fried with spicy sauce. |
| K14. Tang Su Yook: Sweet & Sour Pork |
$14.95 |
Stir-fried pork with fresh seasonal fruit in sweet and sour sauce. |
| K15. Kang Pong Yook |
$14.95 |
Pork with mix vegetables stir-fried with spicy sauce. |
| K16. La Zo Yook: Spicy Pork |
$14.95 |
Stir-fried pork with chili pepper and mix vegetables. |
| K17. Apollo Chicken Madness |
$12.95 |
Stir-fried chicken with vegetables and rice. |
| K18. Apollo Shrimp Madness |
$13.95 |
Stir-fried shrimp with vegetables and rice. |
| K19. Apollo Seafood Madness |
$13.95 |
Stir-fried seafood with vegetables and rice. |
