| Insalata Della Casa |
$4.95 |
|
| Insalata Alla Caprese |
$8.95 |
sliced tomatoes topped with fresh mozzarella served on a bed of radicchio and arugula |
| Insalata Alla Noce |
$8.95 |
arugula salad with pears, walnuts and goat cheese in a balsamic vinaigrette |
| Insalata Alla Cesare |
$8.95 |
|
| Insalata Alla Cesare |
$11.95 |
with grilled chicken |
| Insalata Alla Cesare |
$13.95 |
with grilled shrimp |
| Insalata Della Casa |
$5.95 |
|
| Insalata Alla Cesare |
$10.95 |
romaine lettuce tossed with our own creamy caesar dressing topped with homemade garlic croutons |
| Insalata Alla Caprese |
$11.95 |
sliced tomatoes topped with fresh mozzarella served on a bed of radicchio and arugula |
| Insalata Alla Noce |
$11.95 |
arugula salad with pears, walnuts and goat cheese in a balsamic vinaigrette |
| Meatball Parmigiana |
$6.95 |
|
| Eggplant Parmigiana |
$7.95 |
|
| Prosciutto Topped |
$7.95 |
with sliced tomato & fresh mozzarella |
| Chicken Parmigiana |
$7.95 |
|
| Chicken & Eggplant Parmigiana |
$8.95 |
|
| Veal Parmigiana |
$9.95 |
|
| Linguine Puttanesca |
$8.95 |
sautéed capers and olives in a plum tomato sauce |
| Linguine Carbonara |
$8.95 |
sautéed pancetta and egg in a light cream sauce |
| Tortellini Con Pomodoro O Pesto |
$9.95 |
in plum tomato or fresh basil sauce |
| Linguine Con Calamari |
$9.95 |
in white wine or plum tomato sauce |
| Penne Con Pollo & Broccoli |
$9.95 |
sautéed chicken with broccoli and ziti in a light cream sauce |
| Parmigiana |
|
topped with fresh mozzarella in a plum tomato sauce |
| Parmigiana |
$1.00 |
with eggplant more |
| Marsala |
|
sautéed with mushrooms in a marsala wine sauce |
| Piccata |
|
sautéed with capers in a lemon white wine sauce |
| Fiorentina |
|
topped with prosciutto and fontina cheese in a sage cream sauce |
| Saltimbocca |
|
topped with prosciutto and fontina cheese in a sage cream sauce |
| Melanzane Ripiene |
$7.95 |
eggplant stuffed with ricotta, mixed with herbs and topped with our marinara sauce and mozzarella |
| Bruschetta |
$9.95 |
fresh italian bread topped with marinated tomatoes, sautéed with peppers, capers, and sicilian olives |
| Calamari Fritti |
$11.95 |
fried calamari tossed with hot cherry peppers |
| Portobello Alla Enzo |
$12.95 |
grilled portobello mushroom topped with fresh spinach, buffalo mozzarella, and roasted peppers |
| Antipasto All'italiana |
$13.95 |
prosciutto di parma, giardiniera, roasted peppers and sliced tomatoes topped with fresh mozzarella and basil |
| Gamberi Alla Grand Marnier |
$13.95 |
jumbo shrimp lightly coated in an egg batter, sautéed in a grand marnier sauce |
| Melanzane Alla Olivia |
$13.95 |
eggplant layered with sliced tomatoes, fresh mozzarella cheese and topped with arugula in a balsamic vinaigrette |
| Stracciatella Alla Romana |
$6.95 |
egg drop soup with chicken broth and egg noodles |
| Rigatoni Alla Puttanesca |
$9.95 |
rigatoni in a tomato sauce with capers, olives and anchovies |
| Gnocchi Alla Sorrentina |
$11.95 |
potato dumplings sautéed in a plum tomato sauce with fresh mozzarella cheese |
| Tortellini |
$11.95 |
homemade tortellini in a plum tomato sauce or pesto sauce |
| Fusilli Boscaiola |
$14.95 |
sautéed asparagus, onions and mushrooms in a mascarpone and plum tomato sauce |
| Penne Con Pollo & Broccoli |
$15.95 |
sautéed chicken with broccoli and penne in a light cream sauce |
| Fusilli Con Salsiccia & Broccoli Rabe |
$16.95 |
homemade fusilli with sausage and broccoli rabe sautéed in a garlic and oil sauce |
| Gnocchi Spezzatino |
$18.95 |
potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil in a light plum tomato sauce |
| Linguine Con Gamberoni |
$20.95 |
our special scampi sauce with jumbo shrimp |
| Linguine Con Frutti Di Mare |
$21.95 |
mussels, clams, squid, and shrimp in a white wine sauce or plum tomato sauce |
| Saltinbocca |
$16.95 - $18.95 |
topped with prosciutto and fontina cheese in a sage cream sauce |
| Parmigiana |
$16.95 - $18.95 |
topped with fresh mozzarella in a plum tomato sauce |
| Parmigiana |
$1.00 |
with eggplant more |
| Marsala |
$16.95 - $18.95 |
sautéed with mushrooms in a marsala wine sauce |
| Verdicchio |
$18.95 - $16.95 |
sautéed with artichoke hearts and mushrooms in a verdicchio wine sauce |
| Involtini |
$19.95 - $17.95 |
stuffed with prosciutto, spinach, and fontina cheese in a port wine sauce with shallots & mushrooms |
| Toscana |
$19.95 - $17.95 |
stuffed with spinach, prosciutto, fontina cheese, dipped in an egg batter served in a white wine sauce |
| Pescarese |
$21.95 - $19.95 |
jumbo shrimp sautéed with sun-dried tomatoes, parsley, mushrooms, and capers in a white wine sauce |
| Salmone Della Casa |
$19.95 |
salmon stuffed with spinach and fontina cheese served with asparagus and cherry tomatoes in a saffron sauce |
| Pasta Alla Patrizia |
$14.95 |
homemade fusilli sautéed with seasoned vegetables in light white wine sauce or light plum tomato sauce |
| Pappardelle Alla Chloe |
$16.95 |
sautéed with zucchini, carrots, and sugar snaps in a pink sauce topped with fresh ricotta |
| Pollo Alla Gerado |
$17.95 |
sautéed chicken with roasted peppers, gaeta olives and cherry tomatoes in a marsala wine sauce |
| Melanzane Alla Christiano |
$17.95 |
eggplant layered with spinach, ricotta and mozzarella cheese in a plum tomato sauce |
| Fettucini Alla Marysa |
$18.95 |
fettucini sautéed with veal, prosciutto, caramelized onions and peas in a fresh plum tomato sauce |
| Pollo Alla Irene |
$18.95 |
sautéed chicken breast, potatoes, mushrooms, peppers, and onions in a white wine sauce |
| Vitello Alla Carlo |
$19.95 |
veal stuffed with artichoke hearts, prosciutto and fontina cheese in a plum tomato sauce with onions and mushrooms |
| Pollo Alla Giancarlo |
$19.95 |
sautéed chicken and sausage with potatoes, mushrooms, vinegar peppers, and onions in a vinaigrette sauce |
| Costate Di Maiale Alla Javier |
$19.95 |
pan-seared pork chops with sautéed potatoes and vinegar peppers |
| Rigatoni Alla Rachele |
$20.95 |
eggplant bundle, chicken parmigiana, meatball, and sausage in a plum tomato sauce |
| Ravioli Alla Antonio |
$20.95 |
lobster ravioli sautéed with salmon, shallots, cherry tomatoes, and peas in a light lemon vodka sauce |
| Tiramisu |
$6.00 |
|
| Cannoli |
$6.00 |
|
| Flan |
$6.00 |
|
| Ice Cream |
$6.00 |
|
| Spumoni |
$6.00 |
|
| Bomba |
$7.50 |
|
| Lemon Serbetto |
$7.50 |
|
| Peach Serbetto |
$7.50 |
|
| Espresso |
$2.00 |
|
| Cappuccino |
$3.00 |
|
| Macchiatto |
$3.00 |
|
| Latte |
$4.00 |
|
| Amaretto Di Saronno, Bailey's, Kahlua, Tia Maria, B & B |
|
|
| Sambuca Romana, Sambuca Black, Grand Marnier, Frangelico |
|
|
| Averna Amaro, Limoncello, Grappa, Tawny Port |
|
|
| Budweiser, Bud Light, Miller Genuine Draft, Miller Light |
$4.50 |
|
| Heineken & Amstel Light (Holland), Moretti & Moretti La Rossa, Italy |
$5.50 |
|
| Corona (Mexico), Sam Adams, MA |
$5.50 |
|
| Asti Spumante, Martini & Rossi, Italy |
$30.00 |
|
| Prosecco, Borgo Magredo, Italy |
$30.00 |
|
| Nicolas Feuillatte, Brut, Champagne, Italy |
$71.00 |
|
| Pinot Grigio, Principato, Italy |
$7.50 |
|
| Chardonnay, Cavit, California |
$7.50 |
|
| Merlot, Citra, Italy |
$7.50 |
|
| Chianti, Straccali, Italy |
$7.50 |
|
| White Zinfadel, Beringer, California |
$6.50 |
|
