Sarde Arrosto |
$12.00 |
stuffed, roasted sardines, salmoriglio, fried peppers |
Fritto Misto |
$14.00 |
fried zucchini, artichokes, squid, shrimp, soft shell clams |
Calamari Alla Griglia |
$10.00 |
grilled squid, creamy polenta, tomato fonduta, pesto |
Insalata Di Pera |
$9.00 |
pears, radicchio, walnuts, pomegranate, gorgonzola dolce |
Lattuga Romana |
$8.00 |
romaine, avocado, cabbage, mascarpone-dressing |
Buratta |
$16.00 |
with marinated dried cherry tomato salad, arugula |
Crudo Atun |
$11.00 |
raw tuna, green olives, avocado, orange |
Crudo Soglia |
$10.00 |
raw sole, grapefruit, radishes, chilies |
Salumi |
$21.00 |
copa, toscano, sopressata, finocchiona, prosciutto, calabrese, garnishes |
Prosciutto Crudo |
$14.00 |
dried fruits, pears, and fried dough |
Carpaccio Atun |
$15.00 |
raw tuna, fennel arugula, pine nuts, basil, pine nuts, raisins |
Antipasti Marchegiani |
$12.00 |
ascolani reipeni, arancini, diavolitta. deep-fried stuffed olives, fried stuffed rice balls, tuna confiture stuffed hot peppers |
Bruschetta Rustica |
$9.00 |
shrimp with garlic, beans, tomatoes, artichoke, eggplant caponata |
Spinach |
|
with garlic and lemon |
Rosemary Roast Potatoes |
|
|
Tuscan White Beans |
|
|
Bibb And Scallion Salad |
|
|
Creamy Polenta |
|
tomato |
Braised Escarole |
|
soppressata |
Pasta E Fagioli |
$9.00 |
borlotti bean soup with pasta, julienned prosciutto |
Ravioli Alla Machigiana |
$16.00 |
guanciale, dried tomato, ricotta salata, sage butter |
Garganelli Con Porri E Salsiccia |
$15.00 |
"windpipe" pasta, sausage, mushrooms, leeks, parmesan, cream |
Spaghetti Carbonara Di Fabriano |
$14.00 |
regional variation of a classic: pancetta, sausage, egg, parmesan |
Tagliatelle Al Ragu |
$12.00 |
thin ribbons of egg pasta, charred tomato basil sauce |
Bucatini Alla Vongole |
$18.00 |
clams, garlic, parsley, olive oil, verdicchio |
Spaghetti Di Mais Alla Matriciana |
$13.00 |
corn pasta (gluten free) with pancetta, tomato, onion, pecorino |
Cacciucco |
$24.00 |
ligurian seafood stew, aioli, grilled bread |
Dentice Arosta |
$22.00 |
roasted whole red snapper, green olives, potatoes, mixed herb salad, lemon |
Peche Spada A La Griglia |
$23.00 |
grilled swordfish, cherry tomatoes, fried zucchini |
Passera Di Marr Con Carciofi |
$26.00 |
brioche crusted fluke, artichoke sauce |
Capasanta Siciliana |
$25.00 |
scallops, cauliflower, pignoli, capers, raisins, parsley, chick pea ragout |
Coniglio Brasato |
$24.00 |
rabbit, porcini, taggiascha olives, polenta |
Pollo Con Fungi E Pana |
$21.00 |
chicken fricassee with chanterelles, garlic and cream |
Stinco Di Vitello Brasato Con Carcioffi |
$33.00 |
whole braised veal shin for two, lemon, fried artichokes roman jewish style (pp) |
Arrosto De Maiale Con Latte E Pistache |
$24.00 |
pork loin roasted in milk with garlic, shallots, sage, escarole, pan seared gnocchi |
Brasato Di Manzo |
$25.00 |
short ribs, chianti, salsify, cippolini, rosemary, potato puree |