| Sweet Potato Fries |
$6.95 |
Crispy caramelized sweet potato fries tossed in sea salt and served with spicy sweet rum sauce |
| Fire Cracker Shrimp |
$10.00 |
Lightly battered fried shrimp tossed in fire cracker sauce with asian slaw |
| Caribbean Fish Tacos |
$8.95 |
Farm raised tilapia, sauteed and placed on two flour tortillas with guacamole sauce, lettuce, and fresh mango salsa |
| Cajun Fried Catfish Fingers |
$8.95 |
Strips of farm raised catfish seasoned in cajun spices, lightly battered and fried to perfection. Served with remoulade sauce |
| Southern Fried Green Tomatoes |
$5.95 |
Hand sliced green tomatoes lightly battered and fried with shaved aged parmesan cheese, accompanied with voodoo coulis |
| Sweet Gulf Shrimp Skewers |
$10.95 |
Sweet louisiana gulf shrimp, fried or grilled on a skewer, served with asian sweet chili sauce |
| Castleberry Jumbo Wings |
$9.95 |
Fried jumbo wings with your choice of flavors: lemon pepper, BBQ, cajun rub and voodoo |
| Crab Cake Bites |
$9.95 |
Sweet blue crab lightly breaded and sauteed. Served with asian slaw |
| Colossal Onion Rings |
$6.95 |
Hand-sliced thick, lightly battered and fried golden brown served with a horseradish sauce |
| Chef Bank's Gumbo or Soup of the Day |
$5.95 - $7.95 |
Gulf shrimp, chicken and andouille sausage sauteed in a trinity of onions, green peppers and celery |
| Caesar Salad |
$8.95 |
Crisp romaine hearts, shaved aged parmesan cheese, and toasted butter garlic croutons tossed in caesar dressing. Add chicken $7.00, shrimp $9.00, salmon $12.00, steak $13.00 |
| House Salad |
$6.95 |
Oak leaf, lollo rossa and baby romaine lettuce tossed with croutons, cucumbers and grape tomatoes. Add chicken $7.00, shrimp $9.00, salmon $12.00, steak $13.00 |
| Legacy Beef Burger |
$11.95 |
8 oz. Ground sirloin, char-grilled, served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser bun |
| Grilled Turkey Burger |
$11.95 |
8 oz. Ground turkey cooked to perfection, served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser bun |
| Boca Veggie Burger |
$10.95 |
Served with crisp lettuce, ripe tomatoes, onions and pickle on a toasted kaiser wheat bun |
| Paschal's Old Fashioned Fried Chicken Sandwich |
$11.95 |
Paschal's famous bone-in deep fried chicken breast atop white bread or butter toasted kaiser bun with crisp lettuce, ripe tomatoes, onions and pickle |
| Tilapia Sandwich |
$11.75 |
Farm raised tilapia lightly battered and deep fried or blackened, served on a butter-toasted kaiser bun with crisp lettuce, ripe tomatoes and onions |
| Grilled Chicken Wrap |
$10.95 |
Grilled strips of chicken, shredded romaine lettuce, diced tomatoes, sliced california avocado, tossed in our signature ranch dressing and wrapped in a warm flour tortilla |
| Bayou Shrimp Po Boy |
$11.95 |
Grilled strips of chicken, shredded romaine lettuce, diced tomatoes, sliced california avocado, tossed in our signature ranch dressing and wrapped in a warm flour tortilla |
| Paschal's Famous 1947 Fried Chicken |
$16.95 |
One breast, leg and wing with choice of one side |
| Rosemary Roasted Chicken |
$15.95 |
Half-roasted chicken with the perfect blend of rosemary, thyme and special herbs |
| Catfish Etoufee |
$17.95 |
Savory grilled catfish topped with shrimp etoufee |
| Catfish Entree |
$19.00 |
Crisp fried 8 oz. catfish fillet. Served with tartar sauce |
| Salmon en Papilotte |
$23.95 |
Steamed salmon atop veg de jour, with a lemon herb butter |
| New York Strip |
$21.95 |
21-day aged 10 oz. New york strip, seasoned with our house blend of herbs and spices. Topped with our house-made thyme-garlic butter |
| Slow Cooked St. Louis Style Ribs - Full Rack |
$23.95 |
Fall off the bone ribs, covered in our secret BBQ sauce served with french fries |
| Slow Cooked St. Louis Style Ribs - Half Rack |
$16.95 |
Fall off the bone ribs, covered in our secret BBQ sauce served with french fries |
| Mediterranean Steak Salad |
$19.95 |
Oak leaf, lolla rossa and baby romaine with kalamata olives, feta cheese, red peppers, red onions and grape tomatoes tossed in balsamic vinaigrette dressing with mediterranean seasoned N.Y. strip |
| The Paschal's Waldorf Salad |
$17.95 |
Spring mix and romaine hearts, granny smith apple, grape tomatoes, celery, grapes, and candied walnuts tossed in our sour apple balsamic vinaigrette dressing with paschal's fried chicken breast |
| Southern Seafood Pasta |
$19.95 |
Shrimp, chicken and andouille sausage served over fettuccine noodles, diced tomatoes, and spinach sauteed in a red pepper cream sauce |
| Low Country Shrimp and Grits |
$19.95 |
Sauteed shrimp, tomatoes, andouille sausage and bacon with our signature cheddar cheese grits |
| Cajun Seafood Platter |
$24.95 |
Four gulf shrimp, one farm raised tilapia and four crab bites. Grilled or fried with one side |
| Collard Greens |
$4.00 |
|
| Macaroni & Cheese |
$4.00 |
|
| Cheddar Cheese Grits |
$4.00 |
|
| Black-Eyed Peas |
$4.00 |
|
| Steamed White Rice |
$4.00 |
|
| Candied Yams |
$4.00 |
|
| Cornbread Dressing |
$4.00 |
|
| Sauteed Green Beans |
$4.00 |
|
| Steamed Broccoli |
$4.00 |
|
| Potato Salad |
$4.00 |
|
| Mashed Potatoes |
$4.00 |
|
| Cole Slaw |
$4.00 |
|
| French Fries |
$4.00 |
|
| Fountain Beverages |
$3.25 |
Coke, diet coke, sprite, and ginger ale |
| Fresh Strawberry Lemonade |
$3.50 |
Hand squeezed lemons and fresh pureed strawberries |
| Paschal's Uptown |
$3.25 |
Tea and lemonade |
| Saratoga Bottled Water |
$3.00 |
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