| Tomato Salad |
$6.00 |
Fresh mozzarella, tomatoes, basil, white balsamic and sherry vinegar. |
| Pan Catalan |
$4.50 |
Tomato and thyme rubbed toasted ciabatta bread. |
| Plantains |
$5.50 |
Fried sweet plantains with warm condensed milk and cinnamon sea salt. |
| Crispy Potatoes |
$5.50 |
"Patatas bravas" crispy fried potatoes with roasted red pepper aioli. |
| Calamari |
$7.25 |
Spicy fried calamari and pico de gallo. |
| Pastel de Cangrejo |
$8.50 |
Spicy crab cakes with sweet corn cream and roasted corn salsa. |
| Chicken Skewers |
$7.25 |
Cuban mojo marinade with sweet fried plantains. |
| Crispy Shrimp |
$8.25 |
Rice noodle wrapped shrimp with avocado and cilantro. |
| Pasta |
$6.00 |
Rigatoni tossed with mushrooms and vodka cream sauce. |
| Spanish Style Ribs |
$6.25 |
Marinated and grilled spare ribs with balsamic reduction. |
| Atun Crudo |
$7.25 |
Ginger-coriander spiced tuna, avocado, orange, jalapeno and orange vinaigrette. |
| Ceviche |
$6.50 |
Citrus cured tilapia and shrimp with avocado and cilantro. |
| Yucca Fries |
$5.25 |
Fried yucca root and smoked chile ketchup. |
| Parmesan Potatoes |
$5.00 |
Thin sliced potatoes with herbs and Parmesan cream. |
| Ostiones |
$6.50 |
Crispy fried oysters with a curry coconut cream. |
| Green Beans |
$6.00 |
Lightly fried green beans with sea salt. |
| Hummus |
$5.50 |
White bean and artichoke hummus, truffle oil and parsley. |
| Nachos |
$5.25 |
Tortilla chips, poblano-cheese sauce, pico de gallo and queso fresco. |
| Loca House Salad |
$5.25 |
Mixed greens, mango, tomato, queso fresco, papaya-sriracha vinaigrette. |
| Veggie Empanada |
$5.00 |
Sauteed zucchini, squash, mushrooms and chihuahua cheese. |
| Chicken Empanada |
$5.00 |
Shredded chicken, guajillo sauce and chipotle aioli. |
| Asparagus |
$6.00 |
Grilled asparagus and lemon vinaigrette. |
| Bife Com Banana |
$7.25 |
Soy marinated skirt steak with fried sweet plantains. |
| Espinacas |
$5.50 |
Sauteed spinach, shallots, garlic, pine nuts and golden raisins. Contains nuts. |
| Camarones |
$7.50 |
Sauteed shrimp with coconut cream, tomato and crushed red pepper. |
| BBQ Salmon |
$7.50 |
Seared BBQ salmon with tamarindo, papaya and mango salsa. |
| Portobello |
$5.75 |
Grilled portobello, sauteed spinach, romesco and buerre blanc. Contains nuts. |
| Tomato Salad |
$6.00 |
Fresh mozzarella, tomatoes, basil, white balsamic and sherry vinegar. |
| Pan Catalan |
$4.50 |
Tomato and thyme rubbed toasted ciabatta bread. |
| Plantains |
$5.50 |
Fried sweet plantains with warm condensed milk and cinnamon sea salt. |
| Crispy Potatoes |
$5.50 |
"Patatas bravas" crispy fried potatoes with roasted red pepper aioli. |
| Calamari |
$7.25 |
Spicy fried calamari and pico de gallo. |
| Chicken Skewers |
$7.25 |
Cuban mojo marinade with sweet fried plantains. |
| Pasta |
$6.00 |
Rigatoni tossed with mushrooms and vodka cream sauce. |
| Spanish Style Ribs |
$6.25 |
Marinated and grilled spare ribs with balsamic reduction. |
| Yucca Fries |
$5.25 |
Fried yucca root and smoked chile ketchup. |
| Parmesan Potatoes |
$5.00 |
Thin sliced potatoes with herbs and Parmesan cream. |
| Green Beans |
$6.00 |
Lightly fried green beans with sea salt. |
| Hummus |
$5.50 |
White bean and artichoke hummus, truffle oil and parsley. |
| Nachos |
$5.25 |
Tortilla chips, poblano-cheese sauce, pico de gallo and queso fresco. |
| Loca House Salad |
$5.25 |
Mixed greens, mango, tomato, queso fresco, papaya-sriracha vinaigrette. |
| Veggie Empanada |
$5.00 |
Sauteed zucchini, squash, mushrooms and chihuahua cheese. |
| Chicken Empanada |
$5.00 |
Shredded chicken, guajillo sauce and chipotle aioli. |
| Asparagus |
$6.00 |
Grilled asparagus and lemon vinaigrette. |
| Bife Com Banana |
$7.25 |
Soy marinated skirt steak with fried sweet plantains. |
| Espinacas |
$5.50 |
Sauteed spinach, shallots, garlic, pine nuts and golden raisins. Contains nuts. |
| BBQ Salmon |
$7.50 |
Seared BBQ salmon with tamarindo, papaya and mango salsa. |
| Chicken Wings |
$5.00 |
Cuban spiced, grilled wings with salsa roja. |
| Portobello |
$5.75 |
Grilled portobello, sauteed spinach, romesco and buerre blanc. Contains nuts. |
| Chicken Taco |
$3.25 |
Grilled chicken breast with papaya and mango salsa. |
| Beef Taco |
$3.25 |
Grilled skirt steak with pico de gallo. |
| Fish Taco |
$3.25 |
Roasted grouper with coleslaw and jalapeno aioli. |
| 2 Tacos |
$6.00 |
|
| 4 Tacos |
$10.00 |
|
| Lemon Chicken Paella |
$23.00 |
Chicken, mixed olives, artichokes and calasparra rice. This item takes 45 minutes to prepare. |
| Vegetables Paella |
$19.00 |
Seasonal fresh vegetables, tomatoes and calasparra rice. This item takes 45 minutes to prepare. |
| Traditional Paella |
$23.00 |
Shrimp, calamari, chicken, pork and calasparra rice. This item takes 45 minutes to prepare. |
