John Coltrane |
$26.95 |
14oz. Seared N.Y. Strip with mashed potatoes, mushrooms and brandy cream pan with seasonal vegetables |
Thelonious Monk |
$19.50 |
Grilled shrimp on skewer, green and red peppers, onion & Jasmine rice with mango salsa |
Billie Holiday |
$22.95 |
8oz. Pan seared salmon on sweet corn risotto, with otrus butter sauce and sauteed spinach |
Stanley Clarke |
$20.95 |
Sea scallops sauteed with fresh asparagus, green and red pepper, carrot, green bean with house thai basil sauce & white rice |
Ella Fitzgerald |
$18.95 |
Roasted herb 1/2 chicken with roasted garlic whipped potatoes and seasonal vegetables |
Charlie Parker |
$19.50 |
Blackened Tilapia with homemade sweet whipped potatoes & collard greens |
Sarah Vaughan |
$18.50 |
Lightly breaded chicken breast & linguini with garlic Alfredo cream sauce, side garlic bread |
Lena Horne |
$18.95 |
Blackened Jerk chicken breast with mango glaze, sauteed garlic spinach and mushroom |
Victor Gioines |
$10.50 |
Organic spinach, fresh strawberry, dry cranberry & feta cheese with balsamic vinaigrette dressing |
Shirley Scott |
$9.50 |
Fresh mixed green , tomatoes, carrots, bacon bits & feta cheese with honey mustard dressing |
Herbie Hancock |
$9.50 |
Caesar salad with choice of shrimp or chicken. Add chicken $2.50, add shrimp $4.50 |
Frank Taylor |
$13.95 |
Crab cakes with brown butter, red pepper and capers remoulade |
Cab Callaway |
$11.95 |
Fried calamari with sweet chili sauce |
Chick Corea |
$10.50 |
Pistachio Fried Shrimp with sweet pepper sauce |
Kenny G |
$10.50 |
Wings with buffalo or Acoustix glaze sauce |
Acoustix |
$10.95 |
Crispy chicken tenders with house made B-B-Q sauce |
Sun Ra |
$10.25 |
Vegetable spring rolls with sweet chili sauce |
Duke Ellington |
$15.95 |
Grilled lamb chops with sauteed onion, green pepper & mushroom |
William Parker |
$9.95 |
Chicken quesadilla filled with mushroom, caramelize onions, pepper jack cheese & fresh salsa |
Louis Armstrong |
$5.50 |
Cajun spiced fries |
Count Basie |
$5.50 |
Collard greens with smoke turkey and onions |
Cecil McBee |
$5.50 |
Sauteed garlic spinach and mushroom |
Ray Charles |
$5.50 |
Roasted mash potatoes garlic cream and butter |
Rachelle Ferrell |
$6.50 |
Asparagus sauteed with brown balsamic butter |
Miles Davis |
$5.50 |
Mashed sweet potatoes with bourbon and molasses |