| Crab Cakes |
$10.00 |
Celeriac and mustard seed slaw |
| Grilled Octopus |
$12.00 |
Meyer lemon, olives, celery, tomato |
| Wild Boar Sausage |
$9.00 |
Fire roasted peppers, onions |
| Crispy Oyster |
$9.00 |
Spicy corn relish, cucumber, crema |
| Buffalo Balls |
$8.00 |
Chicken, celery, carrot, bleu cheese, hot sauce |
| Grilled Polenta |
$8.00 |
Wild forest mushroom ragout |
| Truffle Frites |
$7.00 |
Parmesan, herbs, truffle aioli |
| Brussel Sprouts |
$8.00 |
Pancetta, lemon zest, parmesan |
| Scallops |
$12.00 |
Spring pea & leek bisque, bacon dust |
| Lobster Mac |
$15.00 |
Rigatoni, lobster meat, 3 cheese, gratin |
| Burrata |
$14.00 |
Tomato jam, cured sausage, garlic, crostini |
| Fish n Chips |
$12.00 |
Fresh cod, salt and vinegar chips |
| Baby Romaine |
$10.00 |
Caesar style brioche crouton |
| Grilled Asparagus |
$12.00 |
Truffle, parmesan, fried egg |
| Grilled Prawns |
$14.00 |
Puttanesca sauce, charred lemon |
| Faux Gras |
$17.00 |
Duck liver tourchon, pickled onion |
| Eggplant Caponata |
$10.00 |
Rosemary crostini |
| Spinach Baguette |
$6.00 |
Garlic, parmesan |
| Bread Board |
$10.00 |
Peperonata, pesto, goat cheese |
| Oxtail Ravioli |
$13.00 |
White truffle & leek, tomato confetti |
| Squash Agnolotti |
$12.00 |
Pecans, sage, brown butter |
| Lobster Sliders |
$15.00 |
Maine lobster salad, sweet rolls |
| Pork Belly |
$14.00 |
Slow braised, natural jus, onion frizzle |
| Roasted Chicken |
$19.00 |
Organic chicken, succotash, pork belly mac n cheese |
| Prime Angus Burger |
$17.00 |
Caramelized onions, irish cheddar, truffle aioli, frites |
| Prime Steak Sandwich |
$19.00 |
Onions, hot peppers, swiss cheese, frites |
| Santa Maria Tri Tip |
$21.00 |
Grilled mid-rare, mashed, grilled vegetable |
| Heritage Pork Chop |
$18.00 |
Herb rubbed, butternut squash, apple/onion relish |
| Grilled Herb Chicken |
$18.00 |
Crispy sprouts, mushroom stuffing |
| Pappardelle |
$15.00 |
Spring peas, garlic, shallot, pine nuts, fried farm egg |
| Eggplant Lasagna |
$16.00 |
Spring vegetables, mixed cheese, tomato sauce |
| Risotto |
$15.00 |
Grilled asparagus, squash, pecans, crispy carrots |
| Trout |
$19.00 |
Stuffed with herb butter, stewed black beans, salsa verde |
| Lobster |
$26.00 |
Wood fire grilled tail, lemon/caper butter, grilled polenta |
| Panang |
$19.00 |
Shrimp, vegetables, coconut milk, curry, spinach pasta |
| Prosciutto & Fig |
$19.00 |
San daniela prosciutto, house fig jam, arugula, ash aged bleu cheese |
| Brie & Bacon |
$16.00 |
Herb pesto, garlic greens, triple cream brie, house smoked bacon |
| Margherita |
$15.00 |
Roasted garlic, san marzano tomato sauce, hand pulled mozzarella, fresh basil |
| Lobster & Hot Pepper |
$21.00 |
Butter poached lobster, sicilian yellow peppers, robiolo, garlic greens |
| Forest Mushroom |
$15.00 |
Ragout of wild mushrooms, truffle fonduta, fresh herbs |
| White Truffle Frites |
$6.00 |
Fresh herbs, parmesan, truffle aioli, curry ketchup |
| Vietnamese Fried Chicken Bun |
$6.00 |
Crispy fried chicken, pickled vegetable slaw, cilantro, fresh jalapeno, steamed bun, sweet chili garlic sauce |
| Arancini |
$6.00 |
Wild boar sausage, spring peas, mozzarella, crispy rice, spicy san marzano tomato sauce |
| Buffalo Balls |
$6.00 |
Ground chicken, franks hot sauce, celery, carrot, and bleu cheese slaw |
| Hot Pepper Pizza |
$6.00 |
Crispy yellow wax peppers, goat cheese, cheddar, chives, salsa verde |
| Crostini and Antipasto |
$6.00 |
Grilled rosemary bread, tomato jam, roasted garlic, ovoline, basil pesto, prosciutto |
