| Crostinis |
$7.00 |
With fresh tomato, basil, garlic, balsamic reduction & parmesan cheese |
| Prosciutto |
$7.00 |
Buratta cheese, extra virgin olive oil, sea salt |
| Sauteed Rosemary |
$7.00 |
Honey, smoked bacon & goat cheese |
| Roasted Red Pepper |
$7.00 |
Arugula, mozzarella di bufala, olive oil & balsamic reduction |
| Single Cheese of the Day |
$10.00 |
With fresh bread, fig jam & salty sides |
| Cured Meat of the Day |
$9.00 |
Peppers, olives & crostini |
| Roasted Fresh Garlic & Brie Cheese |
$8.00 |
With our garlic bread |
| Carlsbad Black Mussels |
$11.00 |
White wine, pancetta, fresh garlic & tomato |
| Pan Seared Diver Scallops |
$14.00 |
Basil leaves, seasonal citrus |
| Le Tigre Shrimp |
$13.00 |
Sauteed artichoke & caper, tomato, white wine broth |
| Baked Hampton Stuffed Mushrooms |
$11.00 |
Snow crab, shrimp and baked with provolone cheese |
| Pesto Twice Baked Feta Cheese |
$8.00 |
Sun dried tomato and fresh pesto |
| Grand Cheese Board with Honeycomb |
$15.00 |
Figs and mixed nuts |
| House Salad |
$4.25 |
Mixed greens tossed fresh tomato, our balsamic vinaigrette & fresh shaved parmesan cheese |
| Rustic Salad |
$11.00 |
Mixed greens, black mission figs, carmelized walnuts, crumbled blue cheese, balsamic vinaigrette |
| Single Wedge |
$8.00 |
Chilled romaine wedge with crumbled blue cheese, prosciutto crisps, red onion, sliced almonds with a applewood smoked bacon blue cheese vinaigrette |
| 30th Street Salad |
$10.00 |
Mixed greens topped with feta cheese, vine ripened tomato, caramelized walnuts, pineapple, yellow raisins, pineapple vinaigrette and roasted red potato |
| Alexander's Spicy Ceasar Salad |
$8.00 |
Signature family recipe dressing & baked parmesan crostini |
| Butter Lettuce Cobb |
$14.00 |
Mixed Greens, applewood smoked bacon, grilled chicken, blue cheese, free range hard boiled egg, diced tomato & blue cheese vinaigrette |
| Roasted Beet & Goat Cheese Salad |
$10.00 |
Local roasted beets, pistachio crusted goat cheese, fresh avocado, cilantro, butter lettuce and our house made blue cheese vinaigrette |
| Burrata & Prosciutto Salad |
$12.00 |
Prosciutto di parma, fresh buratta cheese, fresh pear, arugula, aged balsamic and champagne vinaigrette |
| Lobster Ravioli |
$19.00 |
Fresh roma tomato, ricotta, fresh onion tossed in a seafood cream sauce |
| Milan Mac & Cheese |
$14.00 |
Bowtie pasta, romano, parmesan, cheddar and jack cheeses, oven backed bread crumb top with truffle oil. Add bacon $2.00 |
| Capellini Pomodoro |
$13.00 |
Fresh hand made capellini pasta, garlic, basil, tomato, white wine and feta cheese |
| Linguine Di Kathleen |
$15.00 |
Egg linguine, fresh pesto, pine nuts, feta cheese, roma & sun dried tomato, fresh onion & pepper |
| Baked Vodka Bolognese |
$16.00 |
Rigatoni, spicy italian sausage, mushrooms in a spicy roma vodka sauce |
| Pink Penne Pasta |
$17.00 |
English green peas, prosciutto, chicken & our classic pink cream |
| Cannelloni |
$18.00 |
Thin poasta rolled with fresh roasted beef, cheese & spinach baked to and topped with our house meat sauce |
| Old Fashion Spaghetti & Turkey Meatballs |
$14.00 |
Choice of meat sauce or marinara. add sausage $4.00 or bacon $3.00 |
| Walnut Gorgonzola |
$16.00 |
Fresh linguine, garlic, onions, caramelized walnuts, gorgonzola cream with mixed veggies |
| Baked Spaghetti |
$11.00 |
Classic spaghetti baked with mozzarella and your choice of meat, marinara or roma sauce. Add sausage $4.00 |
| Alexander's Homemade Lasagna |
$15.00 |
Fresh pasta layered with your choice. Meat - italian sausage, beef, ricotta and aged asiago spinach - fresh spinach, ricotta, parmesan cheese and fresh tomato marinara |
| Chicken Piccata |
$22.00 |
Boneless chicken breast sauteed in a lemon caper and white wine sauce served with roasted red potatos, fresh veggies and angel hair pasta |
| Filet Mignon |
$26.00 |
With a wild mushroom port wine sauce, roasted red potatoes & fresh sauteed veggies |
| Chicken Florentine |
$23.00 |
Baked chicken breast stuffed with italian cheeses, spinach, mushrooms, sundried tomato & pine nuts topped with pesto cream and served over fresh sundried tomato pasta |
| The Naked Fish |
|
Fresh market clean sauteed with organic veggies & mashed potatoes |
| Coastal Risotto |
$25.00 |
Sea scallops, sundried tomato, pinenuts, and cilantro pesto |
| Tuscan Seafood Pasta |
$26.00 |
Clams, scallops, mussels, fresh fish & shrimp all in white wine and marinara sauce tossed with black linguine, fresh basil & garlic |
| Linguine Vongole |
$15.00 |
Tossed spicy linguine pasta, manila clams, white wine, garlic & pancetta |
| The Ponte Vecchio |
$19.00 |
Breaded chicken parmesan, fresh mozzarella, romano and vodka red sauce |
| Theodore's Fix |
$18.00 |
Maui onion, spicy italian sausage, pepperoni, red chili flake & sliced pepperoncini |
| The White Room |
$21.00 |
White elephant garlic, chicken, fresh basil, ricotta cheese, mozzarella and pesto |
| The Cherry Bombe |
$18.00 |
Red sauce, buffalo mozzarella, house turkey meatballs & pecornino cheese |
| 38 Special |
$21.00 |
Chicken, roasted barbecue sauce, gouda cheese, grilled onions, fresh cilantro, mozzarella cheese and applewood smoked bacon |
| Meats |
|
Applewood smoked bacon, turkey meatball, chicken, spicy italian sausage, pepperoni, pancetta, prosciutto, anchovies, walnuts |
