ZBAR Restaurant & Sky Lounge menu with price

item price description
Z Bar Mussels $20.00 green garlic, tomato confit, fine herbes, chorizo oil, cabrales cheese and garlic croutons
Soup Of The Day
Charred Octopus $12.00 mix hot peppers, scallions, cilantro sesame squid ink vinaigrette
Guacamole Trio $12.00 tropical, goat cheese & ranchero, plantain & tortilla chips
Kobe Beef Sliders And Foie Gras $15.00 red onion fig marmalade aged shaved asiago, summer truffle aioli
Mini Paella $18.00 lobster sepia, prawns, cockles, sofrito, bomba saffron rice
Peasant Mini Paella $22.00 mushroom risotto, duck chorizo, confit of hen, pancetta, fava bean
Midtown Salad $14.00 smoked apple wood bacon, cabrales blue cheese, grape tomato crispy poached egg, avocado, and buttermilk ranch dressing
Field Greens $10.00 herbs, turnip, aged sherry vinaigrette
Burrata $16.00 charred baguette crouton, vegetable tart, up cress balsamic and basil oil
Z Bar Salad $14.00 poached boston pear, red watercress, candied walnuts, haystack blue cheese, hazelnut vinaigrette, pomme grenade gastric
Z Bar Platou $65.00 oyster in half shell, little neck clams, shrimp cocktail, chilled half lobster, crab claws
The Seaworld $18.00 vieras & hamachi, pickled sea bean & serrano w/ avocado, chili & ginger marinade
Tuna Three Way $16.00 tartar, tiradito, and ceviche
Mexican Ceviche $12.00 shrimp and spicy fire tomato chipotle, jicama, avocado and cilantro
Oyster Ceviche $12.00 mango and tequila sangrita
Lobster Ceviche $16.00 mandarin keylime and hierba buena mojo
Barcelona Steak Tartar $14.00 caper berry marinade, apple sorbet and potato chips
Spicy Shrimp $12.00 green tomatillo sauce and pineapple salsa
Carne Enchipotlados $12.00 w/ dry aged rib eye steak, poblano rajas, pickled vegetables
Carnitas De Atun $14.00 wasabi chili aioli and avocado salsa
Choriqueso & Poblano Chile
Summer Cheese Huitlacoche & Braised Beef Empanadas
Norwegian Bacalao & Wild Olives Empanadas
Grilled Branzino $27.00 wilted baby spinach with amarena almonds, braised fennel, sorrel sauce
Pumpkin Seed Crusted Scottish Salmon $27.00 white bean garbanzo purée, pipian tomatillo sauce
Diver Sea Scallops $30.00 spaghetti vegetables, provencal orchid sauce
Roasted Organic Chicken $27.00 farro risotto, white asparagus, chanterelles mushroom ragout
Long Island Duck Breast potato knish , braised berries beurre reuge, crispy parsnip
Spicy Lobster Ravioli $27.00 meyer lemon, lobster consomme, chive cilantro oil , romesco
Fresh Linguini $19.00 pomodoro sauce, fava bean, chili flakes, shaved parmesan
Orecchiette $20.00 chicken sausage, broccolini, pesto
Creek Stone Filet Mignon $35.00
Bone In Dry Age Rib Eye Steak $35.00
Black Angus Skirt Steak $30.00
Porter House $75.00
Z Bar 10oz Burger $15.00
Scottish Salmon $25.00
Yellow Fin Tuna $30.00
Crispy Ranchero Mac And Cheese $14.00
Pommes Frites $6.00
Serrano Sautéed Wild Mushrooms $7.00
Sautéed Baby Spinach $7.00
Grilled Asparagus $7.00
Piquillo Pepper Chimichurri
Béarnaise
Mushroom
Ragout
Lemon Beurre Blanc
Baby Kale Caulis
Beurre Rouge
Rachel’s Caipirinha leblon cachaça, cashew nectar, fresh lime juice and gum syrup.
Ricky’s Punch zacapa solera 23 rum with fresh cucumbers, aperol, fresh lime juice and simple syrup.
El Zorro ilegal mezcal joven, fresh lime juice, agave nectar, d’aristi xtabentun bitters, aztec chocolate bitters and egg whites.
Mr. Mark hennessy v.s, grand marnier, spiced pomegranate tea, fresh lemon juice, gum syrup and orange bitters.
Arabella bacardi superior earl grey black tea infused, st. germain, pineapple juice, fresh lemon juice, gum syrup and egg whites.
Hey Amor pisco barsol quebranta, passion fruit purée, gum syrup and egg whites.
Scarlett belvedere vodka, aloe vera, prickly pear purée, lemon juice and gum syrup.
Burro don julio reposado tequila, pineapple juice, fresh lime juice, agave nectar, d’aristi xtabentun bitters and ginger beer.
Angel Fizz fords gin, caña brava rum, coconut purée, fresh lime juice, gum syrup, orange blossom and club soda.
48 St & 11 Ave bulleit bourbon, crème de cassis, pineapple juice, fresh lemon juice, gum syrup and peychaud’s bitters.
Don Pedro’s Mojito brugal extra dry rum, st. germain, fresh lime juice, simple syrup, mint leaves and angostura bitters.
1703 Sazerac mount gay 1703 rum, brown sugar cube, angostura and peychaud’s bitters.
Caliente milagro silver tequila, pineapple juice, basil leaves, fresh lime juice, agave nectar, chipotle powder and peychaud’s bitters.
Hell’s Kitchen Sour elijah craig bourbon, fords gin, cointreau, fresh lemon juice, simple syrup and malbec.

ZBAR Restaurant & Sky Lounge relate restaurants