Shrimp Tempura (10 Pieces) |
$14.95 |
Comes with 3 kinds of dipping sauce |
Cucumber Tsukemono with Shoyu Koji (Rice Malt) |
$6.95 |
|
Locally Grown Avocado & Myoga Ginger Salad |
$8.95 |
With wasabi tamari shoyu |
Shoyu Ginger Soy Karaage |
$7.95 |
Not chicken |
Grilled Lotus Root with Wasabi Vegenaise |
$7.45 |
|
Hamachi Kama (Yellowtail Jaw Meat) |
$14.95 |
|
Kamiya Papaya Dynamite |
$11.95 |
Asparagus onion, button mushroom, eringi mushroom, bell pepper |
Macro Konbu Seaweed |
$5.45 |
Brown rice vinegar & organic tamari shoyu |
Celery Yuzu Tsukemono |
$6.25 |
|
Locally Grown Avocado Tempura |
$8.95 |
|
Ahi Poke with Macadamia Nuts |
$10.95 |
|
Yuzu House Salad with Walnut |
$8.45 |
Chicken $3.00 seaweed ogo $2.00 with organic quinoa $3.00 |
Lotus Root Pizza |
$8.95 |
|
Maguro Kama (Tuna Jaw Meat) |
$13.95 |
|
Kara Kara Original (Soft Green Onion Omelet) |
$7.45 |
Fresh eggs from local farms |
Organic Yukon Frites |
$6.95 |
|
Hand Made Silky Organic Tofu Cup |
$4.75 |
With shoyu koji rice malt |
Edamame Set |
$6.45 |
|
Shrimp Temari |
$3.95 |
|
Yellowtail Temari |
$5.50 |
|
Salmon Temari |
$4.95 |
|
Eel Temari |
$5.50 |
|
Hawaiian Ahi Temari |
$5.95 |
|
White Fish Temari |
$3.95 |
Plum sauce with shiso |
Temari Sampler |
$14.95 |
6 Assorted pieces |
Salmon Five-O |
$10.95 |
|
Hawaiian Ahi Five-O |
$13.50 |
|
Shrimp Five-O |
$10.95 |
|
Yellowtail Five-O |
$12.50 |
|
Eringi Mushroom |
$4.95 |
|
Lotus Root |
$4.95 |
|
Eggplant |
$4.95 |
|
Tomato |
$4.95 |
|
Carrot |
$4.95 |
|
Yuba (Soy Milk Skin) |
$4.95 |
|
Shiitake Mushroom |
$4.95 |
|
Veggie Sampler (7 Pieces Assorted) |
$16.95 |
|
Yellowtail Lover (9 Pcs) |
$26.95 |
|
Yellowtail Lover 3 Pcs |
$9.95 |
|
Hawaiian Ahi Lover (9 Pcs) |
$28.95 |
|
Hawaiian Ahi Lover 3 Pcs |
$10.95 |
|
Salmon Lover (9 Pcs) |
$23.95 |
|
Salmon Lover 3 Pcs |
$8.50 |
|
Big Three Sampler |
$28.95 |
Hawaiian ahi, yellowtail, salmon |
Spicy Hamachi Roll |
$9.95 |
|
California Roll |
$7.95 |
|
Spicy Tuna Roll |
$7.95 |
|
Seafood Dynamite |
$12.95 |
|
Soft Shell Crab Oshi Sushi |
$11.95 |
|
Fireworks Roll |
$15.95 |
|
Rock Shrimp Spicy Tuna Roll |
$14.95 |
|
Hawaiian Ahí Sashimi |
$14.50 |
|
Yellowtail Sashimi |
$13.50 |
|
Salmon Sashimi |
$11.95 |
|
Hokkaido Scallop with Yuzu Sorbet |
$11.95 |
|
Eel Nigiri |
$6.95 |
|
Shrimp Nigiri |
$5.95 |
|
Yellowtail Nigiri |
$7.50 |
|
Squid Nigiri |
$6.95 |
|
Salmon Nigiri |
$6.95 |
|
Yuzu Tobiko Nigiri |
$5.95 |
|
Snapper Nigiri |
$5.95 |
|
Scallop Nigiri |
$6.95 |
|
Hawaiian Ahi Nigiri |
$7.95 |
|
Salmon Roe Nigiri |
$9.95 |
|
Miso Soup |
$2.45 |
|
Tamaki Gold White Rice |
$2.45 |
|
USDA Prime Top Sirloin Diced Steak (7 oz.) |
$16.95 |
With homemade apple ponzu sauce |
Lobster Bisque |
$18.95 |
|
Kakiage (Cold) |
$12.95 |
|
Brown Rice |
$2.45 |
|
Kyoto Ochazuke |
$11.45 |
|
Yuzu Nabe-Yaki Udon (Hot) |
$14.95 |
|
Spicy Sukiyaki Beef |
$9.50 |
|
Veggie Medley (Cold) |
$11.95 |
|
Zelda Crepe |
$6.95 |
|
Kamiya Papaya A La Mode |
$7.95 |
|
Fresh Kamiya Papaya |
$4.95 |
|
Kiwi Ice Cream |
$5.25 |
|
Vegan Acai Mousse |
$4.45 |
|
Acai Rare Cheesecake (Non-Dairy) |
$3.95 |
|
Michaela Crepe |
$6.95 |
|
Yuzu Shaved Ice |
$4.95 |
|
Green Tea Ice Cream (Non-Dairy) |
$4.95 |
|
Ginger Ale |
$2.00 |
|
Diet Coke |
$2.00 |
|
Sprite |
$2.00 |
|
Coke |
$2.00 |
|