Appetizer, Starter |
$6.40 |
|
Ying Yang Spring Rolls (2) |
$2.50 |
|
Gyozi (8) |
$4.99 |
|
Crispy Dumplings (4) |
$2.50 |
|
Spicy Wrap (2) |
$2.60 |
|
Chicken & Egg Drop Soup |
$2.00 |
|
Egg Drop Soup |
$1.80 |
|
Beijing Hot & Sour Soup |
$2.30 |
|
Seafood & Cilantro Soup |
$3.00 |
|
Sweet & Sour Chicken |
$8.30 |
|
Lemon Chicken |
$8.30 |
|
Stir Fried Chicken in Cantonese Steak Sauce |
$8.30 |
|
Sesame Beef |
$8.30 |
|
Real Orange Chicken |
$8.30 |
|
Sliced Beef with Tomatoes |
$8.30 |
|
Kam Lo Chicken |
$8.30 |
Teriyaki type of flavor |
Stir Fried Chicken with Pineapple |
$8.30 |
|
Beef in Spicy Beijing Sauce |
$8.30 |
|
Ying Yang Chili Chicken |
$8.30 |
|
Kung Pao Chicken |
$8.30 |
|
Flame Fried Beef in Beijing Bean Sauce |
$8.30 |
With cashew nuts |
Beef Curry |
$8.30 |
|
Siam Beef With Seasonal Vegetables |
$8.30 |
|
Szechuan Pork |
$8.30 |
|
Sa Cha Pork |
$8.30 |
|
Peppercorn Beef |
$8.30 |
|
Sliced Chicken with Black Bean Sauce |
$8.30 |
|
Hunan Pork |
$8.30 |
|
Thai Coconut Chicken |
$8.30 |
|
Stir Fried Pork With Lemon & Chili |
$8.30 |
|
Ginger Beef with Spring Onions |
$8.30 |
|
Stir Fried Chicken with Cashew Nuts |
$8.30 |
|
Stir Fried Chicken with Vegetables |
$8.30 |
|
Garlic Lemon Chicken |
$8.30 |
|
Pearl Scallops with Sa Cha Sauce |
$10.50 |
|
Seafood Curry |
$10.50 |
|
Stir Fried Pearl Scallops With Cashew Nuts |
$10.50 |
|
Seafood With Fresh Garlic Black Bean Sauce |
$10.50 |
|
Shrimp With Ginger & Sping Onions |
$10.50 |
|
Seafood in Garlic Chili Sauce |
$10.50 |
|
Thai Shrimp Fried Seafood with Vegetables |
$10.50 |
|
Thai Shrimp with Pineapple |
$10.50 |
|
Stir Fried Mixed Vegetables |
$5.00 |
|
Szechuan Stir Fried Vegetables |
$5.00 |
|
Mixed Vegetables in Garlic Black Bean Sauce |
$5.00 |
|
Thai Stir Fried Mixed Vegetables |
$5.00 |
|
Stir Fried Vegetables with Yellow Bean Sauce and Cashew Nuts |
$5.50 |
|
Bean Sprouts & Onion Egg Foo Yung |
$5.00 |
|
Stir Fried Vegetables with Cashew Nuts |
$5.50 |
|
Garlic Lemon Chicken |
$7.00 |
|
Ginger Beef with Spring Onions |
$7.00 |
|
Sa Cha Pork |
$7.00 |
|
Beef & Vegetable Curry |
$7.00 |
|
Chicken with Black Bean Sauce |
$7.00 |
|
Szechuan Pork |
$7.00 |
|
Siam Beef |
$7.00 |
|
Jeghui Chow Mein |
$8.30 |
Traditional cantonese style chow mein-thin noodles work fried to caramelize, then topped with meat and vegetables in a prime stock sauce. |
Szejeu Nauyue Chow Mein |
$8.30 |
Traditional cantonese style chow mein-thin noodles work fried to caramelize, then topped with meat and vegetables in a prime stock sauce. |
Szejeu Spicy Chicken Chow Mein |
$8.30 |
Traditional cantonese style chow mein-thin noodles work fried to caramelize, then topped with meat and vegetables in a prime stock sauce. |
Sa Cha Beef Chow Mein |
$8.30 |
Traditional cantonese style chow mein-thin noodles work fried to caramelize, then topped with meat and vegetables in a prime stock sauce. |
Thai National Stir Fried Noodles |
$8.30 |
|
Pad Thai |
$8.30 |
|
Sigapore Chow Mein |
$8.30 |
|
Chicken Chow Mein |
$8.30 |
|
Yeung Chow Fried Rice |
$7.50 |
|
Szechuan Fried Rice with Char Siu Pork and Chicken |
$7.50 |
|
Shrimp Fried Rice |
$8.50 |
|
Chicken Fried Rice |
$7.50 |
|
Narsi Goren |
$8.50 |
Singapore style fried rice |
Stir Fried Soft Noodles |
$3.00 |
Always with bean sprouts unless requested otherwise |
Beaten Egg Fried Rice |
$2.00 |
|
Steamed Rice |
$1.00 |
|