| Fresh Chilled Shrimp |
|
with lime cocktail sauce |
| Fresh Large Crab Claws |
|
|
| Cold Anti Pasta |
|
assorted meats, marinated vegetables |
| Assorted Cheeses and Gourmet Crackers |
|
|
| Assorted Vegetables |
|
with two kinds of dip |
| Varieties of Sandwiches |
|
|
| Varieties of Cold Canapés |
|
|
| Smoked Salmon |
|
|
| Assorted Pates |
|
with rye bread |
| Fresh Fruit Platter |
|
|
| Tortilla Rollups |
|
|
| Pasta Station |
|
ravioli, tortellini, bowtie pasta |
| Shrimp and Scallop In White Wine Sauce |
|
|
| Beef Tenderloin |
|
carved table side, served on rolls |
| Baby Lamb Chops |
|
|
| Stuffed Mushrooms |
|
with crab meat |
| Lobster and Crab Meat Cakes |
|
|
| Escargots En Croute |
|
|
| Beef and Chicken Kabobs |
|
|
| Chicken Sesame |
|
|
| Chicken Teriyaki |
|
|
| Stuffed Pasta |
|
with ricotta cheese |
| Assorted Fried Vegetables |
|
|
| Meat Balls |
|
|
| Varieties of Miniature Desserts |
|
|
| Stuffed Strawberries |
|
|
| White or Dark Chocolate Strawberries |
|
|
| Chicken Lasagna In Creamy Alfredo Sauce |
|
delicious layers of fresh lasagna filled with roasted chicken, creamy alfredo sauce, ricotta cheese, mozzarella cheese, merlot marinated mushrooms, and fresh spinach. |
| Lasagna Primavera |
|
delicious layers of fresh lasagna filled with zucchini, squash, broccoli, sweet yellow onions, mushrooms, ricotta cheese, and mozzarella cheese. available with red or white sauce. |
| Traditional Lasagna |
|
traditional lasagna filled with ground beef, rich, red marinara, fresh basil, merlot marinated mushrooms, ricotta and mozzarella cheese. |
| Lemon Chicken Fettuccine |
|
fettuccine noodles tossed in a rich, lemon cream sauce with fresh spinach, artichoke hearts, capers, parmesan cheese, and grilled chicken. |
| Chicken Pesto Pasta |
|
fettuccine noodles tossed in a delicious pesto cream sauce with merlot marinated mushrooms, sun-dried tomatoes, artichoke hearts and grilled chicken. |
| Chicken Piccata |
|
tender, juicy, pan seared chicken breast topped with caper, lemon, and white wine piccata sauce. |
| Lasagna Primavera |
|
delicious layers of fresh lasagna filled with zucchini, squash, broccoli, sweet yellow onions, mushrooms, ricotta cheese, and mozzarella cheese. available with red or white sauce |
| Traditional Lasagna |
|
traditional lasagna filled with ground beef, rich, red marinara, fresh basil, merlot marinated mushrooms, ricotta and mozzarella cheese. |
| Lemon Chicken Fettuccine |
|
fettuccini noodles tossed in a rich, lemon cream sauce with fresh spinach, artichoke hearts, capers, parmesan cheese, and grilled chicken. |
| Chicken Pesto Pasta |
|
fettuccini noodles tossed in a delicious pesto cream sauce with merlot marinated mushrooms, sun-dried tomatoes, artichoke hearts and grilled chicken. |
| Chicken Piccata |
|
tender, juicy, pan seared chicken breast topped with caper, lemon, and white wine piccata sauce. |
| Mixed Vegetable Medley |
|
|
| Sautéed Spinach |
|
|
| Mixed Vegetable Medley |
|
sautéed spinach, salads, caesar salad, house salad with choice of dressing |
| Caesar Salad |
|
|
| House Salad |
|
with choice of dressing |
| Choice of One Entrée, One Side, One Salad and Ciabatta Bread |
$12.99 |
|
| Choice of Two Entrees, One Side, One Salad, and Garlic or Ciabatta Bread |
$18.99 |
|
| Choice of Three Entrees, Two Sides, One Salad, and Garlic or Ciabatta Bread |
$18.99 |
|
| Tea and Lemonade Are Available for |
$10.00 |
|
| Choice of One Entrée, One Side, One Salad and Ciabatta Bread |
$12.99 |
|
| Choice of Two Entrees, One Side, One Salad, and Garlic/ Ciabatta Bread |
$18.99 |
|
| Choice of Three Entrees, Two Sides, One Salad, and Garlic or Ciabatta Bread |
$24.99 |
|
| Tea and Lemonade Are Available for |
$10.00 |
|
| Social Hour Ri Affettato Misto Con Olive E Formaggio |
|
an assortment of thin slices of soppressata parma prosciutto salami and assorted italian imported cheese served with olives |
| Canapés |
|
assorted bite size finger foods & shrimp cocktail |
| Giardino |
|
mixed baby greens tossed in a herb vinaigrette & topped with fresh shaved parmesan cheese |
| Aromatica |
|
wild greens tossed with a honey mustard vinaigrette |
| Caprese |
|
sliced mozzarella layered with red & yellow beef steak. tomatoes topped with oregano, basil & olive oil |
| Insalata Con Perez |
|
mixed greens with julienne pear & walnuts. tossed in a raspberry gorgonzola vinaigrette |
| Cesare |
|
capriccio's original caesar salad recipe. served with crostini |
| Pomodori E Cipolla |
|
thinly sliced red onions wedges of tomatoes, & basil, tossed with extra virgin olive oil & balsamic vinegar |
| Insalata Di Spinaci |
|
fresh spinach leaves tossed with sliced mushrooms, crispy bacon, mustard and red wine vinaigrette |
| Burrata Alla Caprese |
|
fresh soft buttery buffalo mozzarella cheese, served with slices of roma tomatoes, fresh basil, drizzled with extra virgin olive oil sprinkled with dried oregano |
| Fusilli Alfredo |
|
corkscrew pasta in a light cream sauce |
| Penne All'arrabbiata |
|
slanted cut tubes of pasta with a spicy tomato sauce |
| Rigatoni Pesto |
|
tubes of pasta with a pesto sauce |
| Ravioletti Di Mamma Pina |
|
miniature ravioli with veal in a tasty bolognese sauce |
| Ravioli Di Magro |
|
ravioli filled with ricotta cheese & spinach in a fresh tomato sauce with basil ravioli |
| Di Pasta Verde Alfredo |
|
spinach ravioli filled with mascarpone cheese and swiss chard served in an alfredo cream sauce |
| Ravioli Vodka |
|
tender ravioli filled with baby spinach & fresh ricotta cheese topped with a tomato vodka cream sauce |
| Gatoni Pesto |
|
tubes of pasta with a pesto sauce ravioletti di mamma pina miniature ravioli with veal in a tasty bolognese sauce |
| Ravioli Di Magro |
|
ravioli filled with ricotta cheese & spinach in a fresh tomato sauce with basil |
| Ravioli Di Pasta Verde Alfredo |
|
spinach ravioli filled with mascarpone cheese and swiss chard served in an alfredo pink sauce |
| Ravioli Vodka |
|
tender ravioli filled with baby spinach & fresh ricotta cheese topped with a tomato vodka cream sauce |
| Pesce Del Giorno |
|
crab crusted snapper or salmon with dill cream sauce |
| Petto Di Pollo Al Marsala |
|
boneless chicken breast served in shallots, assorted mushrooms and marsala wine sauce |
| Petto Di Pollo Alla Bella Maria |
|
boneless breast of chicken sautéed with shallots, garlic, white wine, rosemary & fresh tomato |
| Scalopine Al Limone |
|
veal scalopine sautéed with shallots, garlic, basil, white wine, lemon & capers |
| Scallopini Al Marsala |
|
veal scalopine sautéed with shallots, assorted mushrooms and marsala wine sauce |
| Scalopine Al Tegamino |
|
veal scalopine sautéed with garlic, white wine, oregano, basil, tomato & demi-glaze |
| Costoletta D'agnello Al Rosmarino |
|
grilled new zealand lamb chops topped shallots, brandy and fresh rosemary sauce |
| Filetto Garibaldi |
|
6 0z filet beef tenderloin grilled medium-rare served with a rosemary, shallot, mustard and brandy sauce |
| Lombata Di Vitellina Ai Funghi E Marsala |
|
roasted free range veal chop with shallots, assorted mushrooms and marsala wine sauce |
| Bistecca Di Manzo Alla Fiorentina |
|
grilled bone less rib eye with garlic, extra virgin olive oil and fresh herbs, served with seasonable vegetable and fresh lemon |
| Torta Al Cioccolato |
|
chocolate sponge cake and chocolate ganache dome filled with smooth chocolate mousse served with our raspberry sauce |
| Crème Brulée |
|
vanilla cream custard baked in a bain marie then chilled and served with a crispy sugar coating that fuses sweetness and bitterness which compliment the subtle vanilla flavor |
| Torta Di Formaggio |
|
our pastry chef's own vision of individual cheesecake served with fresh seasonal raspberries and our raspberry sauce |
| Panna Cotta |
|
a simple yet mouthwatering vanilla egg-less flan ""italian style"" served with a caramel sauce & seasonal berries |
| Profiteroles |
|
small cream puffs filled with a delicate mocha custard cream served with warm chocolate sauce |
| Tiramisu |
|
lady fingers soaked in espresso and a marsala wine layered with vanilla mascarpone cream drizzled with our caramel sauce sprinkled with cocoa powder |
| Green Salad |
|
with house & creamy italian dressing |
| Beef Tenderloin served On Roll |
|
|
| Tilapia Al Limone |
|
|
| Fresh Tilapia Drizzled |
|
with a light citrus & caper sauce |
| Chicken Francisca |
|
chicken breast sautéed in white wine , mushrooms and light cream cheese |
| Sautéed mixed Vegetables |
|
|
| Penne Pasta |
|
with garlic olive oil |
| Chocolate Mousse Cake |
|
|
