| Edamame |
$4.50 |
Boiled soybeans with a touch of sea salt |
| Seaweed Salad |
$4.50 |
|
| Spicy Crabmeat Salad |
$6.00 |
Crabmeat mixed with masago, cucumber, and homemade spicy seafood sauce |
| Ahi Tuna Pistachio |
$7.00 |
Seared ahi tuna served with crushed pistachio nuts, cucumber, and special wasabi flavored eel sauce |
| Spicy Tako |
$7.00 |
Sushi grade tender octopus mixed with spicy seafood sauce. |
| Tempura Appetizers |
$8.00 |
2 pieces of deep fried golden crispy jumbo shrimp and 6 pieces of assorted vegetables with traditional japanese tempura sauce |
| Baked Avocado Napoleon |
$9.00 |
A layer of avocado stacked on top of alayer of mixed spicy lobster and crabmeat |
| Jumbo Scallop Yaki Style |
$10.00 |
Broiled jombo sea scallop with special garlic mayo sauce and served on the shell |
| Tuna Tartare* |
$11.00 |
Top grade chopped tuna, balsamic reduction, with special ponzu sauce, topped with assorted caviars |
| Ceviche* |
$11.00 |
Mixed with cilantro, jalapeno, tomato, onion and lime juice. Choose between: tuna, salmon, or yellowtail |
| Egg Rolls (2) |
$4.50 |
|
| Spring Rolls (2) |
$4.50 |
|
| Vegetable Rolls (2) |
$4.50 |
|
| Barbecued Spareibs (4) |
$7.50 |
|
| Shrimp Toast (4) |
$8.00 |
|
| Dumplings (6) |
$6.00 |
|
| Grilled Skewer Beef or Chicken (4) |
$7.50 |
|
| Cheese Wonton (6) |
$6.00 |
|
| Fantail Shrimp (6) |
$8.00 |
|
| Calamari Fritte |
$6.00 |
|
| Cold Sesame Noodles |
$6.50 |
|
| Vegetable Dumplings (6) |
$6.00 |
|
| Onion Pancake (1) |
$4.00 |
|
| Assorted Hot Appetizers Platter for Two |
$16.00 |
Assortment of spring rolls, shrimp toast, cheese wonton, chicken skewer, beef skewer, and barbecued spareribs. |
| Tuna* |
$6.00 |
|
| Salmon* |
$6.00 |
|
| Salmon Belly* |
$8.00 |
|
| Yellowtail* |
$6.00 |
|
| Yellowtail Belly* |
$8.00 |
|
| Albacore Tuna* |
$6.00 |
|
| Red Snapper* |
$5.00 |
|
| Smoked Salmon |
$6.00 |
|
| Shrimp |
$5.00 |
|
| Octopus |
$6.00 |
|
| Ilkura* |
$5.00 |
|
| Eel |
$6.00 |
|
| Flying Fish Egg |
$5.00 |
|
| White Tuna* |
$6.00 |
|
| Crab Stick |
$4.00 |
|
| Saba* |
$5.00 |
|
| Scallop* |
$8.00 |
|
| Egg |
$4.00 |
|
| Sea Urchin* |
$8.00 |
|
| Sashimi Combo* |
$28.00 |
18 pieces of assorted sashimi (fillet of fish without rice). |
| Sushi Combo* |
$20.00 |
Tuna, salmon, yellowtail, albacore tuna, red snapper, eel, shrimp, and choice of spicy tuna roll or california roll. |
| Chirashi* |
$20.00 |
Chef's choice of assorted sashimi over a bed of sushi rice. |
| Una Ju |
$18.00 |
Broiled egg glazed with specialy tangy barbecued eel sauce over bed of sushi rice. |
| Teriyaki Chicken |
$16.00 |
|
| Teriyaki Salmon |
$18.00 |
|
| Teriyaki Steak |
$18.00 |
|
| California Roll |
$5.50 |
|
| Tuna Avocado, or Salmon Avocado Roll* |
$6.00 |
|
| Tuna Salmon, or Yellowtail Roll* |
$6.00 |
Seaweed outside |
| Spicy Tuna, Spicy Salmon, or Spicy Yellowtail Roll* |
$6.50 |
|
| Eel Cucumber Roll |
$6.50 |
|
| Philadelphia Roll* |
$6.50 |
|
| Shrimp Avocado Roll |
$6.50 |
|
| Maryland Roll |
$7.00 |
Spicy crabmeat, with cucumber and obay seasoning |
| Grenn Fuji Roll* |
$7.00 |
Spicy smoked , Avocado, and cucumber, with seaweed seasoning |
| Alaska Roll |
$7.00 |
Spicy smoked salmon, cucumber, and cream cheese. Wrapped with masago |
| Shrimp Tempura Roll |
$7.00 |
5 large pieces, 2 pieces of shrimp tempura, avocado, and cucumber, with eel sauce and spicy seafood sauce |
| Vegetable Roll |
$6.00 |
Cucumber, avocado, asparagus, and kanpyo (zucchini) |
| Sweet Potato Tempura Roll |
$5.50 |
5 Large pieces |
| Cucumber and Avocado Roll |
$5.50 |
|
| Asparagus and Avocado Roll |
$5.50 |
|
| Shiitake Mushrooms and Avocado Roll |
$5.50 |
|
| Asparagus Tempura Roll |
$5.50 |
|
| Rainbow Roll* |
$12.00 |
Spicy california roll, topped with tuna, salmon, shrimp, white fish, and avocado |
| Dragon Roll |
$12.00 |
2 pieces of golden crispy tempura shrimp, topped with eel and avocado, with tangy eel sauce |
| Volcano Roll* |
$12.00 |
Golden crispy shrimp tempura, topped with spicy tuna with sweet wasabi puree |
| Garden Roll |
$12.00 |
Asparagus, shiitake mushrooms, cucumber,kanpyo and rosted red pepper topped with avocado |
| Exotic Roll |
$12.00 |
Mango, cucumber, asparagus, kanpyo, and avocado, topped with mango and avocado, with mango puree |
| Beauty Alaska Roll* |
$13.00 |
Spicy salmon and cucumber topped with salmon, avocado, and caviar |
| Crazy Tuna Roll* |
$13.00 |
Spicy tuna and asparagus topped with seared ahi tuna, avocado, caviar, with a touch of ponzu sauce |
| Lobster Roll |
$13.00 |
Spicy crabmeat with obay seasoning, cucumber, topped with lobster salad |
| Spider Roll |
$14.00 |
A large sheet of seaweed wrapped with a jumbo soft shell crab, avocado, and cucumber, topped masago, and eel sauce |
| Hawaiian Roll* |
$14.00 |
A large sheet of seaweed wrapped with salmon, mango, avocado, and cucumber topped with sweet shrimp, and mango puree |
| Brian's Roll* |
$14.00 |
A large sheet of seaweed wrapped with asparagus, shiitake mushrooms, roasted red pepper, cucumber, and avocado, topped with seared fresh salmon and chili sauce |
| Submariner Roll* |
$14.00 |
Tuna, salmon , Yellowtail, whitefish, avocado, cream cheese, and spicy seafood sauce, lightly battered tempura style, with eel sauce and a touch of chili sauce |
| Geisha Roll* |
$14.00 |
2 pieces of shrimp tempura, cucumber, topped with avocado, tuna , tempura flakes, and scallion, with eel sauce and spicy seafood sauce |
| Sashimi Combo* |
$13.00 |
Chef's choice of sashimi, served wihh sushi rice |
| Sushi Combo* |
$12.00 |
Tuna, salmon, Albacore tuna, white fish, shrimp and choice of california roll or spicy tuna roll |
| Una Ju |
$10.00 |
Broiled egg glazed with eel sauce over sushi rice |
| Tempura Combo |
$10.00 |
2 pieces of shrimp, 6 pieces of vegetables |
| Sushi Roll Combo |
$10.00 |
Choice of 2 of the following rolls: Asparagus Roll, Avocado Roll, Avocado Cucumber Roll, Asparagus Tempura Roll, Sweet Potato Tempura Roll, Mushroom Roll, California Roll, Spicy Salmon Roll, Tuna Avo |
| Cashew Chicken |
$8.50 |
|
| Lemon Chicken |
$8.50 |
|
| Sesame Chicken |
$9.00 |
|
| Garlic Chicken* |
$8.50 |
|
| General Tso's Chicken* |
$9.00 |
|
| Moo Goo Gai Pan |
$8.50 |
|
| Chicken with Vegetables |
$8.50 |
|
| Chicken with Broccoli |
$8.50 |
|
| Curry Chicken* |
$8.50 |
|
| Beef with Broccoli |
$8.50 |
|
| Beef with Vegetables |
$8.50 |
|
| San - Cha Beef* |
$8.50 |
|
| Beef with Garlic Sauce* |
$8.50 |
|
| Pepper Steak |
$8.50 |
|
| Beef with Green Beans |
$8.50 |
|
| Vegetable Delight |
$8.00 |
|
| Bean Curd with Vegetables |
$8.00 |
|
| General Tso's Tofu* |
$8.50 |
|
| Broccoli with Garlic Sauce* |
$8.00 |
|
| Triple Delight |
$9.00 |
shrimp, chicken and pork with scallions in a brown sauce |
| Triple Crown* |
$9.50 |
shrimp, beef and chicken with vegetables in a light spicy brown sauce |
| Sichuan Seafood Delight* |
$9.50 |
scallops, shrimp and fish fillet quickly stir - fried with vegetables in a sichuan spicy sauce |
| Green Beans with Minced Garlic |
$8.50 |
|
| Ma - Pa Tofu* |
$8.50 |
|
| Hunan Scallops* |
$9.00 |
|
| Rainbow Scallops |
$9.00 |
|
| Shrimp with Vegetables |
$9.00 |
|
| Kung Bow Shrimp* |
$9.00 |
|
| Cashew Shrimp |
$9.00 |
|
| Shrimp with Garlic Sauce* |
$9.00 |
|
| Hunan Chicken* |
$8.50 |
slice of chicken breast with vegetables in hunan sauce |
| Pork with Vegetables |
$8.00 |
|
| Pork with Green Beans |
$8.00 |
|
| Pork with Garlic Sauce* |
$8.00 |
|
| Pork with Scallions |
$8.00 |
|
| Steamed Garden - Fresh Vegetables |
$6.50 |
|
| Steamed Green Jade Vegetarian Delight |
$7.00 |
|
| Steamed Snow Pea, Baby Corn and Water Chestnut |
$7.00 |
|
| Steamed Garden-Fresh Vegetables |
$11.00 |
|
| Steamed Salmon with Vegetable |
$13.00 |
|
| Steamed To Fu with Mixed Vegetable |
$11.00 |
Steamed snow peas, water cherstnuts and baby corn |
| Steamed Green Jade Vegeterian Delght |
$13.00 |
Snow pea, string bean, broccoli |
| Steamed Snow Pea, Baby Corn and Water Chestnut |
$13.00 |
|
| Sweet and Sour |
$7.00 - $8.00 |
served with fried rice, choice of pork or |
| Fried Rice |
$6.50 - $7.50 |
choice of vegetable: |
| Fried Rice |
$8.50 - $10.00 |
Choice of: |
| Curry Singapore Noodles* |
$8.50 |
|
| Chow Fun |
$8.50 - $9.50 |
choice of: |
| Pad Thai* |
$9.50 |
choice of: |
| Lo Mein |
$7.00 - $8.00 |
choice of: |
| Chop Suey or Chow Mein |
$6.50 - $7.50 |
choice of: |
| Chop Suey or Chow Mein |
$12.00 - $14.00 |
Coice of: |
| Spicy Salmon Salad |
$9.00 |
Spring mix with raw salmon prepared with spicy mayonnaise and ginger dressing on the side. |
| Oriental Shrimp Salad |
$9.00 |
|
| Chicken Salad |
$7.50 |
|
| House Mixed Green |
$4.50 |
|
| Wonton Soup |
$2.50 |
|
| Hot and Sour Soup* |
$2.50 |
|
| Dragon and Phoenix |
|
|
| Velvet Chicken Corn Soup |
$3.50 |
|
| Crabmeat Corn Soup |
$5.00 |
|
| Egg Flower Soup |
$2.50 |
|
| House Special Wonton Soup for Two |
$8.00 |
|
| Seafood Sizzling Soup for Two |
$9.00 |
|
| Walnut Puffed Shrimp* |
$18.00 |
Battered & puffed shrimp, red peppers, snow peas & water chestnuts |
| Pineapple Shrimp |
$18.00 |
Fresh Hawaiian pineapple |
| Teh Pan Salmon |
$19.00 |
Salmon fillet with broccoli, baby corn, carrots and water chestnuts over our special teriyaki sauce on a hot plate |
| Squid with Spicy Black Bean Salsa* |
$15.00 |
Diamond - cut squid steak marinated with basil and herbs quickly stir-fried with a spicy black bean salsa |
| Honey Glazed Sesame Chicken |
$16.00 |
Chunks of chicken dipped in a special batter and quickly stir-fried, then glazed with honey sauce and topped with sesame seeds for a wonderful crisp and delight |
| Spicy Barbecued Chicken with Rosemary, Chilies & Hoisin Sauce* |
$16.00 |
Chicken breast marinated with spicy barbecue sauce, then sauteed with green and red bell peppers and snow peas in a tangy hot chili hoisin sauce |
| Stir-Fried Spicy Lamb with Eggplant and onions* |
$19.00 |
Farm-fresh lamb sliced and sauteed with chinese eggplant and onion with a hint of garlic |
| Mongolian Flank Steak |
$17.00 |
Sliced flank steak with chinese herbs and spices, then tossed with scallions and onions |
| Sizzling Rice w. 3 Sea Delicacis |
$19.00 |
A lobster tail, shrimp , scallop and vegetables in white sauce searey in hot plate |
| Pork with Scallions** |
$12.00 |
Slices of pork sauteed with scallions and bamboo shoots |
| Pork with vegetables** |
$12.00 |
|
| Pork with Garlic Sauce* |
$12.00 |
|
| Double Cooked Sliced Pork* |
$12.00 |
|
| Sweet and Sour Pork |
$12.00 |
Deep-fried, juicy pork tenderloins in a tangy sweet and sour sauce |
| Pork with Snow Peas** |
$12.00 |
|
| Pork with Black Bean Sauce** * |
$12.00 |
Shredded pork sauteed with onions, bamboo shoots, green peppers and black beans in a spicy sauce |
| Pork with Eggplant* |
$12.00 |
Slices of pork sauteed with eggplant in a unique spicy garlic sauce |
| Triple Delight** |
$16.00 |
Sliced chicken, shrimp and pork sauteed with scallions an d onions in a brown sauce |
| Happy Family** |
$17.00 |
Sliced chicken, shrimp, roast pork, beef and scallops sauteed with leeks and bamboo shoots in mandarin light sauce |
| Triple Crown* |
$16.00 |
Shrimp, flanks steak and chicken breast sauteed with vegetables in a light spicy brown sauce |
| Shrimp & Chicken Imperial** |
$16.00 |
Large shrimp and sliced chicken breast stir-fried with black mushrooms, napa cabbage and pea pods in our chef's specially prepared brown sauce |
| Sweet and Sour Supreme** |
$16.00 |
Breaded large shrimp, chicken and pork deep-fried with green peppers, onions, cherries and pineapple in our homemade, tangy sweet and sour sauce |
| San - Cha Combo* |
$14.00 |
Sliced tender flank steak and chicken breast sauteed with pea pods, water chestnuts, baby corn, straw mushrooms and peppers in a unique spicy satay sauce |
| Sichuan Seafood Delight* |
$17.00 |
Sea scallops, shrimp and fish fillet quickly stir-fried with vegetables in our spicy sichuan sauce |
| Shrimp & Pork Hunan, Two Style* |
$18.00 |
Sauteed shrimp in our hot sauce teamed with our shredded pork in a black bean sauce. Two of our favorite dishes in one! |
| Teh Pan Shrimp or Scallops** |
$18.00 |
Slices of flank steak with shrimp and vegetables in brown sauce; served on a hot sizzling plate |
| Asparagus Trio |
$18.00 |
Chicken,slice flank steak and shrimp with asparagus in brown sauce |
| Seven Stars Around the Moon** |
$19.00 |
Beef and scallops sauteed with vegetables in brown sauce, surrounded by seven crispy fantail shrimp |
| Seafood Platter** |
$17.00 |
Work-fried scallops, shrimp and fillet of fish with vegetables in a ginger scallion sauce |
| Velvet Shrimp |
$16.00 |
Slices of large shrimp quickly stir-fried to retain flavor with baby corn, broccoli and straw mushrooms; served in a velvety light sauce |
| Cashew Shrimp |
$15.00 |
Shrimp sauteed with green and red peppers, water chestnuts, diced carrot and cashew nuts in a light brown sauce |
| Hot & Spicy Shrimp Sichuan Style* |
$15.00 |
Large shrimp, onions in sichuan chili sauce |
| Shrimp with vegetables** |
$15.00 |
Sauteed shrimp with snow peas, water chestnuts, bamboo shoots, mushrooms and napa cabbage |
| Kung Bow Shrimp* |
$15.00 |
|
| Sweet and Sour Shrimp |
$15.00 |
|
| Shrimp with Garlic Sauce** * |
$15.00 |
Shredded bamboo shoots, celery, carrots and mushrooms |
| Two - Flavored Shrimp** |
$19.00 |
Cashew shrimp and hot spicy shrimp sichuan style |
| Shrimp and Lobster Sauce |
$16.00 |
|
| Sesame Shrimp |
$17.00 |
|
| Shrimp or scallops with Broccoli |
$15.00 |
|
| Lake Tung Ting Scallops |
$17.00 |
Sea scallops with broccoli, baby corn, straw mushrooms, carrots and water chestnuts in a white egg sauce |
| Fish Fillet in Spicy sauce* |
$13.00 |
|
| Steamed Salmon with Black Bean sauce** |
$18.00 |
|
| Teh - Pan Steak |
$18.00 |
Flame - broiled steak with mushrooms and scallions on ahot sizzling plate |
| Orange Beef* |
$15.00 |
Tender filet of beef lightly breaded with hot chili red peppers and orange peels |
| Hunan Beef* |
$14.00 |
Slices of flank steak with hot chili red peppers and brown sauce over a bed of broccoli |
| Crispy Hot Shredded Beef* |
$14.00 |
|
| San-Cha Beef** * |
$14.00 |
Slices of flank steak sauteed with peppers, water chestnuts, pea pods and straw mushrooms in a unique satay sauce |
| Pepper Steak** |
$13.00 |
|
| Beef with Broccoli** |
$13.00 |
|
| Beef with Black Mushrroms |
$13.00 |
|
| Kung Bow Beef* |
$13.00 |
|
| Beef with Snow Peas** |
$13.00 |
|
| Spicy Crispy Beef* |
$15.00 |
General Tso's style beef. |
| Beef with Garlic Sauce* |
$13.00 |
|
| Curry Beef* |
$13.00 |
Slices of beef with onions , peas, water chestnuts and carrots in a spicy curry sauce |
| Beef with Vegetables |
$13.00 |
Slices of beef stir-fried with an assoetment of vegetables in brown Sauce |
| Hunan Lamb* |
$15.00 |
Slices of lamb sauteed with mushrooms , water chestnuts, pea pods, peppers and hot dry peppers in aspicy Hunan sauce |
| San-Cha Lamb* |
$15.00 |
Slices of lamb quickly stir-fried with vegetables in a unique spicy satay sauce |
| Curry Lamb* |
$15.00 |
Slices of lamb, very carefully cooked in a curry sauce with carrots and onions |
| Mongolian Lamb |
$15.00 |
|
| Green Beans with Garlic Sauce* |
$11.00 |
|
| Dry Sauteed Green Beans* |
$11.00 |
|
| Hot Garlic Chinese Eggplant |
$11.00 |
|
| General Tso's Tofu* |
$11.00 |
|
| Stir - Fried garden Vegetables |
$11.00 |
|
| Broccoli with Garlic Sauce* |
$10.00 |
|
| Bean Curd with Black Mushrooms |
$11.00 |
|
| Mapo Tofu* |
$11.00 |
|
| Bean Curd Family Style |
$11.00 |
|
| Braised Tofu with Black Mushrooms |
$11.00 |
|
| Kung Bow Bean Curd* |
$11.00 |
|
| Mu Shu |
$11.00 - $15.00 |
Served with 4 pancakes |
| Chicken with Garlic Sauce** * |
$12.00 |
|
| Chicken in Orange Flavor* |
$13.00 |
|
| San-Cha Chicken** * |
$13.00 |
Slices of chicken breast, green and red peppers, pea pods, water chestnuts and straw mushrooms in a unique spicy satay sauce |
| Black Bean Chicken** * |
$12.00 |
Chunks of chicken with green peppers, water chestnuts, mushrooms and onion in a spicy black bean sauce |
| Kung Bow Chicken** * |
$12.00 |
|
| Ta-Chien Chicken |
$14.00 |
Sliced Chicken breast sauteed with celery, green and red peppers and water chestnuts |
| Crispy Duck with Bone |
$17.00 |
|
| Pineapple Duck |
$17.00 |
|
| Beijing Duck** * |
$35.00 |
Whole roasted duck served with mandarin pancakes, cucumber and scallions |
| Sesame Chicken |
$14.00 |
Breaded chicken chunks deep-fried then quickly sauteed with special brown sauce, topped with a sprinkling of sesame seeds |
| General Tso's Chicken* |
$14.00 |
Crispy, boneless chicken chunks sauteed in our Chef's special General Tso's sauce. Garnished w/ broccoli |
| Spicy Hunan Chicken* |
$13.00 |
Chicken breast sauteed with green and red peppers and bamboo shoots in our chef's special Hunan Sauce |
| Lemon Chicken |
$12.00 |
Chicken breast lightly battered and sauteed in our chef's homemade lemon sauce |
| Sweet and Sour Chicken |
$12.00 |
Chicken breast lightly battered and tossed with onions, greeen peppers and pineapple in a sweet and sour sauce |
| Chicken with Snow Peas** |
$13.00 |
Slices of chicken breast with snow peas and bamboo shoots and water chestnuts in a white sauce |
| Moo Goo Gai Pan** |
$12.00 |
Slices of chicken breast with sliced mushrooms, water chestnuts, bamboo shoots, carrots, napa and pea pods in a white sauce |
| Chicken with vegetables |
$12.00 |
Slices of chicken breast with vegetables in a light white sauce |
| Chicken with Broccoli** |
$12.00 |
Slices of chicken breast with broccoli and bamboo shoots in a light white sauce |
| Velvet Chicken |
$13.00 |
Slices of chicken breast stir-fried with broccoli, straw mushrooms carrots and baby corn in our chef's velvet white sauce |
| Cashew Chicken |
$13.00 |
Chunks of chicken and green and red peppers, water chestnuts and carrots topped with cashew nuts in a brown sauce |
| Walnut Chicken |
$13.00 |
Chunks of chicken and green red peppers topped with candied walnuts in a brown sauce |
| Ginger Chicken* |
$14.00 |
Sliced chicken breast sauteed with tender fresh ginger |
| Sliced Chicken with Chinese Eggplant** * |
$13.00 |
|
| Curry Chicken* |
$12.00 |
Slices of chicken breast topped with carrots, snow peas and onions in a spicy curry sauce |
| Amazing Chicken |
$16.00 |
Chicken breast deep fried then sauteed with red and green peppers, snow peas , water chestnuts and baby corn |
| Curry Singapore Noodles* |
$11.00 |
|
| Chow Fun |
$11.00 - $12.00 |
|
| Lo Mein |
$9.00 - $11.00 |
|
| Pad Thai* |
$10.00 - $12.00 |
|
| Fresh Pineapple |
$6.00 |
|
| Fresh Mixed Fruits |
$6.00 |
|
| Cheesecake |
$5.00 |
|
