| Gulf Shrimp & Grits |
$14.99 |
Gulf shrimp sauteed with andouille sausage, bacon, garlic & green onions over cheesy grits house favorite |
| Maryland Crab Dip |
$15.99 |
Jumbo lump crab dip topped with cheddar cheese, baked bubbly hot and served with warm bread |
| Pan Seared Sea Scallops |
$14.99 |
Creole creamed corn, andouille sausage, pea tendrils and truffle oil |
| Bacon Wrapped Scallops |
$12.99 |
Baked in a honey, maple syrup and horseradish glaze |
| Tuna Poke Bowl |
$15.99 |
Diced tuna with avocado, scallions, soy, sesame seeds, hoisin, wasabi aioli and crispy tortillas |
| Mussels |
$12.99 |
Sauteed with garlic, onions, fresh basil and white wine in a fresh tomato or white sauce with garlic toast |
| Fried Calamari |
$12.99 |
Served with tartar sauce and marinara |
| Lobster Risotto Egg Roll |
$12.99 |
Chunks of lobster and creamy risotto rolled in egg roll skin, fried and sliced in a citrus butter sauce |
| Roasted Clams |
$14.99 |
Sauteed with white wine, garlic, bacon, olive oil and lemon served with garlic toasts |
| Crab Cake |
$15.99 |
Apple cabbage slaw & baby greens |
| Mozzarella Sticks |
$6.99 |
|
| Baked Macaroni & Cheese |
$8.99 |
|
| Cajun Chicken Tenders |
$8.99 |
Boneless chicken tenders, cajun spices, pan seared and served with ranch dressing |
| Quesadillas Cheese |
$8.99 |
|
| Quesadillas Chicken |
$11.99 |
|
| Quesadillas Crab |
$16.99 |
|
| Hummus |
$11.99 |
Served with fresh corn tortilla chips, carrots and celery sticks |
| Spinach Artichoke Dip |
$10.99 |
Creamy dip of fresh spinach, artichoke hearts, mozzarella cheese served with tortilla chips and veggie sticks |
| Soft Pretzel |
$8.99 |
Baked soft pretzel loaf served with cheddar cheese dipping sauce |
| Bruschetta |
$12.99 |
Toasted baguette slices topped with fresh hummus, tomatoes, red onions, sun-dried tomatoes, olives, capers, basil, extra virgin olive oil and shaved parmesan |
| Oysters |
|
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| Clams |
$1.25 |
Local new jersey clams |
| Jumbo Lump Crab Quarter Pound |
$17.00 |
|
| Shrimp Cocktail |
$15.99 |
(4) u-15s with our chunky shrimp cocktail sauce and lemon |
| Classic Caesar Salad |
$7.99 |
Made with our own anchovy, garlic dressing with parmesan cheese and house made garlic croutons |
| Windansea Salad |
$12.99 |
Kale, spinach, mixed greens, edamame, chick peas, red onion, red peppers, tomato, walnuts and quinoa |
| Asparagus Chopped Salad |
$13.99 |
Grilled asparagus, briny olives, sharp cheddar, tender chick peas, grape tomatoes, cucumbers and baby greens topped with crunchy pita strips |
| Cranberry Walnut Salad |
$12.99 |
Mixed baby greens tossed with sundried cranberries, sweetened walnuts and crumbled gorgonzola cheese, garnished with fresh strawberries and a julienne of apple |
| Sesame Encrusted Tuna |
$15.99 |
Pan seared rare and sliced over spring greens tossed with sesame ginger dressing with a side of soy-wasabi sauce |
| Caribbean Cobb Salad |
$14.99 |
Mixed green salad served with grilled caribbean spiced chicken, chopped bacon, avocado and hard boiled egg with tomatoes and scallions, garnished with a blend of crumbled blue and cheddar cheese |
| Seafood Cobb Salad |
$25.99 |
A bounty of flavors with blackened salmon and sea scallops with grilled spiced shrimp accented with avocado, tomato, toasted walnuts, hard boiled eggs and blue cheese |
| Grilled Shrimp (4) |
$9.99 |
|
| Pan Seared, Sesame Sliced Tuna |
$11.99 |
|
| 4oz Grilled or Blackened Salmon |
$9.99 |
|
| Grilled or Blackened Chicken |
$5.99 |
|
| Windansea Crab & Corn Chowder |
$4.99 - $7.99 |
|
| French Onion |
$4.99 - $7.99 |
|
| Maryland Jumbo Lump Crab Cake Sandwich |
$15.99 |
4 oz. jumbo lump crabcake, served on a warm bun with lettuce, red onion, sliced tomato, tartar |
| Steak Sandwich |
$15.99 |
5 oz. ny grilled on toasted garlic bread with grilled onions and a port wine sauce |
| Blackened Chicken Sandwich |
$12.99 |
Served with avocado, bacon and melted mozzarella cheese with a chipotle mayo, served on a brioche roll |
| California Chicken Burger |
$12.99 |
House made chicken burger with melted cheddar cheese and caramelized onions, served on a toasted roll |
| Windansea Burger |
$12.99 |
Served with lettuce, tomato, onion, mozzarella cheese, avocado and bacon |
| Crispy Fish Tacos |
$17.99 |
Beer battered cod filet, pico de gallo, avocado, chipotle aioli on corn tortillas |
| Braised Pork Tacos |
$15.99 |
Hoisin-sambal chili barbecue sauce, sesame sriracha slaw & feta cheese on flour tortillas |
| Tuna Wrap |
$15.99 |
Ahi tuna with wasabi mayo, tomatoes, red onion and baby greens in a wrap |
| Grilled Fish Sandwich |
$16.99 |
Chefs selection with lemon basil vinaigrette, avocado, mixed greens, tomato and red onion |
| Lobster Mac & Cheese |
$21.99 |
Sauteed lobster meat, house made cheese sauce, fresh herbs, truffle oil and panko bread crumbs |
| Cheeseburger Sliders |
$9.99 |
3 mini burgers with sliced pickles and french fries |
| Grilled Chicken Sliders (3) |
$9.99 |
Chipotle mayo, sliced tomato and sriracha apple slaw |
| Lobster Salad Sliders (3) |
$18.99 |
Lightly dressed served on soft slider rolls |
| Pork Sliders (3) |
$12.99 |
Served with sriracha apple slaw and feta cheese |
| Filet Mignon |
$25.99 |
6 oz. served with a cabernet sauce, mashed potatoes and asparagus. Add jumbo lump crab $16.99, add a lobster tail $15.99, add a crab cake $12.99 |
| NY Strip Loin |
$27.99 |
14 oz. served with a cabernet sauce, mashed potatoes and asparagus |
| Berkshire Pork Chop |
$27.99 |
Baked sweet potato, asparagus and horseradish maple glaze |
| Chicken Windansea |
$24.99 |
Breaded chicken breast, baby greens, tomato caper vinaigrette, red wine demi and mashed potatoes |
| Seafood Risotto |
$28.99 |
Shrimp, scallops and chefs selection of fish simmered with white wine, mushrooms and corn in a creamy risotto |
| Lobster Arrabbiatta |
$32.99 |
A whole 1.5 lobster cut up and sauteed in the shell in a spicy sauce of onions, garlic, basil, tomatoes, white wine and shellfish stock over linguini |
| Orecchiette Pasta |
$22.99 |
Grilled chicken, edamame, cherry tomatoes, light pesto broth with lemon and pecorinoB |
| Chicken Alfredo |
$22.99 |
Grilled chicken sauteed with a creamy alfredo sauce tossed with linguini |
| Pan Seared Scallops |
$28.99 |
Creole creamed corn, andouille sausage, pea tendrils and truffle oil |
| Crab Cakes - House Favorite |
$28.99 |
Jumbo lump crab cakes with lemon tartar sauce |
| Lobster Tails 5 oz. Canadian Single |
$18.99 |
|
| Lobster Tails 5 oz. Twin |
$36.99 |
|
| Grilled Ahi Tuna |
$28.99 |
Sesame sriracha glaze and fresh pea tendrils |
| Chipotle Salmon |
$25.99 |
Grilled salmon finished with a chipotle honey glaze |
| Mojito Mahi |
$32.99 |
Served with lump crab meat, avocado, mint salsa and grilled lime |
