| Buffalo Wings |
$5.99 |
Chicken wings lightly battered, fried and marinated in spicy Louisiana sauce. Served with celery and ranch dressing. |
| Beer Battered Mushrooms |
$4.99 |
Served with two sauces |
| Fried Cheese Sticks |
$5.29 |
Mozzarella cheese fingers lightly breaded and fried. with zesty marirara sauce. |
| Tostado Chips |
$2.99 |
Served with picante sauce |
| Tostado Chips |
$3.99 |
With picante and guacamole |
| Quesadillas |
$6.49 |
Flour tortillas with your choice of spiced beef or chicken, mixed cheese and green onions. Served with lettuce, tomatoes and sour cream. With guacamole upon request. |
| Taquitos |
$4.99 |
Shredded beef in a crispy tortilla. With picante. |
| Nachos |
$5.29 |
Fried torilla chips with spiced beans and two kinds of cheese. Topped with jalapenos. |
| Nachos Grande |
$6.49 |
Fried tortilla chips with your choice of spiced beef or chicken, topped with two kinds of cheese, refried beans and jalapenos. Served with sour cream and guacamole. |
| Potato Skins |
$5.49 |
Crispy fried skins topped with a blend of jack and cheddar cheese and bacon bits. Served with sour cream. |
| Willhoite's Chili Bowl |
$3.99 |
Served straight up or your choice of onions, grated cheese and beans. |
| The Willhoite Light |
$4.99 |
Char-broiled chopped steak or chicken breast, cottage cheese or rice. Garnished with lettuce and tomato slices |
| Willhoite Beef Plate |
$5.99 |
Chopped sirloin cooked to your order. Topped with two kinds of cheese, tomatoes and scallions. Served with a cup of Hickory sauce, Texas toast and homestyle fries. |
| Chicken Strips & Fries |
$5.49 |
Juicy white strips golden fried. Served with BBQ sauce or cream gravy, fries and Texas toast. |
| Taco Tater |
$4.99 |
A baked potato with a twist. We add spiced beef or chicken and two kinds of cheese. Served with sour cream, guacamole and torilla chips. |
| Willhoite Chicken Plate |
$6.99 |
Char-broiled boneless breast of chicken. Topped with two kinds of cheese, diced tomatoes and scallions. Served with a cup of Hickory sauce, Texas toast and homestyle fries. |
| Old Fashioned Hamburger |
$4.69 |
Served with lettuce, tomatoes, onions, pickles, mayonnaise or mustard (With cheese add $.30, With extra meat add $ 1.50) |
| Mushroom Burger |
$5.49 |
Lettuce, tomatoes and two kinds of melted cheese. Smothered with sauteed mushrooms. |
| Bacon Cheeseburger |
$5.69 |
Grilled bacon, two kinds of melted cheese, lettuce, tomatoes, onions, pickles, mayonnaise or mustard. |
| Hickory Burger |
$4.99 |
Two kinds of melted cheese, onions and pickles. Covered with Hicory sauce. |
| Chili Burger |
$5.29 |
Topped with Willhoite's chili, onions and two kinds of melted cheese. |
| Milk |
$1.75 |
|
| Juices |
$1.75 |
|
| Soft Drinks |
$1.75 |
|
| Tea |
$1.75 |
free refills |
| Coffee |
$1.75 |
free refills |
| Willhoite's French Dip |
$5.99 |
Thinly sliced roast beef and two kinds of cheese on a toasted French roll. Served with au jus on the side. |
| Fried Steak Sandwich |
$4.99 |
Our chicken fried steak served on a toated sesame seed bun. With mayonnaise, lettuce and tomatoes. |
| Chicken Sandwich |
$5.99 |
Char-broiled boneless chicken breast. Served with mayonnaise, lettuce and tomatoes on a toasted sesame seed bun. |
| Grilled Ham & Cheese |
$3.69 |
Hickory smoked ham with two kinds of cheese melted between two slices of Texas toast. |
| Willhoite club |
$5.49 |
A triple decker with ham, turkey, bacon, two kinds of cheese, mayonnaise, lettuce and tomatoes Served on white or wheat toast. |
| Chicken Club |
$6.49 |
Another triple decker with chicken, bacon, two kinds of cheese, lettuce, tomatoes and mayonnaise. Your choice of white or wheat toast. |
| Patty Melt |
$4.99 |
Charr-broiled chopped steak, cooked to your order. With grilled onions and two kinds of melted cheese on toasted rye. |
| BLT |
$4.49 |
A triple decker with bacon, lettuce and tomatoes. Served on white or wheat toast. |
| Grilled Ham & Cheese |
$4.99 |
With bacon |
| The Willhoites Ribeye |
$12.99 |
A 12 oz. hand cut ribeye for those with a hearty appetite. |
| Bacon Wrapped Filet |
$10.99 |
A 7 oz. tenderloin cooked to perfection. |
| Chicken Fried Steak |
$7.99 |
A tender steak smothered in our own country cream gravy. |
| Cajun Chicken Breast |
$7.99 |
Boneless breast. Cajun seasoned and blackened in a skillet. Served on a bed of rice. |
| Broiled Chicken Breast |
$7.99 |
Char-broiled boneless chicken. Served on a bed of rice. |
| Texas country Buffet |
$8.99 - $1.00 |
|
| LUNCH (Mon-Sat) |
$6.99 |
|
| SUNDAY BRUNCH |
$9.99 |
|
| Dessert Bar Only |
$3.59 |
|
| Choice of soups of the day. |
$1.99 |
|
| Dinner Salad |
$3.99 |
|
| Corn Dog |
$2.79 |
|
| Chicken Strips |
$2.79 |
|
| Grilled Cheese |
$2.79 |
|
| Sauteed mushrooms |
$1.29 |
|
| Beer Battered Onion Rings |
$2.99 |
|
| Fresh Grilled Onions |
$1.29 |
|
| Rice and Beans |
$1.29 |
|
| Substitute Baked Potato |
$1.59 |
|
| Tater Tots |
$1.69 |
|
| Tater Tots |
$1.99 |
with cheese |
| Baked Potato |
$2.99 |
|
| Cottage Cheese |
$1.59 |
|
| Homestyle Fries |
$2.29 |
|
| House Wines by St. Genevieve |
$3.50 - $14.00 |
Texas white |
| House Wines by St. Genevieve |
$3.50 - $14.00 |
Texas Red |
| White ZInfandel |
$3.75 - $15.00 |
Foxhorn |
| White Wines |
$4.25 - $16.50 |
Chardonnay, Copperidge |
| Red Wines |
$4.25 - $16.50 |
Merlot, Copperidge |
| Red Wines |
$4.25 - $16.50 |
Cabernet Sauvignon, Copperidge |
| Champagne |
$3.75 - $15.50 |
Totts |
| Premimum Wines By The Bottle Robert Mondavi Private Selections Chardonnay |
$20.00 |
California Displays citrus, melon and tropical fruit flavors. |
| McWilliam's Hanwood Wstate Shiraz |
$20.00 |
Australia Layers of plum and raspberry fruit flavors with a hint of spice on the finish. |
| Ecco Domani Pinot Grigio |
$20.00 |
Italy Tropical fruit and floral fragrances, clean, crisp and refreshing. |
| Cross Timbers Texas Blush |
$20.00 |
Three Times People's Choice Award |
| Cross Timbers Chardonnay |
$25.00 |
2003 People's Choice Award |
| Cross Timbers Merlot |
$25.00 |
Multiple Award winner, various Competitions |
| Cross Timbers Cabernet Sauvignon |
$25.00 |
Sliver Medal Winner 2003- Lone Wine Competition |
